eat well, learn well - witton-le-wear primary school fileeat well, learn well monday tuesday...

Eat Well, Learn Well

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

Toad in the Hole with Gravy ∆

Roast Potatoes S

Carrots S

Sprouts S

Minced Beef Pie ∆

New Potatoes S

Sweetcorn S

Broccoli S

Roast Pork with Gravy ∆

Creamed Potatoes S

Carrots S

Cabbage S

Chicken Tikka Curry ∆ Wholegrain Rice

Peas S

Vegetable Sticks S

Fish Goujons Chips

Baked Beans

Peas S

Salmon Sub Melt ∆

Salad Selection S

Ham Baguette ∆

Salad Selection S

Hot Pork and Gravy Baguette

Carrots S

Cabbage S

Turkey Wholemeal Roll ∆

Salad Selection S

Cheese Sub Melt ∆v

Peas S

Salad Selection S

Macaroni Cheese ∆v Carrots S

Salad Selection S

Jacket Potato

with Vegemince Chilli ∆v

Sweetcorn S

Broccoli S

Margherita Pizza ∆v

Mixed Salad S

Baked Beans

Vegemince Lasagne ∆v

Peas S

Vegetable Sticks S

Quorn Enchiladas ∆v

Chips

Salad Selection S

Banana Bread ∆ with Custard

Fruit S

Yoghurt

Mandarin Cheesecake

Fruit S

Yoghurt

Chocolate and Banana Muffin ∆

Fruit S

Yoghurt

Peach Slice ∆

Fruit S

Yoghurt

Homemade

Sticky Toffee Pudding ∆

Fruit S

Yoghurt

WEEK ONE DELI MENU WINTER 2015

∆ - Homemade / S - Seasonal / v Vegetarian

Drinking water will be served with every meal. A selection of bread will be available on a daily basis.

Email: [email protected] Web: www.taylorshaw.com

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Savoury Pork Pie with Gravy ∆

New Potatoes S

Sweetcorn S

Cabbage S

Mince and Dumpling ∆

Creamed Potatoes S

Mixed Vegetables S

Roast Parsnips S

Roast Beef with Gravy ∆

Yorkshire Pudding

Roast Potatoes S

Creamed Swede S

Broccoli S

Chicken Casserole ∆

Boiled Potatoes S

Carrot Rings S

Green Beans S

Battered Fish Chips

Baked Beans

Peas S

Egg and Tomato

Wholemeal Pitta ∆v

Salad Selection S

Cheese Savoury Baguette ∆v

Coleslaw S

Salad Selection S

French Bread Pizza ∆

Pasta Salad

Salad Selection S

Turkey Sandwich ∆

Salad Selection S

Ham Wrap ∆

Chips

Salad Selection S

Cheese and Tomato Quiche ∆v

Baked Beans

Salad Selection S

Country Quorn Casserole

with Dumpling ∆v

Creamed Potatoes S

Mixed Vegetables S

Roast Parsnips S

Tomato and Red

Lentil Pasta ∆v

Coleslaw S

Salad Selection S

Vegemince Chilli ∆v

Wholegrain Rice

Carrot Rings S

Green Beans S

Jacket Potato

with Vegemince Bolognese ∆v

Peas S

Salad Selection S

Peach Cream Meringue ∆

Fruit S

Yoghurt

Rice Pudding ∆

Fruit S

Yoghurt

Iced Fruit Bread ∆

Fruit S

Yoghurt

Toffee Apple Crumble ∆

with Custard

Fruit S

Yoghurt

Homemade

Hot Chocolate Fudge Cake ∆

Fruit S

Yoghurt

WEEK TWO DELI MENU WINTER 2015









Corned Beef Pie with Gravy ∆

Creamed Potatoes S

Broccoli S

Sweetcorn S

Minced Pork Cobbler ∆

Creamed Potatoes S

Carrots S

Cauliflower S

Roast Turkey with Gravy ∆

Creamed Potatoes S

Creamed Swede and Carrot S

Broccoli S

Spaghetti Bolognese ∆

Green Beans S

Sweetcorn S

Fish Fingers Chips

Peas S

Baked Beans

Ham Wholemeal Sandwich ∆ Salad Selection S

Margherita Pizza ∆v

Baked Beans

Salad Selection S

BBQ Chicken Wholemeal Roll ∆

Coleslaw S

Salad Selection S

Tuna and Sweetcorn

Pitta Pocket ∆

Salad Selection S

Chicken Fajitas ∆ Chips

Salad Selection S

Butternut Squash

and Cauliflower Curry ∆v

Wholegrain Rice

Broccoli S

Sweetcorn S

Cheese Omelette v

New Potatoes S

Salad Selection S

Carrots S

Vegemince and

Spinach Lasagne ∆v

Broccoli S

Macaroni Cheese ∆v

Green Beans S

Salad Selection S

Tomato and Basil Pasta ∆v

Garlic Bread

Peas S

Salad Selection S

Oaty Fruit Crunch ∆ with Custard

Fruit S

Yoghurt

Custard Cream ∆ and Milk

Fruit S

Yoghurt

Iced Marble Sponge ∆

Fruit S

Yoghurt

Peach Cornflake Tart ∆ with Custard

Fruit S

Yoghurt

Chocolate Brownie ∆

Fruit S

Yoghurt

WEEK THREE DELI MENU WINTER 2015







eat well, learn well - witton-le-wear primary school fileeat well, learn well monday tuesday...

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