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Assessing stabiliy performance of wheat genotypes for yield and some yield components under irigated and non-irragated conditions
Olgun, M.; Kutlu, İ.; Ayter, N.G.; Başçiftçi, Z.B.
Custos e @gronegócio on line - v. 10, n. 3 – Jul/Sep. - 2014. ISSN 1808-2882 www.custoseagronegocioonline.com.br
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Assessing stabiliy performance of wheat genotypes for yield and some yield components under irigated and non-irragated conditions
Reception of originals: 04/18/2014 Release for publication: 05/02/2014
Murat Olgun
Dr. in Field Crops Institution: Osmangazi University
Address: Faculty of Agriculture, Department of Field Crops, Eskişehir/ Turkey. E-mail: [email protected]
İmren Kutlu Dr. in Field Crops
Institution: Osmangazi University Address: Faculty of Agriculture, Department of Field Crops, Eskişehir/ Turkey.
E-mail: [email protected]
Nazife Gözde Ayter
M.Sc. in Field Crops Institution: Osmangazi University
Address: Faculty of Agriculture, Department of Field Crops, Eskişehir/ Turkey. E-mail: [email protected]
Zekiye Budak Başçiftçi
Dr. in Field Crops Institution: Osmangazi University
Address: Faculty of Agriculture, Department of Field Crops, Eskişehir/ Turkey. E-mail: [email protected]
Abstract The main objective of this study was to determine the performance and stability of wheat genotypes for yield and yield components under irrigated and non-irrigated conditions in years of 2009-2010, 2010-2011 and 2011-2012. Five commercial cultivars (Dağdaş-94, Fatıma, Bezostaja-1, Sürak and Kınaci-97) and six advanced bread wheat lines (ESOGUZFE–7, ESOGUZFE–6, ESOGUZFE–5, ESOGUZFE–4, ESOGUZFE–3, ESOGUZFE–2) were grown in irrigated and non-irrigated conditions arranged in randomized complete block design with three replications. Genotype x environment interactions, stability performances in genotypes for yield and yield components were determined. Fatıma, ESOGUZFE-6, ESOGUZFE-7, Bezostaja-1 were high yielding and stabile genotypes under different climatic conditions over three years.
Keywords: Bread wheat. Yield. Yield components. Genotype x environment interaction. Stability.
Assessing stabiliy performance of wheat genotypes for yield and some yield components under irigated and non-irragated conditions
Olgun, M.; Kutlu, İ.; Ayter, N.G.; Başçiftçi, Z.B.
Custos e @gronegócio on line - v. 10, n. 3 – Jul/Sep. - 2014. ISSN 1808-2882 www.custoseagronegocioonline.com.br
3
1. Introduction
Wheat is one of the significant crops, playing important role in terms of economy,
production, food, nourishment in the world (Varga et al., 2002; Bayaner, 2002). Human
population reached about 7 billion and in the same way the need for food has been increasing
geometrically (Byerlee and Maya, 1993; Garcia del Moral et al., 2003). Besides, due to misuses
and losses of agricultural lands, increases in demands of food supply will occur to be two-folded
in the near future, (Walburger et al., 1999; Sial et al., 2000; Aggarwal and Singh, 2010). Like in
the world, bread wheat is major crop in Turkey with almost 8 million ha acreage, 20 million ton
production and 2.2 t/ha grain yield (Anonymous, 2012a; Anonymous, 2012b; Çetinkaya, 2012).
Tremendous increases have occurred since last 40 years through development of high yielding
and stabile cultivars, having good bread making quality, resistance to biotic/abiotic stresses.
Therefore development of high yielding cultivar have merely taken place by efficient and
successful breeding programs (Zecevic et al., 2010).
