great things are happening at · 2016-02-29 · great things are happening at kevin & lynn...

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great things are happening at Kevin & Lynn Knudson and their family want to thank you for making us Lincoln’s Breakfast House for 7 years running. Please join us for 40 days and 40 nights of fun as we celebrate this special occasion. We ask you to gather with your family and friends as we also celebrate the Lenten Season. Psalm 23 The Lord is my shepherd, I shall not be in want. He makes me lie down in green pastures, he leads me beside quiet waters, he restores my soul. In honor of Kalmer & Darlene Knudson

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great things are happening at

Kevin & Lynn Knudson and their family want to thank you for making us Lincoln’s Breakfast House for 7 years running. Please join us for 40 days and 40 nights of fun as we celebrate this special occasion. We ask you to gather with your family and friends as we also celebrate the Lenten Season.

Psalm 23The Lord is my shepherd, I shall not be in want.

He makes me lie down in green pastures,he leads me beside quiet waters, he restores my soul.

In honor of Kalmer & Darlene Knudson

POTATO SKILLETS

OMELETTE CREATIONS

CALIFORNIA VEGGIE

EGGS BENEDICT

SPINACH & MUSHROOM OMELETTE

Our giant four-egg omelettes are served with buttermilk pancakes. We also offer an egg white substitution at no additional charge.

ULTIMATE STEAK OMELETTETender slice prime rib, home-style potatoes, green peppers, onions, mushrooms, tomatoes and melted cheddar jack cheese. Served with salsa. 11.57

VEGGIE OMELETTEFresh broccoli, onions, tomatoes, green peppers, mushrooms and melted cheddar jack cheese. 9.47

HAM AND CHEESE OMELETTEDiced hickory smoked ham and topped with melted cheddar jack cheese. 8.77 | Cheese only. 7.77

SOUTHWEST OMELETTEGrilled chicken, onions, cheddar jack cheese, potatoes, roasted red pepper chili sauce, tomatoes and pico de gallo. 11.47

SPINACH AND MUSHROOM OMELETTEFresh spinach, mushrooms, onions and Swiss cheese covered in a creamy hollandaise sauce and topped with tomatoes. 9.47 Add chicken. 1.77

Our tender sliced potatoes topped with fresh ingredients and served with a side of fruit.

THE WISCONSIN BACON, EGG AND CHEESE POTATO SKILLETSavory bacon and sautéed onions with cheddar jack cheese sauce topped with two eggs your way. 10.47

THE GEORGIA COUNTRY FRIED STEAK N’ GRAVY POTATO SKILLETBreaded, golden brown seasoned steak covered in housemade sausage gravy, melted cheeses, corn and two eggs your way. 11.47

SWEET POTATO HASH WITH CHORIZO SAUSAGERoasted sweet potatoes, mixed with a spicy chorizo sausage, peppers and onions. Topped with roasted red pepper sauce, cheddar jack cheese and two eggs your way. 9.77

THE CALIFORNIA VEGGIE POTATO SKILLETLayers of fresh broccoli, tomatoes, mushrooms, onions, cheddar jack cheese and creamy hollandaise sauce. 9.47 Add chicken. 1.77

BUILD YOUR OWN OMELETTE | $977

Your very own delicious omelette with cheddar jack cheese and any three ingredients. Additional ingredients. 50¢ each

Pick Three: Green Peppers, Mushrooms, Onions, Tomatoes, Fresh Spinach, Broccoli, Hollandaise Sauce, Roasted Red Pepper Chili Sauce, Ham, Bacon, or Sausage.

