12 wyoming’s 106th state fair “that’s wy!” · — usa arm wrestling weigh-in (until 5:00...

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WYOMING’S 106th STATE FAIR“THAT’S WY!”

ENTERTAINMENT and EVENTS SCHEDULE FOR 2018(Tentative: Subject to Change)

(Judging Days Closed to the Public)

FRIDAY, AUGUST 10 Youth Horse Entry Deadline (electronic entry closes at 12 midnight) 2:00 P.M. — Ft. Fetterman Remount Horse Sale Preview (Silver Arena) 66:00 P.M. — Ft. Fetterman Remount Horse Sale (Pepsi Equine Center)

SATURDAY, AUGUST 11 10:00 A.M. — Kidz and Karz Fair Parade (Fairgrounds) 10:00 A.M. — Open Home Arts entries accepted to 6:00 P.M. 3:00 P.M. — Sheep Wagon Show – Judging (Energy Lane) SUNDAY, AUGUST 12 8:00 A.M — Dutch Oven Cook-off – Judging (Energy Lane) 10:00 A.M. — Sheep Wagon Show – Awards (Energy Lane) 10:00 A.M. — Open Home Arts entries accepted to 6:00 P.M. 5:00 P.M. — Youth Livestock Entry Deadline (Required for Stalling allocation)

MONDAY, AUGUST 13 8:00 A.M. — Open Home Arts, Judging

TUESDAY, AUGUST 14 9:00 A.M. — Begin arrival of Youth Show Horses and Youth Livestock — Youth Dormitories Open — 4H andFFA Exhibit Buildings open to receive entries. 11:00 A.M. — MRW Horsemanship (Pepsi Equine Center) to 2:00 P.M. 8:00 P.M. — All FFA exhibits and all Youth Show Livestock must be in place — 4-H Extension Educator Meeting (Cafeteria) 9:00 P.M. — FFA Member/Advisor Meeting (Cafeteria) 10:30 P.M. — 4-H/FFA Curfew

WEDNESDAY, AUGUST 15 — 4-HLivestockJudgingContest, Reasons, and Awards (Time and Location TBA) 7:00 A.M. — Youth Horse Show check-in 8:00 A.M. — Open and Youth Wool Show Judging; Natural Colored and Spinning Wool Judging — Weigh Youth Market Beef & Youth Market Lambs & Youth Breeding Sheep 8:30 A.M. — 4-H Cat Show Check-in (Location TBA) 9:00 A.M. — 4-H Cat Show and Showmanship Contest (Location TBA) — PRCA Steer Roping (Ford Grandstand Arena) 10:00 A.M. — OFFICIAL OPENING CEREMONIES (Ag Hall) — Kidz and Kars Fair Parade (Fairgrounds) — Youth Horse Show Halter Classes followed by Youth Horse Show Performance (English) followed by Youth Horse Show Programmed Ride (Horse Arenas) — Weigh Youth Market Swine & Youth Market Goats & Youth Dairy Goat Check-in — All 4H Exhibits (non-livestock) must be in place 11:00 A.M. — Vendors Open — CRABTREE CARNIVAL OPENS-YOUTH DAY — Open Class Home Arts Exhibit Buildings Open 11:30 A.M. — Weigh-in for MSLC Performance Lamb Contest (Open Sheep Barn)

12 Noon — Youth beef fitting Contest Contestant Meeting (Beef Show Ring) 1:00 P.M. — AOB Cattle Shows followed by Wyoming Maine-Anjou Market Beef Show — FFA Ag Mechanics judging; FFA Agronomy/ Classroom Judging (Ft. Laramie) 1:30 P.M. — UW Extension Performance Lamb Evaluation Contest (Show Rings) 3:00 P.M. — Dock Dogs on-site registration followed by Big Air Wave performance — Hay Show Awards (Beef Show Ring) 3:30 P.M. — Natural Fiber Arts Judging (Wool Pavilion) 4:00 P.M. — Youth Sheep Fitting contest (Sheep Barn) 5:00 P.M. — Cowboy Church (FORD Grandstand) 5:30 P.M. — Wyoming Livestock Roundup & Farm Credit Services Gathering - City Park 6:00 P.M — WVATA Youth Jackpot Market Lamb Show (Ford Pavilion) 7:00 P.M. — PRCA BOB RUWART MOTORS RAM Rodeo (FORD Grandstand Arena) 8:30 P.M. — PEPSI Sponsored 4-H/FFA Exhibitors Dance to10:00 P.M. (Cafeteria Commons) 9:00 P.M. — Vendors Close — Exhibit Buildings close to public 10:30 P.M. — 4-H/FFA Curfew

THURSDAY, AUGUST 16 WYOMING PIONEER DAY 7:00 to 8:00A.M. — Youth Horse Show Check-in 8:00 A.M. — 4H and FFA Horse Showmanship, followed by Western performance (Horse Arenas) — FFA Sheep Showmanship and Youth Breeding Sheep Show — 4H and FFA Meat Goat Showmanship followed by Youth Breeding Meat Goat show followed by Youth Market Goat show (Goat Arena) 8:00 A.M. — WPRA/PRCA Slack (FORD Grandstand Arena) — 4-H Judging of ALL EXHIBITS (NOT ANIMALS) (public access limited during all exhibit judging) — Youth Poultry Check-in/In Place (Location TBA) 10:00 A.M. — Wyoming Pioneer Assn. Meeting (Ruthe James Williams Building) — Hereford Cattle Show followed by Pen of 3 Bulls and Wyoming Hereford Steer Show — 4H and FFA Poultry Showmanship followed by Youth Poultry Show (Location TBA) 11:00 A.M. — Dock Dogs on-site registration followed by Big Air Wave performance — Vendors Open — Open Class Exhibit Buildings Open — CRABTREE CARNIVAL OPENS 12 NOON — Wyoming Pioneer Assn. Luncheon (Ruthe James Williams Building) — Youth Horse Show Trail (Horse Arenas) 1:00 P.M. — Angus Cattle Show followed by Wyo Angus Steer Show and WJAA Heifer Show, followed by Supreme Champion Beef Bull and Female Selection 3:00 P.M. — 4H Swine Showmanship and Youth Breeding Swine 6:00 P.M. — WVATA Youth Jackpot Beef Show

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SATURDAY, AUGUST 18 (continued)THURSDAY, AUGUST 16 (continued)

HOURS OF OPERATION FORGUEST CONVENIENCE:

VENDOR HOURS

Wednesday - Saturday, 11 a.m. to 9 p.m.

EXHIBIT BUILDINGS(Ft. Caspar, Ft. Fetterman, Ft. Laramie, Ft. Reno,Ag & Natural Resource Center, Upper Ag Hall)

Guest ViewingWednesday thru Saturday, 11 a.m. to 9 p.m.

GUEST GATESOpen , Wed.-Sat. for Ticket Sales

FAIRGROUND CLOSES AT 12 MIDNIGHT

Visit www.wystatefair.com for official gate times

6:30 P.M. CASEY DONAHEW CONCERT with Chancey Williams & The Younger Brothers Band PRESENTED BY ANADARKO (FORD Grandstand Arena) 9:00 P.M. — Open Class, 4H, FFA Exhibit Buildings Close — Vendors Close 10:30 P.M. — 4-H/FFA Curfew

FRIDAY, AUGUST 17 7:00 A.M. — Youth Horse Show Check-in to 8:00 A.M. 7:00 A.M. — MRW Horsemanship (PEPSI Equine Center) to 9:00 A.M. 8:00 A.M. — Youth Market Lamb Show followed by Pen of 5 Market Lambs — Youth Horse Show Timed Events and Stock Events (Horse Arenas) — Weigh-in for Open Prospect Calves (FORD Pavilion) — WY Future Cattle Producers, N.I.L.E. Merit Heifer and NWSS 4H Catch a Calf Showcase — Youth Rabbit Show Check-In (Location TBA) — 4-H and FFA Dairy Goat Showmanship Contest followed by Youth Dairy Goat Show 9:00 A.M. — Youth Breeding Beef Show followed by Open Prospect Calf Show -— 4H and FFA Rabbit Showmanship followed by Youth Rabbit Show (Location TBA) — Commercial Heifer Show(Beef Show Ring Area) 10:00 A.M. — 4-H Modeling judging (Location TBA) 10:30 A.M. — Ranch Horse Show (Equine Center) 11:00 A.M. — Vendors Open — Exhibit Buildings Open to public — Texas Longhorn Cattle Show (Longhorn Ring) — Open and Youth Exhibit Buildings Open — Dock Dogs on-site registration followed by Big Air Wave performance — CRABTREE CARNIVAL OPENS 1:00 P.M. — Wyoming State Finals Ranch Rodeo (FORD Grandstand Arena) 3:00 P.M. — Sheep Lead Contest (Event Tent) — FFA Swine Showmanship followed by Youth Market Swine Show — USA Arm Wrestling weigh-in (until 5:00 P.M., FORD Grandstand) — WVATA Youth Jackpot Market Goat Show 7:00 P.M. — PRCA BOB RUWART MOTORS RAM RODEO (FORD Grandstand Arena) CROWNING OF MISS RODEO WYOMING 2018 9:00 P.M. — Vendors Close — Exhibit Buildings Close to public 10:30 P.M. — 4-H/FFA Curfew

SATURDAY, AUGUST 18 STATE FAIR PARADE DAY 8:00 A.M. — 4-H Beef Showmanship followed by FFA Beef Showmanship followed by Youth Market Beef Show — Open Class Sheep Show and Natural Colored Sheep Show (Sheep Barn) — ARBA Rabbit Show Check-in (Location TBA) — Wyoming Mustang Days Show (PEPSI Equine Center) — 4-H Dog Show Check-In begins (Horse Grass and Trail Arenas) 9:00 A.M. — 4-H Dog Show and Showmanship Contest (Horse Grass and Trail Arenas) — Wyoming Ropefest (Silver Arena) 10:00 A.M. — WYOMING STATE FAIR PARADE Downtown Douglas — Dock Dogs on-site registration followed by Big Air Wave performance — 4H Modeling Judging continues (Location TBA) — ARBA Rabbit Show (Location TBA)

11:00 A.M. — MSLC Performance Lamb & UW Extension Evaluation Contests Awards (Show rings) — 4-H Sheep Showmanship, followed by Youth Champion of Champions Market Lamb — Wyoming Farmer’s Market (Event Tent) — CRABTREE CARNIVAL OPENS — Vendors Open — Exhibit Buildings Open to public — USAArmWrestling weigh-in; followed by USA Arm Wrestling competition (FORD Grandstand) 1:00 P.M. — PIG ‘N MUD WRESTLING CHAMPIONSHIP (FORD Grandstand Arena) — Youth Market Goat Champion of Champions 1:30 P.M. — SheepShearingDemonstrations(WoolPavilion) — Bonsai Demonstration (Ag & Natural Resource Center) 3:00 P.M. —Youth Alpaca Llama Show (following 4H Dog Show, Grass Arenas) — Youth Champion of Champions Market Beef (following Youth Mkt Beef Show) 4:00 P.M. — FFA Round Robin Showmanship (Swine/Goat Arenas) 5:00 P.M. — Youth Market Swine Champion of Champions, followed by WVATA Youth Jackpot Market Swine Show 6:00 P.M. DEMOLITION DERBY (FORD Grandstand Arena) 7:00 P.M. — 4-H Fashion Revue - (Location TBA) 8:30 to — PEPSI Sponsored 4H/FFA Exhibitors Dance 10:00 P.M. (Cafeteria Commons) 9:00 P.M. — Exhibit Buildings Close to public — Vendors close 10:30 P.M. — 4-H/FFA Curfew 12 MIDNIGHT Carnival Closes

SUNDAY, AUGUST 19 5:30 A.M. — McKibben Cafeteria Open for Breakfast 6:00 A.M. — Livestock Exhibits Released — FFA and 4H Exhibits Released 7:00 A.M. — Release of Open Class Home Arts Exhibits to 1:00 P.M. 10:00 A.M. — Dormitories Close

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WYOMING STATE FAIR and RODEO 2 0 1 8 A N I M A L H E A LT H R E Q U I R E M E N T S

Current Certificates of Veterinary Inspections are to be made avail-able to office personnel for the youth or open show department superintendents for review as needed. This requirement includes all pets brought to the State Fair by exhibitors and/or guests. Cer-tificates for pets accompanying guests may be reviewed by security and further examined by State Animal Health Officials.