Water is vital factor on growth and performance of wheat (Özberk et al., 2004; Özberk et
al., 2005). Water shortage in other word drought during early development and after anthesis
may cause about 20-80 % reduction in grain yield (Vinocur and Altman 2005; Farooq et al.,
2009). Yield and yield components are formed by interaction between genotype and environment
(Mohammed, 2009). Royo et. al. (2000) reported that drought stress with high temperature
shortened grain fillings period and reduced 1000 grain weight. Besides drought stress decreased
on yield spike number per m2, weight of grain per spike, harvest index and biological yield
(Shamsi et al., 2011). Gorjanovic and Kraljevic-Balalic (2005) demonstrated that yield
significantly depends upon such yield components and highly variable with different
environments. Yield components along with grain yield are affected genotype x environment
interactions (Loss and Siddique,1994; Blum, 2005; Özberk et al., 2011). Sabaghnia et al. (2012)
well described genotype x environment interaction that is milestone in variations of genotypic
performances in wheat. It has been cleared that once breeding programs in wheat succeeded to
increase yield potential they should succeed to increase better performance of genotypes in
different environments or climatic conditions, drought, heat, cold, water logging etc. (Vicki,
2001; Seter and Waters, 2003; Beck et al., 2007; Farooq et al., 2009). Genotypic formation and
association in genotypes including performance and stability of yield and yield components
could increase effectiveness of breeding programs (Korkut and Baser, 1995; Panayotov, 2000;
Weikai and Hunt, 2001, Bedo and Lang, 2005; Evans and Fischer, 1999). Stability is described
Assessing stabiliy performance of wheat genotypes for yield and some yield components under irigated and non-irragated conditions
Olgun, M.; Kutlu, İ.; Ayter, N.G.; Başçiftçi, Z.B.
Custos e @gronegócio on line - v. 10, n. 3 – Jul/Sep. - 2014. ISSN 1808-2882 www.custoseagronegocioonline.com.br
4
as low G x E interaction variance, higher grain yield over average, and regression coefficient
close to 1, lower deviations from the expected response to environments, years (Kafa and Kırtok,
1991). Besides Zecevic et. al. (2010) stressed that stability in yield and yield components over
range of environments/years are important components; variability of yield components is less
studied than yield in wheat. It was described that instability or in consistency in yield among
environments or years could appear as response of difference in performance versus
environments or years. Stability studies are mostly based on grain yield. Stability of genotypes
for yield components is less studied. Determining genotype environment interaction can promote
to set up breeding objectives, assist to determine priorities for programs (Sial et al., 2000). The
main objective of this study was to determine the performance of wheat genotypes for yield and
yield components under irrigated and non-irrigated conditions. Our aim was also stability of
yield and yield components in genotypes versus years.
2. Materials and Method
This study was conducted in experimental area of Agricultural Faculty of Osmangazi
University in Eskişehir during crop growing season of 2009-2010, 2010-2011 and 2011-2012
(36o 56o North, 30o 32o East, 788 m altitude). Physical and chemical characteristic of soil were
loamy texture clay, 0.05 % in salt, 1.7 % organic matter, 1.7 in loam, 34.2 kg/ha in P2O5, 1100
kg/ha K2O, 7.6 in pH, 1.3 ds m2 in electrical conductivity. Average, minimum and maximum
temperatures, precipitations in of 2009-2010, 2010-2011, 2011-2012 and long term years (1970-
2009) were given in table 1.
Assessing stabiliy performance of wheat genotypes for yield and some yield components under irigated and non-irragated conditions
Olgun, M.; Kutlu, İ.; Ayter, N.G.; Başçiftçi, Z.B.
Custos e @gronegócio on line - v. 10, n. 3 – Jul/Sep. - 2014. ISSN 1808-2882 www.custoseagronegocioonline.com.br
5
Table 1: Average, minimum and maximum temperatures, precipitations in of 2009-2010, 2010-2011, 2011-2012 and long term years in Eskişehir.
Cli
mat
ic
Par
am.
Yea
rs
Oct
ober
Nov
emb
er
Dec
emb
er
Jan
uar
y
Feb
ruar
y
Mar
ch
Apr
il
May
June
July
Tot
./Av.
Max
. T
emp.
