The Fondest Memories Are Made When

gathered around the table

~Appetizers~

Quesadilla~Chicken, Beef, or Cheese, served with

sour cream and scallions. Cheese $8 Chicken $10 Beef $12

Spinach & Artichoke~Creamy spinach dip with tender artichoke hearts, served with toasted

tortilla chips. $8

Bruschetta Crostini ~ Grilled crostini bread, served with diced ripe tomato, kalamata olive, zucchini, fresh basil, topped with shaved parmesan

cheese, drizzled with Balsamic glaze. $8

Crispy Calamari~Fresh calamari rings, lightly fried, drizzled with a honey red sirachi glaze, accompanied with a red pepper-garlic marinara

sauce, and banana pepper rings $9

Fried Mozzarella Wedges~Lightly breaded mozzarella wedges with our own marinara sauce

$8

Crispy & Juicy Wings or Boneless Tenders Tossed with choice of Traditional Buffalo, Teriyaki or barbeque sauce, served with carrot and celery

sticks Small $8 Large $15

Clams Casino~Littleneck clams baked with garlic crumbs, topped with bacon. $8

Baked Stuffed Mushrooms~Fresh mushroom caps, baked with a vegetable- cracker crumb

stuffing, finished with mozzarella cheese. $7

Super Nachos~House tortilla chips, topped with zesty meat sauce, shredded jack cheese, oven baked, finished with pico de Gallo, black bean corn salsa,

fresh jalapeno slices and sour cream. $10 Add Guacamole $1.50

Loaded Potato Springs Rolls~Wonton skins with scallion mashed potatoes, fried then split and

topped with bacon. $8

Caprese~ Slices of fresh mozzarella, tomatoes,

chiffonade of basil finished with balsamic glaze. $8

Pan Seared Crab Cakes~ Lump crabmeat mixed with a light bread stuffing, pan seared,

served with a red pepper marmalade, $9

Jumbo Shrimp Cocktail $8 additional shrimp $2 ea

Tempura Fried Shrimp ~Tender shrimp, fried in our lager-tempura batter, served with cocktail

sauce. $9

Appetizer Sampler~Fried Mozzarella, Buffalo Wings, Potato spring rolls, and brocolini Tempura,

served with a trio of dipping sauces. $12

~Salads & Soups~

Classic Caesar~ Crisp romaine lettuce and rustic garlic croutons tossed in traditional Caesar dressing topped with Parmesan-Reggiano.

Side Caesar $5 Dinner Caesar $7

House Salad~ Fresh Mixed greens with julienne of carrots, slices of plum tomato, cucumber and red onion with choice of dressing .

Side Salad $4 Dinner Salad $5

Spinach & Roasted Pear Salad~Honey roasted pears, blueberries, dried cranberries and cinnamon toasted walnuts tossed over baby spinach with gorgonzola cheese, then drizzled with a

cranberry-walnut Vinaigrette. $7

Arugula Salad~Fresh Arugula goat cheese, roasted pine nuts and red onion, with a bacon

Vinaigrette $7

Add Grilled Chicken $4 , Grilled shrimp $5 Grilled salmon $6, to any salad

Homemade Dressing Choices: Chunky Blue Cheese, Buttermilk Ranch, Italian, Fat Free Raspberry-white balsamic vinaigrette

Oil and red wine or balsamic vinegar.

Wedge Salads… Classic~ Crisp iceberg wedge with Blue Cheese, Apple wood bacon, diced tomato, fresh chives, and

crispy onion straws. Blue cheese dressing $ 7

South-West ~Crisp iceberg Pico de Gallo, corn & black bean, shredded jack cheese, with

chipotle dressing $7 Add Guacamole $1.50

Fajita Taco Salad~ Sizzling chicken or steak, with peppers and onions, served with Crisp lettuce, pico de gallo, sour cream, guacamole, jack cheese

in a tortilla shell. $12

Antipasto~ Prosciutto, artichoke hearts, sliced tomato and fresh mozzarella, roasted red peppers, fresh cantaloupe, dried figs, stuffed olives, roasted garlic, grilled asparagus and Machego cheese, with

mixed greens and toasted ciabatta bread. $14 (for 2)

New England Clam Chowder Cup $4 Bowl $6

French Onion $5

Soup du Jour~ Fresh made daily, chef’s selection

Cup $3 Bowl $5

~ Seafood ~

Atlantic Salmon Fillet~ Baked, or Grilled, Served with choice of potato and seasonal vegetables.

$16 Choose a sauce..

Lemon-dill, Raspberry sauce, Hollandaise, or creamy caper.

