comida - vaca

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COMIDA PANZA DE CERDO 16 Braised pork belly, apricot jam, poached apricot, fennel salad, orange supreme PAN CON TOMATE 9 Toasted bread, garlic, olive oil, tomato pulp BIKINI SANDWICH 15 Paleta Ibérica, manchego, truffles, panini HUEVOS ESTRELLADOS 15 Fried eggs, crispy potato, paleta Ibérica, chipotle aioli, chives ALBONDIGAS 14 Roasted lamb meatballs, lemon-yogurt, cucumbers VIEIRAS A LA PLANCHA 28 Seared scallops, cauliflower, pickled raisins, red mojo ERIZOS CON HUEVOS 26 Fresh sea urchin scrambled eggs, miso butter toast (add Caviar: Mkt price) CROQUETAS DE POLLO 14 Creamy chicken fritters PULPO A LA GALLEGA 18 Warm Spanish octopus, fingerling potatoes, pimentón, Spanish olive oil RABO DE TORO 18 Red wine braised beef oxtail, wild mushrooms ENSALADA DE REMOLACHA 15 Roasted beets, saffron poached pears, caña de cabra, watercress, caramelized Sherry-honey vinaigrette ENSALADA PICADA 15 cabbage, romaine, avocado, beet, goat cheese, Marcona almonds, Dijon citrus vinaigrette CANELON DE POLLO AHUMADO 24 Smoked chicken cannelloni, foie gras sauce, Sherry reduction BUTIFARRA 14 Grilled pork sausage, white bean purée, parsley salad ALBACORE TATAKI 16 Albacore tataki, strawberry, yuzu-ginger-soy, toasted sesame seeds, crispy quinoa, cilantro GAMBAS AL AJILLO 16 Sautéed shrimp , olive oil, garlic, chili flakes, grilled bread HIGADO DE PATO(Seared Foie Gras) 36 Black pepper crusted, Sauternes roasted mango, duck ham, almond financier CALAMARES SZECHUAN 19 salt & pepper calamari, piquillo, Szechuan pepper, sweet peppers LAMBCHETTA 22 Stuffed lamb belly, citrus labneh, braised artichoke LA BOLA 14 Crispy potato and ground beef balls, garlic aioli, salsa roja PIQUILLOS RELLENOS 16 Beer battered, cheese stuffed piquillo peppers, pickled grapes, peanut romesco HUESOS AL HORNO(Roasted bone marrow) 20 Beef cheek toast, frisée, citrus CEVICHE DE CAMARON 23 Watermelon- tomato gazpacho, rock shrimp ceviche, cilantro COSTILLAS DE CERDO 19 Baby back ribs, papaya chutney, green papaya salad MOJAMA DE TRUFA 19 Salt cured tuna, duck egg, caper-truffle salsa, fingerling potatoes ANCHOAS Y PIMIENTOS 15 Salted anchovies, tomato pulp, marinated piquillo, toasted garlic JAMÓN IBÉRICO DE BELLOTA CINCO JOTAS 36 per oz 5J acorn fed Ibérian ham, cured over 2 yrs, hand carved to order JAMÓN IBÉRICO FERMÍN 26 per oz Fermin grain fed Ibérian ham, cured over 2 yrs, hand carved to order PALETA IBÉRICA DE BELLOTA CINCO JOTAS 24 Cured Ibérian boneless pork shoulder JAMÓN SERRANO FERMÍN 13 24 month cured Spanish ham JAMÓN DE PATO 13 House-cured duck ham CHORIZO DE PALACIOS 10 Cured Spanish chorizo by Palacios IBÉRICO CHORIZO 14 Cured Ibérian pig chorizo LOMO DE BELLOTA CINCO JOTAS 15 Dry-cured Ibérian pork sausage TAPAS LAS PAELLAS EMBUTIDOS PAELLA DE MARISCOS 58 Seafood paella, prawns, clams, mussels, octopus, saffron bomba rice, garlic aioli PAELLA DE CARNE 49 Meat paella, pork belly, chorizo, blood sausage, duck confit, beef cheek, bomba rice, garlic aioli PAELLA DE VEGETALES 38 Vegetable paella, roasted vegetables, fideuà, saffron aioli PAELLA VALENCIANA 56 Scallops, shrimp, chicken, chorizo, saffron bomba rice, saffron ailoi QUESOS A service charge of 20% will be added to all parties of 6 or more. AL LADO SHEEP’S MILK IDIAZABAL 9 / MANCHEGO 3MO 8 COW’S MILK CABRALES 9 / MAHON SEMI SOFT 8 / MAHON AGED 12 MO 9 GOAT’S MILK ROCINANTE 9 / CAÑA DE CABRA 8 CABRA AL ROMERO 10 MAÍZ 12 Charred corn, lime, pimentón, Idiazabal PATATAS BRAVAS 13 Spicy potatoes, tomato sauce, garlic aioli SETAS AL AJILLO 13 Mushrooms, olive oil, chili flakes, garlic, grilled bread COLIFLOR 14 Roasted cauliflower, tahini, raisins, lemon ESPÁRRAGOS VERDE 14 Grilled asparagus, romesco, almonds BRUSELAS 14 Brussels sprouts, chorizo, Sherry gastrique PIMIENTOS DE SHISHITO 9 Charred shishito peppers, lemon, Spanish olive oil ALCACHOFA 13 Crispy baby artichokes, anchovy aioli, preserved lemon ALLERGY WARNING: Normal kitchen operations involve shared cooking and preparation areas. Cross contact with other foods may occur during production. We are therefore unable to guarantee that certain menu items are completely free from any particular allergen. 3 Cheeses - $22 // 5 Cheeses $30 CARNEs Y PESCADOS We source our beef from Aspen Ridge Farm in Greeley, Colo- rado. All of our beef is hormone & antibiotic free and grilled over a wood fire PRIME RIBEYE STEAK 58 PER LB House specialty - aged 50+ days PRIME SKIRT 8OZ 38 PRIME HANGER 8OZ 31 PRIME NEW YORK STRIP 12OZ 50 STRAUSS GRASS FED NEW YORK STRIP 12OZ 54 SANTA CAROTA NEW YORK STRIP 10OZ 52 PRIME FILET MIGNON 8oz 57 A5 JAPANESE WAGYU MKT PRICE (3oz min) PLATO DE IBÉRICO SECRETO 41 (Spanish Meat Platter)Presa, secreto, chorizo bilbao, romesco, sherry CORDERO(Rack of Lamb) 52 Wild mushroom cous cous, milk braised turnip, oloroso Sherry lamb jus “WANDERER” FLAT IRON 31 FENNEL STUFFED BRANZINO 47 An introduction to conservas, the canned seafood delicacies beloved by the Spanish and Portuguese alike, try one of our selection - Ask your server for current selections!