EGGS & MORESTEAK AND EGGSSeared hand cut sirloin served with hash browns, two eggs, and choice of one side. 11.47

EGGS BENEDICTTraditional with toasted English muffins, Canadian bacon, soft poached eggs and creamy hollandaise. Served with hash browns or fresh fruit. 10.57

CRAB CAKE BENEDICTTwo house crab cakes over english muffins with soft poached eggs and bearnaise sauce. Choice of hash browns or fruit. 11.77

COUNTRY FRIED STEAK AND EGGSBreaded beef steak smothered in housemade sausage gravy. Served with two eggs, hash browns and two buttermilk pancakes. 11.47

BISCUITS AND SAUSAGE GRAVYTwo fluffy biscuits smothered in housemade sausage gravy with hash browns. 7.77Add two eggs. 9.57

THE BREAKFAST SAMPLERTwo eggs, two slices of bacon, two savory pork sausage links, ham, hash browns and two buttermilk pancakes. 11.47

GRIDDLE SENSATIONSCLASSIC FRENCH TOASTThree thick cut slices of Texas toast dipped in our homemade batter, grilled to a golden brown and dusted with powdered sugar. 7.77

BELGIAN WAFFLEA large golden brown waffle served with our warm maple syrup. Batter made fresh daily, available while it lasts. 7.47Add strawberry or blueberry compote with whipped cream. 1.37

ALL YOU CAN EAT PANCAKESOur signature fluffy, rich buttermilk pancakes. 8.47 Add blueberries or chocolate chips. 1.37

SIGNATURE BUTTERMILK PANCAKES Short stack of three. 5.77 Add blueberries or chocolate chips. 1.37

BELGIAN WAFFLES

BREAKFAST CLASSICS any time of day

BREAKFA

ST A

NYTIME YOU

WA

N

T

MORNING

NOON

OR NIGHT

Add strawberry or blueberry compote with whipped cream for additional 1.37

GREENFIELD COMBOS

GREENFIELD COMBOS | $947Two grade AA large eggs with choice of two side items.

Choose two side options:• 2 Pancakes

• French Toast

• Toast, Biscuit or English Muffin

• Hash Browns

• Cottage Cheese

• 2 Eggs

• Fresh Seasonal Fruit

• 2 Slices of Bacon or 2 Sausage Links or Smoked Ham

• Muffin of the Day

• Biscuit & Sausage Gravy Indicates our Signature Dishes. Try one today!Cash or Credit Cards Only - Sorry, No Checks Accepted!

SANDWICHES

HEARTLAND SANDWICH

PRIME RIB DIP

CREAMY TOMATO BISQUE

All sandwiches are served with choice of French fries, coleslaw, cup of soup, kettle chips or fresh fruit. Substitute a bowl of soup, salad, sweet potato fries or our crispy onion rings for 1.77.

CHICKEN SALAD CROISSANTHousemade herb roasted chicken salad served on toasted croissant with lettuce and tomato. 8.77

HEARTLANDFresh grilled sourdough bread, piled high with turkey, bacon, provolone, tomatoes and our special garlic mayo sauce. 9.77

KING OF CLUBSSlices of roasted turkey, hickory smoked ham and country bacon piled high with lettuce, American cheese, tomato and mayo on three slices of toasted wheat bread. 9.77

GREENFIELD RACHAELOur twist on a classic. Roasted turkey breast topped with our fresh coleslaw, Thousand Island dressing and Swiss cheese on toasted rye bread. 9.77

PRIME RIB DIPShaved prime rib soaked in au jus on a toasted hoagie. 10.77Philly-style with peppers, onions, mushrooms and Swiss cheese. Add 1.77

PASTRAMI REUBENThinly sliced pastrami, grilled sauerkraut, housemade Thousand Island dressing and Swiss cheese on marble rye. 9.77

GREENFIELD RACHAEL

LUNCH COMBOS | $847

PICK 2 | AVAILABLE UNTIL 5PM

• Half Greenfield Rachel

• Half Heartland

• Half Chicken Salad Croissant

• Half Pastrami Reuben

• House Salad

• Cup of Tomato Bisque

• Cup of French Onion Soup

• Cup Soup of the Day

CHOOSE 1 ITEMFROM THIS COLUMN:

CHOOSE 1 ITEMFROM THIS COLUMN:

PASTRAMI REUBEN

CRUNCHY CATFISH SANDWICHOur cornmeal catfish served with garlic aioli, shredded lettuce and tomato on a glazed bun. 8.77

CORNMEAL CATFISHCornmeal fried catfish served with featured potato and vegetable du jour. 10.77

