experience the malaysian cuisine · pdf filemanagement reserves to right to change prices...
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Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Experience the Malaysian Cuisine
Main Course
1. Ikan Sambal Goreng (Fish) $22.80 Fish fillet deep fried to crispy and cooked in a hot chilli prawn paste sauce
2. Udang Sambal Goreng (Prawn) $24.80 Stir fried king prawns with onion and hot chilli prawn paste sauce
3. Beef Rendang $18.80 This is an award winning dish, very popular Malaysian beef curry with mixed herbs &
simmered in toasted coconut flakes
4. Mussamum Beef $18.80 Very tasty with nutty flavour, spicy beef curry with potatoes & peanuts
5. Asam Pedas Prawn $24.80 Stir fried king prawns with our delicate spices and herbs, lemongrass, chilli, onion & fresh tomato
6. Asam Pedas Fish $22.80
7. Curry Laksa $16.80 Curry soup with yellow thick noodle and thin vermicelli noodle, squid chicken, BBQ pork,
Prawns, bean sprout, dried bean curd, one of the most popular soups in Malaysia
8. Char Kway Teow $16.80 Flat white noodle stir fried with egg, squid, shrimp, BBQ pork & bean sprouts
9. Coconut Rice Per Person $3.80
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Chefs Recommended Dishes 1. Shandy Special $18.80
Chicken and stir-fried vegetables, sweet and sour pork, special fried rice & a spring roll
2. New Zealand Jumble Oyster (1 Dozen) $29.50 Your choice of:
Steamed with ginger & shallot Home-made XO chilli sauce. Baked with Cheese Mornay Kilpatrick sauce with chopped bacon
3. Braised Ma Po To Fu Szechuan Style (Hot & Spicy) $18.50
Homemade beancurd, Pork mince cook with chilli bean paste sauce
4. Shandon Chicken $18.50 Roasted chicken boneless with our special Shandon sauce
5. Sautéed Seafood Combination with ginger & shallots in Phoenix Nest $23.80 6. Flame Fillet Steak $23.80
Tenderloin fillet slices, cooked in the Wok with BBQ Sauce & seasonal vegetables, wrapped in foil & set alight in front of your table
7. Fried Shredded Steak in Peking Sauce $19.50 8. Deep fried Soft Shell Crab with chilli sauce Entrée $9.50 Main $20.50 9. Sauteed Chicken with chilli lemon grass sauce $18.50 10. Sizzling Seafood Combination with Special Fish Sauce $23.80
Lightly battered crispy prawn, scallop, fish, & squid on a hot sizzling plate with our special fish sauce top with shredded shallots.
11. San Piu Chicken Hot Pot $18.50 Sautéed chicken fillets with gingers, shallots, Chinese wine & dark soya sauce into the cast iron pot until dried with aromatic spices, one of the most popular traditional Chinese dishes.
12. Salt and Pepper Squid Entrée $9.80 Main $18.50 Lightly battered deep fried squid slices toss with spices garlic, salt & pepper.
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
13. Braised eggplant, minced pork with chilli Szechuan sauce in cast iron pot $18.50 14. Braised homemade beancurd with assorted seafood $19.80
No preservatives, no MSG, freshly made daily
15. Black Pepper Steak $23.80 Eye fillet steak slices, wok fried with onion, capsicums, mushrooms in our chef’s appetising black pepper sauce served on a sizzling hot plate.
16. Black Pepper Chicken $19.50 Marinated sliced chicken breast, wok fried with onion, capsicum & shallots in our chef’s appetising black pepper sauce served on a hot sizzling plate
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Our Recommendations
17. Peking duck (Two Course) $59.80 The Peking duck is carved in front of your table & is placed on a paper thin pancake with a piece of cucumber, shallot, & our home-made special sauce.
1st Course
Crispy Duck Skin on a Pancake (14pcs)
With cucumber, shallot & our home made special sauce
2nd Course
Duck Meat San Choy Bow (4pcs)
Sautéed dice duck meat with onion, celery, capsicum, and soya sauce, Chinese wine, served in crispy iceberg lettuce cup.
