opportunities in europe for environmental...
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Opportunities in Europe for Environmental Labels
Countries: France, Germany, Italy, Poland, Sweden
European Commission/Environment Directorate-General (DG Environment) 16th of May 2017 Edita Bauzinske Team Lead Tel: +370 5 243 1577 x 4627 [email protected] Jon Haydon Head of Consulting (Europe) Tel: +44 207 251 8024 x 1217 [email protected] Sarah McArthur Consulting Manager London New Business Tel: +44 207 251 8024 x 1281 [email protected] Ruth Bysshe Account Manager Tel: +44 207 251 8024 x 1353 [email protected]
© Euromonitor International Ltd 2017. All rights reserved. This report was produced by Euromonitor International for the
European Commission/Environment Directorate-General (DG Environment). The information in this report includes
research estimates based on publically available sources, trade interviews and data manipulation. The bases and
assumptions for the projections assume a stable social and economic environment and outlook in the relevant countries
and assume there will not be any external shocks. All source material is therefore provided without any warranties or
representations and any reliance on such material is made at users’ own risk. Excerpts from this report can be used on
condition that their source and author are identified. Contract ref number is: ENV.B.1/SER/2016/0042MV
Environmental Label Analysis – Opportunities in Europe for Environmental Labels
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List of Contents and Tables
1. ENVIRONMENTAL FEATURES ANALYSIS ............................................................. 3
1.1 ABSTRACT ....................................................................................................................... 3
1.2 RESEARCH BACKGROUND ................................................................................................ 4
1.3 RESEARCH METHODOLOGY ............................................................................................. 5
1.4 RESEARCH FINDINGS ..................................................................................................... 10
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1. ENVIRONMENTAL FEATURES ANALYSIS
1.1 ABSTRACT Euromonitor International was commissioned by European
Commission/Environment Directorate-General (DG Environment) in order to
understand the market potential of products with environmental labels and/or
those that communicate such a message.
The objective of this study is to provide data estimates on market evolution of the
sales of products carrying certified environmental features, and benchmark their
evolution in comparison to overall growth in the respective categories. It also aims
to measure the success of products perceived as environmentally-friendly by
consumers and gauge the relative success of particular types of certifications/labels.
Assessing the economic impact that such labels have on product performance will
help to inform future policies that the EU could enact in this sector.
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1.2 RESEARCH BACKGROUND Companies are under increasing pressure to demonstrate social conscience and a
commitment to corporate social responsibility, led by both consumer demand and
business stakeholders. In response, such companies are more sensitive about the
environmental impact of the goods and services they provide, which has led to a
proliferation of labels and claims for environmental features. Awareness around
environmental labelling has helped to develop demand for certified products, and
for products and supply chains that are ethical, sustainable and environmentally-
friendly.
Within the European Union (EU), several policies have been established in order to
promote sustainable production and consumption. Examples of existing EU policies
include EU Ecolabel, the energy label and green public procurement (GPP).
Following Recommendation 179/EC published in 2013 on Product and Organisation
Environmental Footprint methods, the Environment Directorate-General of the
European Commission (DG Environment) started a three-year pilot phase in order
to test these two methods and develop product-specific and sector-specific category
rules for the calculation of the environmental footprint of products and
organisations. Since the end of the pilot phase is approaching (expected in
November 2017), DG Environment is looking into the possible use of these methods
in existing and future policies.
To assess the economic impact of changes in existing policies and introduction of
future policies related to “green products”, DG Environment commissioned a report
to understand the market potential of products with environmental labels and/or
those that communicate such a message as a relevant input. In order to achieve this,
DG Environment required data on the evolution of sales of products that carry
certified environmental features, their share of sales within categories and a
benchmark of their growth in relation to the overall category.
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1.3 RESEARCH METHODOLOGY
Research scope
Euromonitor International used existing data in conjunction with desk research,
store audits and trade interviews to assimilate market sales data for 2015 and 2016
for five key countries to capture the diversity that exists within the EU:
France
Germany
Italy
Poland
Sweden
These countries were selected in collaboration with the European Commission
during the alignment phase as best matching client interests. Market sales data for
2015 and forecast data for 2016 was collected for these markets. Existing internal
data was finalised in 2015 using 2015 as the base year. Although the custom
research conducted for the additional label categories included in this report was
carried out in 2016, 2015 was retained as the base year for standardisation
purposes.
