l un ch spec ial s - surin of...

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LUNCH SPECIALS All Entrees below served with a complimentary Cup of Coconut Tofu Soup ( dine in only ). Yum Yai Salad Crisp Romaine, tomatoes, red & green onions, boiled egg, cucumber with shrimp and chicken with a sweet and sour peanut dressing. Spicy Beef Salad Char-grilled marinated strips of lean beef, tomato, red onion, scallions and cucumber in a spicy Surin’s sauce with Romaine lettuce. garnished with scallions and cilantro. Chicken Warm Salad $8 A full boneless chicken breast marinated; grilled served on Romaine lettuce with Thai peanut dressing. Chicken Noodle Bowl Grilled Marinated chicken breast, rice noodles, and ginger in a Peanutty lemon curry sauce with bean sprouts and crisp Romaine lettuce. garnished with scallions and cilantro. Beef Noodle Bowl A Rich beef broth with thick sliced flank steak, rice noodles, crisp romaine, bean sprouts, onions, lightly. garnished with scallions and cilantro. Chicken Masaman with Avocado Lean sliced chicken breast sautéed in a rich Thai masaman sauce, with avocado and cashew nuts. Kao Mok-Kai In Thai, kao mok means to cook under rice, and this dish is a favorite of all ages. The marinated chicken is placed in a special rice and cooked to permeate the flavor throughout the dish. Pad Prik Pork Chicken, Veggie or Tofu This spicy hot dish combines red and green bell peppers, onions, garlic, and straw mushrooms in a pepper sauce; with lean pork tenderloin. Succulent Catfish Two boneless catfish fillets fried to a succulent tender and served with a Thai ginger soy sauce on Romaine lettuce, garnished with scallions & cilantro. Thai BBQ Chicken Half chicken marinated overnight in Surin’s BBQ sauce and slow roasted to perfecti on then grilled Thai style; served with shrimp fried rice, garnished with scallions & cilantro. Roasted Duck with Red Curry Roasted Duck; de-boned then marinated overnight in a red curry sauce, blended with Kaffir leaves, basil, pineapples, red & green bell peppers and fresh tomato. Thai Noodle Shrimp, Chicken, Veggie or Tofu (The national noodle dish of Thailand) Thai thin rice noodle, pan fried, scallions, bean sprouts, and egg; garnished with peanuts. To our customers with food allergies, please be aware that during food preparation equipment and utensils may have come in contact with known food allergen. If you are allergic to peanuts, tree nut, shell fish, fish, milk, eggs, wheat, or soy. Please ask to see manager before ordering. $8 $8 $8 $8 $9 $8 $8 $8 $9 $9 $8 Yum Yai Salad Beef Salad Pad Thai Chicken Masaman Thai BBQ Chicken Duck Curry Kao Mok Kai Pad Prik Pork Catfish

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Page 1: L UN CH SPEC IAL S - Surin of Thailandsurinofthailand.com/wp-content/uploads/2015/11/Surin-N-Highland...L UN CH SPEC IAL S All Entrees below served with a complimentary Cup of Coconu

LUNCH SPECIALS

All Entrees below served with a complimentary Cup of Coconut Tofu Soup ( dine in only ).

Yum Yai Salad

Crisp Romaine, tomatoes, red & green onions, boiled egg, cucumber with shrimp and chicken with a sweet and sour peanut dressing.

Spicy Beef Salad Char-grilled marinated strips of lean beef, tomato, red onion, scallions

and cucumber in a spicy Surin’s sauce with Romaine lettuce. garnished with scallions and cilantro.

Chicken Warm Salad $8 A full boneless chicken breast marinated; grilled served on Romaine lettuce with Thai peanut dressing.

Chicken Noodle Bowl Grilled Marinated chicken breast, rice noodles, and ginger in a Peanutty lemon curry sauce with bean

sprouts and crisp Romaine lettuce. garnished with scallions and cilantro.