Signature Seared Scallops~ Fresh Sea Scallops, pan seared, served over our own bacon infused cream corn with diced peppers and scallions, topped with grilled asparagus.

small $ 9 full $16

Fresh Sea Scallops~Baked, served with choice of potato and seasonal vegetables., or fried served with coleslaw, tartar sauce and French fries.

small $9 full $16

Scallops Nantucket~Fresh Sea scallops baked en casserole with sherry wine, Swiss cheese and seasoned bread crumbs, served with choice of

potato and seasonal vegetables $17

Baked Haddock Fillet~Fresh haddock fillet, baked with seasoned crumbs, served with choice of potato and vegetable du jour .

small $ 9 full $14

Baked Stuffed Shrimp~ Tender shrimp, with a seafood cracker crumb stuffing, served with drawn

butter, choice of potato and seasonal vegetables. $17

Fish & Chips~ Fresh haddock fillet, dipped in our lager tempura batter, served with coleslaw, tartar

sauce and French fries. small $ 7 full $12

Baked Seafood Platter~ Stuffed Quahog, Sea Scallops, haddock, stuffed shrimp, and stuffed crab, Served with baked potato and seasonal vegetables

$18

Fried Fisherman’s Platter~ Native clams, had-dock, Sea Scallops and Shrimp. Served with French

Fries, coleslaw and tartar sauce. $18

Sautéed Seafood Medley~Littleneck clams, mussels, shrimp, sea scallops and haddock, sautéed with white wine, garlic and fresh herbs, served with

linguine. $19

Lobsters~Boiled or Sautéed (when available) Market price.

~ Beef ~Pork~

Grilled Rib-Eye Steak.~ 16 oz choice rib eye steak, grilled to perfection, served with choice of

potato and seasonal vegetable. $18

Sirloin Steak~ 12 oz club cut grilled choice sirloin, served with choice of potato and seasonal

vegetable. $18 Over the Top...

sautéed mushrooms, onions , peppers

Sauces.. Mushroom brown sauce, Béarnaise sauce, Au Poivre.

Roast Prime Rib Au jus~ Slow roasted boneless prime rib, Choice of potato and seasonal vegetables.

Caveman 22 oz $22 Queen 14 oz $14

Make any above item a Surf-n-Turf, add... (3) shrimp scampi $6

(2) baked stuffed shrimp $7 single boiled lobster (market price)

Meatloaf Wellington~ Our Homemade meatloaf with roasted red peppers and zucchini wrapped with flakey puff pastry laced with a Cabernet demi- glaze, over Red bliss mashed with

seasonal vegetables. small $7 full $13

Tenderloin Medallions~Pan seared to your liking, with mushrooms and onions, finished in a rich brown sauce. served with seasoned rice blend

and seasonal vegetables. $16

Steak Tips~Tender marinated steak tips, grilled, to your liking, with choice of Teriyaki Smothered, or BBQ, served over seasoned rice, with our

seasonal vegetable. $16

BBQ Ribs~Baby back ribs, slow roasted with BBQ sauce, served with French fries and coleslaw.

half rack $8 full rack $14

Chicken & Ribs~ Half rack of our Baby back ribs slow roasted with BBQ sauce, with a quarter roast BBQ chicken, Served with baked beans,

French fries and coleslaw. $15

Roast Pork Loin~Tender center cut pork loin, slow roasted, laced with a pan gravy with a touch of Dijon mustard, served with red bliss mashed potatoes, seasonal vegetables and fire roasted

apples. small $8 full $14

~Pasta~

Linguine in Clam Sauce~ Fresh littleneck clams or mussels, in a white wine garlic sauce, tossed with linguine, finished with a hint of crushed

red pepper.(red sauce also available) $14

Lasagna~ Our own, with layers of meat, ricotta

cheese, and marinara sauce baked to perfection. $12

LA’s Parmegian~ Baked with marinara sauce, and fresh mozzarella, served over linguine, with garlic bread.

Chicken small $8 full $12 Veal $16 Eggplant $11

Spaghetti & Meatballs~ Homemade meatballs in our marinara red sauce, served with garlic bread.

$10

Lobster Ravioli~ Fresh jumbo ravioli pasta with lobster in a pink tomato vodka cream sauce,

garnished with fresh lobster meat. $18

Mushroom Ravioli~Fresh Jumbo ravioli pasta filled with wild mushrooms, finished in a marsala wine sauce, topped with grilled portabella

mushrooms. $15

LA’s Scampi~Sautéed with fresh garlic and white wine in lemon butters sauce, with a hint of crushed red pepper, served over linguine.

Shrimp $16 Chicken $14 Lobster (market price)

Chicken Tortellini Alfredo~ Tender boneless breast of chicken in a light Alfredo sauce, tossed with cheese tortellini and fresh Broccolini, served with

garlic bread. $13

Ravioli Primavera~ Fresh asparagus, red peppers, onions, mushrooms, zucchini, and Broccolini, in a light white wine sauce, tossed with

a roasted vegetable ravioli. $14

Pasta Bowl $12 choose a pasta...

linguini, penne, or spaghetti. choose a sauce….