(º
C)
2009-10 29.2 21.6 17.5 20.2 20.4 22.8 23.2 30.8 32.5 39.1 25.7 2010-11 20.3 22.6 19.8 13.0 14.0 21.9 19.4 26.6 32.8 36.2 22.7 2011-12 24.2 21.8 19.1 14.3 17.8 24.6 24.4 29.2 34.3 38.9 24.9
Long 33.0 25.4 21.4 20.2 20.5 28.1 31.1 33.3 36.8 40.6 29.0
Min
. T
emp.
(º
C)
2009-10 -0.5 -7.0 -8.0 -11.7 -14.0 -7.5 -4.2 2.0 8.7 12.8 -1.7 2010-11 -2.0 -2.2 -8.5 -8.0 -11.2 -7.9 -3.4 0.0 3.7 10.3 -2.9 2011-12 -3.3 -6.7 -9.1 -7.4 -12.9 -8.1 -2.8 1.5 5.6 6.6 -2.6
Long -6.8 -12.2 -19.2 -27.8 -22.4 -12.0 -10.4 -2.2 0.5 5.0 -10.8
Av.
T
emp
. (º
C)
2009-10 14.5 6.0 4.6 2.3 5.7 6.7 10.2 16.4 19.4 23.3 10.9 2010-11 10.8 10.0 4.9 0.9 1.3 4.8 8.0 13.7 18.1 23.4 9.6 2011-12 8.5 0.8 0.9 -3.6 -5.5 1.5 12.0 14.4 20.1 22.8 7.2
Long 11.7 5.6 1.7 -0.2 0.9 4.9 9.6 14.9 19.1 22.1 9.0
Tot
al
Ra.
(m
m)
2009-10 18.3 29.3 69.7 31.5 50.3 27.7 41.2 5.7 46.6 14.3 334.6 2010-11 105.9 10.1 57.1 18.3 10.6 16.6 60.8 92.5 32.0 20.0 423.9 2011-12 5.8 0.0 46.1 58.0 42.1 56.4 22.1 80.9 0.0 5.5 316.9
Long 32.8 34.0 40.5 30.6 26.1 27.6 43.1 40.0 23.7 13.1 311.5 *Data of regional meteorology station, Eskişehir, **Long years include years of 1970-2012
Precipitations in 2009-2010, 2010-2011, 2011-2012 and long term years were 334.6 mm,
423.9 mm and 311.5 mm, respectively. Besides, minimum, maximum and average temperatures
were -1.7 °C, 25.7 °C and 10.9 °C in 2009-2010; -2.9 °C, 22.7 °C and 9.6 °C in 2010-2011; -2.7
°C, 24.9 °C and 7.2 °C in 2011-2012; -10.8 °C, 29.0 °C and 9.0 °C in long term years. Total
rainfall for three years were higher than long term periods. Besides, monthly rainfalls in 2010-2011
were higher than the other two years. Average temperatures in the spring were cooler than long term
average temperatures (Table 1). Five commercial cultivars (Dağdaş-94, Fatıma, Bezostaja-1, Sürak
and Kınaci-97) and six advanced bread wheat lines (ESOGUZFE–7, ESOGUZFE–6, ESOGUZFE–
5, ESOGUZFE–4, ESOGUZFE–3, ESOGUZFE–2) were used in non-irrigated and irrigated growing
conditions in Eskişehir province. Experiments were carried out in randomized complete block
design with three replications. Plot sizes were 8.0x0.20x6.0=9.6 m2 at planting 7.0x0.20x6=8.4
m2 at harvest. 100 kg N/ha in rainfall conditions, 60 kg N/ha in rain fed conditions (½ in planting
and ½ in early spring) were applied. Besides, amount of P2O5 was 60 kg/ha in both conditions
(all at planting). Three times irrigation (at planning, at early spring and flowering time) were
applied in irrigated conditions. Genotypes were sown at seed rate of 500 seed m2 in first half of
September and harvested in first half of July. Weed controls were made by 1.6 lt/ha of 2.4, D
amine herbicide. Stability analyses (genotypes x environment interaction) for yield and yield
components based on two conditions (irrigated and non-irrigated conditions) over three years
Assessing stabiliy performance of wheat genotypes for yield and some yield components under irigated and non-irragated conditions
Olgun, M.; Kutlu, İ.; Ayter, N.G.; Başçiftçi, Z.B.