Or Stir-fried Duck Meat with Seasonal vegetables
Or Stir-fried Duck Meat with Egg Noodles
Extra pan cake or lettuce cup $1.00 per piece
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Old Favourites 18. Mongolian Lamb Fillet $21.80
Lamb fillet stir fired with garlic, onion, capsicum, bean paste & special hoi sin sauce on a sizzling hot plate
19. Sweet and Sour Pork $17.50 Lightly coated in a crispy batter with capsicum, onion, pineapple & our home made sweet & sour sauce
20. Beef with Black Bean Sauce $17.50 Beef stir fried with onion, garlic, bamboo shoot, shallot, black bean
21. Lemon Chicken $17.50 Boneless chicken breast in crispy batter with tangy lemon sauce
22. Honey Sesame Chicken $17.50 Boneless chicken breast in crispy batter with sesame & honey sauce
23. Chicken with Roasted Cashew Nuts $17.50 Sautéed chicken fillet with mixed vegetables & topped with cashew nuts
24. Honey Sesame Prawns $23.80 Lightly battered king prawns deep fried & topped with honey sauce
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Entrée
25. Glazed Crispy Quail with Spices Salt & Pepper $8.50 26. Deep Fried Crab Claw stuffed with Prawn Paste (3) $9.50 27. Prawns Macadamia (3) $9.80
King Prawns dipped in crushed macadamia nuts, deep fried &, served with a mild sweet chilli sauce
28. Deep Fried Crispy Prawn Parcels (4) $9.80 29. Coconut Prawns (3) $9.80 30. King Prawn Cutlet (4) $9.80 31. Honey Sesame Fried Scallops (6) $11.80 32. Garlic King Prawns in hot pot (4) $12.80 33. Skewer Satay Chicken (3) $8.80 34. Mini Spring Rolls (4) $6.80 35. Curry Puffs (4) $6.80 36. Honey Fried Wontons (4) $6.80 37. Steamed or Deep Fried Dim Sims (4) $6.80 38. Mixed Entrée $7.50
Spring Roll, Fried Wonton, Prawn Toast & Curry Puff
39. Sesame Prawn Toast (4) $7.00 40. Steamed Fresh Mushrooms with Prawn Paste and Black Bean Sauce (4) $8.50 41. San Choy Bow (4) $17.80
Sautéed finely dice onion, celery, capsicum, Chinese sausage & minced pork with Chinese wine &
soy sauce, served in a crispy iceberg lettuce cup
42. New Zealand Green Mussels (5) $12.80 Cooked with butter, garlic, onion, tomato, mushroom & white wine
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Soups 43. Shark’s Fin Soup with Crab Meat $16.50 44. Shark’s Fin Soup with Shredded Chicken $15.50 45. Crab Meat & Sweet Corn Soup $7.50 46. Chicken & Sweet Corn Soup $6.80 47. BBQ Pork Wonton Soup (Short Soup) $6.80 48. BBQ pork Noodle Soup (Long Soup) $6.80 49. Hot & Sour Soup (the classic spicy soup of Szechuan) $7.50 50. Seafood Bean Curd Soup $8.80 51. Spicy Seafood Tom Yum Soup $8.80 52. Combination Soup of mixed seafood, BBQ pork & vegetables $9.80 53. Shredded Duck Meat Soup $7.50
Stir-Fried Dishes
Stir-Fry with Ginger & Shallots
With your choice of:
54. Chicken, Beef or BBQ Pork Fillet $17.50 55. King Prawns or Sea Scallops $23.80 56. Seafood Combination (Prawn, Scallop, Fish & Squid) $23.80 57. Coral Trout Fillet $22.80 58. Lamb Fillet $21.80
Stir-Fry with Garlic & Mixed Vegetables
Served on a hot sizzling plate With your choice of:
59. King Prawns or Sea Scallops $23.80 60. Seafood Combination (Prawn, Scallop, Fish & Squid) $23.80
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Stir-Fry with Mixed Seasonal Vegetables
With your choice of:
61. Chicken, Beef or BBQ Pork Fillet $17.50 62. King Prawns or Sea Scallops $23.80 63. Seafood Combination (Prawn, Scallop, Fish & Squid) $23.80
Chilli Szechuan Style
Stir-fried with capsicum, beans, celery, fresh chilli, peanuts & chilli sauce With your choice of:
64. Chicken, Beef or BBQ Pork Fillet $17.50 65. Lamb Fillet $21.80 66. Fillet Steak $23.80 67. King Prawns or Sea Scallops $23.80 68. Seafood Combination (Prawn, Scallop, Fish & Squid) $23.80 69. Squid $18.50