Beef Noodle Bowl A Rich beef broth with thick sliced flank steak, rice noodles, crisp romaine, bean sprouts, onions,

lightly. garnished with scallions and cilantro.

Chicken Masaman with Avocado

Lean sliced chicken breast sautéed in a rich Thai masaman sauce,

with avocado and cashew nuts.

Kao Mok-Kai

In Thai, kao mok means to cook under rice, and this dish is a favorite of all ages.

The marinated chicken is placed in a special rice and cooked to permeate the flavor throughout the dish.

Pad Prik Pork Chicken, Veggie or Tofu

This spicy hot dish combines red and green bell peppers, onions, garlic,

and straw mushrooms in a pepper sauce; with lean pork tenderloin.

Succulent Catfish

Two boneless catfish fillets fried to a succulent tender and served with a Thai ginger soy sauce on

Romaine lettuce, garnished with scallions & cilantro.

Thai BBQ Chicken

Half chicken marinated overnight in Surin’s BBQ sauce and slow roasted to perfection then grilled Thai style; served with shrimp fried rice, garnished with scallions & cilantro.

Roasted Duck with Red Curry

Roasted Duck; de-boned then marinated overnight in a red curry sauce, blended with Kaffir leaves, basil, pineapples, red & green bell peppers and fresh tomato.

Thai Noodle Shrimp, Chicken, Veggie or Tofu (The national noodle dish of Thailand)

Thai thin rice noodle, pan fried, scallions, bean sprouts, and egg; garnished with peanuts.

To our customers with food allergies, please be aware that during food preparation equipment and utensils may

have come in contact with known food allergen. If you are allergic to peanuts, tree nut, shell fish, fish, milk,

eggs, wheat, or soy. Please ask to see manager before ordering.

$8

$8

$8

$8

$9

$8

$8

$8

$9

$9

$8

Yum Yai Salad Beef Salad Pad Thai

Chicken

Masaman

Thai BBQ

ChickenDuck Curry

Kao Mok KaiPad Prik Pork

Catfish

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APPETIZERS

Egg Rolls $4.50 Three homemade delicately fried vegetarian rolls with Surin’s sweet and sour sauce.

Fresh Basil Rolls $5

Two rolls filled with leaf lettuce, fresh basil, bean sprouts, pork & shrimp accompanied with Surin’s plum-peanut sauce.

Satay Beef $8 Sliced lean filets marinated in Surin’s Thai spices,

skewered and char-grilled, served with peanut sauce and crisp cucumber salad.

Satay Chicken $7 Sliced lean filets marinated in Surin’s Thai spices,

skewered and char-grilled, served with peanut sauce and crisp cucumber salad.

Crispy Squid $8 Young and tender calamari lightly battered and served with a homemade sweet and sour sauce.

Chicken or Beef Larb $8

Fresh lean ground meat, spiced with basil leaves, green onions, lime juice and chilies. Served with crisp cabbage (fill with meat recipe and enjoy).garnished with cilantro & scallions.

Nam-sod $8 Fresh ground pork loin blended chili peppers, ginger, onions, fish sauce, peanuts,

and lime juice. Served with crisp cabbage.garnished with cilantro & scallions.

Surin Basket $7 A unique (flavor) combination of shrimp, corn, chicken, onion, cilantro and Surin’s spices

served in six miniature pastry baskets. Accompanied with a honey-peanut cucumber sauce.

Crab Angels $4.50

Four fried crab and cream cheese seasoned wontons. These make an excellent beginning for a Thai meal.

Pot Stickers with Red Curry $7 Delicate vegetable and pork dumplings served in a red curry sauce.

Fancy Thai Sausage $9 Thai sausage sliced and served in a mixture fresh cucumbers, green and red onions and lime juice

On a bed of crisp salad greens Garnished with scallions & cilantro.

