chefs specials set special full meals · noodle dishes pad thai the king of street food, fried...

SET SPECIAL FULL MEALS

Khao Soi Chicken The dish of the North, Lanna Thai’s most loved. A rich creamy thick chicken noodle soup curry, served with crunchy noodles on top. A heart melting dish. A little spicy but there’s a reason that its every traveller’s fave.

135 KHAO SOI CHICKEN £12.80

HUNG LAY PORK Another Lanna Thai gem influenced by Burmese occupation in the 1500’s. Succulent pork shoulder, curried with pickled garlic & ginger with a masala spice mix, served with roti & rice. A super complex curry bursting with flavour, slow cooked till it melts in your mouth.

140 HUNG LAY PORK £15.00

NOODLE DISHES

PAD THAI The king of street food, fried noodles mixed with egg, carrot, cabbage & spring onions in a special home made tamarind sauce. Served with bean sprouts & crushed peanuts.

90 V. VEG £6.0090 C. CHICKEN £7.5090 D. DUCK £10.5090 P. PORK £7.0090 PB. PORK BELLY £8.0090 B. BEEF £8.0090 PW. PRAWN £9.0090 F. FISH £9.0090 S. SQUID £8.5090 SF. SEAFOOD £9.80

Dark Soi / pad sea ew A simple non spicy dish takeing it’s flavour from the dark soy sauce. Fried noodles, green leaves, carrot, spring onion, egg & dark soy sauce.

95 VG. VEGAN £6.5095 V. VEG £6.00

95 C. CHICKEN £7.50

95 D. DUCK £10.50

95 P. PORK £7.00

95 PB. PORK BELLY £8.00

95 B. BEEF £8.00

95 PW. PRAWN £9.00

95 F. FISH £9.00

95 S. SQUID £8.50

95 SF. SEAFOOD £9.80

Green Leaves A simple dish good to eat with a meal as a replacement for rice. Fried egg noodles with green leaves, bean sprouts & sesame oil in a soy sauce.


Yellow curry Good to eat as a side dish or as a meal if you just want a snack. Egg noodles, yellow curry powder, bean sprouts, green leaves & egg.


CHEFS SPECIALS You will need to order rice or noodles separately to accompany your dish.

Red paste / pad ped Red curry paste fried with green beans, chilli & sweet basil, in a thick coconut cream sauce.

120 V. VEG £9.00

120 C. CHICKEN £11.00

120 D. DUCK £14.50

120 P. PORK £10.00


120 B. BEEF £12.50

120 PW. PRAWN £13.00

120 F. FISH £13.00

120 S. SQUID £12.50


panang A super thick rich & spicy curry with coconut milk, chilli and slices of kaffir lime leaves, fully loaded with meat or seafood.

125 V. VEG £9.00

125 C. CHICKEN £11.00

125 D. DUCK £14.50

125 P. PORK £10.00


125 B. BEEF £12.50

125 PW. PRAWN £13.00

125 F. FISH £13.00

125 S. SQUID £12.50


Tom Yum A rich coconut soup with mushrooms, tomatoes, onions, lemongrass, kaffir leaves, chilli, galangal & lime.

130 V. VEG £9.00

130 C. CHICKEN £11.00

130 D. DUCK £14.50

130 P. PORK £10.00


130 B. BEEF £12.50

130 PW. PRAWN £13.00

130 F. FISH £13.00

130 S. SQUID £12.50


RICE & EXTRAS 150 R. Thai Jasmine Steamed Rice £2.00150 E. Egg Fried Rice £2.50150 V. Vegetable Fried Rice £5.00150 C. Chicken Fried Rice £6.00150 B. Beef Fried Rice £7.00150 PW. King Prawn Fried Rice £7.50150 SF. Seafood Fried Rice £8.00150 CR. Crab Fried Rice £8.50150 RT. Roti Thai Flat Bread £4.50150 CH. Chips £3.50150 NR. Plain Rice Noodles £4.00150 NE. Plain Egg Noodles £4.00

DIPS Thai Sweet Chilli £1.00Thai Plum £1.00Home Made Hot Dip £3.50Satay Peanut Dip £2.50Salsa Dip £2.00Fresh Chopped Thai Chilli £1.00Dry Chilli Flakes £1.00

DRINKS Please ask, a good range is available

Please follow us on Facebook & Instagram @jumunjy_thai_lizard

All prices include VAT: GB 310288238The Old Post Office, Cury Cross Lanes, Helston TR12 7AY

ALLERGY ADVICEAll food from our kitchen contains or has possibly come in contact with nuts & shellfish, (some dishes may also contain small pieces

of bone or shell). Some dishes contain, sesame, eggs, fish, sulphates, soy beans, milk,

celery, gluten, molluscs, fish, all types of nut & mustard. Our food is not suitable for people who suffer from any of

these allergies and we advise you not to order.

RESTAURANT

RESTAURANT & TAKEAWAY Lunch time til Late

DELIVERY SERVICE 5:30pm - 10pm Mon-Sat

01326 241 321Menu and Delivery areas at

www.jumunjy.com

Thai Street Food

Jumunjy Thai Cuisine

www.