The sales data covers the following food and drink and non-food and drink
categories:
Food and drink:
Wine
Apples
Coffee
Olive oil
Cheese
Dried pasta
Processed meat
Bottled water
Dog food
Non-food and drink:
Laundry care
Footwear
Jackets and coats
Shirts and blouses
Decorative paint
Televisions
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Research stages
Stage 1: Leveraging in-house data
In the initial phase, Euromonitor International collated market data available in its
own in-house database, Passport, which contains data on retail sales and brand
shares from 2015 to 2016 on hundreds of consumer products across its research
scope of 25 consumer industries, six of which are directly in line with DG
Environment’s project specifications. These are coffee, olive oil, cheese, dried pasta,
processed meat and bottled water. For some categories (wine, bottled water,
cheese, dried pasta, coffee, processed meat, footwear, televisions, laundry care and
decorative paint), Euromonitor International used its existing certified
environmental/ethical label data; this information was used as the basis for
research and further corroborated during fieldwork.
Stage 2: Desk research
After collating in-house data, Euromonitor International conducted a gap analysis
and initiated a phase of desk research to build a stronger understanding of the most
popular certified environmental/ethical labels in use, and the brands using them. To
achieve this, Euromonitor International consulted manufacturer websites, including
their Corporate Social Responsibility (CSR) pages, annual statements and reports,
trade press, specialist industry press and international sources such as
ecolabelindex.com, sustainable-cleaning.com and naturtextil.com. This helped to
narrow in on the key companies where a list of interview contacts was developed
for our primary research phase.
Stage 3: Store audits
As the first part of our primary research phase, Euromonitor International
conducted a total of 126 store audits across five countries (France: 25; Germany: 25;
Italy: 25; Poland 25; Sweden: 26) in a variety of retail channels including
supermarkets, hypermarkets, discounters, convenience stores, forecourts and
specialist stores in order to capture the diversity of products sold through different
channel types. In order to capture the widest possible breadth of products, audits
were conducted both in physical stores and online stores. This analysis was made
more accurate by marrying this up with information from our Passport database
regarding the top brands per category and per country, using their share data
combined with physical evidence of their use of labels to help build the proportion
In-house dataanalysis
Desk research Store auditsTrade
interviewsValidation and
finalisation
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of the market bearing a certified environmental/ethical label. This evidence was
then further validated in the interview phase.
Stage 4: Trade interviews
A total of 54 interviews were conducted with key players active in certified
environmental/ethical labels, averaging around 10 per country. These included
interviews with key market players, trade associations, government bodies and
certification bodies. Analysts used discussion guides (instead of questionnaires) to
frame open-ended conversations with the goal of gathering deeper insights.
Interviews were conducted by local, in-country analysts in each country and focused
on dialogues with brand manufacturers about certified labels, how this impacted
company performance, their rationale for selecting certain certifications and how
they see the market evolving. Euromonitor International also spoke to national and
international associations and advocacy groups on how the market is evolving, and
to retailers on how labels are promoted in-store. The perspectives of all types of
stakeholders gave a unique insight into the market.
Stage 5: Data validation and analysis
Once the labels information in the steps outlined above was collected, this
information was then applied to value sales from our existing data and market sizes
were built from this, taking our validated ratio of products bearing labels. The
resulting data was cross-checked against internal information regarding companies
and brands, and against that uncovered through the primary research phases. The
final output created includes a Word report (this document), the Excel data file and
a PowerPoint presentation. Additional explanations on market size methodology are
below and in the excel data file shared with DG Environment.
Methodology Limitations
The research process faced some structural challenges linked to the limitations of
in-house data and to label definitions:
Euromonitor International holds existing environmental label data for
coffee, olive oil, cheese, dried pasta, processed meat and bottled water; new
research was carried out for the other categories.
Euromonitor International filled these gaps in category coverage through
desk research, store audits and trade interviews, the number of which was
limited by project timing and budget constraints.
Presence ratios for environmental labels were calculated based on 2016
data gathered during store audits, and this same ratio was applied back to
2015 market data.
Products and brands that were identified carrying more than one
environmental label (duplicates) were present across the market. In these
cases, environmental group data was calculated by selecting the label type
with the highest ratio was selected to avoid double counting.
