filete de caballa (mackerel roe) saladscroquettes with bechamel and ham, my mum's recipe...

1
bar ant tU HOGAR FUERA DE CASA OJO Equipo MpuntoR bar antojo c/calatrava 44 41002 Sevilla 955425337 www.EquipoMpuntoR.com [email protected] . bread and olives (1€/adult). All taxes included We begin Payoyo Cheese - ¡From Cádiz with love!........................ Cheese Board with Homemade jams ................................. Foie Paté with Toasted Cranberry Bread......................... Fried eggs with potatoes and foie-sm...................................... 8€ 8€ 8€ 3,9€ / 8€ preserves ventresca de atun (Tuna Belly)..................... melva canutera (Tuna Loin)............................ mejillones en escabeche (Mussels)................... filete de caballa (Mackerel Roe).................. 3,8€ 3,8€ 3,8€ 4,5€ salads Salad of Marinated iberian Pork and Parmesan...................................... How about a Céasar salad?.......................................................................... Tomato Kumato with Mozzarella and Basil.............................................. 8€ 8€ 8€ TAPAS Croquettes with bechamel and ham, my Mum's recipe SALMOREJO- Chilled Tomato soup from Cordoba Ensaladilla Mayo salad with eggs, potatoes, carrots and prawns.. Flamenquín casero Handmade pork roll with cheese Leeks au gratin with bechamel........................................ Our Bravas Potatoes come with a spicy sauce only for the Brave Homemade chicken nuggets, with Barbacue sauce........................................................ Dumplings stuffed with meat and a sweet and sour chilli suace..... Spring roll stuffed with vegeatables and meat............... beef burger with cheese cheddar and caramelized onions ................................. PRINGA on a thyme and parmesan brioche roll with cheese........... T P 2,9€ 8€ 2,9€ 8€ 3€ 3,5€ - 2,9€ 8€ 8€ 2,9€ 3,2€ 3€ 4,5€ - 3€ - OURS Egg in its shell, Slightly poached egg fried in tempura with mushroom and truffle oil sauce............ Carbon Cod fresh piece of cod fried in a black vegetable charcoal tempura........ Pork Tenderloin glazed in Whisky sauce....................................................... Fried eggs with potatoes and foie Risotto whith zucchini and truffle oil Beef Tenderloin............................................................................ 3,2€ 3,5€ 9€ 12€ 9€ 9€ - - (for two)........................................ 8,5€ 8€ 8,5€ 3€ 8€ - - 3,5€ 9€ menù ingles *DISPONEMOS DE CARTA PARA PERSONAS ALERGICAS E INTOLERANTES Oxtail with the chef’s special potato foam................... 8,5€ 3,2€ - desserts Chocolate Coulant with artisanal ice cream.............. Rice pudding....................................................................... fancy and handmade cake?............................................. 4,5€ 3,9€ 4,5€

Upload: others

Post on 24-May-2020

1 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: filete de caballa (Mackerel Roe) saladsCroquettes with bechamel and ham, my Mum's recipe SALMOREJO-Chilled Tomato soup from Cordoba Ensaladilla Mayo salad with eggs, potatoes, carrots

bar anttU HOGAR FUERA DE CASA

OJO

Equipo MpuntoR bar antojo c/calatrava 44 41002 Sevilla 955425337

www.EquipoMpuntoR.com [email protected].

bread and olives (1€/adult). All taxes included

We beginPayoyo Cheese - ¡From Cádiz with love!........................

Cheese Board with Homemade jams .................................

Foie Paté with Toasted Cranberry Bread.........................

Fried eggs with potatoes and foie-sm......................................

8€8€

8€3,9€ / 8€

preservesventresca de atun (Tuna Belly).....................

melva canutera (Tuna Loin)............................

mejillones en escabeche (Mussels)...................

filete de caballa (Mackerel Roe)..................

3,8€3,8€

3,8€4,5€

saladsSalad of Marinated iberian Pork and Parmesan......................................

How about a Céasar salad?..........................................................................

Tomato Kumato with Mozzarella and Basil.............................................. 8€

8€8€

TAPAS

Croquettes with bechamel and ham, my Mum's recipe

SALMOREJO-Chilled Tomato soup from Cordoba

Ensaladilla Mayo salad with eggs, potatoes, carrots and prawns..

Flamenquín casero Handmade pork roll with cheese

Leeks au gratin with bechamel........................................

Our Bravas Potatoes come with a spicy sauce only for the Brave

Homemade chicken nuggets, with Barbacue sauce........................................................

Dumplings stuffed with meat and a sweet and sour chilli suace.....

Spring roll stuffed with vegeatables and meat...............

beef burger with cheese cheddar and caramelized onions.................................

PRINGA on a thyme and parmesan brioche roll with cheese...........

T P

2,9€ 8€

2,9€ 8€

3€

3,5€ -

2,9€ 8€

8€2,9€

3,2€

3€

4,5€ -

3€

-

OURS

Egg in its shell, Slightly poached egg fried in tempura with mushroom and truffle oil sauce............

Carbon Cod fresh piece of cod fried in a black vegetable charcoal tempura........

Pork Tenderloin glazed in Whisky sauce.......................................................

Fried eggs with potatoes and foie

Risotto whith zucchini and truffle oil

Beef Tenderloin............................................................................

3,2€

3,5€ 9€

12€

9€

9€-

-

(for two)........................................

8,5€ 8€

8,5€

3€ 8€

-

-

3,5€ 9€

menù ingles

*DISPONEMOS DE CARTA PARA PERSONAS ALERGICAS E INTOLERANTES

Oxtail with the chef’s special potato foam................... 8,5€3,2€

-

dessertsChocolate Coulant with artisanal ice cream..............

Rice pudding.......................................................................

fancy and handmade cake?.............................................

4,5€

3,9€

4,5€