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Page 1: CRUDO - joaquinsegui.com
Page 2: CRUDO - joaquinsegui.com

hanssoon

DRAFT 4XXPacificoModeloNegra ModeloCoronaCorona Premier

Bottle 5XXPacificoModeloNegra ModeloCoronaTecate Light

MENU

PIS

TO

La Searenita 14Michelada con camarones enteros

Miche-Helada Pop 9Our signature michelada with our famous michelada popsicle from GABRIELA’S

Michelada de Ceviche 15Ceviche de camaron o pescado 

Michelada de Aguachiles Verdes 15Michelada with aguachiles verdes

Michelada de Fruta 13Jicama, pepino, mango y piña

Cervezas Preparadas 355 latas de modelo preparadas con aguachiles

Paloma 9House tequila blanco / lime/ squirt

Tamarindo Lindo 9Smirnoff tamarind vodka / lime / squirt

Sandrita 12Fresh agua fresca de sandia / house tequila / lime / mint

La Buchanita 12Buchanans 12 / piña / soda water

Peach Mule 9Deep Eddy peach / lime / ginger beer

General Cuh-tractor 12Koch mezcal espadin / fresh aguita de melon / lemon juice

La Hurricane Koko 9Bacardi rum / passion fruit / lime juice

Pina Loco Jarritos 12House tequila blanco / Paula’s orange liquer / lime / pineapple

Peach Zapatero 12Espolon blanco / peach syrup / nixta / lemon juice

Pepino Amor 12Cucumber vodka / lime / agave

Mexican Martini 14Espolon blanco / lime / agave / olive juicev

Margarita Frozen or on the rocks 9Tequila Blanco / Lime / AgaveAdd flavor $1

Margarita Grande 14Tequila Blanco / Lime / AgaveAdd flavor $1

Mangonada 14Frozen mango margarita / chamoy

Pina Para La Niña 15Piña colada or strawberry margarita inside a pineapple

Pina Colada Swirl 12Pina colada and strawberry swirl

Mojitos 12White rum / mint / agaveMango, strawberry, pineapple or passionfruit

Dos a Rita 13Frozen margarita / small XX

AGUAS LOCAS 32 oz

Horchata 8 (add rum 12)Melon 8 (add tequila 12)Sandia 8 (add tequila $12)

Paleta Shots 6Watermelon / tequila / chamoy

Pepino 6Cucumber vodka / lime / chamoy

Tamarindo-Mango Candy Shot 6Tamarind Vodka / mango

La Reina del Sur 22Don Julio 70 / aguita de melon

1942 Tequila 25Don Julio 1942 neat

MICHELADAS Y PISTO MARGARITAS

BEER / CHEVESHOTS

SPECIALTY DRINKSPARA PISTEAR

Page 3: CRUDO - joaquinsegui.com

Served in a shrimp broth and sweetened with a cocktail red sauce, cucumber, tomato, cilantro, and avocado.

Camaron 18 Pulpo 20Trae Power Coctel Mixto * 25 Mixed. A variety of all seafood. El Maleficio * 30 A combination of aguachile, scallops , and oysters cured in key lime with white onion, serrano and cilantro in a Sinaloan salsa negra.

Camarones Zarandeados 25 Grilled shrimp in its shell with a side of rice.

Camarones Encabronados 18 Sauteed crisp in a spicy Sinaloan chiltepin sauce.

Chicharron De Pulpo Picosito 18 Hand battered pulpo and fried with a spicy mix.

Chicharron De Pescado 18 Fish pieces hand battered and lightly fried.

Camarones Gratinados Picosos 18 Sauteed shrimp in a spicy sauce topped with mozzarella cheese.

Camarones En Sabores 18

Sauteed crisp shrimp with your choice of tropical spicy flavors. Served with a side or rice. Flavors to choose from: Mango Pineapple Guayaba Tamarindo

Alitas En Sabores Seareinas 12

Six bone-in wings baked and lightly fried tossed in tropical spicy flavors. Served with celery, carrots, and ranch. Flavors to choose from: Chiltepin (encabronado*) Mango Pineapple Guayaba Tamarindo

Ceviche De Pescado* 15 Fish cured in key lime with pico de gallo. Topped with avocado and drizzled with dark salsa. Ceviche De Camaron En Salsas Negras* 18 Shrimp cured in key lime with pico de gallo, serrano, and cilantro in a dark flavored Sinaloan-style sauce.

Torre De Mariscos Los Plebes * 30 Mariscos tower with a variety of mariscos, cooked shrimp, ceviche de pescado, ceviche de camaron, and scallops. Served in a dark Sinaloan sauce. Volcan De Mariscos* 25 Octopus, cooked shrimp, and ceviche de camaron. Served In a dark Sinaloan Sauce. MarisCoCo 25 A young coconut opened and filled with a mix of octopus, cooked shrimp, and soft coconut meat in a dark Sinaloan sauce.

Camaron Cocido 8 Cooked and peeled shrimp with aioli sauce, cucumber,

tomato, pickled red onions and avocados.

Ceviche De Camaron 8 Shrimp cured in key lime with pico de gallo, cilantro,

and in a dark Sinaloan sauce. Ceviche De Pescado 8

Fish cured in key lime with pico de gallo, topped with avocado and drizzled with dark salsa.

De Pulpo 8

Chunks of tender cuts of octopus seasoned with a spicy sauce.

De Jaiba 8 One tostada with aioli sauce, cucumber, tomato,

and avocado drizzled with salsa coctelera.

