a story of quality made in italy - peterson cheese · gourmets rely on valrhona’s expertise to...

7
Valrhona has been producing the world’s finest chocolate in the small village of Tain L’Hermitage, France since 1922. From the beginning, company founder and Pastry Chef Albéric Guironnet was dedicated to the creation of unique, artisan quality chocolate with complex, balanced and consistent flavors. This mission of excellence continues as the gastronomic traditions of the renowned Rhone Valley find expression in every mouthwatering taste of Valrhona’s superb chocolate. For almost a century, Valrhona has created a range of unique and recognizable aromatic profiles by perfecting techniques for enhancing the flavor of rare cocoa beans, grown on land masterfully selected for its terroir. Today, leading Pastry Chefs and discerning gourmets rely on Valrhona’s expertise to experience the best that chocolate can be. Premium Couverture Feves Item # Pack / Size Dulcey 32% 26396 3 / 3 kg Orelys Blond 35% 29347 3 / 3 kg Ivoire 35% 26397 3 / 3 kg Jivara 40% 04849 3 / 3 kg Extra Bitter 61% 04854 3 / 3 kg Manjari 64% 26398 3 / 3 kg Caraibe 66% 26393 3 / 3 kg Guanaja 70% 04855 3 / 3 kg Premium Feves (Retail Pack) Item # Pack / Size Dulcey 32% 27821 12 / 4.4 oz Ivoire 35% 29217 12 / 4.4 oz Jivara 40% 29219 12 / 4.4 oz Manjari 64% 29220 12 / 4.4 oz Guanaja 70% 29218 12 / 4.4 oz Bulk Couverture Feves Item # Pack / Size Tropilia Noire 70% 26989 1 / 12 kg Satilia Noire 62% 26991 1 / 12 kg Satilia Lactee 35% 26992 1 / 12 kg Pastry Ingredients Item # Pack / Size Cocoa Powder 100% 04858 6 (3 / 1 kg) Cocoa Nibs 26395 10 / 1 kg Batons Petit Pains 55% 27695 6 / 3.52 lb Opalys Crunchy Pearls 34% 26394 3 / 3 kg Absolu Cristal Neutral Glaze 29346 2 / 11 lb Bulk Bon Bons Item # Pack / Size Dark Chocolate Tart 29343 4 / 2.2 lb Gianduja Crisp 29344 4 / 2.2 lb Milk Chocolate Salted Caramel 29345 4 / 2.2 lb

Upload: dodien

Post on 27-Aug-2018

214 views

Category:

Documents


0 download

TRANSCRIPT

Valrhona has been producing the world’s � nest chocolate in the small village of Tain L’Hermitage, France since 1922. From the beginning, company founder and Pastry Chef Albéric Guironnet was dedicated to the creation of unique, artisan quality chocolate with complex, balanced and consistent flavors. This mission of excellence continues as the gastronomic traditions of the renowned Rhone Valley � nd expression in every mouthwatering taste of Valrhona’s superb chocolate. For almost a century, Valrhona has created a range of unique and recognizable aromatic profiles by perfecting techniques for enhancing the flavor of rare cocoa beans, grown on land masterfully selected for its terroir. Today, leading Pastry Chefs and discerning

gourmets rely on Valrhona’s expertise to experience the best that chocolate can be.

Premium Couverture Feves Item # Pack / SizeDulcey 32% 26396 3 / 3 kgOrelys Blond 35% 29347 3 / 3 kgIvoire 35% 26397 3 / 3 kgJivara 40% 04849 3 / 3 kgExtra Bitter 61% 04854 3 / 3 kgManjari 64% 26398 3 / 3 kgCaraibe 66% 26393 3 / 3 kgGuanaja 70% 04855 3 / 3 kg

Premium Feves (Retail Pack) Item # Pack / SizeDulcey 32% 27821 12 / 4.4 ozIvoire 35% 29217 12 / 4.4 ozJivara 40% 29219 12 / 4.4 ozManjari 64% 29220 12 / 4.4 ozGuanaja 70% 29218 12 / 4.4 oz