Kung Pao Chilli Style
Stir-fried with garlic, onion, capsicum, dried roasted chilli, peanuts, bean paste & oyster sauce
With your choice of:
70. Chicken, Beef or BBQ Pork Fillet $17.50 71. Lamb Fillet $21.80 72. Fillet Steak $23.80 73. King Prawns or Sea Scallops $23.80 74. Seafood Combination (Prawn, Scallop, Fish & Squid) $23.80 75. Squid $18.50
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Plum Flavours
Stir-fried with onion, capsicum, shallot, & our home-made plum sauce With your choice of:
76. Chicken or Beef $17.50 77. BBQ Pork Fillet or Pork Spare Rib $17.50 78. Lamb Fillet $21.80
Black Bean Flavours
Stir-fried with garlic, onion, black beans, bamboo shoot & shallots With your choice of:
79. Chicken or Beef $17.50 80. Lamb Fillet $21.80 81. Squid $18.50
Satay Flavours
Onion, capsicum, celery, shallots, pineapples, and satay peanuts sauce served in a hot pot. With your choice of:
82. Chicken or Beef $17.50 83. Lamb Fillet $21.80 84. King Prawns $23.80 85. Combination (Chicken, Beef, Lamb & BBQ Pork Fillet) $21.80
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Curry Flavours
Onion, capsicum, carrots, beans & our home-made Malaysian curry sauce served in a hot pot
With your choice of:
86. Chicken or Beef $18.50 87. Lamb Fillet $21.80 88. King Prawns $23.80 89. Combination (Chicken, Beef, Lamb & BBQ Pork Fillet) $21.80 90. Fish Fillet $21.80
Duck Dishes (Boneless)
91. Crispy Roast Duck(1/2 Duck) $25.80 92. Boneless Duck in Lemon Sauce $23.80 93. Boneless Duck in Plum Sauce $23.80 94. Crispy Roast Duck with Golden Brown Sauce $25.80 95. Braised Duck in Hotpot with Chinese Mushroom $24.80 96. Five Spice Duck with Sweet Chilli Sauce $23.80
Vegetarians Dishes
97. Vegetable Spring Rolls $6.80 98. Vegetable Curry Puff $6.80 99. Curry Mixed Vegetables $15.80 100. Satay Mixed Vegetables $15.80 101. Hokkien Noodle with Stir Fried Vegetables $15.80 102. Stir Fried Mixed Vegetables with Bean Curd & Chinese Mushrooms $15.80 103. Stir Fried Mixed Vegetables $13.80 104. Chinese Vegetables in Oyster Sauce or Garlic Sauce $13.80 105. Deep Fried Bean Curd, Egg Plant, Fresh Mushroom with Spices Salt & Pepper $15.80 106. Vegetables Fried Rice with egg $9.50
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Omelettes
107. Plain Omelette $14.80 108. BBQ Pork Omelette $17.50 109. Chicken Omelette $17.50 110. Combination Omelette (Beef, Chicken, Lamb & BBQ Pork) $21.80 111. King Prawns Omelette $23.80 112. Seafood Combination Omelette (Prawn, Scallops & Squid) $23.80
Noodles
113. BBQ Pork Egg noodles or Flat Rice Noodles $16.80 114. Beef Egg or Rice Noodles $16.80 115. Chicken Egg or Rice Noodles $16.80 116. Combination Egg or Rice Noodles (Beef, Chicken, Lamb & BBQ Pork) $20.80 117. King Prawns Egg or Rice Noodles $20.80 118. Seafood Combination Egg or Rice Noodles (Prawn, Scallops & Squid) $20.80 119. Shanghai Hokkien Noodles (BBQ Pork, Shrimps, Onion & Capsicum) $15.80 120. Singapore Noodles (BBQ Pork, Shrimps, Egg, Onion Capsicum & Curry Paste) $15.80
Rice
121. Fried Rice (Shrimps, Ham & Egg) Small $7.50 Large $8.50 122. Special Fried Rice (Shrimps, Ham, Egg, Chicken & BBQ Pork) Small $8.50 Large $9.50 123. Seafood Fried Rice (Prawn, Scallops & Squid) $13.80 124. Fried Rice with Shredded Chicken & Lettuce $12.80 125. Steamed Jasmine Rice Per Person $2.50
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Seafood 1. Live Lobster Market Price 2. Live Mud Crab Market Price
Prepared in the following styles:
Ginger & Shallot Black Bean Sauce Chilli Sauce Spices Salt & Pepper Singapore Style
Chilli & tomato sauce
Home-Made XO Sauce Dried-fried or wet-fried
Sashimi – Only for live lobster - Japanese style