SEAFOOD BASKETA combination of our featured seafood including 2 butterfly shrimp, cornmeal fried catfish fillet and a crab cake. Served with fries and house slaw. 11.77

CATCH OF THE DAY

HOT OFF THE GRILL and sizzling good

SALADS

CLASSIC CHEESEBURGEROur classic burger topped with your favorite cheese.Choose from American, Swiss, Pepper Jack, Provolone or Cheddar. 8.77Add bacon. 77¢ | Add fried egg. 77¢

BBQ BACON CHEESEBURGER - NEW!Our classic burger topped with your favorite cheese, barbeque sauce, onion strings and crispy bacon. 9.77

RED, WHITE & BLEU BURGEROur classic burger crusted with peppercorns, cheddar cheese, bacon, onion strings and our bleu cheese dressing, for a one-of-a-kind patriotic taste. 9.77

PATTY MELTOur classic burger topped with American cheese, roasted onions and A1 mayonnaise on marble rye. 9.77

GREENFIELD HOUSE SALAD Handcut fresh greens topped with cheddar jack cheese, cucumber, tomato, onion, bacon and croutons with your choice of dressing. 3.77

CRISPY CHICKEN SALADHandcut fresh greens topped with cheddar jack cheese, tomatoes, onion, cucumbers, bacon bits, and egg provide a nice bed for our crispy popcorn chicken with a side of honey mustard dressing. 9.47

We start with fresh, never frozen ground beef. Our burgers are served with shredded lettuce, tomato, onion and choice of French fries, coleslaw, cup of soup, kettle chips or fresh fruit. Substitute a bowl of soup, salad, sweet potato fries or our crispy onion rings for 1.77.

RED, WHITE & BLEU BURGER

Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Indicates our Signature Dishes. Try one today!

AW

AR

D W

INNING BU

RG

ER

S!

GUARANTEED FRESH

NEVER FROZEN

SOUPSAll of our soups are made from scratch, in our kitchen, using only the finest ingredients. Bowl. 4.77 | Cup. 3.77

CREAMY TOMATO BISQUEA creamy blend of tomatoes and spinach with carrots, celery, onions and an accent of feta cheese makes this the house favorite!

FRENCH ONION SOUP (CUP ONLY)A hearty broth with seasoned onions topped with croutons and provolone cheese.

SOUP OF THE DAYChef inspired creations made in-house daily. Ask your server for more details.

Cash or Credit Cards Only - Sorry, No Checks Accepted!

Tender spinach drizzled with strawberry balsamic dressing and topped with roasted chicken, red onion, feta cheese and roasted walnuts. 9.47

STRAWBERRY SPINACH SALAD

APPETIZERSCHIPOTLE ROLLS

CORNMEAL CATFISH

OPEN FACED ROAST BEEF

CHEDDAR CHEESEBALLSA basket of lightly breaded cheddar cheeseballs served with a side of ranch. 6.77

CRISPY ONION STRINGS - NEW!Hand-cut and battered onion strings with dipping sauce. 5.77

CHIPOTLE ROLLSFried tortillas stuffed with chipotle marinated chicken, provolone, cheddar jack, cream cheese, black beans and onions. Served with housemade sour cream sauce. 7.77

CRAB CAKESThree housemade crab cakes with claw meat, red peppers and chives in a panko crust. Served with remoulade sauce. 7.77

CHEF’S APPETIZER SAMPLER - NEW!Housemade chipotle rolls, crispy onion strings, house crab cakes and cheddar cheeseballs. Served with sauce assortment. 10.77

HOMESTYLE ENTREESOPEN FACED ROAST BEEFTexas toast topped with housemade mashed potatoes, sliced roast beef, and brown gravy. Served with vegetable du jour. 11.57

COUNTRY FRIED CHICKEN OR STEAKA tender chicken breast or choice steak, lightly breaded and fried to a golden brown and topped with housemade sausage gravy. Served with mashed potatoes and vegetable du jour. 11.77

OLD FASHIONED MEATLOAFA generous portion of our homemade meatloaf served with mashed potatoes, gravy and vegetable du jour. 11.57