No animal will be allowed to exhibit or compete at the Wyoming State Fair and Rodeo without a current Certificate of Veterinary Inspection, or meeting species requirements as outlined.

The Wyoming State Veterinarian or his designee may implement any special inspection or quarantine procedures that are believed necessary to prevent the spread of contagious and infectious disease to humans or to other animals. An animal showing symp-toms of a contagious or infectious disease shall be placed under quarantine or not allowed on grounds or removed from State Fair Park at the discretion of the State Veterinarian. The professional judgment of the State Veterinarian or a Deputy State Veterinar-ian will be the final deciding factor on all animals.

Any exhibitor/animal not meeting these requirements of the Wyoming Livestock Board rules are subject to civil and/or criminal action.

The Wyoming State Fair Management Team reserves the right to develop, employ and enforce individual animal health inspections at any time. The Management Team, or Fair Advisors, will make this decision if they feel it is necessary for the health and/or well being of animals, public health, or other specific health concerns.

Out-of-State Origin Animal Import RequirementsImport requirement information for out-of-state origin animals and entry permits may be obtained by calling the Wyoming Livestock Board at (307) 777-7515; http//:wlsb.state.wy.us. Entry permits are required on bison, cattle, sheep, and swine.

ANIMAL HEALTH REQUIREMENTSHorses; Mules; Donkeys (Equine)Wyoming Origin: Certificate of Veterinary Inspection.Out-of-State Origin: Certificate of veterinary health inspection issued within thirty (30) days and a negative Equine Infectious Anemia (EIA), (Coggins) test result within the last twelve (12) months.

NOTE: The Wyoming State Veterinarian recommends that owners consider vaccinating all horses against Equine Her-pes Virus (“Equine Rhinopneumonitis”) if they will be used in exhibition events such as the Wyoming State Fair. Please consult with your local veterinarian regarding vaccination and other disease prevention techniques.Cattle-Beef and Dairy (Bovine)

Wyoming Origin: Certificate of Veterinary Inspection.Out-of-State Origin: Certificate of veterinary health inspection issued within thirty (30) days, entry permit number and other vac-cination and testing requirements as required by the Wyoming Livestock Board Chapter 8 Rules.

All Rodeo Cattle are required to be tuberculosis (TB) tested negative within twelve (12) months prior to import.

All Dairy Cattle are required to be tuberculosis (TB) tested negative within sixty (60) days prior to import.

Sheep (Ovine)Wyoming Origin: Certificate of Veterinary Inspection. All exhibition sheep must be identified with Approved USDA/APHIS Scrapie identification prior to arrival.

All market lambs to be slick shorn prior to arrival. Lambs must be uncovered (not blanketed) at the inspection. Lambs/sheep with active ringworm lesions and/or with active lesions of trichophyton (club lamb fungus) will not be allowed on grounds.Out-of-State Origin: Certificate of veterinary health inspection is-sued within thirty (30) days, entry permit number and a statement written on the certificate of veterinary health inspection stating “the animal(s) have been examined and are free of Foot Rot and Scrapie is not known to exist in the flock of origin within the past five (5) years”. All exhibition sheep must be identified with Approved USDA/APHIS Scrapie identification to arrival. Rams over six (6) months of age need a negative Brucella Ovis test within the prior thirty (30) days. Owners of rams originating from B. Ovis Free flock(s) call Wyoming State Veterinarian for requirements. 2018 Tail Docking Policy refer to Page 24, #34 of the 2018 WSF Premium Book.

Rabbits: All rabbits must be free of disease. All rabbits will be inspected upon arrival. Any rabbit showing signs of sickness or disease will not be allowed to enter the grounds. Each exhibitor is responsible for the health of their rabbits.

Poultry/Fowl: Certificate of Veterinary Inspection. Due to na-tional disease concerns the youth poultry show will be under strict surveillance for 2018.

Psittacine: Contact the Wyoming Game and Fish Department at (307) 777-4600

Goats (Caprine)Wyoming Origin: Certificate of Veterinary Inspection. All ex-hibition market goats must be identified with USDA/APHIS Scrapie identification tags. All exhibition breeding goats must be identified with a proper tattoo or eartag from a recognized as-sociation registry.Out-of-State Origin: Certificate of veterinary health inspection issued within thirty (30) days.All exhibition market goats must be identified with USDA/APHIS Scrapie identification tags. All exhibition breeding goats must be identified with a proper tattoo or eartag from a recognized association registry.

Swine (Porcine)Wyoming Origin: Certificate of Veterinary Inspection. If purchased from a Wyoming source, a bill of sale or similar statement from the seller must be presented in hand with the current Certificate of Veterinary Inspection issued for entry to the Wyoming State Fair prior to unloading and penning.Swine (Porcine)Out-of-State Origin: All swine brought into Wyoming must have: (1) A prior import permit issued by the Wyoming Livestock Board and (2) Interstate certificate of veterinary health inspection with import permit issued at the point of origin (purchase point) prior to entry into Wyoming. The certificate of veterinary health inspection must show:(A) All swine must be individually identified (ear tags; proper ear notches; tattoos).(B) Negative swine Brucellosis test within thirty (30) days of entry into Wyoming; exemption for swine from a Validated Free State and/or Brucellosis-Negative herd with Qualified herd number recorded on the certificate of veterinary health inspection. (C) Negative Pseudorabies test, within thirty (30) days of entry; ex-emption for swine from Pseudorabies Free (Stage V) State and/or Pseudorabies-Negative herd with qualified herd number recorded on the certificate of veterinary health inspection. Swine originating from lower than a Stage IV state, must be held in quarantine and

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A SPECIAL THANK YOU!To the individuals of the

Wyoming Livestock Board, Wyoming Dept. of Ag Employees

and State Veterinarian’s Office who have inspected tens of thousands

of animals during the Wyoming State Fair,

which helps to keep Wyoming’s AnimalAgriculture healthy and safe.

REMINDER: These regulations, as written, are a condensed version of the Wyoming Livestock Board Regulations. Spe-cific Wyoming Livestock Board Regulations will supercede the condensed Wyoming State Fair and Rodeo version if there is a dispute between the two. For further clarification and information, contact the Wyoming Livestock Board by calling (307) 777-7515; facsimile (307) 777-6561 or writing to Wyoming Livestock Board, 1934 Wyott Drive, Cheyenne, WY 82002-0051.

retested within thirty (30) to sixty (60) days. Documentation show-ing a release of quarantine will be required. All out of state origin swine must meet the above requirements to exhibit at a county fair. Once the requirements have been met to exhibit at a county fair, the swine then become intrastate origin for the Wyoming State Fair.

Llamas/AlpacasWyoming Origin: Certificate of Veterinary Inspection.Out-of-State Origin: Certificate of veterinary health inspection issued within thirty (30) days. Negative Brucellosis test within one hundred (100) days of entry from any state with less than Class Free Brucellosis Status. Negative Tuberculosis test required from any state with less than Tuberculosis Free Status within thirty (30) days prior to entry.

Dogs and Cats: All dogs and cats must be accompanied by a current Rabies vaccination certificate, stating that the animal has been vaccinated by a veterinarian in accordance with current recommendations of the Compendium of Animal Rabies Control as prepared by the National Association of State Public Health Veterinarians (NASPHV).

Circus/Zoo Animals; Petting Zoo Animals:A certificate of veterinary health inspection issued within thirty (30) days on circus, exhibition and petting zoo animals enteringWyoming for limited periods of exhibition. Circus and exhibitionanimals must have a USDA/APHIS license number listed on thecertificate of veterinary health inspection.

Bovine, Ovine and Porcine species need import permit. Camels fall under Llama/Alpaca requirements.

Brand Inspection Requirements:A Brand Inspection is required on any Bovine, Equine and Ovine moving intrastate across a county line prior to entry. A Brand Inspection is also required on any Bovine, Equine and Ovine leaving the Wyoming State Fair and Rodeo moving intrastate across a county line or interstate leaving the State of Wyoming. Document need to be presented for inspection at time of animal health check-in.

WELCOMEEXHIBITORS

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WYOMING STATE FAIR YOUTH LIVESTOCK SHOWS

DEPARTMENT 16

BEEF CATTLE - GOATS HORSES/PONIES - POULTRY

RABBITS - SHEEP - SWINE - WOOL

The Wyoming State Fair strives to make the livestock shows for Wyo-ming 4-H and FFA members more meaningful, with special emphasis on the development of responsible young citizens through wholesome competition in an agriculturally oriented, educational environment. Designated youth with project animals will have the privilege of exhibiting in this Youth Show. All bona-fide Wyoming 4-H and FFA members, in good standing, are eligible to enter the Wyoming State Fair Youth Shows upon proper qualifications and as a designated representative of their respective county/chapter. Individual youth members must have exhibited/shown at their current year county fair to qualify and become eligible for State Fair entry.

NEW**NEW**NEWAll Youth livestock entries are to be made by computer from the county level. Computer entry deadline is 5:00 P.M., Sunday, August 12, 2018 for Youth livestock. All Youth Show exhibitors must have medical release forms from their respective youth organization.

GENERAL YOUTH LIVESTOCKPOLICIES AND PROCEDURES

1. Each FFA or 4-H exhibitor in this department is required topay a processing fee as a condition toward application for entry. Processing fees are established as follows: $20.00 per head for beef cattle (breeding, market, feeder calf and cow/calf pair); $15.00 equine (halter and performance); $10.00 per head for sheep (breed-ing and market), swine (breeding and market), and all goats; $3.00 per rabbit; $3.00 per bird (poultry) and $3.00 per wool fleece. These fees are to be paid in full by the deadline of 8:00 P.M., Tuesday, August 14, 2018. If fees are not paid in full, the exhibitor(s) will either forfeit the right to compete in the 2018 Wyoming State Fair or must pay a late processing fee of $50 per county and/or chapter to be accepted.

Sunday, August 125:00 P.M. — Deadline for Youth Livestock Show entries/

numbers via Showorks.— Extension Educators/FFA Advisors submit

via Showorks the number of livestock (all species) coming to fair

— ABSOLUTE deadline for computer entry for all 4-H and FFA static entries.

