november english pulse 2014

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Consumer Health Newsletter [Fall – Issue 11 Volume 3] “Like” our page /florahealthycanada www.florahealth.com | 1.888.436.6697 6 foods that kick colds to the curb Protect yourself and your family by staying bug free with these 6 immunity boosting foods. See the recipes on the next page for fun ways to fight off colds with elderberry syrup. ( ( 1) Garlic – This pungent super-food is a powerful flu fighter. Garlic contains compounds called ajoene and allicin, which have direct antiviral effects. To get the most out of garlic’s flu-fighting properties, it’s best to eat it raw. If you’re not in love with the idea of chewing on raw garlic, add a few extra cloves on top of your dinner, or add it to salad dressing. 2) Probiotic Yogurt – Yogurt is easy to add to your daily routine, and is unbelievably good for you, just be sure to read the labels to avoid any added sugars or preservatives. A good quality yogurt should contain whole milk and probiotics, that’s it. Probiotics are the friendly bacteria that ward off harmful bacteria, and keep your immune system strong. 3) Brazil Nuts – These selenium rich nuts strengthen the immune system’s antibody response and helps your body fight off colds faster. Try adding Brazil nuts to granola, trail mix or simply on their own. 4) Ginger – Ginger can act as an antihistamine and decongestant, two cold-easing effects embraced by Chinese herbalists for millennia. Being both healthy and delicious, it’s easy to toss some fresh, chopped ginger into a stir-fry, soup or a cup of tea. 5) Eggs – Rich in just about every nutrient out there, eggs are really a perfect food. They are the best thing to eat before, during, and after a cold as they will protect your body against viruses, and replenish lost nutrients. 6) Elderberries Elderberries contain potent antiviral compounds as well as high amounts of bioflavonoids which help fight the flu. The extract is most often taken as a syrup, and is a widely researched and proven way to boost immunity, especially against colds and flu.

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6 Foods that kick colds to the curb. and Delicious Cold-fighting recipes.

TRANSCRIPT

Page 1: November English Pulse 2014

Consumer Health Newsletter [Fall – Issue 11 Volume 3]

“Like” our page /fl orahealthycanada www.f lorahealth.com | 1.888.436.6697

6 foods that kick colds to the curbProtect yourself and your family by staying bug free with these 6 immunity boosting foods.

See the recipes on the next page for fun ways to � ght o� colds with elderberry syrup. ( (

1) Garlic – This pungent super-food

is a powerful � u � ghter. Garlic contains

compounds called ajoene and allicin, which

have direct antiviral e� ects. To get the

most out of garlic’s � u-� ghting properties,

it’s best to eat it raw. If you’re not in love with the idea of

chewing on raw garlic, add a few extra cloves on top of

your dinner, or add it to salad dressing.

2) Probiotic Yogurt – Yogurt is easy

to add to your daily routine, and is

unbelievably good for you, just be sure

to read the labels to avoid any added

sugars or preservatives. A good quality

yogurt should contain whole milk and probiotics, that’s it.

Probiotics are the friendly bacteria that ward o� harmful

bacteria, and keep your immune system strong.

3) Brazil Nuts – These selenium rich

nuts strengthen the immune system’s

antibody response and helps your

body � ght o� colds faster. Try adding

Brazil nuts to granola, trail mix or simply on their own.

4) Ginger – Ginger can act as an

antihistamine and decongestant,

two cold-easing e� ects embraced

by Chinese herbalists for millennia.

Being both healthy and delicious, it’s easy to toss some

fresh, chopped ginger into a stir-fry, soup or a cup of tea.

5) Eggs – Rich in just about every nutrient

out there, eggs are really a perfect food.

They are the best thing to eat before,

during, and after a cold as they will protect

your body against viruses, and replenish lost nutrients.

6) Elderberries – Elderberries contain potent

antiviral compounds as well as high amounts

of bio� avonoids which help � ght the � u. The

extract is most often taken as a syrup, and is

a widely researched and proven way to boost

immunity, especially against colds and � u.

Page 2: November English Pulse 2014

Consumer Health Newsletter [Fall – Issue 11 Volume 3]

“Like” our page /fl orahealthycanada www.f lorahealth.com | 1.888.436.6697

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Win a free subscription to Best HealthMagazine with the purchase of Florasil®.

Delicious Cold-fi ghting Recipes

Flu Stopping Popsicles

Make Sambu® Elderberry

Concentrate popsicles. Elderberry is

great for fevers. There’s nothing better

than a cool popsicle when you’re burning up. Add

Sambu® Elderberry Concentrate to your favourite

juice or water, add to popsicle tray and freeze.

voilà, medicinal popsicles.

Soothing Throat Ice Cubes

Make ice cubes from Sambu®

Elderberry Concentrate. When

you have a cough or sore, scratchy

throat take one out and let it melt

slowly in your mouth. Now that’s soothing!

Cold Fighting Ice Cream

Simply add 2 tablespoons of

Sambu® Elderberry Concentrate

to vanilla coconut ice cream. Yum! Sambu® Elderberry helps � ght o� infections and colds.