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Label spanning across multiple environmental label types pose a challenge
when it comes to categorizing this under the right definition. A qualitative
assessment was made of the predominant features of these labels in order to
allocate them to one label type and avoid double counting.
In line with an additional data request from DG Environment, volume data
was calculated based on applying presence ratios to Euromonitor
International in-house Passport market data. This provided an high level
indicative dataset that was not further substantiated by validations against
detailed pricing analysis due to time and budget constraints.
In terms of category coverage, Euromonitor International already had market size
and brand data in value terms (€ million) for 2015 and 2016 for coffee, olive oil,
cheese, dried pasta, processed meat and bottled water. In the Passport database
Euromonitor International also had certified environmental/ethical label market
size and brand share data in value terms (€ million) for 2015 on wine, bottled
water, cheese, dried pasta, coffee, processed meat, footwear, televisions, laundry
care and decorative paint. These data were extracted from Euromonitor Passport
database and shared with DG Environment without additional research.
Additional data for apples, dog food and non-food and drinks categories were
estimated based on research conducted between December 2016 and March 2017.
2015 was selected as the base year in order to be consistent with existing Passport
data with calculation for new research categories based on research conducted in
2016.
A presence ratio for each category indicating the % presence of each environmental
label type was applied to existing in house market value data in order to estimate
environmental sales per category. This ratio was estimated based on store audit
observations, validated through interviews conducted through the research process
and was applied consistently to both 2015 and 2016 value sales data. The presence
ratio is intended to indicate the proportion of products in any given category
carrying a specific environmental label type (ie: 52% of dog food brands in France
carry recycling labels). This data serves simply as a rough indication of presence
based on 25 store visits and 10-15 interviews per country and should not be viewed
as a definitive statistic. The full calculation process for the presence ration data has
been highlighted in the methodology section of the attached Excel file.
For each product category Euromonitor also calculated environmental group data.
In order to avoid double counting only one ratio per environmental label type was
considered, selecting the highest ratio for each category. As shown in the example
below, the environmental labels ratio selected for laundry care is 95% as this is the
highest % presence ratio when looking at the two types of labels present for this
category, Production/Sourcing requirements and Recycling labels.
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Category Label Type % Presence Ratio
Laundry Care Environmental Labels 95%
Laundry Care Production and sourcing
requirement
95%
Laundry Care Recycling Label 85%
Research included some multicriteria labels, such as Svanen, Blue Angel and the EU
Ecolabel, which fall under multiple environmental group types due to their wide
range of qualifying criteria. In these cases, categorisation of the label was based on a
qualitative assessment of their predominant traits with regards to future trends for
environmental labels. For example, Svanen, Blue Angel and the EU Ecolabel are all
categorised as Production/Sourcing Requirements labels.
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1.4 RESEARCH FINDINGS
Consumers willing to pay more for credible environmental labels
The growth seen in environmental/sustainability labels, with food and drinks up by
2.6% over 2015 and non-food and drinks up by 0.2%1, is largely led by growing
demand from consumers seeking out environmentally-friendly products and
demanding clear, credible evidence of a product’s eco status which strongly
supports the use of environmental labels. In 2016, 37% of all reviewed categories
sold (29% of reviewed food and drinks products, and 53% of non-food and drinks
products) carried environmental labels: these products evidently have a strong
foothold in both food and non-food sector, with clear room for further growth. It is
further indicated that consumers are willing to pay a higher price for products that
offer trustworthy claims of environmental responsibility.
Evidence from interviews with a range of stakeholders supported the view that
consumers are driving this growth and not the brand manufacturers, led by growing
awareness among the European consumer base regarding environmental and
sustainability issues. According to Euromonitor International’s Global Consumer
Survey, 66% of consumers globally claimed to try to have a positive impact on the
environment every day in 2016, up from 65% in 2015.2 Once a niche area,
environmental awareness is now more widely accepted, with sustainable products
moving into the mainstream, via mass-market retail formats and major
international brands. This movement is at different stages across the region, with
Sweden furthest along in the region’s development in this regard, and Poland at an
early stage of development. With some exceptions, brand manufacturers have
reacted to consumer demand in this area.