Bulk Couverture Feves Item # Pack / SizeTropilia Noire 70% 26989 1 / 12 kgSatilia Noire 62% 26991 1 / 12 kgSatilia Lactee 35% 26992 1 / 12 kg

Pastry Ingredients Item # Pack / SizeCocoa Powder 100% 04858 6 (3 / 1 kg)Cocoa Nibs 26395 10 / 1 kgBatons Petit Pains 55% 27695 6 / 3.52 lbOpalys Crunchy Pearls 34% 26394 3 / 3 kgAbsolu Cristal Neutral Glaze 29346 2 / 11 lb

Bulk Bon Bons Item # Pack / SizeDark Chocolate Tart 29343 4 / 2.2 lbGianduja Crisp 29344 4 / 2.2 lbMilk Chocolate Salted Caramel 29345 4 / 2.2 lb

Peterson Monthly Flyer • January 20181

Description Item # Case / Pack

Vegetable Mix in Sunflower Seed Oil 28917 6 / 2.4 kgOnions in Balsamic Vinegar 28919 6 / 2.5 kgFriarielli Green Turnip Tops 28922 6 / 0.76 kgGrilled Artichoke Halves with Stem 28923 6 / 0.78 kgSemidried Tomatoes 28926 6 / 0.78 kgGolden Cherry Tomatoes 28927 6 / 0.75 kgSautéed Porcini Mushrooms 28928 6 / 0.8 kgSliced Artichokes in Oil 28929 6 / 2.4 kgWhole Artichokes with Stem 28932 6 / 2.4 kgCooked Peppers in Tomato Sauce 28925 6 / 2.5 kgChampignons & Truffle Purée 28918 6 / 0.4 kgArtichoke Purée 28931 6 / 0.8 kgLa Pomodora Tomato Sauce 28924 6 / 2.55 kgArrabbiata Sauce 28930 6 / 0.8 kg

• Fresh raw materials processedduring the harvest season

• Clean fl avor profi les thatrespect the ingredients

• DOP and IGP

• Wide range of productsthat are lactose & gluten free

• Wide range of productssuitable for vegetarianand vegan diets

Prontofresco: a story of quality made in ItalyThe countryside of the Emilia Romagna region of Italy, known as the “Food Valley”, is the home of Greci and the Prontofresco brand of ingredients. For over 40 years, Greci has produced a wide range of culinary aides inspired by traditional Italian recipes and known for their exceptional quality.

800.735.0313 • www.PetersonCheese.com 2

Product Description Item # Pack/Size Pricing

ABF Applewood Smoked Ham - Sliced 27262 6 / 6 oz $16.06/cs

ABF Black Forest Ham - Sliced 27261 6 / 6 oz $16.06/cs

ABF Pastrami - Sliced 27264 6 / 6 oz $28.57/cs

ABF Roast Beef - Sliced 27263 6 / 6 oz $28.57/cs

ABF Peppered Turkey Breast - Sliced 27257 6 / 6 oz $16.06/cs

ABF Turkey Breast - Sliced 27256 6 / 6 oz $16.06/cs

ABF Herb Turkey Breast - Sliced 27258 6 / 6 oz $16.06/cs

ABF Chicken Breast - Sliced 27259 6 / 6 oz $16.06/cs

Secchi Salame (2 pack) 39111 12 / 9 oz $67.99/cs

Salami & Cheese Tray 28941 8 / 8 oz $52.89/cs

Charcuterie Sampler (4 count) 26558 8 / 12 oz $54.48/cs

Charcuterie Trio 00370 12 / 12 oz $75.59/cs

Roast Beef Choice, Split 39000 2 / 6 lb $6.82/lb

Turkey Breast 39005 2 / 7 lb $5.29/lb

Black Forest Ham 39010 2 / 3.5 lb $4.94/lb

Cacciatore 39116 1 / 4.5 lb $10.78/lb

Felino 39117 4 / 2 lb $10.66/lb

Finocchiona Gigante 39119 1 / 8 lb $10.12/lb

Columbus was founded on a stubborn pursuit of perfect taste—from sourcing premium cuts of meat and the best ingredients, to

slowly roasting or curing them until we know they’re ready.