Tuesday, August 14 8:00 P.M. — Deadline for all 4-H/FFA exhibits and all

Youth Livestock to be in place with all fees paid in full.

Sunday, August 196:00 A.M. — Begin Release of all Youth Show exhibits.

No exhibits released prior to this time.

2. There will be no muzzles, of any type, allowed on youth live-stock unless approved in writing by a licensed Wyoming veterinarian and presented to the specific Show Superintendent. Drenching as a method to source nutrition for an animal is pro-hibited. Only in the case of a licensed veterinarian prescribing an animal health need to utilize drenching

3. All animals brought to the Wyoming State Fair must have acurrent Certificate of Veterinary Inspection. See the animal health requirements in the front of this premium book.

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When a question arises concerning the health of any animal ex-hibited on the fairgrounds, the Show Superintendent shall consult with the State Fair Veterinarian and recommend an action to the Fair Management. Said animal may be dismissed or quarantined, if necessary. All livestock brought to the Wyoming State Fair must be accom-panied by a current brand inspection, when applicable.

4. NOTICE: Advisors and/or Agents making entry for the Youth Livestock Show are to figure animal head count/stall-pen needs accurately and properly, especially inthe case where facilities have specified limits for spaceallowed per county and/or chapter. Those individualcounties/chapters who exceed allocation shall be fined$100.00 and the processing fees for the upcoming (nextState Fair) year shall double (i.e., $10.00 sheep fee goesto $20.00) for all youth livestock shows.

No exceptions. Honesty and integrity are the guide.

5. In June, 1982, the 1940 agreement between the WyomingState Department of Vocational Education and the Wyoming Agricultural Extension Service, involving 4-H and FFA youth, was reviewed and amended to read as follows:

“If a boy or girl is enrolled in both 4-H and Vocational Agriculture or Home Economics, work done must be different in each. For example: 4-H or FFA members may carry the same type of super-vised occupational experience program in Vocational Agriculture or as a 4-H project, but the exhibit must be different in each. The FFA exhibit must come from a supervised FFA program and the 4-H exhibit must come from a 4-H project.”

6. All livestock must be owned by the individual members incompliance with the ownership dates:

Market Beef - February 1 Horses - May 1All Other Youth Livestock - June 1 Dogs - May 1Meat Rabbits - 80 day rule on page 87

7. All market animals shown must be properly tagged, bythe above dates, with current, designated Wyoming State Fair ear tags. Market animals not having the proper tags in place will not be eligible to show. NO EXCEPTIONS!

8. YOUTH ANIMAL CARE/FITTING POLICY: Youth exhibi-tors must accompany, care for and exhibit their own livestock at the Wyoming State Fair. A Youth member is expected to take care of and groom/fit their own animal at the Wyoming State Fair. However, in the interest of safety and education, a Youth member may be assisted by another bona-fide Wyoming 4-H or FFA member. Assistance is defined as a learning situation where the person doing the assisting is teaching the Youth member a technique in fitting or showing. This person is allowed only to show the Youth member the proper skill or techniques, and the Youth member is expected to perform the majority of each technique/skill required. Violations of this rule must be reported to the Show Man-agement before the animal enters the ring. A decision by the Show Committee will be made before the animal is allowed to enter the ring. If a Youth member is found to be in violation of the fitting policy, he or she may be disqualified from competition in any Youth Division at the Wyoming State Fair, including Showman-ship Contests.

9. During official class judging, only the exhibitor will be al-lowed in the show ring. In Showmanship Classes, exhibitors must show their own animal. In case of sickness or other emergency, an animal may be shown by a substitute exhibitor, providing the substitute is a bona-fide Wyoming 4-H or FFA member and the Show Superintendent grants permission in writing and is recorded in advance of the show.

10. Each Youth member having livestock for show is required tokeep their display area clean and have the stalls orderly at all times.

Failure to do so may result in forfeiture of premiums and/or awards. Herdsmanship is an important feature of the Youth Show at the Wyoming State Fair. Stall cards are to be completed and on display for the duration of the fair.

11. Youth exhibitors are encouraged to enter Open Class shows and MUST PRE-ENTER by the July 25 entry deadline or as stated in the specific Open Class Show. Youth sheep exhibitors must enter the open sheep show by Thursday, August 16 by 6:00 p.m. Please note entry fees, late fee charges and registration paper requirements for Open Class entries. Original registration papers, or photocopies thereof, must be presented for all animals entered in classes so requiring. Abso-lutely no “applied for” registrations will be accepted.

12. Unsportsmanlike conduct will not be tolerated and offend-ing exhibitors may forfeit awards and premiums; be dismissed immediately from the fairgrounds and/or lose future eligibility at the Wyoming State Fair.

13. In case the total premiums exceed the established premiumbudget, premiums will be scaled down as designated by State Fair Management. In the case where no donor is designated, there will be no special award presented.

14. There will be no dogs allowed in the Livestock Barns. Pleasereview the guidelines and policy for dogs in the front of this premium book.

15. All livestock fans must be mounted at least five (5) feet highon stationary mounts. No fans in pedestrian walkways. Fans or equipment in use by exhibitors that is deemed by Fair Management to be obstructing safety, needed pen space, or barn operations will be requested to be removed. Safety guidelines must prevail.

16. All Youth show animals must be housed in the designated YouthSection, unless given special written permission by the Youth Livestock Superintendent in cooperation and agreement with the Open Show Superintendent.

17. FEED AND BEDDING/EQUIPMENT TRAILERS: There areto be no trailers parked on grounds (inside fenced areas) for 2018. The State Fair will designate allocated space for youth livestock support trailers. The trailers are to have a permit displayed on the trailer for ease of visibility. Complimentary trailer permits and feed delivery vehicle passes will be provided to one designated AEI or CEA, for each chapter and/or county, with the number of permits provided being based on the number of registered livestock exhibitors from each chapter and/or county.

EXHIBITORS 1-10 11-30 31-50 51 & MoreFEED TRAILER PERMITS 1 2 3 4FEED DELIVERY VEHICLE PASSES 1 2 3 4

Additional feed delivery vehicle passes may be purchased for $50.00 each by the designated AEI or CEA. Feed delivery vehicle may only be used during the designated hours of 5:00 A.M. to 9:00 A.M. and 5:00 P.M. to 9:00 P.M. Violators will lose their feed delivery permit.

Trailers not having the proper permit displayed or not parked in the proper location will be notified and all county or chapter premiums will be withheld until proper corrections are taken in a timely manner. Chapters or counties not abiding by the designated allocation of permit spaces will automatically forfeit their feed trailer allocation space(s) for the next year. All other livestock trucks and trailers are to be parked in the south end of the Pepsi Lot, west of Brownfield Road. (There are to be no livestock trailers parked in other locations on the grounds.)

18. Any person or group is encouraged to offer constructivecriticism and/or provide recommendations to improve the Wyoming State Fair Youth Livestock Shows to benefit all Wyoming youth participants, at the present time and for the future.

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fairgrounds for the duration of the current fair or will have parents called to pick them up the following morning to be taken home for the duration of the current fair.

FORBIDDEN: Possession or use of alcohol or illegal sub-stance on grounds is absolutely forbidden. Any youth partici-pant, exhibitor, or adult chaperone identified with such substance shall automatically lose the privilege and earned right to represent their FFA Chapter or County 4-H program at State Fair and will im-mediately be sent home. There will be zero tolerance for alcohol or illegal substance use while involved with the Wyoming State Fair and/or being in the dormitories or on the fairgrounds. Legal action may be pursued for violations. There shall be no tobacco use inside the dormitories at any time. Violators will be warned the first time, with a second violation result-ing in automatic loss of dormitory use. COVERAGE: Each youth participant and designated adult chaperone is covered by accident and health insurance by their individual youth organization. Individuals requiring medi-cal assistance are required to contact the head chaperone of the dormitory or contact the administrative office of the participant youth organization; Fort Caspar for 4-H and Fort Laramie for FFA

RESPONSIBILITY: The Wyoming State Fair assumes no re-sponsibility for the loss of property, accident or illness from utilizing dormitory space.

DORMITORY PARKING

COMPLIMENTARY PARKING: The Wyoming State Fair provides complimentary parking passes to one designated AEI or CEA from each participating chapter and county. The number of individual vehicle parking passes provided is based upon the number of registered exhibitors/contestants, staying in the dormitories, from each chapter or county delegation. Delegations having passenger buses will be provided one complimentary parking pass per bus.

DELEGATES: 1-5 6-15 16-25 26-35 36-50 51 & UpPARKING PASSES: 1 2 3 4 6 8

Vehicles not having the proper parking credentials (designated pass) properly displayed or properly parked in the designated lot, may cause the vehicle pass to be revoked. Please use the parking passes in the proper manner and only in the designated locations. Abuse of these complimentary parking credentials may lead to nega-tive consequences resulting in payment for the parking credential.

YOUTH MEALS-CAFETERIA

MEALS: MCKIBBEN CAFETERIA meals are available to youth exhibitors, adult chaperones and youth advisors as a fairtime benefit.

Quality meals will be available daily beginning with breakfast Wednesday, August 15 through breakfast Sunday, August 19. Indi-vidual meal tickets may be purchased daily at the door. For special savings, a season meal ticket is available for $110.00. Season Meal Ticket good for 13 meals with an actual total value of $130!

INDIVIDUAL MEAL PRICE DAILY Breakfast - 6 a.m. to 9 a.m. ............................. $10.00 Lunch - 11 a.m. to 2 p.m. ................................. $10.00 Dinner - 5 p.m. to 7 p.m. .................................. $10.00

SEASON MEAL TICKET ................................ $110.00

Breakfast will be served Sunday, AUGUST 19 starting at 5:30 a.m. to 8 a.m. All other meals will be served per the aboveschedule.

PLEASE NOTE: All meal ticket prices include tax.

Once purchased, NO REFUNDS OR EXCHANGES ON SEASON MEAL TICKETS! A lost, misplaced/stolen ticket requires the pur-chase of a replacement ticket or individual meals.

YOUTH HOUSING-DORMITORIES

In recognition of the achievements of Wyoming youth in earning a trip to the Wyoming State Fair, the fair provides the use of dormitory style housing on grounds for the benefit of youth exhibitors.

FACILITIES: The fair dormitories have bunk beds, foam mat-tresses, showers and lavatories. The female dormitory has clothes racks. All youth and adult chaperones staying in the dormitories must provide their own bedding (sheets, pillows, pillow cases and blankets), towels, soap, personal hygiene items, clothes hangers and any other personal belongings as needed. Individuals are responsible for all personal belongings.

ELIGIBILITY: Only bonafide 4-H and FFA youth contestants who are participants in contests or educational activities during the State Fair along with official adults serving as dormitory chaperones are eligible to stay in youth housing. If space is available, Extension Educators, Agricultural Education (FFA) Advi-sors, and other designated chapter/county adult leaders may be allowed to stay in youth housing. Children under eight years of age will not be allowed to stay in the dormitories.

COSTS: Dormitory use fees are $40.00 per full week (Tuesday thru Sunday). No single day rates will be available. Each individual who stays in the dormitory is required to pay the 40.00 usage fee. Dormitories will be available for occupancy on Tuesday, August 14 at 1:00 p.m. and will close on Sunday, August 19 at 10:00 a.m.