Whole Fish 1. Live Silver Perch $38.80 2. Coral Trout $65.00 3. Flounder $29.50
Prepared in the following styles:
Steamed with Ginger & Shallot Traditional Chinese style
Pan-Fried Style Pan-fried till golden brown with soy sauce
Deep-Fried with Salt & Pepper Only for flounder
(PLEASE ALLOW 30 minutes FOR PREPARATION)
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Spirits
Basic Spirits $6.00
Scotch, Vodka, Rum, Gin, Ouzo, Brandy, Bourbon, Bacardi
Premium Spirits $7.00
Jack Daniels, Jim Bean, Southern Comfort, Wild Turkey, Johnnie Walker Black, Chivas Regal, Tequila
Liqueurs
Baileys, Galliano, Kahlua, Malibu, Tia Maria, Midori, DOM, Cointreau, Drambuie, Sambuca, Crème de Cacao & Crème de Menthe $7.00
Beers
Hahn Premium, Crown Larger, Cascade Premium $6.50
XXXX Bitter, Carlton Cold, Victoria Bitter, Hahn Super Dry $6.00
Hahn Premium Light, Carlton Midstrength, Cascade Light, XXXX Gold, $5.50
Corona, Tsingtao, Heineken $7.00
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Soft Drinks
Sparking Mineral Water $3.00
Lemon, Lime & Bitters $3.80
Soft Drinks (by glass) $3.00
Orange, Pineapple, Mango or Apple Juice $4.00
Soft Drinks (by Can) $3.50
Soft Drinks (by Bottle) $4.50 Soft Drinks (by Jug) $12.00
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Wine List
Sparking Glass Bottle
1. N/V Angas Brut Premium Cuvée $29.50 Barossa Valley, South Australia
2. N/V Mother of Pearl Sparkling Chardonnay/Pinot Noir $6.50 $29.50 Coonawarra, SA
3. N/V Janxz Premium Cuvee $39.50 Pipers River, TAS
4. Asti Riccadonna $39.50 Piedmont region, Italy
White Wine Bottle
5. Neagles Rock Riesling $32.00 Clare Valley, SA
6. Heggies Vineyard Riesling $32.50 Eden Valley, SA
7. Brown Brothers Crouchen Riesling $6.00 $32.50 Eden Valley, SA
8. Eagle Vale Semillion Sauvigon Blanc $6.00 $30.50 Margaret River, WA
9. Feet First Sauvignon Blanc $6.50 $29.50 Western Australia
10. Hill Smith Estate Sauvignon Blanc $33.50 Eden Valley, South Australia
11. Hahndorf Hill Sauvignon Blanc $8.50 $36.50 Adelaide Hills, SA
12. Chatto ‘Hire Wire’Verdelho $26.00 New South Wales
13. Vasse Felix, Classic Dry White $35.50 Margaret River, WA
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
14. One Chain ‘The Googly’Chardonnay $28.50 South East Australia
15. Eagle Vale Chardonnay $6.00 $33.00 Margaret River, WA
16. Haggis Vineyard Chardonnay $35.50 Margaret River, WA
17. Clairault Chardonnay $39.50 Margaret River, WA
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Red Wine Glass Bottle
18. Deep Woods ‘Harmony’Rose $6.00 $26.00 Margaret River, WA
19. Morande, Pionero Merlot $33.50 Casablanca & Maipo Valley, Chile
20. Feet First Cabernet Merlot $32.00 Western Australia
21. Forest Hill Cabernet Merlot $32.50 Mt. Barker, WA
22. Eagle Vale Cabernet Merlot $6.00 $33.00 Margaret River, WA
23. One Chain ‘Wrong Un’ Shiraz Cabernet $29.50 South East Australia
24. Vasse Felix Classic Dry Red $35.50 Margaret River, WA
25. Yalumba Barossa Shiraz $36.50 Barossa Valley, SA
26. First Creek Premium Shiraz $37.50 Hunter Valley, NSW
27. Neagles Rock Cabernet Sauvignon $49.50 Clare Valley, SA
House Wine
28. Lindeman’s $6.00 $29.50 Cawarra, New South Wales
Sauvignon Blanc, Chardonnay, Shiraz, Merlot
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Fortified (By the glass)
29. McWilliams’s Hanwood $6.00 Riverina, New South Wales
30. Galway Pipe $6.80 Barossa Valley, South Australia
31. Penfolds Grandfather Port $12.80 Barossa Valley, South Australia
Sherry (By the glass)
32. Dry, Sweet or Cream $4.00
Aperitifs
33. Campari, Pimms, Pernod, Meggs Ginger Wine $6.00
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Cocktails 1. Margarita $11.80