Basil Rolls surin basket nam sod pot stickers egg rolls

FEATURED SPECIAL APPETIZERS

Nuer Nom Tok $10 Tender fillets of beef tenderloin in a spicy mixture of lime, chili peppers, basil, rice power, red onions,

scallions & cilantro. Served with crisp cabbage leaves to roll the beef into and devour.

Char Grilled Shrimp $7 Sea shrimp skewered and char grilled served with chili garlic sauce.

Thai Beef Jerky $6 Lean fried beef jerky thai style served with a special hot sauce made of onion, chili and lime juice.

Thai Style Chicken Wings $7 Fried chicken wing marinated in special thai sauce served with sweet chili sauce.

SOUP BOWLS

ALL SOUPS SERVED IN A FLAMING VOLCANO POT FOR TWO OR SHARING FOR FOUR

Wonton Soup $9 Shrimp and chicken stuffed wontons in a flavorful soup broth with Napa, garnished with cilantro & scallions.

Spicy Hot and Sour Shrimp Soup $10 Plump shrimp with mushrooms, garnished with cilantro and scallions.

Spicy Chicken or Tofu Coconut Soup $9 A flavorful soup with lean chicken breast or tofu with mushrooms.

garnished with cilantro & scallions.

Spicy Shrimp Coconut Soup $10 An intensely flavorful soup with plump shrimp, mushrooms.

garnished with cilantro & scallions.

Spicy Seafood Soup $11 Fresh squid, mussels, shrimp, scallop and fresh ginger in a spicy broth

garnished with cilantro & scallions.

Brown Bag Corkage fee $15 This menu is copyrighted. Visit Us At : www.surinofthailand.com

To our customers with food allergies, please be aware that during food preparation equipment and utensils may have come in contact with a known allergen. If

you are allergic to peanuts, tree nuts, shellfish, fish, milk, eggs, wheat, gluten, soy or any other food additive.

Please ask to see manager before ordering.

AUTHENTIC THAI RESTAURANT Tel : 404-892-7789

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SALADS

Yum Yai Salad $9 Crisp Romaine, tomatoes, red & green onions, boiled egg, cucumber, shrimp & chicken with a sweet and sour peanut

Fresh Thai Salad $7

Sliced egg, cucumber, tomato and bean sprouts on a bed of crisp Romaine lettuce

with Surin’s creamy peanut dressing.

Squid Salad $9

Steamed squid, onion, cilantro and thai red peppers with a spicy lime juice on crisp Romaine lettuce

Shrimp Salad $9

Grilled shrimp, with a spicy Thai dressing, Romaine lettuce, Kiffir, lemongrass, scallions, cilantro, and onions

Spicy Beef Salad $10

Char-grilled marinated strips of lean beef, tomato, red onion, & cucumber in a spicy Surin’s sauce with Romaine lettuce.

Spicy Papaya Salad $9 Fresh selected green papaya shredded & prepared in the traditional Thai style with spices,

Thai chili peppers, green beans, tomato, garlic, and ground peanuts. Served with Thai style beef jerky and sticky rice. An intensely flavorful traditional Thai dish.

STIR FRY MEATS or TOFU with VEGETABLES

Select from these Thai Stir Fry:

Ginger White onions, scallions, zucchini, fresh mushrooms &

carrots in a Thai fresh ginger sauce.

Broccoli Fresh broccoli and shitake mushrooms in

Surin’s mild brown sauce.

Veggie Delight A medley of broccoli, carrots, onion, baby corn, celery,

green beans, napa cabbage, bean sprouts & zucchini in a light Thai sauce.

Baby Corn

Miniature ears of baby corn, straw mushrooms, zucchini, green & white onions, and carrots with Surin’s secret sauce.

Cashew Nut Green bell peppers, garlic, green and white onions

stir fried with cashew nuts in a spicy pepper sauce.

Spicy Basil Leaves

Fresh basil, bell peppers, green bean and Surin’s hot chili sauce.

Spicy Garlic

A garlic sauce with black and white pepper; Topped with scallions and cilantro.

