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Division of City SchoolsCity of Mandaluyong Science High SchoolE. Pantaleon St., Hulo, Mandaluyong City
CHITIN FROM SHRIMP SHELLS AS SOIL CONDITIONER
A Science Investigatory Project submitted to
Mr. Benjamin Ola
Research Adviser
In Partial Fulfillment for the Requirements in Research II
Prepared by:
Diano, Jessieca B.
Deynata, James Dean I.
Escabusa, John Vincent D.
Gacura, Mathew A.
Magno, Ron Matthew C.
Neria, Khyle Tim A.
Acknowledgement
First, we would like to thank God for his gift of knowledge, patience and perseverance. Next, the
researchers would like to extend their gratitude to Mr. Benjamin G. Ola, the subject adviser, who
have patiently guided them in every part of accomplishing this investigatory project. For his
unending support and guidance throughout the whole execution of the investigation in this study.
And, For giving suggestions and tips for an effective way on how we can make our investigatory
become systematic and reliable
ABSTRACT
This investigatory project determines the possibility of making an effective soil
conditioner using chitin extracted from shrimp shells to reduce the development of Streptomyces
scabies in potatoes (Solanum tuberosum). It also aims to reduce the water pollution caused
improper disposal of shrimp shells.
The severity of infection in potatoes by Streptomyces scabies causing corky lesions
formed on tuber and root crops as well as decreasing the growth of seedlings was reduced by
application of chitin from shrimp shells as soil conditioner. The chitin was extracted from the
shrimp shells through boiling it in a dilute solution of lye, and soaking it in a dilute solution of
muriatic acid. It is also soaked in hypochloric acid for decolorization.
There were four setups of potato plants made. The first one containing 15 g of chitin, the
second setup with 20 g, the third setup with 25 g of chitin and the last setup as the controlled or
independent setup. The results of the crops from the setups were compared with its russet, pitted
and erumpent lesions. It is found out that the third setup has the least lesions and has the most
favorable appearance. Therefore the researchers conclude that the chitin can be extracted from
shrimp shells and it can help reduce the infection of Streptomyces Scabies in potato plants.
CHAPTER I
INTRODUCTION
The potato is a starchy, tuberous crop from the perennial Solanum tuberosum of
the Solanaceae family. The potato was first domesticated in the region of modern-day
southern Peru and extreme northwestern Bolivia between 8000 and 5000 BCE. It has since
spread around the world and become a staple crop in many countries. Today, the demand for
potato is increasing rapidly. During the past twenty years, the production of potatoes had
increased more than two times in rich countries. Production of potato is limited due to the
unavailability of disease free plant materials and disease reduction procedures in planting the
potatoes.
Shrimp shell wastes were also becoming one of the problems in our environment. After meals,
people threw wastes of shrimp shells into trashes which later on, go into our oceans. The shrimp
shells were now considered as one of the water pollutants in our oceans. It had been a contributor
in the destruction of the marine habitat. Instead of being thrown into the water, shrimp shells
were being studied as an alternative soil conditioner because shrimp shells contain chitin.
Chitin is a polysaccharide found in the outer skeleton of insects, crabs, shrimps, and lobsters and
in the internal structures of other invertebrates. Chitin is composed of ß(1-4) linked units of the
amino sugar N-acetyl-glucosamine, and is the main source of production of chitosan, which is
used in a number of applications, such as a flocculating agent, a wound healing agent, a sizing
and strengthening agent for paper, and a delivery vehicle for pharmaceuticals and genes.
Background of the Study
Potato (Solanum tuberosum) is the third most important food crop in the world after rice and
wheat in terms of human consumption. More than a billion people worldwide eat potato, and
global total crop Production exceeds 300 million metric tons. But there’s a problem in the skin of
these plants, it can be easily infected by some kinds of fungi. One of these is the common scab of
potatoes, a soil-borne disease which is caused by the bacteria-like organism Streptomyces
scabies. In the search of preventing these kinds of diseases, the researchers had discovered a way
to reduce the development of Streptomyces Scabies in potato plants.
Most of us recognize that the shrimp shells are often removed before cooking or serving. Instead
of disposing these, the researchers found out that their shells contain a natural fiber called chitin
which has a potential in agriculture with regard to controlling plant diseases They were reported
to be active against viruses, bacteria and other pests.
Recent studies have shown that shrimp have 25 to 35 percent of chitin in its shells. The
researchers then decided to extract chitin from the shrimp shells. There are several treatments
such as temperature, duration, concentration of the chemicals, concentration and size of the
crushed shells. Shell also contains lipids and pigments as a decolorizing is needed which can be
done by soaking in organic solvents or in a very dilute solution of sodium hypochlorite.