Custos e @gronegócio on line - v. 10, n. 3 – Jul/Sep. - 2014. ISSN 1808-2882 www.custoseagronegocioonline.com.br
6
were performed as suggested Finley and Winkinson (1963), Eberhart and Russel (1966). Data
were analysed by TARİST, MİNİTAB software.
3. Result and Discussion
The results of analysis of variance over three years for yield and yield components
investigated are presented in table 2.
Table 2: Analysis of variance for yield and yield components over three years.
D.F. Days to heading
(day) Grain filling period (day)
Flag leaf area (cm2)
Plant height (cm)
Spike length (cm)
Replication 3 1.590** 0.317ns 10.236ns 28.326ns 0.877ns
Year 2 5017.731** 155.557** 291.255** 18450.393** 48.487** Error-1 6 0.074 0.324 3.038 20.513 0.918 Irrigation 1 0.004ns 26.095** 323.235** 86.105ns 14.383** Year x Irrigation 2 22.663** 3.527ns 305.755** 2859.352** 6.155** Error-2 9 1.797 2.170 7.570 151.498 0.226 Genotype 10 73.407** 44.779** 105.036** 1975.494** 1.719** Year x Genotype 20 14.210** 31.553** 23.558** 68.339** 1.014** Irrigation x Genotype 10 8.204** 11.370** 27.417** 51.235** 0.446** Year x Irrigation x Genotype
20 2.575** 3.939** 15.672** 55.480** 0.884**
Error 180 0.258 0.324 6.134 6.145 0.095 Mean 263 42.967 6.450 18.432 259.037 0.800 C.V. (%): 3.228 4.256 12.633 11.674 10.231
D.F. Spike weight (g) Number of grain
per spike Grain weight per
spike (g) Harvest index
(%)
Grain yield
(t/ha) Replication 3 0.051ns 9.102ns 0.020ns 30.287ns 0.543
Year 2 5.732** 83.396** 2.245** 4094.902** 40.588 Error-1 6 0.041 4.458 0.028 43.556 1.345 Irrigation 1 2.704** 50.042** 0.927** 4.669ns 3.239ns Year x Irrigation 2 0.111ns 48.606** 0.107ns 337.456ns 11.540** Error-2 9 0.126 4.689 0.050 93.161 1.296 Genotype 10 1.221** 370.842** 0.864** 140.683** 4.169** Year x Genotype 20 0.254** 70.200** 0.178** 57.157* 1.839** Irrigation x Genotype 10 0.295** 61.527** 0.152** 77.367** 0.303ns Year x Irrigation x Genotype
20 0.206** 51.046** 0.158** 41.603ns 0.338ns
Error 180 0.014 4.103 0.008 27.970 0.223 Mean 263 0.163 30.028 0.093 73.195 2.734 C.V. (%): 12.354 8.452 9.576 14.288 15.528 *: p<0.05 at significance, **: p<0.01 at significance, ns: not significant.
Effects of year on genotypes and variations between genotypes were found to be
significant for all characteristics. Effect of irrigation except heading date and harvest index, were
significant for the other parameters. Besides, interactions between factors were significant of 1%.
These mean that variations in all factors were different. Blum (1986) stated that many studies
have been carried out under different prevailing climatic conditions and agronomic applications,
Assessing stabiliy performance of wheat genotypes for yield and some yield components under irigated and non-irragated conditions
Olgun, M.; Kutlu, İ.; Ayter, N.G.; Başçiftçi, Z.B.
Custos e @gronegócio on line - v. 10, n. 3 – Jul/Sep. - 2014. ISSN 1808-2882 www.custoseagronegocioonline.com.br
7
significant interactions between factors and their interactions could naturally be expected.
Moreover, means of yield components are given in table 3.
Table 3: Means of yield components over three years.