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Page 1: COMIDA - VACA

COMIDA

PANZA DE CERDO 16Braised pork belly, apricot jam, poached apricot, fennel salad, orange supreme

PAN CON TOMATE 9Toasted bread, garlic, olive oil, tomato pulp BIKINI SANDWICH 15Paleta Ibérica, manchego, truffles, panini

HUEVOS ESTRELLADOS 15Fried eggs, crispy potato, paleta Ibérica,

chipotle aioli, chives

ALBONDIGAS 14Roasted lamb meatballs, lemon-yogurt, cucumbers

VIEIRAS A LA PLANCHA 28Seared scallops, cauliflower, pickled raisins, red mojo

ERIZOS CON HUEVOS 26Fresh sea urchin scrambled eggs, miso butter toast (add Caviar: Mkt price)

CROQUETAS DE POLLO 14Creamy chicken fritters

PULPO A LA GALLEGA 18Warm Spanish octopus, fingerling potatoes, pimentón, Spanish olive oil

RABO DE TORO 18Red wine braised beef oxtail, wild mushrooms

ENSALADA DE REMOLACHA 15Roasted beets, saffron poached pears, caña de cabra, watercress,caramelized Sherry-honey vinaigrette

ENSALADA PICADA 15cabbage, romaine, avocado, beet, goat cheese, Marcona almonds, Dijon citrus vinaigrette

CANELON DE POLLO AHUMADO 24Smoked chicken cannelloni, foie gras sauce, Sherry reduction

BUTIFARRA 14Grilled pork sausage, white bean purée, parsley salad

ALBACORE TATAKI 16Albacore tataki, strawberry, yuzu-ginger-soy, toasted sesame seeds, crispy quinoa, cilantro

GAMBAS AL AJILLO 16 Sautéed shrimp , olive oil, garlic, chili flakes, grilled bread

HIGADO DE PATO(Seared Foie Gras) 36 Black pepper crusted, Sauternes roasted mango, duck ham, almond financier

CALAMARES SZECHUAN 19salt & pepper calamari, piquillo, Szechuan pepper, sweet peppers