JANUARYSAVINGS

on listed Columbus itemsavailable throughJanuary 31, 2018

Description Item # Pack/Size Pricing

PARMESAN BelGioioso Parmesan is made with fresh milk gathered daily from our local farmers. Each wheel is aged in special caves for over 10 months. BelGioioso’s Master Cheesemakers carefully inspect and hand-turn each wheel to ensure a consistent aging process. This expert care develops Parmesan’s sweet, nutty � avor and tantalizing aroma. Its versatile texture lends itself to most any dish.

Shredded Parmesan Cup 16493 12/5oz $17.88/cs

Grated Parmesan Cup 16522 12/5oz $17.88/cs

Shaved Parmesan Cup 16523 12/5oz $17.88/cs

RICOTTA CON LATTE® BelGioioso Ricotta con Latte® is crafted from the freshest all-natural ingredients, and has a pleasantly fresh, milky � avor with just a hint of sweetness.Part Skim – 73% Moisture – Best used for lasagna, ravioli and cheesecakes.Whole Milk – 75% Moisture – Best used for desserts and fresh applications.

Ricotta con Latte 73% Bulk 14918 4/5lb $11.38/ea

Ricotta con Latte 75% Bulk 25258 4/5lb $44.26/cs

MASCARPONE In 1990, BelGioioso became the � rst American company to manufacture this fresh Italian cheese in the United States. Our classic mascarpone is a naturally sweet, yet surprisingly light cheese produced from only the freshest cream. Its soft, creamy texture spreads with ease and blends well with other ingredients.

Mascarpone 11211 4/5lb $3.89/lb

JANUARYSAVINGS

on listed BelGioioso itemsavailable through January 31, 2018

Peterson Monthly Flyer • January 2018 800.735.0313 • www.PetersonCheese.com3 4

New products,in stock now:

THE BEST OILScome from

THE BEST PLACE

San Giuliano’s olive groves perch above the Mediterranean Sea in pristine Alghero, Sardinia, Italy, the first of the world’s five lauded ‘Blue Zones’.

At San Giuliano, growing, harvesting, pressing, and bottling the finest olive oils is in our DNA.

We are a third-generation Italian master olive oil producer with extensive experience and unmatched technical skills. With one taste, you will understand the difference made by the value we place on our people, land, and traditions. It’s why we enjoy worldwide acclaim, and no coincidence why we have the #1-selling extra virgin olive oil in Sardinia (where residents’ taste buds can be the most discerning!).

In addition to our award-winning oils, we offer authentic antipasti and the most delicious Italian vegetables and spreads. Hors d’oeuvres, charcuterie, gift baskets, and every day staples.

For samples, contact Sue Downes at: [email protected] or (206) 898-7478, or inquire with your Peterson rep!

Extra Virgin Olive Oil Classico Extra Virgin Olive Oil ClassicoExtra Virgin Olive Oil Primér

ITEM #: 08104 CASE: 12 / 500 MLITEM #: 45816 CASE: 12 / 1 LTRITEM #: 29282 CASE: 6 / 500 ML

Made with Bosana, Frantoio, Leccino, Semidana and Coratina olives. #1-Selling Sardinian EVOO.

Made with Bosana, Frantoio, Leccino, Semidana and Coratina olives. Full-bodied & fragrant.

100% Bosana olives cultivated on Manca family estates in Alghero’s countryside. Single origin.

100% ITALIAN 100% ITALIAN 100% ITALIAN 100% ITALIAN 100% ITALIAN100% ITALIAN

Extra Virgin Olive Oil Mediterraneo

Grapeseed Oil

ITEM #: 29022 CASE: 12 / 1 LTR ITEM #: 00459 CASE: 12 / 1 LTR ITEM #: 08107 CASE: 6 / 250 ML

A combination of the best European olives grown in the Mediterranean region.