REGISTRATION: Processes specific to each youth organization will be utilized. For FFA, see page 98, #8 - DORMS, and contact Stacy Broda. For 4-H, see page 103, #2 - Dormitories, and contact Johnathan Despain or the State 4-H office. It is the responsibility of the FFA or 4-H personnel to verity the arrival of the youth members named on the housing registration.

PRIVILEGES: Youth having dormitory privileges are required to abide by established policies and cooperate with fair and dormitory management for the enjoyment and benefit of all involved. Advisors, agents and adult chaperones are responsible and accountable for the conduct of their youth delegation as well as designated chaperones at all times. Individual or group violators of policies, deadlines or other estab-lished guides for conduct will face disciplinary and/or legal action. For safety reasons: Each individual staying in the dormitory will be required to have proper identification, easily visible at all times, for access to the dormitories.

PETS: There will be no pets or animals of any type allowed in the dormitories; exception for written requests for service dogs for those individuals with sight or hearing impairment.

HOURS: All youth and adults staying in the dorm shall be in by 10:30 p.m. each evening or at the designated curfew time as posted by the Wyoming State Fair and the youth programs involved. Adult chaperones are responsible to insure that each and all members of their delegation are in prior to the evening deadline. Violations of the established time will cause the individual violator to automatically lose their dormitory use and other fairtime privileges for the current fair. The violator will be required to find alternative housing off of the fairgrounds or will be requested to leave the

WELCOMEYOUTH

EXHIBITORS!Congratulations to all the youth delegates

for their achievements from The Wyoming State Fair!

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WYOMING 4-HDEPARTMENT 18

STATE 4-H STAFF

Johnathan Despain.............................. 4-H Program CoordinatorWarren Crawford ................... 4-H Youth Development SpecialistSarah Torbert ...................4-H Volunteer Development SpecialistSteve Mack ............................................ 4-H Foundation Director..........................................4-H Contests and Events CoordinatorKaren Allison....................................4-H Administrative Assistant

TABLE OF CONTENTS - INDEX

4-H SHOWSDivision:1814 Cat Show ...................................................................1041815 Dog Show ..................................................................104

4-H EXHIBITSDivision:1816 Aerospace..................................................................1071817 Archery ......................................................................1071818 Beef ...........................................................................1071819 Cake Decorating ........................................................1081820 Cat .............................................................................1081821 Citizenship .................................................................1081822 Computers .................................................................1081823 Crocheting .................................................................1091824 Dog ............................................................................1091825 Electricity ...................................................................1091826 Entomology ................................................................1091827 Fabric and Fashion ....................................................1091828 Food and Nutrition .....................................................1101829 Gardening .................................................................. 1111830 Geology ..................................................................... 1111831 Goats ......................................................................... 1111832 Health ........................................................................ 1111833 Horse .........................................................................1121834 Interior Design ...........................................................1121835 Knitting .......................................................................1121836 Leathercraft................................................................1121837 Llamas/Alpacas .........................................................1131838 Muzzleloading ............................................................1131839 Nature and Ecology ...................................................1131840 Photography ..............................................................1131841 Pistol ..........................................................................1141842 Pocket Pet .................................................................1141843 Poultry ........................................................................1141844 Quilting.......................................................................1141845 Rabbit ........................................................................1151846 Range Management ..................................................1151847 Recreation .................................................................1151848 Rifle ............................................................................1151849 Robotics .....................................................................1151850 Ropecraft ...................................................................1161851 Self-Determined .........................................................1161852 Sheep ........................................................................1161853 Shotgun .....................................................................1161854 Sportfishing ................................................................1161855 Swine .........................................................................1171856 Veterinary Science .....................................................1171857 Visual Arts ..................................................................1171858 Wildlife and Hunting ...................................................1181859 Woodworking .............................................................1181860 Youth Leadership .......................................................1181865 Club Projects .............................................................118

4-H CONTESTSDivision:1880 4-H Fashion Revue ....................................................1191881 4-H Livestock Judging ...............................................120

GENERAL 4-H INFORMATION AND 4-H POLICIES

1. All Wyoming 4-H members in good standing in their respec-tive county programs are eligible to compete or enter exhibits in the 4-H Department’s Shows, Divisions and Classes.

2. Dormitories - The Wyoming State Fair offers a housingopportunity to all 4-H members and designated county 4-H adult chaperones participants. No one will be permitted to stay in the 4-H section of the dormitories without appropriate credentials. Each county is assigned beds in the 4-H section of the dormitories. The head 4-H dorm chaperones will be in charge at all times.

3. Credentials - Wristbands, season meal tickets, seasonevent cards, and feed trailer passes will be issued to UW Extension Educators only for their 4-H county youth participants. None will be issued to youth or their families directly. NOTE: Wristbands will be required for all 4-H youth participants and can be obtained from your UW County Extension Educator.

4. Conduct - Every 4-H member and 4-H adult volunteer orchaperone signed an agreement outlining behavior expectations. While participating as a 4-H member or volunteer, that Code of Conduct or agreement is in effect.

5. The use of alcohol, tobacco, and illegal drugs is prohibitedat all 4-H events or activities. This applies to the 4-H section of the dormitories. Any 4-H member or 4-H adult chaperone that possesses or that has consumed alcohol or illegal drugs may be sent home. This can result in the forfeit of all awards, premiums and trips. Additional disciplinary actions may be taken at the dis-cretion of the county 4-H program under the direction of the UW County Extension Educator.

6. Medical Emergencies and Health Forms - In the caseof a medical emergency, seek immediate attention from medical professionals either by calling 911 or via the First Aid Station on the grounds of the state fair. After immediate attention is addressed, please contact your UW County Extension Educator or the State 4-H Office (Ft. Caspar).

7. Grievances – Any protests must be submitted in writing andaccompanied by $50 check or cash to the State 4-H (Office Ft. Caspar). If the protest is granted, the check/cash will be refunded to the owner. The protest must be filed at least 12 hours before the completion/judging begins or within 12 hours after the end of the competition/judging. The matter will be addressed by staff from the State 4-H Office.

8. In June, 1982, the 1940 agreement between the WyomingState Department of Vocational Education and the Wyoming Agricultural Extension Service involving 4-H and FFA youth was reviewed and amended to read as follows:

a. “If a boy or girl is enrolled in both 4-H and VocationalAgriculture or Home Economics, work done must be differ-ent in each. For example: 4-H or FFA members may carry the same type of supervised occupational experience program vocational agriculture or as a 4-H project, but the exhibit must be different in each. The FFA exhibit must come from a supervised FFA program and the 4-H exhibit must come from a 4-H project.”

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4-H SHOWS

4-H CAT SHOW – DIVISION 1814

Show Date: Wednesday, August 15, 9:00 a.m.Check-in: 8:30 a.m.

General Rules and RegulationsAll rules and expectations for WSF and other Youth and

4-H Show animal exhibitors will be applicable to the4-H Cat Show.

1. The “Household Pet” cat is of mixed breed or unknown de-scent.2. A purebred cat is one belonging to a recognized breed withcharacteristics maintained through generations of unmixed de-scent; may be registered with a recognized registry.3. Kittens must be at least 4 months old and not older than 8months of age. Adult cats are older than 8 months of age. Because of susceptibility to disease, no kitten under 4 months of age willbe accepted for competition.4. No pregnant or nursing cats may be entered.5. All cats and kittens must have their claws clipped. Declawedcats may enter the show and will not be counted down for declaw-ing.6. Do not enter your cat if you feel it will not be easily handledby the judge.7. Each cat or kitten must be wearing a harness or collar (nota safety collar) and a leash. The exhibitor must always wear theleash on their wrist for safety reasons.8. Exhibitors must furnish their own carpet square during judg-ing. Exhibitors must provide a proper cage or carrier for their cats/kittens. Exhibitors must bring their own litter and litter box.9. All exhibitors should wear long sleeve shirts or blouses withtrousers or skirts. No shorts.

Health RequirementsAll cats must be accompanied by a current Rabies vaccination certificate, stating that the animal has been vaccinated by a veterinarian in accordance with current recommendations of the Compendium of Animal Rabies Control as prepared by the Na-tional Association of State Public Health Veterinarians (NASPHV). It is strongly suggested, but not mandatory, that all entries have the combination vaccinations, plus feline leukemia. Vaccinations should not be received within three weeks prior to the show.

Cats found to be ill or with parasites (fleas, ear mites, etc.) will not be allowed to show and will be dismissed from the grounds. No cat or kitten should enter if there any (feline) infectious or contagious disease existed in the household within three weeks prior to the show date.

Section 1 - 4-H Cat Showmanship

4-H Cat Showmanship (See Division 1879 - Classes 31 through 33)

Section 2 - 4-H Cat ConformationKitten Classes (4-8 months)

1 Long-haired female2 Long-haired male3 Short-haired female4 Short-haired male

Adult Classes (more than 9 months of age)5 Purebred, long-haired male6 Purebred, long-haired female7 Purebred, short-haired male8 Purebred, short-haired female9 Household Pet, long-haired male10 Household Pet, long-haired female11 Household Pet, short-haired male12 Household Pet, short-haired female

Section 3 - Fun Classes13 Oldest Cat14 Longest Tail15 Longest Whisker16 Shortest Tail17 Best Groomed cat18 Most Colorful Cat19 Best Trick20 Best Costume, Cat-Decorated Cage

CAT AWARDSBest Purebred, long-hair cat – Mike & Ruth McNamee,

LaramieBest Purebred, short-hair cat – Mike & Ruth McNamee,

LaramieBest Household Pet, kitten – In Memory of Robyn DeVriesBest Household Pet, long hair male cat –

In Memory of Robyn DeVriesBest Household Pet, long hair female cat -

In Memory of Robyn DeVriesBest Household Pet, short-hair male cat –

In Memory of Robyn DeVriesBest Household Pet, short-hair female cat -

In Memory of Robyn DeVriesBest of Show, kitten - Donna Peterson, TorringtonBest of Show, cat - Donna Peterson, Torrington

4-H DOG SHOW – DIVISION 1815

Show Date: Saturday, August 18, 9:00 a.m.Check-in starts at 8:00 a.m.

General Rules and RegulationsAll rules and expectations for WSF and other Youth and 4-H Show animal exhibitors will be applicable

to the 4-H Dog Show.

1. 4-H members qualify to enter the State 4-H Dog Show bycompeting in their county 4-H dog show AND:

Showmanship - Any Junior, Intermediate, or Senior aged 4-H youth that is enrolled in the 4-H project of species that they intend to compete with are eligible. Previous winners of state contests are eligible to compete and win multiple years. Showmanship contestants must compete with their own animals.