.com

STARTERS & SIDES 1 VEGETABLE SPRING ROLLS £4.80 Three crunchy rolls with a plum sauce dip

2 TEMPURA VEGETABLES £6.00 Deep fried vegetables with a sweet chilli dip

3 CHICKEN SATAY BBQ SKEWERS £7.00 Four skewers served with peanut satay sauce & salsa dip

4 TEMPURA KING PRAWNS £7.50 Deep fried king prawns with a sweet chilli dip

5 TEMPURA SQUID £7.00 Deep fried squid with a sweet chilli dip

6 TEMPURA FISH £7.50 Deep fried local fish with a sweet chilli dip

7 TEMPURA SEAFOOD £7.80 Deep fried mix of fish, prawns and squid, with a sweet chilli dip

8 CHICKEN WINGS £6.50 Honey roasted chicken wings

in sesame oil, with coriander seeds & black pepper

9 PORK BBQ SKEWERS £6.00 Four skewers marinated in honey with black pepper & coriander seeds

10 SLOW ROASTED PORK RIBS £8.50 Honey roasted & marinated with a secret sauce, sesame oil & spices

11 FISH CAKES £6.00 Four cakes, made with curry paste, green beans & kaffir lime leaves, with a sweet chilli dip

12 CRUNCHY CHICKEN WONTONS £4.80 Crispy chicken wontons with a sweet chilli dip

13 THAI PRAWN CRACKERS £2.40

14 JFC FRIED CHICKEN STRIPS £7.20 5 strips of chicken deep fried in bread crumbs, served with a sweet chilli dip. Upgrade to a hot dip if you dare!

THAI SOUPS Thai soups are often eaten as mains with rice or ordered to share with a meal.

Tom Yum A spicy aromatic clear soup with mushrooms, tomatoes, onions, lemongrass, kaffir lime leaves, chilli, galangal & lime.

15 VG. VEGAN £9.5015 V. VEG £8.5015 C. CHICKEN £9.8015 D. DUCK £13.8015 P. PORK £9.0015 PB. PORK BELLY £10.8015 B. BEEF £10.8015 PW. PRAWN £12.0015 F. FISH £12.0015 S. SQUID £11.5015 SF. SEAFOOD £12.80

Tom KA A beautiful soft blend of flavours, rich with coconut milk, mushrooms, lemongrass, galangal, kaffir lime leaves, tomatoes, lemon & coriander.


CURRY DISHES Phansa is from the North so all curry’s are cooked Northern style, far milder than the South. If you would like them spicing up please just ask. You will need to order rice or noodles separately to accompany your dish.

GREEN CURRY A fragrant flavour packed dish with coconut milk, courgette, carrot, galangal, basil, kaffir lime leaves, lemongrass & chilli.


Red CURRY A rich & thick filling curry with coconut milk, peas, carrots, sweet basil & chilli.


Massaman CURRY A thick & creamy mild curry similar to an Indian korma with coconut milk, chunks of potato & onions.


Panang CURRY Rich & creamy with coconut milk, kaffir lime leaves, fresh chilli & chunks of pineapple to make a tangy taste explosion.


STIR FRY DISHES

Oyster Sauce / Pad Namun Hoi A very gentle dish with no chilli. Asparagus, mushrooms, onions, broccoli, young corn, garlic & green leaves in oyster sauce.


Sweet & Sour / Pad Prio Wann Cucumber, tomatoes, onions, red & green peppers, spring onions & pineapple (your choice of chicken meat or seafood comes deep fried in JFC batter)


Basil Leaf / Pad Kra PAO Thailand’s favourite Pad Kra Pao, spicy and sweet, Green beans, baby corn, mushrooms garlic & basil leaves.


Red Paste / Pad PedPad Ped bursting with flavour and nice ‘n’ spicy. Red curry paste, green beans, onion, chilli & sweet basil.


Roast Chilli Oil / Pad Nam Prig Pao Beautiful with seafood & full of flavour. Chilli oil, red curry paste, green beans & onions.


Cashew Nut / Pad MeD Mamuang Himmaphan Super flavour without the need of chilli. Cashew nuts, mushrooms, red & green peppers & spring onions in a sweet sticky sauce (your choice of chicken, meat or seafood comes deep fried in corn flour).


Ginger & Chilli / Pad Prick Khing A powerful blend, Pad Prik Khing, the heat comes from the ginger in this dish. Ginger, chilli, mushrooms, red peppers & onions.


Garlic & Black Pepper / Pad Kra Tiem Prick Thai This dish gets its kick from crushed black pepper. Black pepper, garlic, onions, red peppers & coriander.


Yellow Curry / Pad Pong Ka Ree A very popular mild dish eaten mostly with seafood. Yellow curry powder, onions, garlic, egg, coriander & spring onions.


chefs specials set special full meals · noodle dishes pad thai the king of street food, fried...

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