Statement of the Problem
1. Is it possible to extract chitin from shrimp shell?
2. Is it possible to use chitin from shrimp shells as soil conditioner?
3. Does the use of shrimp shells as soil conditioner prevent infection from Streptomyces
scabies in potatoes?
Significance of the Study
This study was conducted to reduce the Streptomyces scabies with the use of extracted chitin
from the shrimp shells. The researchers believe that the problem regarding the infection of potato
plants could be lessened by the research proposal.
Streptomyces scabies or Streptomyces scabiei is a streptomycete bacterium species found in soils
around the world. Unlike most of the 500 or so Streptomyces species it is a plant
pathogen causing corky lesions to form on tuber and root crops as well as decreasing the growth
of seedlings. Along with other closely related species it causes the potato disease common scab,
which is an economically important disease in many potato growing areas.This organism attacks
the stems, stolons and roots of the potato, and more importantly, young, rapidly growing tubers,
stimulating the growth of unsightly corky tissue. A severe infection can reduce the marketable
yield and can damage the eyes of seed potatoes. It can also greatly reduce the market value of the
crop.
With this study, the researchers can make use of disposable shrimp shells and lessen the bacteria
that attack the skin of the potato plant. It can also help in yielding of more crops and a better
quality of plants.
Scope and Limitation
The duration of this period is between the months of October and December 2012. The focus of
the investigatory project is the extraction of shrimp shells as a soil condition that aims to reduce
Streptomyces Scabies. The purpose of this study is to benefit from waste materials such as the
shrimp shells that are usually taken off. The limitation of this study is that there is a limited
percent of chtin in shrimp shells, so a large amount of shrimps is needed to conduct the research.
It also takes a lot of time for the potato plant to sprout.
Definition of Terms
Chitin - A polymer of nitrogen-containing polysaccharide rendering a tough, protective covering
or structural support in certain organisms.
Demineralization - the process of removing minerals, in the form of mineral ions
Potato- a starchy, tuberous crop from the perennial Solanum tuberosum of the Solanaceae family
(also known as the nightshades).
Streptomyces scabies or Streptomyces scabiei - A streptomycete bacterium species found in
soils around the world; it is a plant pathogen causing corky lesions to form on tuber and root
crops as well as decreasing the growth of seedlings
Soil Conditioner - A product which is added to soil to improve the soil’s physical qualities,
especially its ability to provide nutrition for plants.
Deproteinization - the process of removing protein
Review of Related Literature
A study of the complete genome sequence of Streptomyces scabies 87.22, a common causative
agent of scab disease of tubers including potato (Solanum tuberosum), is described. This work
includes annotation of the genome and in-depth description of gene clusters likely to encode
biosynthetic pathways for complex natural products and not also found in either “Streptomyces
coelicolor” A3(2) or Streptomyces avermitilis MA-4680. Twenty-eight gene clusters were
identified as likely to encode enzymes for the biosynthesis of complex natural products.
Substances predicted by this work, not previously known to be made by S. scabies 87.22, were
confirmed by collaborators as products - desferrioxamines, germicidins, and hopene. Of the
clusters identified, fourteen gene clusters are not conserved in the other two streptomycete
genome sequences for which comparisons have been undertaken. The Streptomyces genus is a
reservoir of producer organisms from which many complex natural products of therapeutic
importance have been isolated. These findings suggest that the cargo of cryptic and silent gene
clusters amongst other members of this genus may add significantly to previous estimates of
undiscovered bioactive natural products. Methods developed in this work could enable other
researchers to rapidly identify gene clusters likely to encode enzymes involved in biosynthesis of
complex natural products from complete genome sequences. De-replication is a problem for
approaches to drug discovery based on activity screening and isolation of wild producer
organisms. Computational methods in this work allow rapid de-replication of gene clusters
following sequencing which may lead to discovery of many new natural products with
therapeutic benefit. Sequences predicted to be involved in scab disease pathogenicity are not
found in only one ‘pathogenicity island’ location as expected, but at several loci. Two possible
mechanisms were identified from sequence data which it is suggested could be involved in
regulation of pathogenicity traits: an MbtH-like protein family and an iron box sequence likely to
be triggered response to low iron conditions.
(Wellington, E. M. H. June 2009)
CAMPBELL, L. L. JUN. 8n WILLIAMS, 0. B. (1951). J. gen. Microbiol. 5, 894r905.
A Study of Chitin-decomposing Micro-organisms of Marine Origin
\BY L. L. CAMPBELL, JUN. AND 0. B. WILLIAMS
Department of Bacteriology, University of Texas, Austin, Texas, U.S.A.
SUMMARY : Twenty strains of aerobic, facultatively anaerobic, chitinoclastic
bacteria have been isolated from marine mud by enrichment cultures. Each was
able to derive its full carbon and nitrogen requirements from chitin. None was an
obligate chitinovor.