Served on a bed of crisp Romaine lettuce.

Pad Prik This spicy hot dish combines red and green bell peppers, onions,

garlic and straw mushrooms in a pepper sauce.

Recommended with pork

Prik King

Thai red curry with crisp green beans.

Chicken Breast, Tofu, Pork Loin, Lean Beef,

Or Mix Veggie

$11.50

$11.50

$11.50

$11.50

$11.50

$11.50

$11.50

$11.50

Pacific Shrimp

$13.50

$13.50

$13.50

$13.50

$13.50

$13.50

$13.50

$13.50

Sweet and Sour Your choice of a battered and deep fried with Surin’s special Thai sweet

and sour sauce with onions, bell peppers, tomato and pineapples.

Chicken Breast $11.50 Tofu $11.50 Plump Shrimp $14

$11.50

$13.50

Yum Yai Salad Shrimp Salad

Broccoli

Papaya SaladBeef SaladThai Salad

Cashew NutVeggie Delight Prik KingPad PrikSpicy Basil

Leaves

Squid Salad

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NOODLES or RICE

Thai Noodle Chicken, Pork, Beef, Veggie or Tofu $12

(The national noodle dish of Thailand) Shrimp $14 Thai thin rice noodles, pan fried, scallions, and egg garnished with peanuts and bean sprouts.

Lan-Da Noodle Chicken, Pork, Beef, Veggie or Tofu $12 Flat rice noodles with broccoli in a Thai gravy sauce. Shrimp $14

Pad Woon Sen Chicken, Pork, Beef, Veggie or Tofu $12

Sauteed silver ( mung bean) noodles, egg, bean sprouts, onion, tomato, and Chinese cabbage.

Shrimp $14

Spicy noodle Chicken, Pork, Beef,Veggie or Tofu $12.50 Flat rice noodels stir fried with egg, broccoli, green beans, tomato, onion and thai basil in surin’s secret sauce.

Shrimp $14.50

Pad See-U Chicken, Pork, Beef, Veggie or Tofu $12

Flat rice noodles sautéed with egg, broccoli, garlic, and Thai soy sauce. Shrimp $14

Spicy Spaghetti $12

Chef Surin’s creation in 1985 prepared to please his friends’ requests. Green beans, onion, basil leaves with shrimp and chicken in a Thai based chili sauce with wheat pasta.

Thai Spicy Basil Fried Rice Chicken, Pork, Beef, Veggie or Tofu $12.50 Fresh steamed white rice stir-fried with egg, broccoli, green beans, tomatoes, white onions and

thai basil garnished with cilantro and scallions. Shrimp $14.50

Fried Rice Chicken, Pork, Beef, Veggie or Tofu $12

Fresh steamed white rice stir-fried with egg, tomatoes, white onions, lightly

garnished with cilantro and scallions. Shrimp $14

Fried Rice Combo $15

Fresh steamed white rice stir-fried with egg combination of Chicken, Pork, Beef and Shrimp,

tomatoes, white onions, lightly garnished with cilantro and scallions.

Chicken Masaman Pork, Beef, Veggie or Tofu $13 Tender boneless chicken breast sautéed in a rich thai masaman curry. with avocado, and cashew nuts.

Chicken Curry Pork, Beef, Veggie or Tofu $12

A mild yellow Thai curry typical of central Thailand prepared with potatoes, onions, and carrots. Shrimp $14

Green Curry Chicken, Pork, Beef, Veggie or Tofu $12 Prepared in Thailand for special occasions, this hot green Thai curry sauce.

is served with red & green bell peppers, green beans, basil leaves, napa cabbage, and zucchini. Shrimp $14

Chicken Panang Pork, Beef, Veggie or Tofu $12

Red curry paste sauteed with coconut milk, bell peppers, chicken breast, and basil leaves. Shrimp $14