Consumers are also more attuned to greenwashing and misleading environmental
claims. The rise of social media has given the consumer the ability to find out about
a company or brand’s environmental record quickly and to disseminate this
information through apps such as Buycott.3 As a result, vague green claims are no
longer enough to influence consumers: a credible certification is needed to convince
consumers that a product is truly environmentally- or ethically-friendly.
Further to this, evidence from interviews indicates that consumers are willing to
pay higher prices for products that are clearly and transparently seen to have
credible and strong environmental records. This is backed up by data from
1 Euromonitor International from Passport/store audits/trade interviews 2 Euromonitor International Global Consumer Survey 2016 3 https://www.buycott.com/ Site accessed 12.04.2017
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Euromonitor International’s Global Consumer Survey4 which found that, globally,
65% of consumers agreed that they would pay more for natural products, 50%
would pay more for organic products, 34% would pay more for sustainable
products and 30% would pay more for Fairtrade products.
However, while consumers are keen to seek out environmentally-labelled products
and willing to pay more, it was found that they consider the environmental
positioning of a product to be a secondary factor in decision-making, following
quality and price.5 While eco-labels are clearly a strong selling point, a product also
needs to compete effectively on these levels too. Although environmental concerns
are commonplace for the European consumer, many people only choose
environmental products when they are also cost-effective, good quality and
convenient or easily available. In this regard, an environmental label can be an
excellent differentiator when all other purchasing factors are strong, but it is not a
sticking plaster solution for a weak product or brand.
This indicates a clear opportunity for the further development of environmental
labels in Europe. Using a credible environmental label, particularly a Type 1 ISO
label which commands consumer trust, not only helps a manufacturer differentiate
its products from others of similar quality, but can allow for higher pricing and
margins, boosting overall product performance.
Key labels: Food and drinks
In food and drinks, total sales of environmental/sustainability labels reached
EUR45.3 billion in 2016, up by 2.6% on 2015. 29% of all food and drinks in the
surveyed categories were found to carry an environmental label. Across the region,
sales of products incorporating environmental and other ethical labels are boosted
by a broad interest in health and wellness, and in ensuring product quality: these
trends inform growth in labels such as Organics and Origins. However, in the more
environmentally-developed markets, particularly Germany and Sweden, there is
also a more sophisticated approach to environmental issues, which is driving up
interest in environmental labels relating to sustainability, responsible forestry and
footprints, such as carbon and water footprints.
Income levels also factor in here: as disposable incomes rise, consumers are more
able to make choices based on environmental concerns. This is particularly the case
in Poland, where environmental labels are typically a premium product: higher-
income consumers are not only better able to afford these products, but also more
4 Euromonitor International Global Consumer Survey 2016 5 Euromonitor International Global Consumer Survey 2011 (for the multi-answer question, “Which of these factors is important to you in purchasing decisions?” 52.8% selected green or environmentally-friendly, and 50.8% selected Fairtrade. This compares to 91% for quality and 86% for price.)
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likely to be more environmentally aware due to higher levels of education and travel
experience. To target Poland, partnering with premium retailers such as food
boutique shops where consumers prioritise factors such as product background
(Organic- or Origin-labelled items) or sophisticated tastes (such as Italian speciality
wine or French cheese) over price is recommended.
In Germany and Sweden, environmentally-labelled products are much more
mainstream and, while carrying a mark-up compared to similar products, are
affordably priced and sold through discounters and supermarkets.
Chart 1 Total value sales of environmentally-labelled food and drinks by label type 2016
Source: Euromonitor International from Passport/store audits/trade interviews Note: Data is the aggregate of the five surveyed countries. Food and drinks is the aggregate of apples, bottled water, cheese, processed meat, coffee, dog food, dried pasta, olive oil and wine sales.
The dominant label in all surveyed markets is that of Recycling, which accounts for
95% of all environmental labels by value. This is a relatively easy label for
manufacturers to implement compared to Carbon Footprint labels, for example.
Other environmental labels are at a relatively early stage of development. While the
Recycling label is showing positive growth, this is primarily derived from the
positive overall growth in products bearing the Recycling label, with little growth in
the penetration of Recycling labels, which are close to saturation point.
