climate change information in the gambia
TRANSCRIPT
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Application of Climate
Information to Enhance Food
Production in The Gambia
Authors:
Peter Gibba (Senior Meteorologist)
Alpha Jallow (Meteorologist)
Department of Water Resources
Banjul
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Outline
Background Context of Agriculture in The Gambia
Climate trend and Variability in The Gambia
Climate risk in Agricultural Production
Adaptation to climate Change (enhancing food security)
Early warning products/tools (food security & disaster
management)
Weaknesses/Challenges Recommendations
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Background
n Crop yield is partially attributed to the variability andirregularity of rainfall
n Use of climate information can increase agriculturalproduction.
n The objectives of this presentation is:
n To show evidence climate variability in the Gambia
n To outline adaptation measures to challenge climatechange
n To inform farmers and policy makers on products toenhance decision making towards food security
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Context of Agriculture in TheGambia
n Contributes ~ 30% to GDP
n Employs ~ 70% of active population
n Provides ~ 50% of national food supply
n Source of alleviating mal-nutrition on women &children
n Poverty 91% of very poor & 72% of poor dependon agriculture for livelihood
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Context of Agriculture in The Gambia
Over-reliance on rain-fed agricultureUni-modal rainfall regime with increasingunpredictability
Inadequate water control measures & irrigationstructuresSaline intrusion in freshwater sourcePoor soils torrential downpours, winds & inadequate
soil fertilizationPrevalence of pests & diseases
Constraints linked to climate
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Climate trend and Variability in The
Gambia(rainfall trend)
n average decrease of 5.75mm of rainfall per year,amounting to about 368.0mm in 64 years
513.1
1,484.7
20
220
420
620
820
1020
1220
1420
1620
1943
1946
1949
1952
1955
1958
1961
1964
1967
1970
1973
1976
1979
1982
1985
1988
1991
1994
1997
2000
2003
2006
Rainfa
ll(millimeters)
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Climate trend and Variability in The
Gambia (rainfall trend)
7
- 1 7 - 1 6 . 5 - 1 6 - 1 5 . 5 - 1 5 - 1 4 . 5 - 1 4
1 3
1 3 . 5
Y u n d u m
S i b a n o r
K e r e w a nJ e n o i
B a s s e
J a n j a n g b u r e h
K u n t a u r
B a n j u lF a t o t o
6 2 0
7 2 0
8 2 0
9 2 0
1 0 2 0
1 1 2 0
- 1 7 - 1 6 . 5 - 1 6 - 1 5 . 5 - 1 5 - 1 4 . 5 - 1 41 3
1 3 . 5Y u n d u m
S i b a n o r
K e r e w a n
J e n o i
B a s s e
J a n j a n g b u r e h
K u n t a u r
B a n j u l F a t o t o
1 9 5 1 - 1 9 8 0
1 9 7 1 - 2 0 0 0
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Climate trend and Variability in The
Gambia (temperature trend)
8
25.5
26.0
26.5
27.0
27.5
28.0
28.5
29.0
1951
1954
1957
1960
1963
1966
1969
1972
1975
1978
1981
1984
1987
1990
1993
1996
1999
2002
2005
Temperature(oC)
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Climate trend and Variability in The
Gambia (growing season parameters)
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Climate Risk in Agricultural
Production (potential impacts)
10
Increased reports of hydro-meteorologicalhazards in recent decades. (extreme eventssuch as droughts, floods and wind storms)
Late onset and early cessation of the rainslead to shortening of the rainy season
Alteration of the crop calendar
Reduced fresh water availability
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Climate Risk in Agricultural
Production (potential impacts)
Dominance of heat- & drought-tolerant ssp.
Loss of agricultural land (erosion, flooding)
Increased inter-annual variability of production
under rain-fed systemsRaise stake in food security challenge
Rural urban migration
Municipal planning & infrastructure dvmt.
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Adaptation to climate Change
(enhancing food security)
Optimal use of natural resources (water, land,labour)Maximize production in seasonal wetlands
For uplands fields, select high-yielding, earlymaturing and drought tolerant crops such assorghum, early millet, cotton, groundnut (73-33),NERICA rice etc.
Stagger planting dates incase there is a long dryspellImplement soil-water conservation techniques
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Adaptation to climate Change
(enhancing food security)
Increase plant spacing to reduce competition fornutrientsPlan an early start of dry season activities
Early season planting to ensure full utilization ofeffective rainfall
The use of improved cultural practices to facilitatethe timely operationsIn seasonal wetlands, maximize the production ofcrops that need plenty water (rice ..)
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Adaptation to climate Change
(enhancing food security)
Select medium and short season varieties withhigh yielding potentials
Split application of fertilizer as risk of leaching will
be highPrepare to sow larger areas
Improve field drainage
Seek warnings and advises on weather andclimate before and during agricultural activities
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Early warning products/tools(food
security & disaster management)
Mapping and laying out results SURFER
Interpolating rainfall data and Crop WaterBalance results
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Products
Crop Water Balance
Sowing dates and comparisons to the average and thepreceding year
indices of crop water satisfaction
soil water reserves
potential yields.......
The products are used to meet the operationalmonitoring of crops and make yield forecast before the
end of the cropping season. The products are used by national EWS to determine
risk areas.
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The methodology is based on the analysis of the mean position of theITD, limit between flux from the northern and southern hemispheres(rainfall limit)
Products ITD
The seasonalmovements of the ITDare good indicatorsfor monitoring locustsand areas likely toreceive rains
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Famine Early warning bulletin (10-day May to Oct) Seasonal forecast
Progress of rainy season
Rainfall situation Agrometeorological situation (extreme events)
Hydrological situation (water levels, discharge, salinity)
Agricultural (crop and livestock) situation
Situation of cereal markets Climate hazards
Pests and diseases
Products
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Products: Marine informationfor the fishingsector
n Waves heights and direction, winds, currents andchlorophyll a concentration
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Products: Establishing between providerand the user community
Establishment of a desk officer at the CFO
Breaking down the weather forecast fordifferent users in comprehensible language
(farmers, fisheries, leisure,construction) Broadcast in local languages (GTRS, FM
radios)
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Users of the products
Policy and decision makers in
government
Agriculture (crop & livestock) sector
Water resources sector
Disaster management
Research & applications centres
(ACMAD, AGRHYMET etc.)
Fisher folk and students
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Potential application of products
Improved decision making at:
Farmer level (seasonal outlook, dekadal
rainfall outlook & position of the ITD)
Community level (food availability, pests &
diseases, etc.)
National level (seasonal outlook, crop
production potential, food availability etc.)
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Weaknesses
Low communication of data from the field,especially from partner institutions
Delayed dissemination of bulletin due to untimelyreception of data from the field
Low number of reporting stations resulting to anincomplete description of the prevailing situation
Irregular verification of field conditions by MWGmembers due to resource constraints
Low contact between MWG members Low feedback/comments from users Resource constraint to update tools & skills
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Challenges
Dissemination has been a major challenge,
especially when printed copies (products in
colour) have to be distributed in areas where
internet is not available
Low commitment of member institutions /
personnel
Local communities do not access the bulletin
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Recommendations
Capacity building should be
strengthened within the MWG
institutions
Funding of the MWG activities in the
national budget
Member institutions should be
committed to submit contributions for
the bulletin
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THANK YOU