farmfreshexchange

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FarmFreshExchange buy local Tony Klemmer, Elizabeth Schmidt, Michael Qin, Philipp Berner

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Post on 23-Jun-2015

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FarmFreshExchange is a concept that was developed in 1.5 day during a boot camp at the Kauffman Foundation. The goal was to come up with a business idea around food. FarmFreshExchange connects local farmers with restaurants through a web based platform. We're making this business idea open source to give any one the chance to take it from here.

TRANSCRIPT

Page 1: FarmFreshExchange

FarmFreshExchangebuy local

Tony Klemmer, Elizabeth Schmidt, Michael Qin, Philipp Berner

Page 2: FarmFreshExchange

THE TREND

#1 Trend

“BUY LOCAL FRESH PRODUCE”

#2 Trend

“72% of Restaurants Observe Higher Sales With Use of Local Produce”

- National Restaurant Association

Page 3: FarmFreshExchange

THE CHALLENGE:

# local farms in 20 largest cities

# target restaurants in 20 largest cities

CHALLANGEHow do we connect those purchases with

the local farmers effectively and efficiently?

# target restaurants per metro city

# local farms per large metro city

35k 4k700k 800k

$4.8b spend on fresh local food by target restaurant in 20 largest cities

Page 4: FarmFreshExchange

THE BIG IDEA

Connects local farmers to local restaurants and bridges the gap within communities.

FarmFreshExchange

FarmFreshExchange

Page 6: FarmFreshExchange

HOW IT WORKS?

How to sell this? How to manage quality?

Who delivers? Go to market? Competition?

How to get paid?

Page 7: FarmFreshExchange

THE GOAL

Scale to 20 largest cities in US:

Total Transaction Revenue: $100M

Revenue share

Total transaction revenue

3 year adoption rate

Total Transaction Volume$240m

20%10%

$4.8m

Page 8: FarmFreshExchange

“When one has tasted

fresh food,

he knows what Angels eat.”

- Mark Twain