Obedience - received a qualifying score of (170) or above.Conformation - youth placed in the top 4 at county fair.Agility and Rally - must compete at the same level at the

State Show that they qualified for at the county level.2. All dogs must be at least 6 months of age by May 1st to com-pete at the State 4-H Dog Show and 1 year of age by May 1st foragility classes.3. All dog entries must be accompanied by an official healthcertificate by a veterinarian. No animals will be allowed at theWyoming State Fair without a valid Animal Health Certificate.4. All dogs must be on leash (excluding competition) andunder control at all times. State Fair rules prohibit any dog from being any place but the campground and the site of the dog show. Dogs must not be taken near the stock barns. Once the 4-H dog show is completed, all dogs must be removed from the fairgrounds.5. Vicious dogs will be dismissed from the ring and must beremoved from the premises.6. Females in season will be allowed in classes. However, theywill go through at the end of all classes.7. Spayed, monorchid and neutered dogs may be shown without judging discrimination.8. The show committee reserves the right to ask anyone violatingthese rules to leave.9. No class will be held up for a contestant in a different StateFair Show.10. Entries for Rally classes and Agility classes will need a current Wyoming 4-H Jump Height card at check-in to verify correct classentries.

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Section 1 - Dog ShowmanshipDog Showmanship (See Division 1879 - Classes 10 through 12)

Section 2- Obedience1. A 4-H member may compete in only one obedience class per dog with a total maximum of two entries (dogs). Their first dog is referred to as the “A” dog. The other is referred to as the “B” dog for class entries.2. The first-year beginner novice class is for members who are in their first year of the dog project, not the first year with a new dog. It is designed as a training class for members who do not feel competent to start in the On Leash class. Members may compete in the first year beginner novice class only once.3. A 4-H exhibitor with a dog shown previously in obedience classes by another 4-H member, or a dog that has a title from another organization or has three qualifying scores from the designated annual county 4-H show, must show the dog by these guidelines: a. Junior and Intermediate age exhibitors may move back or down one level b. Senior age exhibitors must show the dog at the highest level the dog has achieved4. A dog receiving a qualifying score of at least 170 points at the designated annual county fair may advance the following year to the next higher class but must advance after receiving 3 qualifying scores from the designated annual county 4-H show. Once the higher level of obedience is selected for the dog, the member may not drop back to the lower level with the same dog.5. High in trial will be calculated on the basis of the raw qualify-ing score plus five additional points with each increase in level of difficulty.6. Score Sheets: The Wyoming 4-H dog score sheets were designed for the benefit of 4-H members. They are intended as guides for judges. Judges use their discretion in deciding the seriousness of errors.7. All dogs must enter/leave the show ring and compete with a leash.8. Bait and/or toys are not allowed in obedience competition. 9. Dogs soiling or urinating in the ring during judging will be disqualified.10. Males and females will be shown in the same class. Females in heat will be shown last in the class and must be kept away from the obedience ring until call time.

CLASS 1 FIRST YEAR BEGINNER NOVICE 2 ON LEASH A 3 NOVICE A (on and off leash) - For dogs that have not received a first level obedience title from another organization. 4 GRADUATE NOVICE A - For dogs that have received a first level obedience title from another organization but have not received a second level obedience title. 5 OPEN A (off leash) - For dogs that have received a first level obedience title from another organization but have not received a second level obedience title. 6 UTILITY A (off leash) - For dogs that have received a second level obedience title from another organization. 7 ON LEASH B 8 NOVICE B (on and off leash) -For dogs that have not received a first level obedience title from another organization. 9 GRADUATE NOVICE B - For dogs that have received a first level obedience title from another organization but have not received a second level obedience title. 10 OPEN B (off leash) - For dogs that have received a first level obedience title from another organization but have not received a second level obedience title. 11 UTILITY B (off leash) - For dogs that have received a second level obedience title from another organization.

Section 3 - Conformation1. All dogs must enter and leave the ring on leash.2. Classes will be subdivided by breeds within a class, if numbers warrant. First place winners in classes 12-21 will compete for the Best in Show trophy in conformation.3. Exhibitors entering more than one dog in any class may be assisted only by another 4-H member (from the same county, if

possible), if the dogs must be shown at the same time.4. Classes 12-19 will be judged according to AKC standards, but it is not necessary that dogs be registered; they must be purebred - both animal parents of the same breed.5. Classes 20 and 21 are for cross-bred dogs - parents of different breeds - and will be judged according to the predominant breed characteristics and/or soundness, gait, condition, and grooming6. Before entering your dog, check the list of breeds that are eli-gible for each group. It can be found online at http://Wyoming4H.org under the dog link of the projects tab.

CLASS 12 Sporting group 13 Hound group 14 Working group 15 Terrier group 16 Toy group 17 Non-sporting group 18 Herding group 19 Any other purebred dogs not listed elsewhere 20 Any other crossbred dog, over 14” group 21 Any other crossbred dog, under 14” group

Section 4 - Agility1. Dogs must be at least one year of age by May 1st.2. State entrants must achieve qualifying scores at their county level before competing in the State 4-H Dog Show. The level at which a member qualifies at the county level is the level in which they will compete at the State 4-H Dog Show.3. A dog receiving a qualifying score of at least 75 points at county 4-H show may advance the following year to the next higher class but must advance after receiving 3 qualifying scores. Once the higher level in agility is selected for the dog, the member may not drop back to the lower level with the same dog.4. Youth, or a dog shown in previous years by another 4-H member or a dog that has a standard agility title from another or-ganization, or has received 3 qualifity scores from the designated annual count 4-H show, must show the dog under these guidelines: a. Junior and Intermediate aged 4-H youth may move “back” or “down” one level. b. Senior aged 4-H youth must show the dog at the same level that the dog competed at previously.5. All dogs must enter and leave the ring on leash.6. Level 1 dogs will run on a leash. Level 2 dogs must run off leash or with a tab no longer than 6 inches. Collars must be of a flat, buckle variety with nothing hanging from it such as tags.7. Bait is not allowed in agility competition.8. Dogs in season will run at the end of each class.9. A time for all handlers (only) to familiarize themselves with the course they are competing in will be established and an-nounced.10. Fastest times will be used to break ties on scores at all lev-els.

Dog Heightat whither

Jump TireJump

Pause Table

BroadJump

Under 10” 4” 4” 8” 1 board10” to under 15” 8” 4” 8” 2 boards15” to under 20” 12” 8” 16” 3 boards20”and over 16” 12” 16” 3 boards

Agility Level 1 Agility Level 2 22 Under 10’’ 26 Under 10’’ 23 10” to under 15” 27 10” to under 15” 24 15” to under 20” 28 15” to under 20” 25 20” and over 29 20” and over Agility Level 3 Agility Level 4 30 Under 10’’ 34 Under 10’’ 31 10” to under 15” 35 10” to under 15” 32 15” to under 20” 36 15” to under 20” 33 20” and over 37 20” and over

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Agility Level 5 Agility Level 6 38 Under 10’’ 42 Under 10’’ 39 10” to under 15” 43 10” to under 15” 40 15” to under 20” 44 15” to under 20” 41 20” and over 45 20” and over” Agility Level 7 46 Under 10’’ 47 10” to under 15” 48 15” to under 20” 49 20” and over

Section 5- Rally1. Eligible entries are identified and entered by each county 4-H Educator.2. A dog can be entered in only one rally class.3. Entries must achieve qualifying scores at their county level before competing in the State 4-H Dog Show. The level at which a member qualifies at the county level is the level in which they will compete at the State 4-H Dog Show.4. A dog must advance levels after receiving 3 qualifying scores except for the (RAE). Once a level is selected for the dog, the member may not drop to a lower level to compete with that dog. RAE class is indefinitely.5. Dogs soiling in the ring will be disqualified.6. All dogs must enter and leave the ring on leash. Those com-peting in on leash classes should do so with a 6-foot leash.7. Collars may be flat buckle (leather or nylon) or choke chains.8. No bait (dog treats or toys) is allowed in the ring.9. Rally Advanced Excellent (RAE) Class only- Participation rib-bons will be given in the Advanced and Excellent classes regard-less of qualifying score. If qualifying scores are received in both classes, then placement ribbons will be given.

Junior, Intermediate, Senior is the 4-H age of the youth.

Rookie Youth: A youth which is competing for the first time.Veteran Youth: A youth which has competed before and this is his/her second or more year competing.Novice Dog: A dog which is competing for the first time or which has not obtained a qualifying score to achieve Advanced status.Advanced Dog: A dog which has been used for competition before and received a score of at least 70 points in a Novice class.Excellent Dog: A dog which has been used for competition before and received a score of at least 70 points in an Advanced class.

CLASS 52 Junior Rookie with Novice dog 53 Junior Veteran with Novice dog 54 Junior Rookie with Advanced dog 55 Junior Veteran with Advanced dog 56 Junior Rookie with Excellent dog 57 Junior Veteran with Excellent dog 58 Intermediate Rookie with Novice dog 59 Intermediate Veteran with Novice dog 60 Intermediate Rookie with Advanced dog 61 Intermediate Veteran with Advanced dog 62 Intermediate Rookie with Excellent dog 63 Intermediate Veteran with Excellent dog 64 Senior Rookie with Novice dog 65 Senior Veteran with Novice dog 66 Senior Rookie with Advanced dog 67 Senior Veteran with Advanced dog 68 Senior Rookie with Excellent dog 69 Senior Veteran with Excellent dog 70 Rally Advanced Excellent (RAE) (combined Advanced and Excellent classes)

DOG AWARDS

Obedience:First Year - Kim Puls, LaramieOn Leash A - Donna E. Peterson, TorringtonOn Leash B - Norske Kennel, Roger & Kay Bramson, CasperNovice A - Carol McCain, JacksonNovice B - Carol McCain, JacksonGraduate Novice A - Carol McCain, JacksonGraduate Novice B – In Memory of Robyn DeVriesOpen A - Donor NeededOpen B - Donor NeededUtility A - Donor NeededUtility B - Donor NeededHigh-In Trial – Carrie Jo Calvert, LanderConformation:Sporting Class - Ken & Barbara Schuster, Big HornHound Class – Donor NeededWorking Class - In Memory of Robyn DeVriesTerrier Class - Dr. Gene Bergtson, CheyenneToy Class - John and Margaret Cosner, GilletteNon Sporting Class - Dr. James & Judith Maddy, CasperHerding Class – Carrie Jo Calvert, LanderAny Other Purebred Dog - Donor NeededOver 14” Class - In Memory of Robyn DeVriesUnder 14” Class - Kim Puls, LaramieBest in Show - Happy Glen Kennels, Barbara Ross, EvansvilleBest in Show - Fremont County Fair, Riverton

Agility:Agility Level 1 - Jennifer Farley, OsageAgility Level 2 - James & Jo Marie Paintin, LaramieAgility Level 3 - In Memory of Robyn DeVriesAgility Level 4 – In Memory of Robyn DeVriesAgility Level 5 – Camino & Sons, BuffaloAgility Level 6 – Camino & Sons, BuffaloAgility Level 7 – Donor Needed

Rally: Champion Novice Dog – Jennifer Farley, OsageChampion Advanced Dog – Camino & Sons, BuffaloChampion Excellent Dog – Camino & Sons, BuffaloChampion RAE – Donor Needed

4-H EXHIBIT DIVISIONS

EXHIBIT INFORMATION

1. Entries must have been exhibited at the respective county fair and have been designated eligible for state fair entry.

2. The Wyoming State Fair, State 4-H Office, and UW County Extension Educators or staff are not responsible for the loss of or damage to, any exhibit or animal.

3. It is the responsibility of 4-H youth to verify correct entry of their exhibits with their 4-H Educator.

4. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others.

