become a gluten-free hero!
TRANSCRIPT
AVIKO’S
HEROESGLUTEN-FREE
Source: Independent research by Toluna, February 2015, 300 consumers
Check out Aviko’s completerange of gluten-free products, perfect
for your gluten-free andcoeliac customers!
www.aviko.co.uk
ecome a...
GLUTEN -FREE HERO10 things you need to know about gluten-free...
BB
Favourite gluten-free side dishes...
consumers go out for dinner with friends or relatives that require gluten-free menu options7 out of 20
starter
main
Dessert
Pub grub Menu
GF
68%
When consumers would like to see more gluten-free options...
27%of people areplanning to eatmore gluten-free
To do list...Buy capeEat more gluten-free
Save the world
Keep identity secret
breakfast
24%
Lunch
29%
Dinner
31%
£
2 %of people would be
willing to pay more for a gluten-free meal
£chips
70%
vegetables
59%
onion rings
50%
rice
55%
Mashed
potato
46%
Hashbrow
ns
40%
73%of consum
ers don’t feel
establishments do en
ough to
cater for gluten into
lerances
of consumers don’t feel gluten-free options are clear enough on menus
checkthe label
of consumers didn’t know that NOT ALL
chips are, 100% gluten-free
57%
Desserts
DemandattackSpeedFear Factor
36%464
Where consumers would like to see more gluten-free options...
Starters
DemandattackSpeedFear Factor
36%931
bar snacks
DemandattackSpeedFear Factor
21%554
mains
DemandattackSpeedFear Factor
61%1056
desserts
36%
Starters
36%
mains
61% children’sm
enu
28% bar snacks
21%
@AvikoUK
29%of consumers would not
return to a restaurant
that did not offer an adequate number of
gluten-free options
Bob’s bistro
Would you return?
YesNo
STARTERS mainS Gluten-free
MENU
Childrens
DemandattackSpeedFear Factor
28%1102
timetime