Tequila, Cointreau, fresh lemon juice 2. Harvey Wallbanger $11.80
Vodka, Galliano & orange juice 3. Fluffy Duck $11.80
Gin, Advocaat, Cointreau & orange Juice 4. Japanese Slipper $10.80
Vodka, Midori & lemon juice 5. Tequila Sunrise $10.80
Vodka, orange juice & grenadine 6. Blue Monday $14.80
Tequila, Drambuie, Blue Curacao & lemonade 7. Bloody Mary $10.80
Vodka, tomato juice, dash of Tabasco & Worcestershire sauce 8. Long Island Tea $16.80
Vodka, Tequilla, Bacardi Rum, Cointreau, lemon juice & Coke 9. Pina Colada $11.80
Bacardi Rum, Malibu Rum, pineapple juice & coconut cream 10. Moon River $14.80
Gin, Apricot Brandy, Cointreau, Galliano & lemon juice 11. South Pacific $14.80
Gin, Galliano, Blue Curacao & lemonade 12. B52 $16.80
Kahlua, Baileys & Cointreau 13. Ice Berg $14.80
Gin, Cointreau, Sparkling wine, dash of Blue Curacao & lime juice 14. Lichitini $12.80
Vodka, Lichido Liqueur & lime juice 15. Island Mist $14.80
Malibu Rum, Lichido Liqueur, Blue Curacao & pineapple juice
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Mocktails Non Alcoholic
16. Cinderella $6.80 Orange juice, Pineapple juice & lemon juice
17. Shirley Temple $6.80 Lemonade, grenadine & fresh cream
18. Cairns Cooler $6.8 Orange juice, pineapple juice & coconut cream
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Dessert
1. Deep Fried Ice Cream* $6.50 2. Banana Fritter with Ice Cream* $7.50 3. Banana Split $7.50
Two scoops of vanilla ice cream, strawberry and chocolate sauce on top with sprinkled of crushed peanuts 4. Peach Melba $7.00
Sliced peaches with ice cream, strawberry topping & crushed almond 5. Hot Apple crumble with vanilla sauce & ice cream $7.50 6. Vanilla Ice Cream top with slices banana, mango & peach $8.00
Served on a golden crispy waffle basket drizzle with chocolate & vanilla sauce 7. Ice Cream with topping* $4.80 8. Plain Ice Cream $3.80 9. Lychees with ice Cream $6.80 10. Mixed Berries Ice Cream $6.80
Served on a meringue nest, top with fresh wrapped cream 11. Chilled Mango Pudding with fresh cream $6.50 12. Chilled Coconut pudding $6.50
*Your choice of topping - Chocolate, Strawberry or Caramel **Additional topping of crushed peanuts, almonds or macadamia nut at 50 cents each
Liqueur Coffee
13. Irish coffee Irish Whiskey $9.50 14. Roman Coffee Galliano $9.50 15. Mexican Coffee Kahlua $9.50 16. Jamaican Coffee Tia Maria $9.50 17. Italian Coffee Sambuca $9.50 18. Gaelic Coffee Drambuie $9.50 19. Calypso Coffee Crème de Cacao $9.50 20. French Coffee Dom Benedictine $9.50
Management reserves to right to change prices without prior notice All prices include GST Amended January 2011
Coffee & Tea
21. Cappuccino, Flat White & Cafe Latte $4.00 22. Long Black or Short Black $4.00 23. English Tea $4.00 24. Hot Chocolate $4.00 25. Iced Chocolate $5.80 26. Iced Coffee $5.80 27. Chinese Tea - Per person $2.20
With your choice of:
Jasmine Light and refreshing, with a pleasant fragrance that has a soothing effect to revitalise the spirit & restore energy.
Ti Kuan Yin Iron Goddess of Mercy: a balanced all purpose tea, assist with indigestion & lowering cholesterol.
Po Lei With rich, deep earthy flavours, it cleans up the digestive channel & breaks down fat & cholesterol.
Oolong Chinese for ‘Black Dragon’, oolong offers a spectrum of flowery sweet flavours. It breaks down fat and cholesterol and promotes digestion & metabolism.
Shou Mei Longevity Eyebrow: tasteful, refreshing white tea with a cooling effect, known to boost the immune system & relieve stress.
Chrysanthemum Good for people who sleep too little, smoke too much or who have too much deep fried food. Well known for its cooling properties to treat throats reduce fever & enhance vision.