5. Because 4-H promotes a learning experience associated with project enrollment, entries are evaluated within the context of the division in which they are entered. i.e. Entry in Leathercraft is evaluated on leathercraft skills.

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Recognition ProvidedEach age group will receive a first and second place rosette. Additional recognition will be provided based on the number of entries in each division as listed below:Exhibits15-30 Overall Grand Champion ($50)31-50 Overall Grand Champion ($50) Overall Reserve Champion ($45)51-100 Overall Grand Champion ($50) Overall Reserve Champion ($45) Within each age division: Champion ($40)101-400 Overall Grand Champion ($50) Overall Reserve Champion ($45) Within each age division: Champion ($40) & Reserve Champion ($30)+400 Overall Grand Champion ($50) Overall Reserve Champion ($45) 3rd place Overall ($40) Within each age division: Champion ($40), Reserve Champion ($30) & 3rd place ($20)

Awards: General SupportDonors: Carbon County 4-H Leaders’ Council – RawlinsGary & Patti Sellenrick (Spirit of 4-H) – SheridanTen Sleep Sage Stompers’ 4-H Club – Ten SleepWY Association of Extension 4-H Agents – LaramieWY Association of County Ag Agents – LaramieGoshen County 4-H Council – TorringtonAlbany County 4-H Council – LaramieCharlene Abbott, RawlinsBob & Louise Sexton, LaramieArmajo Welding - Thermopolis

Awards: Grand Champion Overall Family & Consumer Sci-ence Exhibit will receive a cash award and a partially funded trip to the Western National 4-H Roundup in Denver, CO. Selected from the Hall of Champions in the following divi-sions: Cake Decorating, Crocheting, Fabric & Fashion, Food & Nutrition, Interior Design, Knitting, and QuiltingDonors: Wyo. Extension Association of Family & Consumer Science Helen Miller Trust Fund

4-H AEROSPACE – DIVISION 1816

Ft. Reno


2. No live rocket engines allowed in any display.

CLASSJuniors (8-10 yrs. old)

1 First or second year in project 2 Three years in project

Intermediates (11-13 years old) 3 First or second year in project 4 Three years or more in project

Seniors (14-18 years old) 5 First or second year in project 6 Three years or more in project

Awards: Overall Grand Champion and each age group will receive a first and second place rosette.Donors: Greg & Robin Schamber – Pinedale

Additional donations would be appreciated!

4-H ARCHERY – DIVISION 1817

Ft. Reno

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others2. No live ammunition is permitted.



Intermediates (11-13 years old) 3 First or second year in project 4 Three years or more in project

Seniors (14-18 years old) 5 First or second year in project 6 Three years or more in project

Awards: Overall Grand Champion, Overall Reserve Champion, and each age group will receive a first and second place rosette.Donors: Jerry & Linda Keeran – TorringtonRoadrunners 4-H Club – Worland

4-H BEEF – DIVISION 1818

Ft. Reno

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others

6. Posters, pictures, artwork and photography exhibits should come with a method for hanging them on hooks attached to peg-board. If the items cannot be hung, they will be displayed on the floor or table.

7. Display boards or poster boards must be able to stand on their own on a table.

8. Any exhibit that puts the safety of others at risk of injury or harm, as deemed by the State 4-H Office, may not be allowed to be publicly displayed and/or judged.

9. Oversized exhibits will be displayed as space permits.

10. 4-H exhibits are placed as judged using the Danish sys-tem of recognition (purple, blue, red, white). Additional awards or recognition are available pending donor support.

11. Exhibits Due -- All static exhibits must be in place in the 4-H Department by 8:00 P.M. on Tuesday, August 14.

12. Exhibits Released - All non-livestock and livestock ex-hibits will be released between 6:00 a.m. - 10:00 a.m., Sunday, August 19. Fort Casper and Fort Reno buildings will be closed at 10:00 a.m.

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2. All live animals should be entered in appropriate 4-H or youth shows – Not in this division.



Intermediates (11-13 yrs. old) 3 First or second year in project 4 Three years or more in project

Seniors (14-18 yrs. old) 5 First or second year in project. 6 Three years or more in project

Awards: Each age group will receive a first and second place rosette.

4-H CAKE DECORATING – DIVISION 1819

Ft. Caspar

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others2. Decorating must be done on an artificial cake form, such as Styrofoam or inverted cake pan. Do not exhibit on real cakes.3. Exhibits should be placed on disposable plates or boards cov-ered with foil, plastic or decorative covering, and allow 1” minimum of free space between cake and outer edge of plate or board.4. Do not bring exhibits on glass plates or valued trays. The State Fair is not responsible for breakage.5. All exhibits with frosting that are not picked up by release of exhibits may be disposed of by 4-H management. Ribbons will be saved and given to respective counties.

ICING BASEDCLASS

Juniors (8-10 yrs. old) 1 First or second year in project 2 Three years in project



FONDANT BASED



Seniors (14-18 yrs. old) 11 First or second year in project 12 Three years or more in project

Awards: Overall Grand Champion, Overall Reserve Cham-pion. Champion, Reserve Champion in each age group and first and second place rosettes within each age group.

Donors: In Memory of Stella McKinstry

4-H CAT – DIVISION 1820

Ft. Reno

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others2. All live animals should be entered in appropriate 4-H or youth shows – NOT in this division.





Awards: Overall Grand Champion, each age group will re-ceive a first and second place rosette.

4-H CITIZENSHIP – DIVISION 1821

Ft. Reno






Awards: Each age group will receive a first and second place rosette .

4-H COMPUTERS – DIVISION 1822

Ft. Reno

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others2. Exhibit may be accompanied with an explanation of operation and directions for use or operating.



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4-H CROCHETING – DIVISION 1823

Ft. Caspar

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others2. Each exhibit may include historical information about the skill exhibited.





Awards: Overall Grand Champion, and each age group will receive a first and second place rosette.Donors: Wyoming Wool Growers’ Auxiliary – GilletteBette Bailey – Gillette


4-H DOG PROJECT – DIVISION 1824

Ft. Reno

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others2. All live animals should be entered in appropriate 4-H or youth shows – Not in this division.





Awards: Overall Grand Champion and each age group will receive a first and second place rosette.Donors: In Memory of Robyn DeVries


4-H ELECTRICITY – DIVISION 1825

Ft. Reno






Awards: Overall Grand Champion and each age group will receive a first and second place rosette.Greg & Robin Schamber – Pinedale

4-H ENTOMOLOGY – DIVISION 1826

Ft. Caspar

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others2. No live insects or toxic substances allowed.3. Insect collections should be display collections.





Awards: Overall Grand Champion and each age group will receive a first and second place rosette.Donors: Everett & Eunice Spackman – Laramie

4-H FABRIC and FASHION – DIVISION 1827

Ft. Caspar

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others2. Exhibits involving comparison shopping or wardrobe selection are entered in Buymanship classes (portfolios, posters, etc.). The actual garment(s) is not evaluated in Buymanship classes.3. Youth competing in the Fashion Revue should enter separately for that contest. Rules can be found later in this section.

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CONSTRUCTIONCLASS




Awards: Overall Grand Champion, Overall Reserve Champion, 3rd place Overall. Champion, Reserve Champion, 3rd place in each age group and first and second place rosettes within each age group.Donors: Bill & Vicki Hayman – NewcastleWyoming Wool Growers Auxiliary – GilletteCampbell County Wool Growers Aux. – GilletteMake-It-Yourself With Wool Dist. #9 – EncampmentWyoming F.C.E. – CasperNiobrara County 4-H Council – LuskMary Jo Downey – LaramieRoadrunners 4-H Club – Worland


BUYMANSHIPCLASS




Awards: Overall Grand Champion, Overall Reserve Championwithin each age group will receive a first and second place rosette.Donors: Phyllis B. Lewis – WorlandDonors: In Memory of Stella McKinstry


EMBELLISHED OR RECYCLEDCLASS




Awards:Overall Grand Champion, Overall Reserve Grand Champion and each age group will receive a first and second place rosette .


4-H FOOD and NUTRITION – DIVISION 1828

Ft. Caspar

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others, and changes to recipe for better nutri-tion.2. Recipes are required with all entries. Recipes will not be returned and become the property of 4-H. Recipes must include the member’s name, age, and county they are representing.3. Only enter foods that can be safely stored at room temperature. Foods determined to be unsafe at room temperature will be dis-qualified with the decision of the judge being final. (For example, do not enter cream pies, casseroles, or items with cream cheese frosting, etc.) Foods entered should be suitable for freezing prior to State Fair to aid in transportation to the state fair. 4. Judges may or may not choose to open, taste, cut, handle, etc., any entry.5. Judges will negatively evaluate entries using commercial cake or bread mixes or those with wrappers (cupcakes, muffins, etc.).6. Exhibit on 6 inch or smaller, plastic coated or Styrofoam plate when possible.7. When smaller items are exhibited (rolls, cookies, biscuits, etc.) enter 3 items for each class.8. When single items are exhibited (cakes, loaves, etc.), enter one fourth of the item. Breads should be displayed as an end-cut, cut from top crust through bottom crust.

PREPAREDCLASS




PRESERVED

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others, and changes to recipe for better nutri-tion.2. Recipes are required with all entries. Recipes will not be returned and become the property of 4-H. Recipes must include

EDUCATIONAL EXHIBITCLASS




Awards:Overall Grand Champion, Overall Reserve Grand Champion and each age group will receive a first and second place rosette .


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the member’s name, age, and county they are representing.3. All exhibits must attach the following information in some fashion: - Product name - Processing method (boiling water or pressure) - If pressure, list pounds of pressure - Processing time - Altitude where product was processed - Style of packing (raw or hot) - Source of recipe - Drying process and internal temperature (for jerky)4. Due to potential hazards of food-borne illness, judges may or may not choose to open, taste, unseal, handle, etc., any entry.5. Clear, clean standard (usually half-pint, pint, or quart) Mason home canning jars in good condition with two-piece metal canning lids (flat lid and band) must be used. Regular or wide-mouth styles may be used.6. All entries will be initially evaluated based on meeting food safety guidelines from USDA and current UW publications found at http://www.wyoextension.org/eatwyoming/preserve.php including appropriate altitude adjustments and processing times.





Awards: Overall Grand Champion, Overall Reserve Champion, 3rd place Overall. Champion, Reserve Champion, 3rd place in each age group and first and second place rosettes within each age group.Donors: Elk Mountain Outlaws 4-H Club – NewcastleWyoming F.C.E. – CasperRoadrunners 4-H Club – WorlandPhyllis B. Lewis – WorlandWyoming Homemakers – Sheridan


4-H GARDENING – DIVISION 1829

Ft. Caspar

1. Entries must have been exhibited at the respective county fair and have been designated eligible for state fair entry.Example: If an entry of leaf lettuce got a purple placing at the county fair, an exhibitor may enter a new/fresh leaf lettuce entry in the Wyoming State Fair.2. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others3. Exhibit plates for vegetables will be provided by Wyoming State Fair.4. Superintendent will have the authority to dispose of entries which have begun to spoil before the end of fair. Exhibitors will still receive their ribbons and awards.5. See Open Class Vegetable and Fruit Division for suggested number per plate.