As such, this is not a key opportunity: instead, the primary opportunities lie in labels
that are less well developed but are moving into the mainstream, including
Responsible Forestry (up by 3.1% on 2015), notably Rainforest Alliance coffees and
FSC-labelled bag in box wine as well as other FSC-labelled packaging, and
95%
3%2% 0%
Recycling Label Responsible Forestry Sustainable Trade and Farming Carbon Footprint
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Sustainable Trade and Farming (up by 2.1% on 2015), such as Fairtrade and UTZ
coffee, wine and cheese. In Sweden and Germany, products bearing these labels are
becoming more mass-market, with discounters gaining strength with Fairtrade
private label coffee, and major brands such as Tchibo (Fairtrade) and Kraft
(Rainforest Alliance) also helping to drive these labels into the mass market.
Although Carbon Footprint labels are currently niche and have only shown slow
growth to date, of 1.5% over 2015 levels, this type of label also offers opportunity
in the medium term, as do other footprint labels, notably water footprint labels.
At present, these labels are best accepted and understood in more environmentally-
developed markets, such as Germany and Sweden, which should be primary focal
areas for companies wishing to launch environmentally-labelled products. In
Germany, total sales of products with environmental labels increased by 2.6% over
2015, while for Sweden growth was a faster 3.5%, both cases outpacing the region
as a whole. In Sweden, Responsible Forestry levels saw the fastest growth at 4.5%,
due to growth in Rainforest Alliance coffee and FSC bag in box wine, but positive
growth was noted in all labels; this is also one of the few markets where the Carbon
Footprint label is emerging.
In Germany, it is Sustainable Trade and Farming leading the way through the
mainstreaming of Fairtrade coffee with growth of 3.6%, followed by Responsible
Forestry at 2.4%, thanks to growth in FSC bag in box wine. Carbon Footprint labels
are not yet evident here although there appears to be potential in this market, given
the high levels of environmental awareness; however, the complexities of carbon
labelling in terms of calculations and ease of consumer understanding have
restricted its emergence to date.
Consumers in these markets are typically aware of environmental issues and well
informed regarding labels; nevertheless, the mass of different labels causes some
confusion. Focus in these markets should be on authentic, credible, authoritative
labelling adhering to clear, measurable targets that look at sustainability throughout
the supply chain. In particular, ISO Type 1 labels offer clarity and credibility based
on lifecycle analysis and should be the key focal point for future label development.
In Italy and France, the consumer push towards reassurance regarding quality,
provenance and health appears stronger than the push towards sustainability,
although the latter is clearly emerging. Consumers in these markets are deeply
invested in supporting local, traditional products, such as cheeses and wines, and
are confident about the production methods and workers’ rights linked to these
products: this limits the drive towards sustainability labels – sustainability is
considered to be implied by guaranteed local production. Here, Organics and Origins
labels stand out as opportunities for further development.
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Organics sales are boosted by consumer concerns about food quality and about
natural ingredients and the safety of additives/GMOs, while Origins sales are
boosted by a passionate stance on provenance and on local production of items such
as wine and cheese: origin-certified products such as Prosecco have enjoyed good
growth in the past few years as consumers seek out higher-quality wines. Origins
represents a much more established area than Organics due to its longer history,
and, as such, is showing slower growth, but is benefiting from a broad trend
towards gourmet and specialist foods.
These issues are not limited to France and Italy, however: across the five surveyed
countries, 2016 saw sales of EUR3.3 billion for products bearing Organics labels (up
by 5.8% on 2015 levels) and EUR16.0 billion (up by 3.1% on the previous year) for
products bearing labels indicating the region of origin, signposting this area as
offering high potential across the board.
Origins and Organics labels also offer potential in Poland, although development of
these markets is at a much earlier stage. Nevertheless, local produce, such as apples,
is well regarded and Origins labels on quality wines and cheeses from France and
Italy also play very well here. While Recycling labels are mature in much of the
region, it should also be noted that there is further room for growth for this label
type in Poland, with bottled water the standout growth area here.
The key opportunities for environmental and other ethical labels in food and drinks
are summarised below.
