copy of las vegas golf club - weddingwire...- placement of personal centerpieces upon request...

D e s e r t P i n e s G o l f C l u b

W E D D I N G S

IMPECCABLE GUEST SERVICES

SIGNATURE WEDDING PACKAGES

BEAUTIFUL SETTING

With mult iple ceremony spaces to choose from, we can truly say we have something for any vis ion

and sty le.

DELICIOUS DINING

Desert Pines Golf Club of fers ful l service catering with a variety of cuis ines to f i t your sty le and taste. Our private chefs special ize in providing the f inest

qual i ty meals for you and your guests.

Our team of professionals wi l l help insure that your colors are r ight, the tables are designed with the

proper centerpieces, and the room looks great for your special day. We wi l l work with you to create

the perfect menus for your rehearsal , your reception, and, i f you l ike, your farewel l brunch.

We are at your service for months prior to your wedding, insuring that the colors are perfect, the tables are designed with the proper centerpieces, and the music is just right. We'll work with you to create the perfect menus for your rehearsal, your reception, and, if you like, your farewell brunch.

BOOK A TOUR TODAY

For more information or to book a tour, cal l 702-854-3801

T h e C e r e m o n y

$ 1 , 2 5 0 S u n d a y - T h u r s d a y $ 1 , 5 5 0 F r i d a y - S a t u r d a y

Allotted 30 minutes Ceremony Included within Reception Fees

Choice of Ceremony Site: - Driving Range (Accommodates up to 300 guests - subject to additional service charge of $250) - Golf Course (Accommodates up to 200 guests) - Patio (Accommodates up to 100 guests) Site Fee: Includes ceremony set up and breakdown, rehearsal set up and breakdown, access to the property 2 hours prior to event and 4 hour use of the venue and linens* Also Includes: - Desert Pines Golf Club Arch (May be removed per request) - Access to the facility for a Wedding Rehearsal (Based on Availability) - Water Stations - Up to 100 White Ceremony Chairs (Additional $5 flat fee per chair charge for over 100 guests) - Access to our Preferred Vendors List with Preferred Pricing - Handheld microphone - Menu tasting for 2 - Standard aisle runner (May be removed per request) - 1 round of golf (up to 4 people)

Wedding Coordinator, Officiant, Photographer & Floral/Decor for Ceremony or Reception are NOT INCLUDED *Any outside products brought in for any event may be subject to an additional set up and storage fee based on the discretion of the Desert Pines Golf Club management team *Linens include standard table cloths(black, white or ivory) and standard colored napkins *2 hours subject to change on availability

Book your wedding for Dec, Jan, Feb, June, July, Aug for off season pricing

T h e R e c e p t i o n

Reception Space Includes: - Duffers Bar and Grill (Accommodates up to 100 seated guests) - The Champions Banquet Room (Accommodates up to 140 seated guests) - Patio (Accommodates up to 50 seated guests) Also Includes: - 3 1/2 hour reception - Dressed banquet round tables - Iced tea, water and lemonade - Head table, cake table, gift table and sign in table - Event set-up and break-down - Placement of personal centerpieces upon request Customize your Menu or Beverage Packages: Have a special dish in mind? Bring your custom menu to us and we can make it happen! Don't forget to add your signature cocktail.

*Vendors and decoration set up may begin no more than 2 hours prior to event start time. Dependent on availability.

B a r M e n uSite Fee Includes:

1 Bartender for 10-75 Guests 2 Bartenders for 76+ Guests

Additional Bartenders: $75 per Bartender

Hosted Bar Packages

Beer & Wine 2 hours: $18 per person 4 hours : $26 per person

Well Liquor, Beer and Wine

2 hours: $20 per person 4 hours : $30 per person

Call Liquor, Beer and Wine

2 hours: $26 per person 4 hours : $36 per person

Premium Liquor, Beer and Wine

2 hours: $36 per person 4 hours: $44 per person

Wine on Tables with Dinner

$6 per person

Champagne Toast $4 per person

K i d ' s M e n u s

Plated Meal (For Children 3-12)

Choose (1) from:

Chicken Fingers Cheeseburger

Pizza

Sides Include: Mac & Cheese French Fries

Fruits

BBQ Sauce and Ranch Dipping Sauce

$12.95 per child

H o r s d ' O e u v r e s a n d A p p e t i z e r s

Silver Menu: Choose 3 items

Mini Vegetable Spring Roll Thai Chicken Satay

Parmesan Sausage Stuffed Mushroom Meatballs Marinara

Watermelon Feta Skewers Drizzled with Balsamic Pork Pot Stickers - Steamed

Tomato Basil Bruschetta Caprese Skewers

Cilatro Lime Chicken Cups Grape & Brie Skewer Vegetarian Samosa

Chicken Caesar Bites in Crispy Parmesan Cups

$15.95 per person (6 pcs) Additional item: $3.95 per person

Platinum Menu: Choose 3 items

Cajun Shrimp and Grit Cake Crab Salad Stuffed Endive Smoked Salmon Crostini

Prosciutto Pear Bites with Herbs & Blue Cheese Ahi Tuna Tacos

Beef Tender Crostini Mini Crab Cakes

Steak Tostada Bikes - Chimichurri Bacon Wrapped Scallops

Coconut Shrimp Shrimp Ceviche

Tempura Shrimp with Sweet Chili Dipping Sauce

$25.95 per person (6pcs) Additional item: $6.75 per person

Cold Displays

*All Cold Displays serve approximately 40 guests Fresh Seasonal Fruit Display - Fresh fruit and berries with sweet strawberry mint yogurt $110.00

Domestic Cheese Display - Swiss, Cheddar and pepper jack cheese served with assorted crackers $145 Baked Brie - Wrapped in a buttery puff pastry, baked golden brown and served with fresh slices of apples and grapes, and

sliced French baguette $130 Vegetable Crudite - Assorted fresh cut vegetables colorfully displayed served with green onion dip $100

D i n n e r - B u f f e t

P a s t a B u f f e t

Warm Garlic Bread

House Salad Chopped greens, carrot ribbons and tomato, served with ranch dressing and Italian dressing

Protein

(Select Two) Italian-Style Meatballs Grilled Chicken Breast

Breaded Parmesan Chicken Italian Sausage

Sauce

Marinara Sauce Alfredo Sauce

Pasta

(Select Two) Bowtie Penne

Linguine

Vegetable Chef's Vegetable Medley

$19.95 per person


S i n g l e E n t r e e B u f f e t

Warm Dinner Rolls


Additional Salads

(Select One) Classic Caesar Salad Warm Spinach Salad

Mediterranean Orzo Salad Herbacious Chick Pea Salad

Entrees

(Select One) Chicken Marsala and Mushrooms - Lightly breaded chicken breast, sauteed with mushrooms and

Marsala wine Chicken Picatta - Sauteed and served with a garlic lemon caper wine sauce

Roasted Pork Medallions - Slow roasted with a honey Dijon glaze, topped with toasted pecans Sirloin Tenders - Seared beef medallions (Additional $3 per person)

Vegetable Chef's vegetable medley

Starch

(Select One) Garlic Mashed Potatoes Roasted Red Potatoes

Wild Rice Pilaf Lemon Zest Angel Hair Pasta

Gourmet Macaroni and Cheese

$25.95 per person


D u a l E n t r e e B u f f e t

Warm Dinner Rolls


Additional Salads

(Select Two) Classic Caesar Salad Warm Spinach Salad

Mediterranean Orzo Salad Herbacious Chick Pea Salad

Entrees

(Select Two) Chicken Marsala and Mushrooms - Lightly breaded chicken breast, sauteed with mushrooms and

Marsala wine Chicken Picatta - Sauteed and served with a garlic lemon caper wine sauce

Roasted Pork Medallions - Slow roasted with a honey Dijon glaze, topped with toasted pecans Sirloin Tenders - Seared beef medallions (Additional $3 per person)

Vegetable

Chef's vegetable medley

Starch (Select One)

Garlic Mashed Potatoes Roasted Red Potatoes

Wild Rice Pilaf Lemon Zest Angel Hair Pasta

Gourmet Macaroni and Cheese

$29.95 per person

D i n n e r - P l a t e d

Plated Entrees All entrees include your choice of mixed green or traditional Caesar salad, two sides, rolls & butter,

iced tea and water

Classic Chicken Marsala - Boneless chicken breast sauteed and served with a mushroom Marsala: $27.95