These cultures comprised four new species of Achromobacter, two new species of
Pseudomas, one new species of Flavobacterium and one new species of Micrococcus.
Detailed descriptions for each species are appended.
Each organism was able to liberate ammonia and reducing sugar from the chitin
molecule, Glucosamine and acetic acid were not detected in the cultures, possibly
because of their ready availability as supplementary nutrients.
CHAPTER II
METHODOLOGY
This section includes the details how the study was conducted. It includes the plans for each
stage, the actual experimentation with corresponding tools and equipments the researchers used
in performing the experiment and special procedures or techniques they have used to produce a
desired output. Materials used with corresponding measurements and equipments are listed
below:
Materials Used (for extracting chitin) :
60 g of Shrimp Shells (from 2 kilos of shrimps)
20 mL Muriatic Acid
30 mL of Lye
20 mL of Bleach
Equipments:
Stove
Casserole
Strainer
Materials Used (for experimental
setups)
4 Pots
4 potatos
12 kg of Loam soil
100 g of eggshells
Equipments:
Hammer
Rake
Procedures:
In the extraction of chitin, 2 kilos of shrimps were cooked. The shells were peeled off, gathering
a total 60 g of shrimp shells. The shells were soaked in a dilute solution of lye in water at a
boiling temperature for 15 minutes for deproteinezation. Then, the shells were soaked in muriatic
acid and water for demineralization. After 1 day, the shells were then transferred into another
bottle with dilute solution of bleach to decolorize the shells.
For the experimental setups, 4 pots were prepared, and 3 kilos of soil was put in each pot. Each
pot is mixed with 25 g of crushed egg shells. After a week, the researchers set up 4 treatments. In
pot A, 15 g of chitin were mixed with the soil. In pot B, 20 g of chitin were mixed with the soil.
In pot C, 25 g of chitin were mixed. And in pot D, no chitin were added. This is considered ad
the control setup.
CHAPTER III
RESULTS AND DISCUSSIONS
Graphical Interpretation of Data
This table shows the symptoms of Streptomyces Scaies found in the plant. S. scabies causes
variable symptoms on the surface of potato tubers including erumpent, russet, and pitted
lesions. Erumpent lesions are raised lesions, russet lesions are defined as superficial corky tissue
that covers large areas of the tuber surface and pitted lesions are dark colored sunken areas up to
½ in deep. Scab lesions can occur anywhere on the tuber surface and more than one type of
lesion may be present on a single tuber. Scab affects young tubers with the lesions expanding as
the tuber matures.
Graph 1
The researchers categorized the experiment into four set-ups. Set-up A has 15 g of chitin, Setup
B has 20 g of chitin and Setup C has 25 g of chitin. The last setup is the independent setup,
which contains no amount of chitin. From the graph above, Set up C got the least lesions and the
most favorable appearance. While Setup A, B and D has the most lesions that makes its
appearance not considerable.
Graph 2
In the graph above the height of the plant in centimeters is shown. It shows that Setup C
has the highest rate of growth followed by Setup B and A. It can be inferred that the plant in
Setup C, which has the highest amount of chitin grow fastest.
Graph 3
In the graph above, the number of leaves in each setup is shown. Again, Setup C got the
most number of leaves compared to Setups A, B and D.
CHAPTER IV
SUMMARY OF FINDINGS, CONCLUSION AND RECOMMENDATION
Summary of Findings
This study was conducted to see if chitin from shrimp shells can reduce Streptomyces
Scabies in potato plants. Moreover, the study was conducted with the aim of finding a new way
to recycle shrimp shells and use it as soil conditioner. The study started in extracting chitin from
shrimp shells, undergoing three processes, demineralization, decolorization and the extraction.
After getting the chitin, four setups of potato plants were prepared with each pot having 25 g of
egg shells. After some months, the researchers gathered the results from the grown potato plant.
Set-up C gives the most favorable results because it shows the least lesions among the four
potatoes observed. It also contains the right amount of chitin in the soil and set-up C is found to
be the tallest plant that has grown.
Conclusions
Based on the researchers’ results and analysis of data, the following conclusions were
formulated.
1. It is possible to extract chitin from shrimp shells.
2. It is possible to use chitin from shrimp shells as a soil conditioner.
3. The use of shrimp shells as soil conditioner prevent the potatoes from Streptomyces
scabies.
Recommendations
From the investigations, the researchers would like to recommend a more
systematized and accurate way of extracting chitin from shrimp shells and planting
potatoes. They also recommend better and more effective techniques in growing potato
plants. More time is needed for the researchers to observe the maximum growth of the
plant because the bacteria, Streptomyces Scabies requires more time to develop.
The researchers must be patient and observant in these investigations. This is to
ensure the validity and reliability of the information gathered from the experiments.
Documentation
Materials
Boiling of Chitin
Addition of NaOH
Addition of HCl
Gathering of Chitin