Food and drinks label opportunities
Label type Label examples Key opportunities
Recycling Green Dot
Mobius Triangle
TerraCycle
Poland (bottled water,
cheese, pasta)
However, generally, quite mature
limiting further rapid expansion
Sustainable Trade
and Farming
Fairtrade
UTZ
Sweden (olive oil, wine),
Germany (cheese, coffee)
Coffee is a core area and already
penetrating the mass market in
Germany: it has potential to
become mainstream elsewhere
in the European Unition too
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Responsible Forestry Rainforest Alliance
FSC
Sweden (wine, coffee),
Germany (wine, coffee),
Italy (coffee)
Rainforest Alliance is strong in
coffee but partly due to also
taking sustainable trade into
account
FSC is notable in wine for carton
packaging
Carbon Footprint Attiva Per L’Ambiente
Klimatmärkning
Italy (cheese),
Sweden (cheese, coffee)
Emergent label type
Organics EU Biolabel
Bioland (Germany)
AB (France)
KRAV (Sweden)
France (olive oil, pasta, cheese),
Italy (pasta, cheese),
Germany (coffee),
Sweden (coffee, olive oil),
Poland (cheese)
Growth across the board, with
France and Italy leading
Origins AOC/DOC
Svenst Sigill
PDO
PGI
Poland (bottled water, cheese),
France (apples, cheese, wine),
Italy (wine, apples)
Established label type, but
benefiting from a trend towards
authentic and gourmet products
Key labels: Non-food and drinks
In non-food and drinks, total sales of environmental labels reached EUR41.9 billion
in 2016, up by only 0.2% on 2015. However, this weaker performance can be linked
primarily to weak overall sales in several of the categories under review, notably
footwear and televisions, with the use of labels broadly showing a positive, if quite
slow, trajectory.
At present, non-food and drinks products bearing an environmental label account
for more than half of total sales, at 53%. Across the region, usage of environmental
labels is boosted by increased consumer awareness of sustainability issues, more
pragmatic issues such as concerns about safety and allergies, and, in the case of
Energy Efficiency labels, an interest in cost savings. As with food and drinks
categories, evidence from interviews suggests it is largely consumer-led, with many
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consumers seeking out reassurances regarding safety and sustainability. However,
manufacturer activity and promotion of their sustainability and safety positioning
has also played a role in further raising awareness, particularly of the availability of
alternatives to non-environmentally-friendly products.
Issues such as workers’ rights, which are covered by labels such as GOTS, are also
close to the hearts of more consumers following high-profile news stories after the
Bangladesh factory collapse in 2013, which killed and injured thousands of garment
factory workers producing clothing for Western consumers in dangerous
conditions.6 These factors combine to make consumers more responsive to
environmental labels and create opportunity for developing this area further. As
with food and drinks, it is consumers in Sweden and Germany that are most closely
aligned with sustainability concerns, while the other markets have a stronger
interest in issues relating to safety and toxicity.
Chart 2 Total value sales of environmentally-labelled non-food and drinks by label type 2016
Source: Euromonitor International from Passport/store audits/trade interviews Note: Data is the aggregate of the five surveyed countries. Non-Food and Drinks is the aggregate of footwear, shirts and blouses, jackets and coats, laundry care, televisions and decorative paint sales. Organic Materials and Footprint take a share of less than 1% and are not visible in the chart.
6 Rana Plaza, Dhaka, 2013 http://www.bbc.co.uk/news/world-asia-22476774 Site accessed 12/04/17
67%
18%
10%
2% 2% 1% 0%
Recycling Energy Efficiency Production/Sourcing
Other Ethical Labels Toxicity/Product Safety Level of Concentration
Hazardous Substances Organic Materials Footprint
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Broadly, consumers’ primary concerns centre on their own health and household
environment, with environmental concerns secondary to this. In terms of labels, this
means that consumers are initially drawn to those relating to toxins, allergies and
energy efficiencies, and then, at a later stage of environmental development, start to
seek out those relating to recycling, sustainability, footprint or biodegradability.
This indicates that a “closer to consumer” first approach may work best in the less
developed markets such as Poland, whereas more serious environmental
approaches can be successful in markets such as Sweden and Germany.
The dominant label is Recycling (for packaging), with other environmental labels at
a relatively early stage of development. However, sales of products with Recycling
labels are in decline – as with food and drinks, this is a mature label type and its
ongoing performance is primarily dictated by the overall sales of each category in
which it is used. As such, this does not represent a key opportunity.
