LIT

E P

LA

TE

S TWIN TACO LUNCH 9.95Two picadillo beef or grilled chicken tacos served with Spanish rice,beans, and pico de gallo

‘DILLA TACOS 9.95Two picadillo beef or grilled chicken tacos grilled golden brownand served with Spanish rice, beans, and pico de gallo

RICARDO 9.95One ground beef chimichanga topped with chile con queso and oneground beef quesadilla served with Spanish rice, beans and sour cream

GABRIEL 9.95Two chicken flautas atop crisp greens and a chicken quesadillaserved with Spanish rice, beans, and sour cream

DELUXE PUFF TACO 9.95Puff taco filled with picadillo beef or fajita chicken topped with lettuce,tomato and cheese and served with Spanish rice and beans

APERITIVOS

EN

SA

LA

DA

S

CAPITAN TACO SALAD 10.95Picadillo beef or fajita chicken over crisp greens, tomatoes,roasted corn, black beans and crema

*FILET "DIABLO" SALAD 14.50Grilled tournedos of filet mignon served atop field greenstossed with rice noodles, peanuts, Thai vegetables and spicydiablo vinaigrette

CAESAR SALAD 13.50Grilled chicken or shrimp with garlic telera croutons

SOUP AND SALAD 10.95Cocina taco salad with fajita chicken orpicadillo beef and a cup of soup

GR

ILL

SLUNCH MENU

Available daily from 11:00am - 4:00pm

EN

CH

ILA

DA

S

CRAB ENCHILADAS ROCIO 15.50Fresh lump crab simmered in a seafood salsa topped withMonterrey Jack cheese, served with Spanish rice and ensaladita

ENCHILADA SUIZAS 11.95Two chicken enchiladas topped with a creamy tomatillo sauce andsour cream, served with arroz verde and soup

ENCHILADAS AL CARBON 14.50Mesquite grilled fajita beef topped with ranchera salsa, served withSerrano pico de gallo, Spanish rice, and beans

SPINACH AND CHICKEN ENCHILADAS 13.50Grilled chicken and sautéed spinach in spinach corn tortillas,served with ensaladita and arroz verde

ROASTED PORK ENCHILADAS 12.50Pork enchiladas topped with tomatillo sauce and Monterrey Jack cheese,served with arroz verde and refried beans

DURANGO CHILE ENCHILADAS 11.50Two traditional cheese enchiladas topped with chile con carneand fresh onions, served with Spanish rice and beans

CHILE CON QUESO 8Options of chorizo $1.50, ground beef, or spinach for $1.00GUACAMOLE MEXICANO 7/12

LUNCH QUESADILLAS 13Your choice of Fajita Beef or Chicken, Cheese, Latin StirGrille, or BrisketShrimp Quesadillas add $1.00TABLESIDE GUACAMOLE 15

ES

PE

CIA

LE

S

CHILE RELLENO 12.50Fresh poblano pepper stuffed with seasoned fajita beef or chicken, grilled andtopped with ranchera sauce and cheese, served with Spanish rice and soup*FILET TACOS AL CARBON 14.50Two filet tacos served with guacamole, pico de gallo, chili con queso,seasoned lime wedges, Spanish rice, and soupFLAUTAS MAURICIO 11.95Three rolled crispy chicken tacos served with tomatillo-avocado salsa,sour cream, and queso fresco over crisp greens. Served with Spanish riceand beansFISH TACOS 14.50Grilled or fried tilapia served in spinach corn tortillas with tomatillo sauce,arroz verde, and soupSHRIMP TACOS 14.50Lightly fried shrimp tucked into warm flour tortillas and topped withcrisp greens, cheddar cheese, and chipotle ranch sauce.Served with Spanish rice and your choice of soupCHIPOTLE SHRIMP 14.95Tossed in chipotle butter, served with rice, daily fresh pico de gallo,and slice avocados

COCINAS OYSTERS 11.75/18.50Chargrilled oysters in the half shell topped with garlic butter and quesosServed with hot bread and roasted pico salsa

BA

SIC

S

JUAN 10.95Beef Enchilada, Beef Tostada, and Beef Taco

PEDRO 10.95Cheese Enchilada, Chicken Enchilada, Chicken Chile Relleno

MARIA 10.95Cheese Enchilada, Veggie Enchilada, Guacamole Tostada, & Green Rice

JORGE 10.95Cheese Enchilada, Chicken Enchilada, and Beef Taco

PONCHO 10.95Chicken Enchilada, Beef Enchilada, and Tamale

FELIPE 10.95Ranchera Chicken or Picadillo Beef BurritoAdd soup for 1.50 - All basics are served with Spanish rice and beans

LUNCH FAJITAS 14.95Chicken, beef fajitas or combo served with guacamole, pico de gallo,sour cream, rice and soup

*PESCADO 14.50Grilled tilapia served with Latin StirGrille, arroz verde, and soup

POLLITO TROPICAL 13.95Skewer of pineapple and pomegranate glazed chicken breastserved with Cocina's mango pico, arroz verde, and soup

*EMILIO'S FAJITA STEAK 15.958 oz. grilled skirt steak served with guacamole, pico de gallo,Spanish rice and soup

*COCINA CHEESEBURGER 11.95Half-pound housemade burger, grilled and served with lettuce, tomato,onion, mustard, chipotle mayo and French fries or baked potato

RIB & SHRIMP BROCHETTE COMBO 21.95Half rack smoked danish ribs and two bacon wrapped shrimpstuffed with poblano pepper and monterrey jack cheese

*Advisory: Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.

*Now serving table side guacamole

BEVERAGES

COFFEEJUICESODATEA

$2.95

ALL ENTRÉES COME WITH YOUR CHOICE OF 2 SIDES.

BRUNCH

KIDS MENUFRENCH TOAST 6

*BACON AND EGG TACOS 6

*EGGS/BACON/BISCUIT 6

TWO STAR BRUNCH~ $12 ~

*HUEVOS RANCHEROSTwo eggs over easy on top of two corn tortillas covered with ranchera sauce and cheese

TORTA FRENCH TOASTVanilla and cinnamon dipped telera bread griddled golden brown and served with strawberries and maple syrup

*BREAKFAST TACOSAny combination of two tacos with egg and your choice chorizo, bacon, steak, or ham, served with pico de gallo

THREE STAR BRUNCH~ $13 ~

*BREAKFAST BURRITOChoice of steak and egg, bacon and egg, or egg and cheese in a flour tortilla covered with ranchera sauce

and melted cheese (add $1 for steak)

*COCINA OMELETTEThree egg omelette stuffed with your choice of ham and cheese, spinach and cheese, or steak and cheese

*TRADITIONAL BREAKFASTTwo eggs cooked any style with 3 strips of bacon and your choice of 3 sides

FOUR STAR BRUNCH~ $16 ~

*STEAK AND EGGS6 oz. grilled carne asada served with two eggs any style

*COCINA EGGS BENEDICTTwo buttermilk biscuits topped with grilled carne asada, poached eggs and hollandaise sauce

CRAB AND SPINACH STUFFED CREPESTwo crab, shrimp, and spinach stuffed crepes topped with seafood salsa and melted cheese

SIDES

POTATOES

GRITS

(2) BISCUITS

REFRIED BEANS

Available every Saturday from 9:30am-2:00pm / Sundays from 12:00-2:00pm$5 MIMOSAS & BLOODY MARYS

*Advisory: Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.

Available every Saturday & Sunday from 9:30am-2:00pm