Seareinas Tostada Trio* 22 The perfect trio of tostadas. Aguachiles verdes,

aguachiles rojos and cooked shrimp.

COCTELERIA CEVICHES

TOSTADAS

PARA EMPEZAR / APPETIZERS

PARA COMPARTIR / TO SHARE

Trio Caribe 10Caribe peppers wrapped in bacon, filled with shrimp and cheese. Served with a serrano soy sauce.

Camarones Para Pelar 2012 Cool cooked shrimp ready to peel with a specialty sauce.

Calamari 12Battered fried calamari served with pickled vegetables and serrano aioli.

Queso Ranchero 12Melted cheese mixed with a ranchero sauce. Served with tortillas.

Nachos Especiales 12Fried tortilla with your choice of beef or chicken. Topped with cheese and a side of chile con queso, guacamole and pico de gallo.

Ostiones en su concha* 20 Served on ice in half shell.

Ostiones Los Chapitos * 35 Served with your choice of aguachile rojo or verde on top.

Shrimp Aguachiles * 22 Shrimp cured in key lime citrus. Served with red onion, cucumber, and cilantro.Rojos Spiced with chiltepin pepper in a red sauce. Verdes Spiced with serrano peppers in a green sauce.

Botana De Callo Culichi * 30 Sinaloan famous ax-head scallop, octopus, cooked shrimp cured in key lime, red onion, and sea salt.

CRUDO

Page 4: CRUDO - joaquinsegui.com

PLATILLOS CALIENTES

MARISCADAS

Camaron Grilled 16 Grilled shrimp over a bed of mixed greens with raspberry vinaigrette.

Salmon 15 Grilled salmon over a bed of mixed greens with a guajillo vinaigrette.

Camaron O Filete De Pescado Al Gusto Served with salad, rice, and fries

Empanizado 18Served with fries, rice and mayo salad.

Al Mojo De Ajo

Served with arroz and vegetables.

A La Diabla

Served with rice, salad, and garlic bread.

Skinny Con Vegetables

Served with rice.

Leche de Tigre 12Shrimp broth with chopped shrimp, chili spices and fresh squeezed lime.

Albondigas De Camaron 20 Rice rolled with shrimp in a red spicy broth.

Caldo De Camaron 18 Shrimp cooked in a broth with vegetables and spices.

Caldo De Mariscos Mixto 20 Camaron, pescado and pulpo.

ENSALDASSALADS

CALDOS

Huachinango Zarandeado Al Chicharron / Frito Market Price Red Snapper grilled, fried or al chicharron with sweet spicy huichol adobo. Served with rice and a salad. Please allow 30 minutes to prepare

Pulpo A Las Brasas 30 A whole octopus grilled on an open flame in a spicy adobo sauce. Served with rice and a salad. Please allow 30 minutes to prepare

Mojarra Frita 16 Fried crispy whole fish with a side of rice, French fries, and a salad.

Tiradito De Atun 14 Thinly sliced tuna Spicy Garlic Edemame 8

Spicy Mango 14 (in: Shrimp, crab salad, cucumber, avocado out: Shrimp, salmon, mango sauce)

Spicy Tuna 14 (in: Spicy tuna, avocado, cilantro out: Yellow tail, tempura crumbs) Clave Fresa 14 (in: Kanikama, crab salad, cucumber out: Tuna, avocado, strawberry, spicy strawberry sauce)

Culichito Roll 15 (in: Tempura shrimp, cream cheese, cucumber, avocado, out: kanikoma, sesame seeds, eel, and chipotle mayo sauce)

701 Roll 15 (in: Kanikona, cream cheese, cucumber, avocado, out: Avocado, Tampa Bay sauce, eel, and chipotle mayo sauce)

Mal Verde Roll 17 panko fried (in: Shrimp, cream cheese, avocado, out: crab salad, eel, and spicy mayo sauce)

SuChilote Steak panko fried 17 (in: Steak, panela cheese, avocado, fresh jalapeno, out: Chipotle siracha sauce) Fried Rice 8Teppan-fried Japanese rice, eggs, carrots, peppers, onions.

Add Beef or Shrimp 10Mariscada fria 4 or More People 150Ostiones Aguachiles, Divorciados Camaron Pa Pelar Callo De Acha, PulpoMariscada Caliente 4 or More People 150 Camaron Empanizado, Chicharron De Pescado, Tacos Gobernador, Atun Ahumado, Filete EmpanizadoParrillada Cielo, Mar Y Tierra (For 1) 24 (For 2) 38Carne asada, Queso a la parilla, Camarones PolloDon Cangrejo Steam Pot 55Served with corn and potato in a garlic-butter Cajun sauce with a Sinaloan spicy twist.Snow Crab Shrimp, Sausage, Green Muscles Crawfish Seasonal

Pina Para La Niña 25 A half-grilled pineapple filled with shrimp, octopus, and melted cheeses.

Cali Baja Tacos 15 Shrimp tempura, red cabbage, pico de gallo and a chipotle spicy mayo sauce.

Tacos Gorvenador 18 Shrimp quesadillas filled with poblano peppers. Served with rice and a salad.

Tacos De Atun Ahumado 15 Smoked tuna cooked in a chipotle spicy sauce and topped with cheese.

Served with rice and garlic bread.

SUSHI

SUSHI ROLLS

* “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.” “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Page 5: CRUDO - joaquinsegui.com