Instead, the core opportunities, which vary by country and by product category,
include less developed areas such as Production/Sourcing Requirements, Organic
Materials and Footprint. Most of these labels have shown positive, if limited, growth
in 2016 – Production/Sourcing Requirements was up by 0.4%, and Footprint by
1.7%, while Organic Materials was stable over 2015 levels – although the latter two
remain niche areas.
Production/Sourcing Requirements and Footprint cluster around the product
categories of decorative paint and laundry care, with some crossover.
Production/Sourcing Requirement labels are widespread in Germany, where the
Blue Angel label is widely used and recognised, in Sweden, where the Svanen label is
well developed and in Poland and Italy, but less prominent in France. Sweden is the
leader here, with the Svanen label widely recognised: 80% of decorative paints here
carry a Production/Sourcing Requirements label, as do 85% of laundry care
products. Germany is also strong in this regard: the use of the Blue Angel in
decorative paint accounts for 50% of total value sales due to its use for almost all
products by market leader, Alpina. This has created a competitive environment
where other manufacturers need to use this label in order to be able to compete
with the market leader. Footprint is only present in Sweden, where it takes a share
of 7% due to the presence of the Bra Miljöval label in laundry care.
Interest in these labels is driven by two trends: the first being concern for
personal/household health and safety. These labels can act as a reassurance that
decorative paint will not contain irritating fumes and that laundry care is unlikely to
trigger allergies, for example. These are primary motivations for purchase among
the majority of European consumers.
The second driver is the more environmentally-minded consumers, especially in
Sweden and Germany, provide the second driver, due to wider concerns about
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sustainability, including the use of water and other resources in production and the
impact of wastewater (particularly for laundry care) on wildlife. It is in these two
markets where the potential for sustainably focused labels is particularly strong; in
Italy, France, Poland and Germany, the positioning needs to be slanted more
towards personal and household safety in order to trigger interest.
Perhaps the most interesting area is that of Organic Materials, which is primarily
relevant to textiles. Although currently registering low value sales, with the GOTS
label at present mainly limited to specialist organic clothing lines, there is a
significant movement among mainstream high-street fashion retailers towards
Organic cotton, which tends to be viewed by consumers as more environmentally-
friendly than conventional cotton even though there is considerable disagreement
on the subject among experts. There are also other environmental initiatives of note
such as recycling (several retailers offer a recycling scheme for their clothing,
including H&M) and biodegradable materials, with adidas’ ground-breaking launch
of its biodegradable running shoe.
H&M is at the forefront of the push towards Organic Materials with its 100%
Organic label; however, it uses its own proprietary label rather than an established
label such as GOTS. Nevertheless, with leading fashion retailers championing
environmentally-friendly clothing, it is expected to shed its specialist, unfashionable
image and be adopted by more mainstream players. The key barrier here, however,
is the global supply of organic cotton, which is not yet reliable and cannot guarantee
constant and proper quality supply of cotton for manufacturers. While the potential
for clothing using Organic Materials labels is highest at present in Sweden and
Germany, the push towards Organic Materials by mainstream retailers may
encourage more take-up in other markets too, as organics and the brands that use
those labels develop a stronger fashion image.
The key opportunities for environmental and other ethical labels in non-food and
drinks are summarised below:
Non-food and drinks label opportunities
Label type Label examples Key opportunities
Recycling Green Dot
Mobius Triangle
TerraCycle
Poland (decorative paint),
Sweden (decorative paint),
Germany (televisions)
Mature area and, as such,
closely tracks overall
market sales
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Energy Efficiency EU Energy Label (A
and higher)
France (televisions),
Germany (televisions)
Performance directly
correlates with overall
televisions market as
Energy Label used on all
products
Production/ Sourcing
Requirements
Charter for
Sustainable
Cleaning
Blue Angel
EU Ecolabel
Svanen
Poland (decorative paint),
Germany, Sweden
(decorative paint, laundry
care)
Well established in laundry
care and decorative paint;
some further growth
expected in Germany and
Poland
Organic Materials GOTS Sweden (apparel)
Organic Materials shows
potential across the board
for clothing, although it is at
an early stage
Footprint Bra Miljöval Sweden (laundry care)
Opportunities and recommendations
Environmental labels are clearly a growth area across the categories under review,
with consumers more ethically and environmentally aware than ever before and
companies keen to differentiate their brands through certification or, in some areas,
keen to compete with the market leaders through matching them in certification.