LAMBCHETTA 22Stuffed lamb belly, citrus labneh, braised artichoke

LA BOLA 14Crispy potato and ground beef balls, garlic aioli, salsa roja

PIQUILLOS RELLENOS 16Beer battered, cheese stuffed piquillo peppers, pickled grapes, peanut romesco

HUESOS AL HORNO(Roasted bone marrow) 20Beef cheek toast, frisée, citrus

CEVICHE DE CAMARON 23Watermelon- tomato gazpacho, rock shrimp ceviche, cilantro

COSTILLAS DE CERDO 19Baby back ribs, papaya chutney, green papaya salad

MOJAMA DE TRUFA 19 Salt cured tuna, duck egg, caper-truffle salsa, fingerling potatoes

ANCHOAS Y PIMIENTOS 15Salted anchovies, tomato pulp, marinated piquillo, toasted garlic

JAMÓN IBÉRICO DE BELLOTA CINCO JOTAS 36 per oz 5J acorn fed Ibérian ham, cured over 2 yrs, hand carved to order

JAMÓN IBÉRICO FERMÍN 26 per oz Fermin grain fed Ibérian ham, cured over 2 yrs, hand carved to order

PALETA IBÉRICA DE BELLOTA CINCO JOTAS 24 Cured Ibérian boneless pork shoulder

JAMÓN SERRANO FERMÍN 13 24 month cured Spanish ham JAMÓN DE PATO 13 House-cured duck ham

CHORIZO DE PALACIOS 10Cured Spanish chorizo by Palacios

IBÉRICO CHORIZO 14Cured Ibérian pig chorizo

LOMO DE BELLOTA CINCO JOTAS 15Dry-cured Ibérian pork sausage

TAPAS

LAS PAELLAS

EMBUTIDOS

PAELLA DE MARISCOS 58Seafood paella, prawns, clams, mussels, octopus, saffron bomba rice, garlic aioli PAELLA DE CARNE 49Meat paella, pork belly, chorizo, blood sausage, duck confit, beef cheek, bomba rice, garlic aioli

PAELLA DE VEGETALES 38 Vegetable paella, roasted vegetables, fideuà, saffron aioli

PAELLA VALENCIANA 56 Scallops, shrimp, chicken, chorizo, saffron bomba rice, saffron ailoi

QUESOS

A service charge of 20% will be added to all parties of 6 or more.

AL L

AD

O

SHEEP’S MILK

IDIAZABAL 9 / MANCHEGO 3MO 8

COW’S MILK

CABRALES 9 / MAHON SEMI SOFT 8 / MAHON AGED 12 MO 9

GOAT’S MILK

ROCINANTE 9 / CAÑA DE CABRA 8

CABRA AL ROMERO 10

MAÍZ 12Charred corn, lime, pimentón, Idiazabal PATATAS BRAVAS 13Spicy potatoes, tomato sauce, garlic aioliSETAS AL AJILLO 13Mushrooms, olive oil, chili flakes, garlic, grilled breadCOLIFLOR 14Roasted cauliflower, tahini, raisins, lemon ESPÁRRAGOS VERDE 14Grilled asparagus, romesco, almonds BRUSELAS 14Brussels sprouts, chorizo, Sherry gastriquePIMIENTOS DE SHISHITO 9Charred shishito peppers, lemon, Spanish olive oilALCACHOFA 13Crispy baby artichokes, anchovy aioli, preserved lemon

ALLERGY WARNING: Normal kitchen operations involve shared cooking and preparation areas. Cross contact with other foods may occur during production. We are therefore unable to guarantee that certain menu items are completely free from any particular allergen.

3 Cheeses - $22 // 5 Cheeses $30

CARNEs Y PESCADOSWe source our beef from Aspen Ridge Farm in Greeley, Colo-rado. All of our beef is hormone & antibiotic free and

grilled over a wood fire

PRIME RIBEYE STEAK 58 PER LB House specialty - aged 50+ days

PRIME SKIRT 8OZ 38

PRIME HANGER 8OZ 31

PRIME NEW YORK STRIP 12OZ 50

STRAUSS GRASS FED NEW YORK STRIP 12OZ 54

SANTA CAROTA NEW YORK STRIP 10OZ 52

PRIME FILET MIGNON 8oz 57

A5 JAPANESE WAGYU MKT PRICE (3oz min)

PLATO DE IBÉRICO SECRETO 41(Spanish Meat Platter)Presa, secreto, chorizo bilbao, romesco, sherry

CORDERO(Rack of Lamb) 52 Wild mushroom cous cous, milk braised turnip, oloroso Sherry lamb jus

“WANDERER” FLAT IRON 31

FENNEL STUFFED BRANZINO 47

An introduction to conservas, the canned seafood delicacies beloved by the Spanish and Portuguese alike, try one of our selection - Ask your server for current selections!

