rainwater management for food security and environmental services in ethiopia
DESCRIPTION
Presented by Tilahun Amede at the International Conference on Ecosystem Conservation and Sustainable Development, Ambo, Ethiopia, 10-12 February 2011.TRANSCRIPT
Rainwater Management for Food Security and Environmental Services in Ethiopia
International Conference on Ecosystem Conservation and Sustainable Development, Ambo, Ethiopia, 10-12 February 2011
Tilahun Amede and Team Nile Basin Coordinator, CGIAR Challenge Program Water for Food
CPWF aims to increase water productivity and resilience of social and ecological systems
Through its broad partnerships, it conducts research that leads to local impact and political change
AREO
CPWF Consortium Members
Phase 2
Basin Development Challenges (BDCs)
Andes – Benefit sharing mechanisms Ganges – intensification in coastal areas Limpopo – rainwater management and water access Mekong – dams, reservoirs and livelihoods Nile – rainwater management in landscapes Volta – rainwater management and small reservoirs
To improve rural livelihoods and their resilience through a landscape approach to rainwater
management
Make Choices : Scenarios to 2050
Based on WaterSim analysis for the CA
Today
CA Scenario
Without productivity improvements
CA Scenario: Policies for productivity gains, upgrading rainfed, revitalized irrigation, trade
Dependence on rainwater or irrigation agriculture
Water Scarcity by 2020
Cereal Yields (MT/Ha)
0
0.5
1
1.5
2
2.5
3
3.5
4
MT
/Ha
DevelopedCountries
Asia andPacific
LatinAmerica andCarribean
Sub-SaharanAfrica
Stagnant food productivity
Rainwater management– Rainwater collection and storage in soils,
micro-basins, ponds, dams; – Rainwater management; distribution,
access, use• Watershed management• Upstream-downstream interaction• Multiple use of water
– Water productivity of crops, livestock and systems; Kg or $ produced per unit of water consumed
Rainfall –Runoff distribution
High rainfall variability & unreliability; significant runoff variability
Considerable spatial and temporal redistribution is needed for meaningful development
Rainfall variability affecting economies
Impact of rainfall variability on GDP and Agricultural GDP growth
-80
-60
-40
-20
0
20
40
60
80
19
82
19
83
19
84
19
85
19
86
19
87
19
88
19
89
19
90
19
91
19
92
19
93
19
94
19
95
19
96
19
97
19
98
19
99
20
00
year
%
-30
-25
-20
-15
-10
-5
0
5
10
15
20
25
rainfall variability
GDP growth
Ag GDP growth
Ethiopia
CC IMPACTS on RAINFED AGRICULTURE
Climate variability will increase: Recurrent & severe floods and droughts
Droughts may decrease yields / productivity Floods may damage crops and infrastructure Fluctuations in farmers’ income: poor farmers may lack
means to buffer extreme years Impact on national economy
14
What has been done in Ethiopia to reverse and degradation, drought effects and food insecurity?
WHAT WE DID, HOW WE DID IT
• Synthesize existing knowledge, lessons, gaps as foundation for NBDC projects;
• Study is based on review of policy & project documents, research as reported in Ph.D. theses, journal articles, workshop papers, etc;
• Database of nearly 400 references;• Discussions and interviews with researchers, policy
makers at early phase;• Developed detailed data tables on policies,
programs, interventions, inventory of organizations, & references 15
Over past 10-15 years, increasingly detailed & coherent policy framework developed for agriculture, water, natural resources, poverty reduction, climate change adaptation, etc.