Pink Vodka, Marinara, White wine garlic or Alfredo (Bolognaise add $2)

~ Poultry ~Veal ~

Chicken Pot Pie~ Fresh chunks of all white

meat simmered in a rich chicken veloute, pearl onions, carrots and peas topped with an herb puff

pastry crust. $12

LA’s Stir Fry ~ Chicken, Beef, or Shrimp, with stir-fried vegetables, in light teriyaki sauce, served

over seasoned rice, or pasta. Chicken $12 Beef $15 Shrimp $16

Roast Chicken~ Chef’s marinated chicken with fresh herbs and, seasonings, oven roasted, served with pan gravy, red Bliss mashed potatoes and

seasonal vegetables. quarter -$7 half - $12

Roast Turkey Dinner ~ Fresh roasted turkey breast, sliced thick over traditional bread stuffing, with home-style gravy, red bliss mashed potatoes, seasonal vegetables and cranberry sauce.

small $8 full $13

Veal or Chicken Piccata~Sauteed with capers, tender artichokes in a lemon-white wine sauce, served over parmesan–herb risotto.

Veal $18 Chicken small $8 full $14

Veal or Chicken Marsala~Sautéed with Florio marsala, baby bella mushrooms, shallots and fresh herbs, served over wild mushroom ravioli.

Veal $18 Chicken small $8 full $14

~Sides~ ($4)

French Green Beans Sautéed Spinach

Grilled Asparagus Seasonal Vegetable du jour

Mashed Sweet Potatoes Red Bliss Mashed

Sweet Fries French Fries Baked Potato

Parmesan Risotto (add shrimp or scallops $8 or vegetables $5)

Consuming raw or undercooked meat and seafood may pose a health risk. Thoroughly cooking of such foods

reduces the risk of illness

Before placing your order, please inform your server if a person

in your party has a food allergy.

~Gourmet Pizza~ Hand tossed authentic rustic crust

Meat Lovers Pizza ~Our Traditinal pizza with

sausage, Pepperoni and Cappacola. $10

Chicken and Broccoli ~Grilled Chicken, Chopped Broccolini, Alfredo Sauce, and Shaved

Parmesan-Reggiano $9

BBQ Chicken and Bacon ~Grilled barbecue chicken, Applewood Smoked Bacon, Caramelized Onion, Scallions and Cheddar Cheese

$9

Buffalo Chicken ~ Blue cheese dressing, grilled

buffalo chicken and mozzarella cheese. $9

Italian Grinder ~ Italian dressing, salami, cappacola, Italian ham, shredded lettuce and diced

tomatoes. $10

Margarita ~Topped with marinara, fresh buffalo mozzarella, chiffonade of basil, finished with a

drizzle of balsamic glaze $8

Fire Roasted Vegetable ~ Roasted squash, red peppers, eggplant, onions, artichokes hearts, tomato,

and fresh basil, mozzarella cheese. $8

Mythos~ Fresh spinach, plum tomatoes, red onions, kalamata olives, crumbled feta cheese and

shredded mozzarella $8

Traditional Pizza Olive oil, our own Marinara

sauce, with a blend of Italian cheese. $7

Add..sausage, pepperoni, peppers, onions,

mushrooms.(.75)

~Burgers & Chicken~ Half pound flamed broiled Angus burger or

grilled boneless chicken breast.

L.A. Style $ 8 Served with lettuce, tomato, pickle chips. Add…

cheese, bacon, mushrooms, or sautéed onions .75

Bacon Cheese ~ Cheddar Cheese and crispy Apple wood smoked bacon served on our house

roll, with lettuce, tomato & pickle chips. $9.5

Wild Mushroom & Swiss ~ Sautéed wild mushrooms & Swiss Cheese, served on our house

roll, with lettuce, tomato & pickle chips. $9.5

Black & Blue ~ Cajun seasonings, crumbled blue cheese, grilled red onion and tomato,

served on our house roll. $9.5

Barbecue ~ Chipotle barbecue sauce, crisp onion strings, Montery jack cheese, served on our house

roll, with lettuce, tomato & pickle chips. $9.5

Buffalo ~ Buffalo hot sauce, blue cheese dressing, Swiss cheese, served on our house roll with lettuce,

tomato & pickle chips. $9.5

Above served with French Fries Sweet fries available for .75 add’l

Monday ~Wednesday 11:30am ~ 11:00pm (kitchen closes at 10pm)

Thursday ~ Saturday 11:30am ~ 1:00am (kitchen closes at 11pm)

Sunday 10:00am~11:00pm

Brunch 10:00 am– 2:00pm ~Light Lunch Menu 12noon~2:00pm (bar only)

Dinner 2:00pm~10:00pm

120 Chestnut Street

North Attleborough, MA 02760

Ph.508-695-1942 Fax 508-695-2778

Live Entertainment Wednesday ~ Saturday

Come in and dance the night away to best bands

this side of Boston!

Wednesdays in the lounge Johnny-T the one man band Every Thursday the incomparable

Ray Greene Band

Friday and Saturday A Variety of some great Classic Rock, Blues, 80’s band

Perfect for all age groups

Give them that perfect Gift…

A Gift Card From LA Robert’s

Meeting Room and Function area

available for ANY Occasion