Labelling can allow manufacturers not only to create a powerful USP (Unique Selling
Point) and image for their brand but also to increase their retail prices.
A key barrier faced by labelling initiatives is consumer confusion and lack of clarity.
There are a large number of environmental labels, and it can be difficult to fully
understand the differences between each label, an issue which can cause some
consumers to simply ignore labels. This needs to be addressed with clear, well-
communicated labelling that is underpinned by a credible authority and is widely
used and distributed to achieve high levels of recognition, familiarity and trust. Type
1 ISO labels are strongly recommended in this regard due to their credibility and
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use of multiple criteria and lifecycle analysis, as well as their relative clarity for
consumers.
Organic foods
All five countries under review saw positive growth in Organics in 2016; the
aggregate growth rate for the year stood at 5.8%, which makes this the most
dynamic of all the food and drink labels. Italy is the standout market here with
growth of 13% in 2016, but all markets have strong potential.
At present, the labelling system for Organics is confusing, with most countries using
local and private labelling systems alongside the EU Organics label. In most cases,
consumers readily understand their local label and need stronger education to be
able to understand the EU Organics label. Brand building and investment in brand
awareness is necessary here to improve consumer awareness and to drive
manufacturers and retailers to aspire to the label.
Organic/biodegradable materials in textiles
Although minor at present, there is enormous potential in consumer support for a
more sustainable and ethical textiles and apparel industry. This has proved a high-
profile topic in recent years, with awareness of the impact of fast fashion on the
environment and on workers in developing markets growing.
Big-name fast fashion retailers, including Zara and H&M, have responded to these
concerns by working towards a more sustainable version of fast fashion, with
clothing recycling schemes and the use of organic cotton among several
sustainability initiatives. In footwear, adidas recently launched the world’s first
biodegradable running shoe.
There is clear momentum towards ethical and environmental clothing among big-
name manufacturers, in part led by their target group of the under 30s, being a
particularly eco-minded demographic.
At present, top manufacturers working in this area are not using standardised
labelling, but are instead promoting their own labels or simply supporting their
launches with high-profile marketing regarding their sustainability.
Given the cynicism that goes hand in hand with environmental awareness for
consumers aged under 35, there is opportunity here to underpin this movement
with a greater force of credibility and gravitas through standardised labelling.
Carbon Footprint labels
Carbon Footprint labels have yet to take off in Europe, although there have been
several initiatives in this area, notably in Sweden and Italy. There have also been a
number of failed or withdrawn initiatives in the region, including the UK, where
leading retailer Tesco introduced and then dropped a Carbon label in 2012. The
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company blamed the failure firstly on the amount of work needed to calculate the
footprint, and secondly on the refusal of its competitors to join the movement and
create critical mass. Other footprint labels also show potential, such as water
footprint labels, although these too have struggled to emerge to date.
There is rising interest in truly credible labelling that takes into account the entire
supply chain. Many consumers are cynical about manufacturer claims and conscious
that sustainability needs to be taken into account throughout the creation of the
product. However, to date, Carbon Footprint labelling has struggled, due to the
complicated nature of its calculation and compliance, and the difficulty at the
consumer end to understand the data on the label. The Carbon Trust Footprint
Label, used by UK brands such as Kingsmill and Walkers, has cut through this to a
degree and generated trust among consumers. Manufacturers using this label claim
that it has boosted their sales.7 The Carbon Trust also issues labels on Water and
Waste footprints, and Zero Waste to Landfill. Although the Water label is at an early
stage of development, it is used by a number of major international companies,
including Coca Cola Europe and Sainsbury’s, while nPower and PwC
(PriceWaterhouseCoopers) boast the Carbon Trust Standard for Waste.
There is, however, opportunity for a clear, simple-to-understand and credible form
of Carbon Footprint labelling across Europe. Many companies cite targets of carbon
neutrality in areas of their business through CSR statements, which gain greater
credibility if underpinned by official certification. Standardised, EU-level labelling
may serve to reassure consumers of the credibility of an unavoidably complex
certification, where the labelling of a private company may not carry the same
reassurance.
7 https://www.carbontrust.com/client-services/certification/product-footprint/ Site accessed 12/04/17