ESOGUZFE-5 204.08b 205.67b 204.88b 58.33e 57.17j 57.75f 27.08ac 29.16bc 28.12b ESOGUZFE-4 205.25a 206.25a 205.75a 58.58e 57.67ij 58.13f 26.61bd 28.96c 27.79bc ESOGUZFE-3 201.50d 201.00gh 201.25g 61.33b 60.58bc 60.96b 29.19ab 31.72ab 30.45a
Values with same letter in one column are not significantly different from each other.
Average heading date and grain fillings period were 203.05 day and 59.67 day,
respectively. Ranges between genotypes in heading date and grain fillings period were 201.5-
206.25 days and 57.17-62.75 days, respectively. The highest heading date was taken from
ESOGUZFE-4 genotype (205.25 in irrigated, 206.25 non-irrigated and 205.75 average) whereas
the lowest one belonged to Bezostaja-1 (200.17 in irrigated, 200.67 in non-irrigated and 200.75
average). Grain filling period in irrigated conditions (59.98 days) were longer than non irrigated
Days to heading (day) Grain filling period (day) Flag leaf area (cm2) IR NIR Mean IR NIR Mean IR NIR Mean ESOGUZFE-7 202.67c 203.33e 203.00e 59.83d 58.33gh 59.08de 26.67bc 28.29c 27.48bc ESOGUZFE-6 202.33c 202.08f 202.21f 58.75e 58.67fg 58.71f 29.72a 32.44a 31.08a
ESOGUZEFE-2 204.25b 201.50g 202.88e 60.17cd 61.08b 60.53b 35.87cd 29.49bc 27.68bc DAĞDAŞ-94 200.75e 200.75h 200.75h 60.75bc 59.08ef 59.92c 25.10cd 28.59c 26.84bc FATİMA 203.92b 203.67de 203.79d 58.25e 60.08cd 59.17d 23.99de 28.09c 26.04c BEJOSTAJA-1 200.17f 200.67h 200.42h 61.08b 57.83hi 59.46d 28.80ab 24.95d 26.88bc SÜRAK 203.75b 204.67c 204.21c 60.42cd 59.67de 60.04c 22.05e 24.54d 23.30d KINACI 97 204.83a 204.00d 204.42c 62.33a 62.75a 62.54cd 24.83cd 28.04c 26.44bc
Mean 203.05 203.05 203.05 59.98 a 59.36b 59.67 26.36b 28.57a 27.46 Plant height (cm) Spike height (cm) Spike weight (g)
IR NIR Mean IR NIR Mean IR NIR Mean ESOGUZFE-7 111.85a 108.24b 110.05a 8.81ab 9.47a 9.14a 2.28a 2.58a 2.43a ESOGUZFE-6 92.94d 96.92e 94.93d 8.9a 9.41ab 9.15a 2.22a 2.39b 2.31b ESOGUZFE-5 111.58a 105.98bc 108.78ab 8.63ac 8.71ef 8.67b 2.19a 2.31b 2.25b ESOGUZFE-4 106.71bc 103.91cd 105.31c 8.76ab 9.25ac 9.00a 2.22a 2.29b 2.25b ESOGUZFE-3 106.32bc 105.02cd 105.67c 8.21df 8.75df 8.48bc 1.78c 1.91d 1.84e ESOGUZFE-2 108.35b 108.14b 108.24ab 8.00f 8.90df 8.45bc 1.90bc 2.12c 2.01d DAĞDAŞ-94 107.32bc 108.38b 107.84b 8.76ab 9.08bd 8.92a 1.80bc 1.81d 1.81ef FATİMA 81.58e 80.84g 81.21e 8.67ab 8.64f 8.65b 2.21a 2.05c 2.13c BEJOSTAJA-1 105.33c 102.78d 104.05c 8.50bd 8.84df 8.67b 1.85bc 2.12c 1.99d SÜRAK 108.45b 111.33a 109.89a 8.33ce 8.97ce 8.65b 1.38d 2.07c 1.73f KINACI 97 95.38d 91.73f 93.54d 8.08ef 8.75df 8.41c 1.91b 2.33b 2.12c Mean 103.25 102.11 102.68 8.51b 8.98a 8.74 1.98b 2.18a 2.08 Number of grain per spike Grain weight per spike (g) Harvest index (%) IR NIR Mean IR NIR Mean IR NIR Mean ESOGUZFE-7 39.32a 42.08a 40.7a 1.8a 1.93a 1.86a 27.46ad 27.42ac 27.44bd ESOGUZFE-6 37.88ab 36.83c 