From 100% Italian grape seeds. Light, neutral flavor and high smoke point.

www.SanGiuliano.it

Balsamic VinegarBalsamic Vinegar

ITEM #: 29021 CASE: 2 / 5 LTR

Slow-aged in oak, mulberry, chestnut, cherry and juniper casks. Rich, balanced aroma.

Slow-aged in oak, mulberry, chestnut, cherry and juniper casks. Rich, balanced aroma.

Roasted ArtichokesRoasted Peppers Roasted Onions Artichoke SpreadSundried Tomatoes

ITEM #: 26518 CASE: 12 / 320 G ITEM #: 26515 CASE: 12 / 130 G

A best-seller. Seasoned with oil, capers and herbs. Vegan.

Blissfully rich, smooth and creamy. Vegan.

ITEM #: 26517 CASE: 12 / 320 GITEM #: 29024 CASE: 12 / 320 G ITEM #: 26517 CASE: 12 / 320 G

Prepared according to a tasty country-style recipe. Oil-marinated. Vegan.

Marinated with herbs & oil, this is a traditional Italian starter. Vegan.

Fresh grilled & seasoned onions. Oil-marinated. Vegan.

100% ITALIAN 100% ITALIAN 100% ITALIAN 100% ITALIAN 100% ITALIAN

We should all eat as well as Sardinians do!

Peterson Monthly Flyer • January 20185

ORGANIC 6 OZ SLICES Item # Pack/Size Pricing

Organic Sliced Mild Cheddar 00553 12 / 6 oz $31.25/cs

Organic Sliced Sharp Cheddar 00554 12 / 6 oz $31.25/cs

Organic Sliced Pepper Jack 00556 12 / 6 oz $31.25/cs

Organic Sliced Shingle Havarti 03656 12 / 6 oz $31.25/cs

Organic Sliced Cheddar 50% Red Fat 08414 12 / 6 oz $31.25/cs

ORGANIC 8 OZ BARS Item # Pack/Size Pricing

Organic Medium Cheddar Bar 00760 12 / 8 oz $40.73/cs

Organic Sharp Cheddar Bar 00761 12 / 8 oz $40.73/cs

Organic Pepper Jack Bar 00764 12 / 8 oz $40.73/cs

Organic Mozzarella Bar 00765 12 / 8 oz $40.73/cs

Organic Smoked Mozzarella Bar 03658 12 / 8 oz $43.46/cs

Organic Monterey Jack Bar 14589 12 / 8 oz $40.73/cs

The Certi� ed Non-GMO Organic Cheese!• Award Winning Taste• Grass Fed Cows, Year Round• Gluten-Free & Kosher• Fourth Generation Family Cheesemakers

JANUARYSAVINGS

on listed Rumiano items

available throughJanuary 31, 2018

PANINO FINGERS Item # Pack/Size Pricing

Hard Salame/Mozzarella 09667 12 / 6 oz $43.71/cs

Snack time takes a delicious twist with our Hard Salami Panino! Wrapped around

a delicious stick of mozzarella, our salami adds a smoky � avor to the cheese that’s

unforgettable.

Pepperoni/Mozzarella 09668 12 / 6 oz $43.71/cs

Spice up your snacking with this Pepperoni Panino! Every panino packs the best of

Fiorucci’s classic pepperoni recipe into a convenient, hand-held size.

Prosciutto/Mozzarella 13697 12 / 5 oz $43.71/cs

For centuries, Italians have known that prosciutto and mozzarella make the perfect

snack. Now, we’ve made it easier than ever to enjoy this classic combination on the go!

Hard Salame/Pepper Jack 24952 12 / 5 oz $43.71/cs

Our smoky hard salami now paired with spicy Pepperjack cheese! Each pack contains

eight sticks of this � avorful pairing.

Serrano/Manchego 27000 12 / 5 oz $47.13/cs

Try this twist on our best seller with the Jamón Serrano Panino. Imported Spanish

dry cured ham wrapped around a stick of Manchego cheese delivers the great

taste of our neighboring Spanish cuisine.