BEEF STROGANOFFTender roast beef simmered in creamy beef gravy with sour cream, sautéed mushrooms and onions. Tossed with egg noodles and garnished with chives. 10.77

SHEPHERD’S PIEBraised sirloin tips, onions, peas and carrots in house brown gravy, topped with cheddar chive potatoes. Served with choice of soup or salad. 10.77

CORNMEAL CATFISHCornmeal fried catfish served with featured potato and vegetable du jour. 10.77

STEAK ‘N STREAM - NEW!Our famous cornmeal catfish combined with our seared hand cut sirloin. Served with featured potato and vegetable du jour. 12.77

SEARED TILAPIADusted in cajun flour and seared in butter. Served with choice of vegetable and featured potato. 11.57

POOR MAN’S LOBSTERAn annual Greenfield’s tradition. Tender cod boiled with red potatoes and pearl onions adorned with garlic butter. Served with house slaw and dinner roll. Served daily from 5 PM to close. 12.77

Add a cup of soup or house salad to any entrée for 1.77.

FISH SPECIALS

POOR MAN’S LOBSTER

BEVERAGES

HOUSEMADE DESSERTS | $477

APPLE CRISPGranny smith apples and raisins tossed in cinnamon, cane sugar, butter and vanilla, topped with house streusel topping and baked. Served with vanilla bean ice cream.

BREAD PUDDINGHousemade with raisins and topped with whiskey cream sauce.

TRIPLE CHOCOLATE DREAM CAKELayers of housemade rich chocolate cake and white chocolate mousse topped with our milk chocolate ganache.

NEVER ENDING DRINKS | $257

We offer a variety of juices including Orange, Apple and Tomato, along with 2% White Milk and Chocolate Milk. 2.07–2.77

HOT TEA AND HOT CHOCOLATE | $257

TRIPLE CHOCOLATE DREAM CAKE

BREAD PUDDING

BEST F

OR

L

ESS WINE VA

LU

ES

!

1977 BOTTLE

477 GLASS

$

$

JUICE

CRAFT BEERS

WHITES REDSChardonnay MerlotMoscato Pinot NoirZinfandel CabernetPinot Grigio

MIMOSAGlass $4.77Bottle $19.77

BEER $2.77Bud LightMiller LightMichelob Ultra

WINESSelections from Napa Valley and Washington. Ask your server for details.

EMPYREAN $3.47Chaco Canyon GoldThird Stone BrownBurning Skye Ale

VODKA LEMONADE $3.77Strawberry PeachRaspberry Cherry

PREMIUM BEER $3.47Angry OrchardBlue MoonGuinnessLucky Bucket

COFFEESWe grind our own premium roast coffee for a fresh brewed taste. Regular or decaffeinated. Add flavor to your coffee for only 47¢. Vanilla, Hazelnut, Caramel.

BEVERAGESPepsi, Diet Pepsi, Mountain Dew, Sierra Mist, Doc 360, Root Beer, Lemonade, Brewed Iced Tea.

Indicates our Signature Dishes. Try one today!Cash or Credit Cards Only - Sorry, No Checks Accepted!

CATERING AND TO-GO ORDERS AVAILABLEAsk your server today about our catering and to-go orders.Visit us online at greenfieldscafe.com and like us on Facebook.Orders can be placed by phone at (402) 420-3232.

2 FOR $23772 FOR $2377Pick any 2 menu entrées. Share 1 dessert.

Triple Chocolate Dream Cake Bread Pudding Apple Crisp

Open Faced Roast BeefTexas toast topped with housemade mashed potatoes, sliced roast beef, and brown gravy. Served with vegetable du jour.

Cornmeal CatfishCornmeal fried catfish

served with featured potato and vegetable

du jour.

Shepherd’s PieBraised sirloin tips, onions, peas and carrots in house brown gravy, topped with cheddar chive potatoes.

Meatloaf DinnerA generous portion of our homemade meatloaf served with mashed potatoes, gravy and a vegetable du jour.

*Cannot be combined with any other offer, discount or coupon.02/2016 GFP