*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

TO STARTBavarian Pretzel 10

stone-ground mustard, local beer cheese

Mediterranean Hummus 11extra virgin olive oil, paprika, feta cheese, olive tapenade,

grilled flatbread, vegetables

Spice-Rubbed Chicken Wings 15buffalo or BBQ sauce, ranch, celery

Chili Cheese Fries 9house made beef chili and cheese

Chicken Quesadilla 14three cheeses, fire-roasted corn, pico de gallo, fried jalapeños,

chipotle mayo, sour cream, guacamole

SOUP & SALADSLodge-Smoked Brisket Chili 9

sour cream, green onion, cheddar

Sliced “Wedge” 9tomato, red onion, bacon, lodge-made blue cheese,

reduced balsamic drizzle

Caesar Salad 8romaine, shaved parmesan,

traditional Caesar dressing, grilled ciabatta

HANDHELDSServed with fries (substitute side 3, salad 4, baked potato 4)

Beyond Burger 12/18Choice of one or two patties

pea protein veggie burger, dairy-and-egg-free bun, lettuce, tomato, onion, lodge pickles

WFG Burger 15local cheddar, lettuce, tomato, onion, lodge pickles

Blue Shroom Burger 17roasted mushrooms, blue cheese, onion straws, lettuce,

tomato, lodge pickles

Crispy BBQ Burger 17habanero jack cheese, fried jalapeños, onion straws, BBQ sauce,

bacon, lettuce, tomato, lodge pickles

Smoked Pulled Pork 15smoked pork, slaw, onion straws, BBQ sauce, lodge pickles

513 BLT 14thick-cut bacon, bacon jam, Cincinnati rye,

tomato, lettuce, mayo

Grilled Chicken 14cheddar, honey mustard, lettuce, tomato, onion, pretzel bun

Crispy Fish Tacos 14fresh lime, cilantro, pico de gallo, chipotle mayo,

lettuce, soft flour tortilla

ENTRÉE SALADSGrilled Chicken Caesar 16

fresh grilled chicken, romaine, shaved parmesan, traditional Caesar dressing, grilled ciabatta

Steak Frites Salad 18french fries, mixed lettuce, grilled sirloin, carrots, tomatoes,

cucumbers, red onion, crumbled blue cheese, reduced balsamic drizzle

Cranberry Apple Shrimp Salad 18grilled shrimp, mixed greens, sundried cranberries,

tart apple slices, feta cheese, carrot, tomato, red onion, balsamic vinaigrette

MAINSCreole Shrimp & Grits 22

shrimp, andouille sausage, Cajun trinity, Creole tomato broth, corn, cheese grits

Applewood-Smoked Ribs 21St. Louis ribs, lodge BBQ sauce, choice of side

Maple Bourbon Glazed Salmon 25maple bourbon mustard glaze, mashed potatoes,

vegetable of the day

Southern Mac & Cheese 20smoked bacon, andouille sausage, parmesan crust

Shrimp and Lobster Pasta 24sautéed shrimp, lobster, arugula, cherry tomatoes,

lemon parmesan cream sauce

BBQ Platter 27St. Louis ribs, pulled pork, BBQ chicken wings,

jalapeno polenta cake, choice of side

Chargrilled Chicken 20antibiotic-free chicken breast, mashed potatoes,

vegetable of the day

Vegetarian Cavatappi Pasta 18roasted wild mushrooms, asparagus, tomatoes, marinara sauce

FROM THE GRILLServed with choice of side

6 oz. Filet Mignon 318 oz. Top Sirloin 27

SIDESLoaded Baked Potato 8

bacon, sour cream, butter, green onions

Mac & Cheese 6aged cheddar, herb crust

House Fries 6three cheese blend and applewood-smoked bacon

Fresh Seasonal Vegetable 6Brussels Sprouts 6

bacon jam

Stone-Ground Grits 6corn, cheddar

DESSERTSDa Bomb Chocolate Cake 7

raspberry and chocolate drizzle, whipped cream

Crème Brulee 7crisp sugar crust, fresh berries

Fruit Crisp 7Ask your server for today’s selection

BEVERAGESSoft Drinks 3

variety of Coca-Cola® fountain drinks

Freshly Brewed Coffee 3Selection of Hot Teas 3

Howlin’ Hot Chocolate 3Milk 3

2% or chocolate