A 15% surcharge applies on Public Holidays.

Please advise us of any allergies you may have. GF- gluten free, GFO- gluten free option available.

We share a lot of things.

We share a love of fresh food,

fine wine and good beer.

We share a certain point of view.

That’s what this menu is about.

Sharing time, memories, experiences.

Sharing food and drinks.

Place your order, share a conversation and

your food will be brought to you as each

dish is ready.

Take your time, so you can share a story

next time you join us.

Welcome to The Royal.

SHARING

Royal Taste Plate. A selection from land, sea & garden please refer to our daily specials menu 36

Charcuterie Board. San daniele prosciutto, casalingo vero salami, heritage breed ham, chicken liver pâté, antipasto, roasted pear & crispy bread 36

Garlic pizza bread / add cheese 8 / 11 Chorizito, feta, turkish bread, lemon 19 Trio of Soft Tacos. Crispy soft shell crab, spicy asian pulled lamb, refried beans, rice & kale, citrus sour cream, guacamole, char grilled corn 22

Buttermilk chicken, chipotle sauce 15

Five spiced crispy squid, citrus sweet chilli GFO 14

Chicken liver pâté, crusty baguette 15

Little pot of mussels, crispy bread, please refer to our daily specials menu 16

Huon salmon croquettes, extra virgin canola aioli 14 Spicy venison meatballs, smoked ancho pepper dressing, tomato & lime salsa 20

SMALLS

Chips 5 Wedges 5 Oysters: Natural / Kilpatrick /Soy & sesame 4 / 4.5 / 4.5 Olives 12 Roquette, apple, feta salad 10 Greek salad 9 Gourmet potatoes 5 Buttered green beans 6 Crispy heirloom carrots, rosemary salt 10 Roasted cauliflower, chermoula 8

BIG STUFF Grilled angus burger with bacon, cheddar cheese, balsamic beetroot relish, lettuce, aioli & fries 23 Pork belly, caramel peppercorn sauce, steamed rice, thai basil GFO 28 Colonial beer battered king snapper, chips, house tartare GFO 23 Spaghetti marinara of prawns, squid, barramundi, king snapper, mussels, spinach, fresh chilli & garlic in a pomodoro OR cream sauce GFO 26 Roasted cauliflower, grilled haloumi, blistered heirloom tomatoes, spanish onion, roquette, mint, parsley, lemon, toasted almonds, sherry vinegar dressing GF 25

Grilled humpty doo barramundi on a warm sweet potato, baby caper, dill, roquette salad, grilled lemon GF 33

PIZZA

Margherita

Cherry tomatoes, torn mozzarella, basil, olive oil 17

Lemongrass Chicken

Spinach, spring onion, beansprouts, roasted cashews, coriander,

lime yoghurt 23

Prawn & Prosciutto

Semi dried tomatoes, feta cheese, basil pesto, roquette 25

Capricciosa

Heritage ham, calabrese salami, mushrooms, olives, spanish onion,

torn mozzarella 21

Leek & Potato

Braised leek, kipflers, garlic, rosemary, goat’s cheese 20

Gluten Free bases are available for $4 extra.