JANUARYSAVINGS

on listed Fiorucci items

available throughJan 31, 2018

800.735.0313 • www.PetersonCheese.com 6

Domestic Swiss LoafItem #: 11500 Pack Size: 6 / 8 lb Case

Pre-Sliced SwissItem #: 19915 Pack Size: 8 / 2 lb Case

Perfect for your deli and foodservice needs, Gossner has been making quality cheese right here in the U.S. for more than 65 years. In that time they’ve made producing quality cheese not only a goal, but a tradition.

Nature Provided.We Perfected.

New Products Set Up at Peterson!Contact your Peterson sales representative for more information • 800.735.0313 • [email protected]

AlouetteCreme Fraiche 29565 6 / 7 oz

Ambrosia BrandAnchovy Fillets in Olive Oil 29568 12 / 13 oz

Non Pareille Capers In Vinegar 29569 6 / 32 oz

Balsamic Vinegar 29570 2 / 5 ltr

Whole Pepperoncini 29571 4 / 1 gal

Sliced Pepperoncini 29572 4 / 1 gal

Fire Roasted Red Peppers 29574 6 / #10 tin

Beecher’sWhole Wheat Mac & Cheese 29555 8 / 20 oz

BertagniParmigiano Reggiano Mezzelune 29558 6 / 8.8 oz

Girasoli with Basil, Pesto & Parmesan 29559 6 / 8.8 oz

BindiPrecut Cappuccino Cake (12 Slces) 29562 1 / 1 ct

Precut Carrot Cake (16 Slices) 29563 1 / 1 ct

Old AmsterdamPrecut Old Amsterdam Gouda EW 29541 12 / 6 oz

Portland Style6” Lemon Cheesecake 29560 4 / 21 oz

8” Lemon Cheesecake Sliced 29561 4 / 36 oz

6” Double Chocolate Cheesecake 29581 4 / 21 oz

8” Double Chocolate Cheesecake Sliced 29582 4 / 36 oz

6” Triple Chocolate Layer Cake 29583 4 / 37 oz

TartistesBulk 1.5” Chocolate Pecan Tart 29539 60 / 0.7 oz

Bulk 1.5” Cranberry Almond Tart 29540 60 / 0.7 oz

PRSRT STD

US PostagePAID

Auburn WAPermit No 842

1102 ‘D’ Street N.E. • Auburn, WA 98002

Oscietra Caviar # 29454 | 1 / 30 g

This prized selection produces beautiful golden brown eggs that pop with intensity and rich, concentrated � avor with subtle notes of dried fruit. Perfect for re� ned dishes and classic caviar service.

SPECIES: A. GueldenstaedtiiMATURATION: 3-8 months

Primeur Caviar # 29452 | 1 / 30 g

Fresh and delicate in taste, its glistening roe revealsa creamy mouthfeel and subtle � avors of greenhazelnut. A perfect pairing with shell� sh dishes.

SPECIES: A. BaeriiMATURATION: 4 weeks

Vintage Caviar # 29451 | 1 / 30 g

This mature expression yields an explosion ofharmoniously balanced notes of citrus, fruit,and the sea. Enjoy this simply on its own orwith blini and crème fraiche.

SPECIES: A. BaeriiMATURATION: 3-8 months

Happy New Year! Here at Peterson, we like to start the year off right, and we are proud to announce we have partnered with Sturia for an exceptional line of sustainable French Caviar.

Since the early 1980’s, Sturia has been a pioneer and innovator in premium sustainable caviar production. Located in Bordeaux, France, their true “egg to egg” production yields the best caviar we have tasted, and by working with a variety of species and a range of maturation techniques, Sturia offers a product for every palate. The eggs are meticulously graded, lightly salted, and hand packed,

ensuring only the highest quality caviar receives the Sturia name and is 100% traceable back to the ponds in Bordeaux. From the young, buttery Primeur to the deep intensity of Oscietra, our selection is a worthy match for your creativity, and has won Sturia recognition from the world’s greatest chefs. Discover the legend of this great delicacy today with Sturia & Peterson!

Peterson Monthly Flyer • January 2018 800.735.0313 • www.PetersonCheese.com