Page 2: COMIDA - VACA

CÓCteleS

714.463.6060695 Town Center Dr Suite 170, Costa Mesa, CA 92626

vACARESTAURANT.COM

MÁSCOMER BEBER JUGAR

SHERRY LESSON

CARIBBEAN QUEEN $17 Lustau Don Nuño Oloroso, Macadamia Nut Orgeat,

Plantation Original Dark Rum, Lime Juice, Crème de Banane, Coconut Liqueur

LA PERITA DEL DESIERTO $18 Hidalgo Alameda Sherry, Lustau Brandy de Jerez,

Opuntia Prickly Pear Brandy, Lemon Juice, Prickly Pear Jam, Sevilla Orange Bitters

SHERRY COBBLER #19 $15 Cesar Florido Moscatel, Bimini Coconut Gin,

White Orchid Tea-Apricot Syrup, Lemon Juice, Angostura Bitters

POOR BOY’s RUIN $16House Cream Sherry, François Voyer VS Cognac,

Turbinado, Orleans Bitters

CON TONIC

GTL $16Neversink Gin (New York),Q Indian Tonic Water,Juniper, Orchid, Lemon

SGDT $18 Fred Jerbis 43 Gin (Italy),

Fever-Tree Mediterranean Tonic,Coriander, Fennel, Orange

OG $15 Hendrick’s Gin (Scotland),

Fever-Tree Elderflower Tonic,Cucumber, Rose, Lemon

NGWD $15 Nordés Atlantic Gin (Spain),East Imperial Burma Tonic,

Bay Leaf, Pink Peppercorn, Lime

VERMUT DE GrIFO

LAS MENINAS $16Xicaru Silver Mezcal, House Vermouth,

Lemon Juice, Club Soda,Blackberry-Apple Cider Reduction

LAM-BRUTO $14St. George Bruto Americano,

House Vermouth, Grapefruit Juice, Cinnamon, Sparkling Lambrusco

FIREBIRD $22 El Tesoro Añejo Tequila,

House Vermouth, Lemon Juice, Becherovka, Hibiscus, Ginger

SEVENTY-TWO HUNDRED SUNS $16Katún Gin de Yucatán, House Vermouth,Campari, Giffard Fruits de la Passion

RED OR WHITE SANGRIA $15

VAXXED AND WAXXED $16Capurro Moscatel Pisco,

Liquore Strega, Lime Juice, Thai Bitters,

Papaya-Mango Jam

ROSA MAREIA $17Gin Mare,

Giffard Wild Elderflower Liqueur, Lemon Juice, Grapefruit Cordial

COPACABANA $16Strawberry-Infused

Novo Fogo Silver Cachaça, Lime Juice, Fennel, Pineapple Sherbet

GOKSTAD $16Brennivin Aquavit,

St. George Green Chile Vodka,Lemon Juice, Cointreau,

Grenadine

THE VACA TONIC 14 G

OUR SIGNATURE COCKTAIL Brooklyn Gin (NY), Frozen Gimlet, Fever Tree Mediterranean Tonic, Basil Blossom

F Ñ

We have spirit free cocktails upon request!

C & R R

“VERMUT DE GRIFO" Is a staple in Spanish bars. We've developed our own recipe from over 20 botanicals, made entirely

in-house. Try it on the rocks with an orange twist!

SHARE AND ENJOYAt the heart of Vaca is the sharing of meals. Enjoy the

finest wines, handcrafted cocktails, and the best Spanish cuisine in the presence of your friends and

family.

CORKAGEFees are $30 per bottle for the first two 750ml. For any

additional bottles, please see your server for more details.

SURCHARGEAn optional 3% service charge will be applied to all checks to support our efforts in improving the wages of our non-tipped employees. Please inform your server if you would like to have this charge removed. Thank you for your continued patronage.

MAMA SANTANA FLAN 10

BUDÍN DE CHOCOLATE 12

CHURROS CON CHOCOLATE 12

BIZCOCHO TRES LECHES 13

TARTA DE QUESO 13

HOUSE-MADE ICE CREAMS AND SORBETS 10-12 PO

STRES

ORIGINALES

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