ring in the new year 80's style at the ville
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MenuSelection of bread & dips for the table
Freshly baked turkish bread, lavosh & grissini with olive tapenade, dukah pesto
E N T R É EMarinated five spice duck breast, Szechuan pepper,
orange petite salad with Cointreau gelOR
BBQ Bourbon glazed pork belly with Asian garden slaw
M A I N S Beef tenderloin, garlic sweet potato rosti, seared asparagus with madeira jus
OR
Barramundi and garlic tiger prawns, pommes lotus, lime hollandaise, baby carrots and asparagus
D E S S E R T Chocolate salted caramel mousse, vanilla biscuit crust and strawberry coulis gel
OR
Raspberry mascarpone cheese cake, chocolate popping candy, mango sorbet, chocolate chard and berry compote
V E G E T A R I A N O P T I O NENTRÉE - Heirloom tomato tartare with rocket and Truffle tomato Consommé
MAIN - Beet Wellington, Beet Chard, Beet Jelly and Shitake mushrooms
BOOKINGS ARE ESSENTIALSubject to availability, change & cancellation. Group bookings must be made in a single transaction to allow group seating allocation. Seating is at tables of 10. Guests must be 18+ to attend. The Ville practises the
responsible service of alcohol.
31 DECEMBER 2016 • 8PM TO 1AM$165pp • GRAND BALLROOM
Everything 80's themeIncludes a gourmet 3 course dinner, a 5 hour premium
beverage package & entertainment by Abbey Road!