Awards: Overall Grand Champion, Overall Reserve Champion.Champion, Reserve Champion in each age group and first and second place rosettes within each age group.Donors: Wyo. Chapter, Soil & Water Conservation Dist. -CasperJerry & Linda Keeran – TorringtonNatrona County Master Gardeners – Casper


4-H GEOLOGY – DIVISION 1830

Ft. Reno

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others2. Use display board or box suitable for vertical display. Attach specimens with wire to the board or box so there is no possibility of their coming loose.





Awards: Each age group will receive a first and second place rosette

4-H GOATS – DIVISION 1831

Ft. Reno





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may include: process, tools used, skills learned, goals achieved, additional help from others. CLASS




Awards: Overall Grand Champion and each age group will receive a first and second place rosette.Donors: Wyoming Homemakers – Sheridan


4-H KNITTING - DIVISION 1835

Ft. Caspar

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others2. Each exhibit may include historical information about the skill exhibited.





Awards: Overall Grand Champion and each age group will receive a first and second place rosette.Donors: Bette Bailey – GilletteWyoming Wool Growers’ Aux. – Gillette

4-H LEATHERCRAFT - DIVISION 1836

Ft. Reno

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others2. State Fair and 4-H are not responsible for missing or broken items.







4-H HEALTH – DIVISION 1832

Ft. Reno







4-H HORSE - DIVISION 1833

Ft. Reno







4-H INTERIOR DESIGN - DIVISION 1834

Ft. Caspar

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider

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Awards: Overall Grand Champion, Overall Reserve Cham-pion. Champion, Reserve Champion in each age group and first and second place rosettes within each age group.Donors: ¼ Circle F ¼ Circle Lone Tree Ranch, Marius Wilson - Granite Canyon Jerry & Joyce Ostrom – Powell


4-H LLAMAS AND ALPACAS - DIVISION 1837

Ft. Reno

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others. CLASS





4-H MUZZLELOADING - DIVISION 1838

Ft. Reno

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others2. No live ammunition is permitted. CLASS





4-H NATURE AND ECOLOGY - DIVISION 1839

Ft. Reno







4-H PHOTOGRAPHY - DIVISION 1840

Ft. Reno

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others2. Exhibits shall be mounted securely on a stiff mounting board or foam board.3. Posters, pictures, artwork and photography exhibits must come with a method for hanging from hooks on pegboard.4. No breakable glass allowed – use of Plexiglas or shrink plastic is allowed.





Awards: Overall Grand Champion, Overall Reserve Champion, 3rd place Overall.Champion, Reserve Champion, 3rd place in each age group and first and second place rosettes within each age group.Donors: Herb & Quita Pownell – LaramieState 4-H Leaders’ Council in memory of Kristina Barkhurst


Photography - Digital Creations

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others.2. Exhibits, created from an existing photograph that have been digitally altered to change the original content resulting in a new and unique piece.3. This category is not intended for enhanced photographs such as removing red-eye, adding a border, adjusting color or shading, etc.



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Awards: Overall Grand Champion, Overall Reserve Champion and Reserve Champion within each age group and a first and second place rosette .Donors: Herb & Quita Pownell – LaramieState 4-H Leaders’ Council in memory of Kristina Barkhurst


4-H PISTOL - DIVISION 1841

Ft. Reno







4-H POCKET PET - DIVISION 1842

Ft. Reno

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others2. All live animal exhibits should be entered in appropriate 4-H or youth shows – Not in this division.






4-H POULTRY - DIVISION 1843

Ft. Reno

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others.2. All live animal exhibits should be entered in appropriate 4-H or youth shows – NOT in this division.





Awards: Overall Grand Champion and each age group will receive a first and second place rosette.Donors: WY Association of County Ag Agents - Laramie


4-H QUILTING - DIVISION 1844

Ft. Caspar

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others2. Each exhibit may include historical information about the skill exhibited.3. A quilt must be made up of 3 parts: Top (pieced, panels, whole cloth), Middle (batting, blanket, flannel, etc.), and Back (whole or pieced fabric).4. Quilting methods include: Machine (either domestic or long arm), Hand, or Tied.5. If no quilting method is used, the item should not be entered as a quilting project exhibit. For example, a duvet cover with no quilting would be more appropriately entered in the Interior Design division or, if using sewing techniques, entered in the Fabric and Fashion division.

TRADITIONALCLASS




Awards: Overall Grand Champion, Overall Reserve Champion, Champion within each age group and a first and second place rosette.Donors: Lazy Heart Two Quilt Ranch, Kathleen Bertoncelj – Laramie


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TIED OR PIECEDCLASS




Award: Each age group will receive a first and second place rosette.


4-H RABBIT - DIVISION 1845

Ft. Reno

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others2. All live animal exhibits should be entered in appropriate 4-H or youth shows – Not in this division.





Awards: Overall Grand Champion and each age group will receive a first and second place rosette .Donors: WY Association of County Ag Agents – Laramie


4-H RANGE MANAGEMENT - DIVISION 1846

Ft. Reno

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others.2. Specimens of noxious weeds or trees are not permitted.






4-H RECREATION - DIVISION 1847

Ft. Reno







4-H RIFLE - DIVISION 1848

Ft. Reno






Awards: Overall Grand Champion and each age group will receive a first and second place rosetteDonors: Bob & Louise Sexton – LaramieWyoming Weapons Collectors – Laramie

4-H ROBOTICS - DIVISION 1849

Ft. Caspar

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others2. Exhibit may be accompanied with an explanation of operation and directions for use or operating.



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Awards: Overall Grand Champion, Overall Reserve Champion within each age group and a first and second place rosette.Donor: ¼ Circle F ¼ Circle Lone Tree Ranch, Marius Wilson - Granite CañonGreg & Robin Schamber – Pinedale

4-H ROPECRAFT - DIVISION 1850

Ft. Reno






Awards: Overall Grand Champion and each age group will receive a first and second place rosette.Donors: Charlene Abbott – Rawlins


4-H SELF DETERMINED - DIVISION 1851

Ft. Caspar

All self-determined projects must have a completed approval form on file with the state 4-H office before fair.

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others.2. Each exhibit in the Self-Determined area should be accompa-nied by an “information sheet” indicating: a. topic selected b. goals to be achieved c. how the project was carried out d. accomplishments3. No live animal or insect exhibits will be accepted.





Awards: Overall Grand Champion, Overall Reserve Champion and each age group will receive a first and second place rosette.Donors: Ann Hinckley – Powell¼ Circle F ¼ Circle Lone Tree Ranch, Marius Wilson – Granite Cañon

4-H SHEEP - DIVISION 1852

Ft. Reno

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others.2. All live animals should be entered in appropriate 4-H or youth shows – Not in this division.






4-H SHOTGUN - DIVISION 1853

Ft. Reno






Awards: Overall Grand Champion and each age group will receive a first and second place rosette.Donors: Steve and Tammy Mack – Laramie


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4-H SPORTFISHING – DIVISION 1854

Ft. Reno







4-H SWINE - DIVISION 1855

Ft. Reno






Awards: Overall Grand Champion, and each age group will receive a first and second place rosette.Donors: WY Association of County Ag Agents - Laramie


4-H VETERINARY SCIENCE - DIVISION 1856

Ft. Reno

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others.2. No dead or parts of a dead animal are allowed unless properly preserved. The State 4-H Office reserves the right to disqualify and dispose of any project considered a health hazard or potential health hazard.





Awards: Overall Grand Champion, and each age group will receive a first and second place rosette.Donors: Wyoming Veterinary Medical Assn. Aux. – Lusk


4-H VISUAL ARTS - DIVISION 1857

Ft. Reno

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others2. A project done in school should be eligible for display or show through one, but only one organization. The organization should be chosen by the youth member – be that school or 4-H.3. State Fair and 4-H are not responsible for missing or broken items.

CRAFTSCLASS




Awards: Overall Grand Champion, Overall Reserve Champion, Champion, Reserve Champion in each age group and first and second place rosettes within each age group.Donors: Teton County 4-H CouncilCharlene Abbott – RawlinsMary Martin – JacksonJan Norquest – Flagstaff, AZBrad & Kate Mead – Jackson


CERAMICS & SCULPTURESCLASS




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Awards: Overall Grand Champion, Overall Reserve Champion, Champion, Reserve Champion within each age group and a first and second place rosettes within each age group. Donors: Teton County 4-H CouncilCharlene Abbott – RawlinsMary Martin – JacksonJan Norquest – Flagstaff, AZBrad & Kate Mead – Jackson


PAINTING AND DRAWINGSCLASS




Awards: Overall Grand Champion, Overall Reserve Champion, Champion, Reserve Champion in each age group and first and second place rosettes within each age group.Donors: Teton County 4-H CouncilCharlene Abbott – RawlinsMary Martin – JacksonJan Norquest – Flagstaff, AZBrad & Kate Mead – JacksonPremier Steel Manufacturing - Torrington


4-H WILDLIFE and HUNTING - DIVISION 1858

Ft. Reno

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others2. No dead or parts of a dead animal are allowed unless properly preserved. The State 4-H Office reserves the right to disqualify and dispose of any project considered a health hazard or potential health hazard.





Awards: Overall Grand Champion and each age group will receive a first and second place rosette.Donors: Janet Clark Hutchinson – Newcastle

4-H WOODWORKING - DIVISION 1859

Ft. Caspar






Awards: Grand Overall Champion, Reserve Overall Cham-pion; Champion and Reserve Champion in each age group, and first and second place rosettes within each age group. Donors:Carbon County 4-H Leaders’ Council – RawlinsGlen and Darla Whipple - Laramie


4-H YOUTH LEADERSHIP - DIVISION 1860

Ft. Reno






Awards: Overall Grand Champion and each age group will receive a first and second place rosette.Donors: WY Association of Extension 4-H Agents – LaramieJoddee Jacobsen - Casper


4-H CLUB EXHIBITS – DIVISION 1865

Ft. Caspar

1. Due to the absence of interview judging at the state fair, the accompaniment of a brief explanation with your project may help the judge when assigning a ribbon placing. Points to consider may include: process, tools used, skills learned, goals achieved, additional help from others.2. Any project completed by any 4-H club or 4-H group.

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CLASS1 Any project completed by any 4-H club or 4-H group

Awards: Each age group will receive a first and second place rosette

CONTESTS

4-H SHOWMANSHIP - DIVISION 1879

1. Any Junior, Intermediate, or Senior aged 4-H youth that is enrolled in the 4-H project of species that they intend to compete with are eligible. 2. Previous winners of state contests are eligible to compete and win multiple years.3. Showmanship contestants must compete with their own ani-mals.4. No boars, bulls, or bucks (goats), or stallions will be allowed to compete in showmanship. No lactating animals should be shown.5. Judging is based on the exhibitors’ ability to present their animal for evaluation including the movement and positions of the animal, as well as the condition and cleanliness of the animal. Mannerisms, conduct of the contestant, and industry knowledge may also be considered by the judges in placings.6. No premium money is offered for the 4-H Showmanship State Contests.

SHOWMANSHIP AWARDSThe champion and reserve champion

will receive a rosette ribbon.