Recently: “National SLM Framework” to guide SLM planning & investments in coherent way to address linkages of poverty and land degradation– Influence of TerrAfrica, CAADP on program design– Shift conservation to livelihood improvement focus – CPWF’s NBDC program can directly support this
Issues: Insufficient attention to integrating water with land management– Need for “green water” policy integrated with SLM &
“blue” water resources policy16
Key findings -1
Long-running projects (e.g. MERET of WFP), combining support to food-insecure people with promoting natural resources management– Changed over time based on lessons– Evolution from “coerced” to “bribed” participation: Food for Work
(FfW), Cash for Work (CfW)– Developed participatory methodologies now used in newer
programs, “Community-Based Participatory Watershed Development” Guidelines
– Added income-generation to meet households’ short-term needs – important innovation
– Strong influence on Productive Safety Net Program (PSNP) & new SLM Program;
Moving towards community supported initiatives, beyond handouts 17
Key findings -2
• Strong bias towards land management (i.e., reversing degradation)
• Neglect of improving productivity of water in agriculture – though land management is a means to improve WP
• Failure to recognize and build on farmers’ knowledge and indigenous practices• Farmer scepticism about introduced packages often well-
founded; • Awareness, knowledge not sufficient condition for adoption
• Farmer risk aversion in context of binding consumption, finance constraints
18
Key findings -3
Comparision of Per capita Storage Capacity
4 43746
1287 1406
2486
3255
4729
6150
0
1000
2000
3000
4000
5000
6000
7000
Kenya Ethiopia SouthAfrica
Thailand Laos China Brazil Australia NorthAmerica
Countries
Per
Capita
Sto
rage (
m^3
)
Key findings -4 : Low storage capacity
Evidence on RWH ponds, shallow wells, terraces & bunds [fanya juu, stone & soil bunds, ditches];—high potential but often not achieved:
serious implementation problems; targeting; unanticipated impacts; lack of extension advice, Incentives; market access, water lifting technologies
– Shallow wells perform better but aquifer depletion threat
20
….Key findings 4
Early (1970s-1980s) highly coercive, based on standardized packages, no regard for peoples’ views;
Evolution to participatory community-driven approach at policy level, & increasing reality locally;
Recently: shift to systematic approach to targeting small watersheds in larger planning context, & enhancing farmers’ incomes
But: evidence of coercion locally; use of quotas continues; FfW raises questions on ownership of infrastructure; high staff turnover & disruptive institutional re-structuring and loss of capacity21
Key findings -5
Key findings -6 Re-orientation of government from centralized
authoritarian implementation to decentralized service-provision.– Problems continue: overlapping mandates &
communication-coordination issues; lack of systematic M&E & use in management; de facto continuation of command & control through top-down quotas, etc
Need to build more effective collective action capacity on watersheds & aquifers, building on indigenous institutions;
Need for nested watershed & basin institutional arrangements for effective integrated management;22
RECOMMENDATIONS
Moving from ‘reversing degradation’ as a goal to sustainably improving productivity and livelihoods through integrated RWM programs
From a negative to a positive goal Integration of landscape components to improve
production and productivity; Replace ‘packages’ [“best practices”] with a
menu of possible interventions and let clients “mix and match” & adapt according to their needs
Link research to stakeholders needs23
GAPS IN KNOWLEDGE
What are the potential and means to improve productivity of water used by crops, livestock, agro forests; social & economic outcomes?– How to improve water productivity in crop
livestock systems? – How to optimize productivity &
sustainability of investments (e.g., water harvesting ponds, shallow wells, etc)?
– What is nature of interactions & synergies among RWM technologies & practices? 24
Increasing water productivity
Water productivity refers to the amount or value of product over volume or value of water depleted/diverted
E.g. CWP refers to economic (grain, fruit, lint, fiber, feed..) yield divided by the volume of water consumed (evapo-transpiration) in the production of the total yield
Physical or economic terms
WP = ∑(Net beneficial outputs)» -----------------------------------
∑(Depleted water)
Improved water productivity of Irrigation Investments
Weak institutional arrangements
Poor extension services
Limited flow of information &
technologies
Limited market access & information
Lack of collective action
Weak enforcement mechanisms
27
Canal water losses due to water surface evaporation and
seepage from Guanta small-scale irrigation
Canal type N
Average
flow rate
(l/s)
Loss
(l/s/100m)
% loss
per
100m*
% loss/
100m/30l/s
Main canal 121 43.21a 2.58a 6.46a 4.49b
Secondary canal 57 33.03b 1.59b 4.40b 4.00b
Field canal 49 2.88c 0.39c 2.49c 25.94a
Building on traditional innovations (water management)
Photo Courtesy: Mr Admasu
SWC affecting land and water productivity
Treatments OM (%)
Control (no conservation) 1.5
6-yrs soil bund + lucerne 2.4
9-yrs soil bund + lucerne 5.0
9-yrs soil bund + vetiver 3.3
9-yrs soil bund 5.5
CV (%) 12.8
SEX 0.23
Nitrogen (%)
0.12
0.17
0.28
0.22
0.28
14.17
0.03 (Yihenew etal, 2008)
Grain Kg/ha
561.3
1284.3
1878.7
1187.5
1712.5
8.1
53.89
Micro dose
Zai
Rehabilitated farm lands in Areka, Southern Ethiopia
Year 1
Year 3Year 2
Increased water infiltration
Concentration of resources (OM, nutrients, water)
Effects of Zai on productivity of potato, 2005.