Crème brulee

DESSERTS

Ask Your Server for Surin’s Ice Cream $4 Fried Ice Cream $7

Chocolate Brownie Crumble Sundae $7 Real Vanilla Bean Creme Brulee $6

SUBSTITUTIONS AND EXTRAS BEVERAGES

Side Curry Sauce $3.50

COFFEE OR TEA $2.25 JASMINE Tea $2.25

SHRIMP $4, CHICKEN $3 STEAMED RICE CUP $1

coke, diet coke, sprite, ginger ale $2.25

VEGETABLE $2.50 STEAMED RICE POT $3

thai iced tea, thai iced coffee $2.75

STIICKY RICE $3 Brown RICE $2

Perrier, Fiji Water $2.50 iced tea $2.25

Milk $2.50

THAI CURRIES

Martinis Brownie Fried Ice Cream Thai Tea, Thai Coffee Ice Cream

SPICY HOT THAI HOT

Thai Noodle Spicy Noodle Spicy Spaghetti Green Curry MAsaman

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SURIN’S SELECT SPECIAL ENTREES

Tiger Cry Rib Eye Hand cut boneless 15oz. Rib eye marinated in Thai spices, char-grilled

to medium rare and served with Surin’s special hot sauce of onions, chilies and lime juice. Accompanied with steamed vegetables.

Boneless Basil Duck Half a marinated duck, de-boned, fried to a crisp golden brown with

A side of Thai basil sauce made with fresh bell pepper, onions, basil.

Spicy Mixed Seafood

New Zealand mussels, sea scallops, plump shrimp, catfish and squid prepared

in Surin’s stir fry with a spicy basil sauce, onions and bell peppers.

Ka Proud Lamb Fresh lamb rack split into chops, char-grilled and seasoned with Ka Proud sauce.

This unique Thai herb is similar to basil provides a distinctively wonderful taste

Served with Surin’s spicy basil. fresh mushroom, onion and bell pepper sauce and with shrimp fried rice, scallions & cilantro.

Soft Shell Crab with Asparagus Sauce Two select soft-shelled crabs pan fried till golden brown

served with sautéed Thai shrimp, red and green bell peppers

and asparagus in a light green curry sauce.

Shrimp Masaman Select jumbo prawns sautéed in a rich mild peanut masaman curry sauce

with avocado and cashew nuts.

Roasted Duck with Red Curry Roasted Duck; de-boned then marinated overnight in a red curry sauce

blended with kaffir leaves, basil, bell peppers, pineapples, and fresh tomato.

Thai Barbecued Chicken Half a chicken marinated overnight in Surin’s BBQ sauce slow roasted

and char-grilled to perfection then served with shrimp fried rice.

garnished with scallions and cilantro.

Yum Woon Sen Silver noodles, lean ground chicken breast, shrimp, squid, scallions,

red onions, and cilantro in a spicy chili pepper lime juice sauce.

Shu She Salmon Char-grilled fresh boneless salmon filet, in a mild curry sauce

with straw mushrooms, fresh basil and red & green bell peppers.

Succulent Catfish Three boneless catfish fillets, fried to a succulent tender and served

with a Thai ginger soy sauce on Romaine lettuce.

Spicy Steamed Filet Red Snapper Fresh filet red snapper steamed, served with vegetables, lime juice,

diced bell peppers and fresh garlic.

Herb Filet Red Snapper

Pan fried fresh filet red snapper with a light fish sauce

combined with lime juice, ginger, red onion, red bell pepper, lemon grass

and roasted cashew nuts.

Three Flavor Fish Fresh filet red snapper pan fried to a moist flakiness and flavored

with Surin’s secret Thai three flavored sauce.

$14

$20

$20

$20

$20

$17

$20

$20

$20

$20

$20

$20

$15.95

$20

Tiger Cry Spicy Mix Seafood Basil Duck Ka Proud Lamb

Soft Shell Crab

Shrimp Masaman

Duck Curry

Thai B.B.Q. Chicken

Catfish

Steamed Red Snapper

Three Flavor Fish