1. Champ Sr Beef – Donor Needed2. Champ Int Beef – GH Phipps, Laramie3. Champ Jr Beef – SO Cattle Inc., Lander4. Champ Sr Sheep – LY Ranch, Gillette5. Champ Int Sheep – GH Phipps, Laramie 6. Champ Jr Sheep – Donor Needed7. Champ Sr Swine – Harmony Metal Works, Laramie8. Champ Int Swine – Donor Needed9. Champ Jr Swine – Donor Needed 10. Champ Sr Horse – Bader Quarter Horses, Thermopolis11. Champ Int Horse –GH Phipps, Laramie12. Champ Jr Horse – Donor Needed 13. Champ Sr Dog – Debra & Robert Beck, Laramie14. Champ Int Dog – Donor Needed15. Champ Jr Dog – Donor Needed16. Champ Sr Dairy Goat – Donor Needed17. Champ Int Dairy Goat – Donor Needed18. Champ Jr Dairy Goat – Donor Needed19. Champ Sr Rabbit – Ernie & Glenda Schierwagen, Riverton20. Champ Int Rabbit – Donor Needed21. Champ Jr Rabbit – Jerry & Joyce Ostrom, Powell22. Champ Sr Poultry – GH Phipps, Laramie23. Champ Int Poultry – Natrona County 4-H Leaders Council, Casper24. Champ Jr Poultry – 2J Livestock, Casper25. Champ Sr Meat Goat Showman – GH Phipps, Laramie26. Champ Int Meat Goat Showman – Donor Needed27. Champ Jr Meat Goat Showman – Donor Needed28. Champ Sr Cat – Steve & Tammy Mack, Laramie29. Champ Int Cat – GH Phipps, Laramie30. Champ Jr Cat – Donor Needed

FASHION REVUE CONTEST - 1880

CATEGORIES

1 Constructed -to-Wear— Junior2 Constructed-to-Wear - Intermediate3 Constructed -to-Wear—Senior4 Ready-to-Wear—Junior5 Ready-to-Wear - Intermediate-6. Ready-to-Wear—Senior

General Rules1. Completed entry forms are due in Ft. Caspar no later than 5:00 p.m. on Monday. A separate entry form must be completed for each class.2. A contestant may enter each class (Constructed-to-Wear and/or Ready-to-Wear) one time.3. Each contestant can only appear once in the public revue on Friday night.4. All contestants must participate in the public revue on Friday night.5. A separate set of judges will be used for each age division.6. Exhibit judging is optional and will not influence placing in the Fashion Revue modeling contest.7. Each youth is responsible for checking clothes in/out for model judging.

AWARDSCONSTRUCTED-TO-WEAR FASHION REVUE

State — all members in the fashion revue will receive a purple, blue, red or white ribbon according to their placing as deter-mined by judges in the contest.

Junior Awards1. First high individual in construction will receive a banner donated by Wyoming State Fair and an award donated In Memory of Stella McKinstry2. Second high individual in construction will receive an award donated by Melissa & Joey Johnson, Thermopolis and a banner donated by Wyoming State Fair.3. Third high individual in construction will receive an award donated by Monroe Horse Shoeing, Encampment and a banner donated by Wyoming State Fair.

Intermediate Awards1. First high individual will receive an award donated In Memory of Stella McKinstry, Pinedale2. Second high individual will receive an award donated by Roxanna Johnson Family, Encampment3. Third high individual will receive an award donated by Roxanna Johnson Family, Encampment

Senior Awards1. The champion in fashion revue will receive an award do-nated In Memory of Stella McKinstry and an opportunity to attend the National Western 4-H Roundup in Denver partially funded by the Helen Miller Endowment.2. Second high individual will receive an award donated by Bert & Carol Macy, Pine Bluffs and an opportunity to attend the National Western 4-H Roundup in Denver partially funded by the Helen Miller Endowment.3. Third high individual will receive an award donated by Karen Fosher, Sheridan

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AWARDSREADY-TO-WEAR FASHION REVUE

Junior Awards1. High individual will receive an award donated by, Bert &Carol Macy, Pine Bluffs and banner donated by WyomingState Fair.2. Second high individual will receive an award donated InMemory of Stella McKinstry, Pinedale and banner donatedby Wyoming State Fair.3. Third high individual will receive an award donated by MaryMartin, Jackson and banner donated by Wyoming State Fair.

Intermediate Awards1. First high individual will receive an award donated InMemory of Stella McKinstry, Pinedale.2. Second high individual will receive an award donated byMary Martin, Jackson3. Third high individual will receive an award donated by MaryMartin, Jackson

Senior Awards1. The champion in the ready-to-wear will receive an awardDonor Needed and an opportunity to attend the NationalWestern 4-H Roundup in Denver partially funded by the HelenMiller Endowment.2. The reserve champion will receive an award donated byMary Martin, Jackson3. Third place will receive and award donated Donor Needed

4-H LIVESTOCK JUDGING CONTEST - 1881

1. All 4-H youth are eligible to compete in state judging contestsas an individual and/or team member.2. Each youth and coach is responsible for reading and under-standing the contestant rules and eligibility for judging contestswhich can be found at http://www.Wyoming 4H.org.3. Participants must be designated as eligible by their countyin order to compete. Counties are encouraged to enter as manyyouth as they deem eligible.

LIVESTOCK JUDGING AWARDS

Junior Awards1. The first, second, and third high junior individuals overallwill receive a plaque donated by Wyoming Farm BureauFederation, Laramie2. The first ranked junior aged individual with the highest totalscores on placings classes will receive a plaque donated byEastern Wyoming Community Ag College, Torrington anda banner donated by Wyoming State Fair.3. The first ranked junior aged individual with the highest totalscores on question classes will receive a plaque donated byWyoming Farm Bureau Federation, Laramie and a bannerdonated by Wyoming State Fair.4. Top placing individuals will receive a 1-year subscription toThe Showtimes Jr. Livestock Magazine donated by TheShow-timesMagazine.com, Brighton, CO.

Intermediate Awards1. The first ranked intermediate aged individual with the highestoverall score will receive a plaque donated by Frank & TerryHenderson, Shawnee.2. The second ranked intermediate aged individual with thehighest overall score will receive a plaque: Donor Needed3. The third ranked intermediate aged individual with the high-est overall score will receive a plaque donated by Ken andSusan Collamer, Saratoga.4. The first ranked intermediate aged individual with the highesttotal score on placings classes will receive a plaque donatedby UW Animal Science Department, Laramie, and a banner donated by Wyoming State Fair.

5. The first ranked intermediate aged individual with the high-est total score on questions classes and oral reasons scoreswill receive a plaque: Donor Needed, and a banner donatedby Wyoming State Fair.6. Top placing individuals will receive a 1-year subscription toThe Showtimes Jr. Livestock Magazine donated by TheShow-timesMagazine.com, Brighton, CO.

Senior Awards1. The first, second, and third high senior individuals overallwill each receive plaques donated by the Wyoming Hereford Ranch, Cheyenne2. The first ranked highest total scores on placings classeswill receive a plaque donated by Eastern Wyoming Com-munity Ag College, Torrington and a banner donated by Wyoming State Fair.3. First high individual with highest total score on placings will receive a plaque donated by UW Animal Science Depart-ment, Laramie and a banner donated by Wyoming State Fair.4. Top placing individuals will receive a 1-year subscription toThe Showtimes Jr. Livestock Magazine donated by TheShow-timesMagazine.com, Brighton, CO.

Team Awards1. The first, second, and third high junior teams will receiveplaques donated by Wyoming Farm Bureau Federation,Laramie and banners donated by the Jim Talbott Memo-rial, Laramie2. The first, second, and third high senior teams will receivebanners donated by the Wyoming State Fair.3. The champion senior team will receive a traveling trophyWyoming Hereford Ranch, Cheyenne and each teammember will receive a plaque donated by S.E. West andSons Registered Herefords, Lusk. They also receive theopportunity to compete in a national judging contest from thelist below.4. The reserve champion senior team will receive plaquesdonated by the Doug Hixon Family, Laramie and a traveling trophy donated by S.E. West and Sons Registered Her-efords, Lusk. They also receive the opportunity to competein a national judging contest from the list below.5. The third place senior team will receive the opportunityto compete in a national judging contest from the list below.

National Judging Trips

NOTE: Additional donations are needed and welcomed to support youth participating in these national livestock judg-ing contests:

A. National 4-H Livestock Judging Contest in Louisville, KY,partially sponsored by: Wyoming State Fair, Douglas, FarmCredit Services of America, Casper

B. National Western Stock Show and National Western 4-HRoundup in Denver, CO, partially sponsored by: TruecosFoundation, Casper

C. American Royal in Kansas City, MO, partially sponsoredby: Albany County Cow-Belles, Laramie, Mel and Isa Riley,Laramie, Albany County Stock Growers, Laramie

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County Names Numbers

ALBANY ..............................Mary Louise Wood ............... 307-721-2571BIG HORN ..........................Gretchen Kelso .................... 307-756-2868CAMPBELL ........................Kim Fry .................................. 307-682-7281

Cinnamon Lenhard ............... 307-682-7281CARBON ............................Cathleen Craig ..................... 307-328-2642CONVERSE .......................Stacey Etchemendy .............. 307-358-2417CROOK ..............................Sara Fleenor ........................ 307-283-1192FREMONT Alex Malcolm 307-332-2363GOSHEN ............................Megan Brittingham ............... 307-532-2436HOT SPRINGS ................... Joey Johnson ....................... 307-864-3421JOHNSON .......................... Jim Dawson ......................... 307-684-7522LARAMIE ...........................Kristi Nagy ............................ 307-633-4383.............................................Becky Brix ..............................307-633-4383LINCOLN ............................Shar Perry ............................ 307-885-3132

Shailey Harshbarger ............. 307-877-2090NATRONA .......................... Joddee Jacobson .................. 307-235-9400NIOBRARA .........................Kellie Chichester .................. 307-334-3534PARK ..................................Tycee Mohler ....................... 307-527-8560PLATTE ..............................Stacy Buckholz .................... 307-322-3667SHERIDAN ..........................Emily Swinyer ....................... 307-674-2980 SUBLETTE .........................Robin Schamber .................. 307-367-4380SWEETWATER ..................Marty Henry ......................... 307-352-6775TETON ..............................Vacant ................................... 307-733-3087UINTA .................................Vacant .................................. 307-783-0570WASHAKIE .........................Amber Armajo ...................... 307-347-3431WESTON ............................Brittany Hamilton .................. 307-746-3531WIND RIVER ......................Laura Balis ............................ 307-332-2135 RESERVATION

COOPERATIVE EXTENSION SERVICE

HOURS OF OPERATION FORGUEST CONVENIENCE:

VENDOR HOURS

Wednesday - Saturday, 11 a.m. to 9 p.m.

EXHIBIT BUILDINGS(Ft. Caspar, Ft. Fetterman, Ft. Laramie, Ft. Reno,Ag & Natural Resource Center, Upper Ag Hall)

Guest ViewingWednesday thru Saturday, 11 a.m. to 9 p.m.

GUEST GATESOpen , Wed.-Sat. for Ticket Sales

FAIRGROUND CLOSES AT 12 MIDNIGHT

Visit www.wystatefair.com for official gate times

12 wyoming’s 106th state fair “that’s wy!” · — usa arm wrestling weigh-in (until 5:00...

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