Tu
ber y
ield
(t/
ha)
0
4
8
124050607080
Control With ZaiWithout Zai
Tu
ber y
ield
(t/
ha)
0123430
4050607080
Tu
ber y
ield
(t/
ha)
01234
1215182124
Farm A
Farm B
Farm C
0 30 60 0 30 60 0 30 60
Crop
wat
er P
rodu
ctivi
ty (k
g m
-3)
0
1
3
4
5
6
Control Manure Zai + Manure
Potato
Identifying where water saving could be at farm and landscape scales?
High unproductive water losses = indicator of productivity gap
Lenche Dima - all cropland
0
500
1000
1500
2000
2500
3000
evap
orat
ion
trans
pirat
ion runo
ff
deep
perc
olat
ion
flow
s pe
r HH
(m3)
livestock
crops
Kuhar Michael - all cropland
0
200
400
600
800
1000
1200
1400
1600
1800
evap
orat
ion
trans
pira
tion
runo
ff
deep
perc
olat
ion
flow
s pe
r HH
(m3)
livestock
crops
maintenancewalkinggrowthfeedinglactationpregnancydraught powertransport
12%
7%
4%
3%
2%1%1%
70%
~ ¾ of energy spent on maintenance
Livestock energy budget
crop residuesgreen foragegrazinghayweedstree fodder
67% 1%
17%
7%
3%5%
67% of feed from crop residues low quality: 5.8 – 7.4 MJ ME kg-1
Productivity gaps and losses..
E.g. Watering Points for Improved Livestock Production
Energy for walking is reduced from 1956 MJ ME / TLU to 584 MJ ME / TLU per year (Milk equivalent of 252 litre)
Survey: milk production increased from 343 liter to 463 liter per lactation per cow
Water: no change in water depleted for feed production
Milk water productivity per cow improves by 35% (survey)
Herd Parameter
SpeciesCattle Sheep Goat
Incoming
% Births 92 84 86
% Purchases 3 8 8
% Others 5 8 6
Outgoing
% Deaths 25 44 52
% Sales 66 22 34
% Others 9 34 14
Source: Asfaw and Jabar, 2007
Reducing Livestock Mortality (diseases)
Building on local experiences ..
Building on local wisdom; Water User Associations
Facilitated flow of information & technologies using local channels
Strong collective action spirits: Upstream-downstream
Favourable support from local authorities and policy makers
Home gardens
Political change
Women’s empowerment
Good Leadership
Institutional changes
Feed management
Water management
Animal productivity
1.Technologies 2. Institutions
More grain and livestock product per unitof investment of labour, waterand land
Community Innovation &empowerment
Impact•Poverty•Environment•Resilience
Targeting and
dissemination
WP
3. Supportive policy
Amede et al., 2009
Towards Water Productivity
Challenges in Rainwater Mangement
Competing and increasing demands
Low water productivity: incentives to use
inputs; fluctuating markets
Weak institutional linkages
Moving into non-conventional frontiers
Dealing with diversity & land use complexity
Communities taking charge slowly
Forming and maintaining partnership for
efficient use
Weak research in water mangnt
More information Livestock Water Productivity The Rangeland J ournal Special I ssue Volume 31 Number 2
Edited by: Tilahun Amede Brien E. (Ben) Norton Deborah Bossio
100 pages Publisher: CSIRO PUBLISHING J une 2009
http://www.publish.csiro.au/nid/20/pid/6106.htm
Thank you !