march 3, 2014

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March 3, 2014 Be seated and begin the bell work How many tsp. in 1 T.

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March 3, 2014. Be seated and begin the bell work How many tsp. in 1 T. Culinary II. Pound chicken breast and stuff with ham & cheese; freeze Dice vegetables for rice Blanch and shock asparagus Prepare mornay sauce if time permits Label and refrigerate Extra Clean Up. March 3, 2014. - PowerPoint PPT Presentation

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Page 1: March 3, 2014

March 3, 2014

Be seated and begin the bell workHow many tsp. in 1 T.

Page 2: March 3, 2014

Culinary II

Pound chicken breast and stuff with ham & cheese; freeze

Dice vegetables for riceBlanch and shock asparagus

Prepare mornay sauce if time permitsLabel and refrigerate

Extra Clean Up

Page 3: March 3, 2014

March 3, 2014

Be seated and begin the bell workHow many tsp. in 1 T.

Page 4: March 3, 2014

Culinary I

Prepare Tomato SaucePrepare Pasta dough

Extra Clean Up