Classic Chicken Piccata - Boneless chicken breast sauteed and served with a garlic lemon caper wine sauce: $27.95

Rustic Cacciatore Chicken - Bone-in chicken in a savory tomato stew with vegetables: $25.95 Herbed Chicken - Herb crusted Frenched breast with lemon butter sauce: $23.95

Chicken Florentine - Frenched chicken breast sauteed golden brown served atop a bed of garlic spinach with a creamy Parmesan sauce: $27.95

Beef Tenderloin Medallions - With a rich Roquefort demi: $39.95 10oz NY Strip Steak - Center cut with a creamy peppercorn sauce: $35.95

8oz Flat Iron Steak - With grilled onions and mushrooms, and a bourbon demi: $29.95 Pan Seared Sea Bass - With olives and capers in a light tomato sauce

Sides

Chef's Vegetable Medley Green Beans Almandine Garlic Whipped Potatoes

Roasted Red Potatoes with Fine Herbs Twiced Baked Potatoes with Bacon, Cheddar and Chives

Wild Rice Pilaf Jasmine Rice with Ginger Essence

Maximum of 75 for plated menu

D i n n e r - C a r v i n g S t a t i o n s

Prime Rib Slow roasted and perfectly seasoned

Served with au jus and horseradish cream

$6 per person

Honey Baked Ham Baked with a honey brown sugar glaze Served with a country mustard sauce

$3 per person

Roasted Turkey

Citrus and herb marinade, roasted until golden brown Served with a rich gravy

$4 per person

$100 added to each carving station for a Chef attendant

D e s s e r t sFresh berries topped with a fluffy Sabayon sauce served in a chocolate lined tart

$6.95 per person

Tiramisu, a classic sprinkled with cocoa powder $5.95 per person

Key lime cream pie with graham cracker crust

$4.95 per person

Strawberry cream cheese mousse on a chocolate cookie crust $5.95

Fresh berries in a chocolate tulip cup topped with a white chocolate mousse

$7.95 per person

Individual NY style cheese cake with your choice of fruit topping $5.95 per person

Mini iced chocolate bundt cake

$6.95 per person

Carrot cake with a rich cream cheese frosting $4.95

Assorted French petite fours

$7.95 per person

Chocolate tuxedo strawberries $24.95/dozen

Fresh baked cookies

$14.95/dozen

W e d d i n g A d d i t i o n s

After Dinner Stations Pricing based on one (1) hour of service

----- Freshly Baked Donuts and Coffee Station

$3 per person

Pizza Display $5 per person

Buffalo Wings (Bone-In or Boneless)

$10 per person

Vendor Meals $20 per person

Cake Cutting: $3 per person

Cake Cutting and 1 Chocolate Dipped Strawberry: $5 per person

Cake Cutting, 1 Chocolate Dipped Strawberry and Champagne Toast: $7 per person

Unlimited Non-Alcoholic Fountain Beverages: $2 per person

W e d d i n g A d d i t i o n s

Chair Covers and Sash: Start at $5 each

Dance Floor: $550

Minister: $250

DJ for 4 Hour Reception & Ceremony: $775

Additional White or Black Ceremony and Reception Chairs: $5 each

Projector & Screen: $200, or $100 each

Flat Screen TV: $100

Runner: $75

5th Hour: $250 per additional hour + $200 bar guarantee

G e n e r a l I n f o r m a t i o n

Site Fees are charged for all events. This covers staffing, setup, breakdown and admin related expenses to hosting your event. Our standard linen colors included in your site fee are black, white and ivory for your table cloths, and a variety of colors for your napkins. Please check to make sure your colors are available and included by requesting a swatch. All decorations must be "free standing" and may not be attached to any club furniture or fixtures with tape, tacks, nails, glue, etc. Confetti, rice and glitter are not allowed to be used or thrown on property. Credit cards are kept on file for incidentals. A $250 deposit is required to reserve your date and time. 50% of the total is due 60 day prior to your event. Full payment must be made 30 days prior to your event. All outside vendors must be licensed and insured and will be required to sign a club waiver releasing all liability.

copy of las vegas golf club - weddingwire...- placement of personal centerpieces upon request...

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