practically vegan: how to go vegan affordably and conveniently
DESCRIPTION
You already know why you should go vegan: this presentation is about HOW to go vegan. What to expect, what vitamins you need, what your food pyramid should look like, how to replace cheese, and ideas for quick meals.TRANSCRIPT
Why Vegan?• You care deeply about the animals• You’re concerned about your health• You want to leave a cleaner, happier, more
verdant Earth for the people of tomorrow
About Me
• Vegetarian/Pescetarian since age 17, Vegan since age 37 (I am 40)
• Own a small music lesson and recording business in Naperville called Kimberly Steele Studio
• In October 2012, the company my husband worked for went out of business
But how do I go vegan???• Myth 1: Being vegan is expensive• Myth 2: Being vegan will make you pale, sickly, and
protein deficient• Myth 3: In order to be vegan, you have to be
“perfect”• Myth 4: If you go vegan, your friends and family will
suddenly abandon you because you will become a radical ALF ninja
• What is an ALF ninja, you ask?
SDA and SAD fall in love
My husband, raised SDA, has never eaten meat. I was raised SAD, and ate meat until age 17 when I became ovo-lacto vegetarian.
Be ready for possible withdrawal
• Nobody tells you meat, dairy, and eggs are ADDICTIVE
• Animal products are the new tobacco• You might feel weak, get headaches, have
digestive issues, or feel enervated• Your body was most likely in a state of chronic
dehydration• You will have to eat often and abundantly
during the transition, keep the calories coming
Plant-based diets are not a panacea!
• Just as quitting smoking or drinking is not a panacea, going plant-based may help, but it is NOT A CURE ALL.
• That said, plant-based diets are shown to stop or reverse heart disease, diabetes, rheumatoid arthritis, multiple sclerosis, and are recommended by the AHA and by the world’s largest health insurance organization, Kaiser Permanente
The Only Two Vitamins You Need
•B12
•Flax seed (or other plant source of omega 3 fatty acids)
When all else fails, eat some chard!!!
Getting Enough Protein
• The American diet is fiber-deficient, not protein deficient
• Kwashiorkor not a common American disease• Simple albumin blood test tells you if you are
truly protein deficient• You do not have to eat soy to get protein, but
you might have to eat kale• Even fruits have protein, for instance dates and
raisins have it
Tricks of the Trade
• Buy some gently used appliances: rice cooker, food processor/blender, crockpot
• Soak some nuts and beans• Visit Korean and Indian grocery stores• Make a list of your favorite foods, including
ones that had animal products in them you can veganify
Deconstructing Food
• Stop overcomplicating / trying to be perfect• How many times have you not made a recipe
because you didn’t have every single ingredient?
• Be grateful for the small, simple things
Let’s Replace Cheese!Making Uncheese for mac & cheese, nachos, quesadillas, cheezdogs, cheesy soups, etc.
2. Something bulky and creamy
• Unsweetened oatmeal• Cooked white beans
• Tofu• Potatoes
• Soaked, pureed cashews• Cooked cauliflower
3. Salty, Tangy, and Sour Flavors
• Nutritional yeast• Lemon juice• Miso• Mustard• Pickled Plum (umeboshi)
Thicken with cornstarch or arrowroot
This is what a happy cow looks likeKayli at Woodstock Farm Animal Sanctuary
Karma (mom) and Mr. Rojas (baby) at The Gentle Barn
Ideas for your first vegan trip to the grocery store
• Plan at least one all-produce meal• Purchase some bulk beans and rice to make
frozen dinners• Buy ingredients for vegan cheez and then
decide how you’ll use it: soup, cheez fries, nachos, mac & cheez?
• Buy a small amount of one new item you’ve never tried (daikon radish!)
Asian Groceries
• Spices• Sesame seeds• Nuts • Dates• Seaweed• Tofu• Gluten free flour • Boxes of fruit• Basil• Cilantro
• Dried mushrooms
• Quick-cooking noodles
• Coconut water• Tea• Soy sauce• Mushroom
sauce• Cooking wine
• Rice• Rice paper
wraps• Coconut milk• Eda mame• Spicy
chutney• Beans• Pickled
plums (umeboshi)
• Flatbread flour or “atta”
Buy at the Health Food Store/Whole Foods
• Vitamin B12 and flax meal• Organic apples, lettuces, grapes and other “dirty
dozen” produce• Texturized vegetable protein and wheat gluten• Veggie broth paste or cubes• Sweeteners (agave nectar, stevia)• Plant milk• Vegan “junk” food like veggie meats and non-
dairy ice cream
Make-Ahead Bulk Frozen Dinner Ideas
• Chana masala (Indian chickpeas in tomato sauce) & naan
• Hoppin’ John and millet• Fried plantains, black bean stew, and corn• Tofu pot pies• Minestrone soup• Veggie chicken soup• Fried rice and veggie stir fry• Pasta primavera
AAAGH! 10 minutes until dinner!
• MIXING BOWL of fruit for supper• Fried rice• Tortilla or pita bread pizzas• World’s fastest soup or chili non carne• Unchicken parmesan• Asian noodle stir fry / jap chae• Fastest Japanese snacks and sides• Tomato toasts• Quesadillas• Greens, avocado, apple, orange, walnut, and balsamic vinegar salad• Rice, kale or other greens, finely chopped kale, olive oil, and
nutritional yeast
How to properly fry riceUse cooked rice that you’ve REFRIGERATED OR FROZEN
Make sure all the ingredients are ready to go stove-side
Get the oil so hot it smokes
• Tortilla, bagel half, or pita round
• ¼ cup of jar spaghetti sauce• 2 teaspoons nutritional yeast• 1 teaspoons of vegan
mayonnaise (optional)• Toppings of choice such as
olives, basil, onion, mushrooms, sweet peppers, pineapple chunks, etc.
World’s Fastest Pizza
Unchicken Parmesan
1 portion cooked spaghetti or angel hair pasta
1 unchicken patty (I used Boca) microwaved and then toasted
2 tablespoons of hummus
Spaghetti sauce
One Egg A Day
• Cuts a woman’s life short as much as smoking five cigarettes a day for five years
Harvard Nurse’s Health Study, 2012
Replacing Eggs the Healthy Way
EQUIVALENT TO ONE EGG:
1/4 cup silken tofu1/3 cup apple sauce1/4 cup soy or almond yogurt1 T. flax seed meal and 3 T. water1/2 cup pureed banana
Eating at Restaurants
• Cheapest chains: Noodles & Company, Naf Naf, Taco Bell, Chipotle, Panera, Omango, Green Chilli, Jason’s Deli
• Thai: watch out for fish sauce, eggs• Chinese and Japanese: soups often contain fish or chicken
broth, eggs• Indian: Tell your server that you are a strict vegetarian, no ghee
or paneer• Not all veggieburgers are vegan, however, most pastas and
breads are• Don’t wait for restaurants to catch up with the vegan trend,
communicate with the restaurant owners, email the corporation, and make your voice heard
TRY VEGAN FOR 30 DAYS• Get Help: Colleen Patrick Goudreau’s
30DayVeganChallenge.com only $20• Find Recipes: 365 days of vegan lunch recipes
in 2013 at kimberlysteele.wordpress.com• Find Friends: Join Plant-Powered Naperville!
Come to the Worldwide Vegan Bake Sale!!!