37.35bc 1.71ab 1.69bc 1.70b 29.68ab 29.36ac 29.52ab ESOGUZFE-5 36.3bc 36.78c 36.54c 1.66b 1.75b 1.71a 28.3ad 23.84c 26.07bd ESOGUZFE-4 35.88bd 34.01df 34.94d 1.66b 1.67bc 1.66bc 22.94d 26.21c 24.57cd ESOGUZFE-3 30.96e 31.88fg 31.42e 1.36c 1.42f 1.39f 29.42ab 26.62bc 28.03bc ESOGUZFE-2 34.92cd 34.56de 34.74d 1.42c 1.49ef 1.45ef 23.62cd 24.10c 23.86c DAĞDAŞ-94 31.07e 29.33h 30.2e 1.32c 1.29g 1.31g 28.78ac 25.21c 26.99bd FATİMA 37.63ab 36.15cd 36.89bc 1.64b 1.62cd 1.63c 32.85a 32.23ab 32.54a BEJOSTAJA-1 33.78d 33.55eg 33.67d 1.36c 1.56de 1.46e 24.04bd 28.45ac 26.24bd SÜRAK 22.47f 31.58g 27.02f 0.98d 1.48ef 1.23h 27.71ad 26.67bc 27.19bd KINACI 97 36.67bc 39.71b 38.19b 1.39c 1.65bc 1.52d 25.47bd 33.06a 29.26ab
Mean 34.26b 35.13a 34.70 1.48b 1.60a 1.54 27.30 27.56 27.43
Assessing stabiliy performance of wheat genotypes for yield and some yield components under irigated and non-irragated conditions
Olgun, M.; Kutlu, İ.; Ayter, N.G.; Başçiftçi, Z.B.
Custos e @gronegócio on line - v. 10, n. 3 – Jul/Sep. - 2014. ISSN 1808-2882 www.custoseagronegocioonline.com.br
8
(59.36 days). Kınacı 97 had the highest grain filling period (62.33 days in irrigated, 62.75 days in
non irrigated and 62.54 days average). ESOGUZFE-5 gave lowest grain filling period with 58.33
days in irrigated, 57.17 days in non irrigated and 57.75 days in average. Heading date related to
all wheat chromosomes, but Vrn, Ppd, Gps genes are known as the most related genes (Law et.
al., 1978; Worland and Sayers, 1995). Heading date and grain fillings period are variable and
two important components. Both are and are controlled by genotypic and environmental factors
and more influenced by rainfall and temperature. (Bruckner and Frohberg, 1987; Pireivatlou et
al., 2011; Heidari et. al., 2012).
Flag leaves is a significant source of photosynthesis and makes up more than 70 % of
efficient leaf area contributing grain filling (Morgan and Austin 1983; Loss and Siddique, 1994;
Turner 1997). Existing winter wheat plant height in many countries including Turkey ranges
from 70-100 cm (Halloran, 1975; Joshi et al., 2002; Doğan, 2002) and together with another
plant characteristics, it could play effective role for yield (Genç, 1978; Gençtan and Sağlam,
1987;Bilgin, 1997). However Jaradat et al., (1996) reported that plant height caused reduction
grain yield due to negative correlation with grain yield.
There were significant differences in phenotypic means for flag leaf area and plant
height. Flag leaf area in non-irrigated conditions (28.57 cm2) was higher than irrigated conditions
(26.36 cm2). ESOGUZFE-6 genotype had the highest flag leaf area in irrigated conditions (29.72
cm²) non-irrigated conditions (32.44 cm2) and mean (31.08 cm2). Sürak was the lowest ones
(22.05 cm2 in irrigated, 24.54 cm2 in non-irrigated and 23.30 cm2 in mean). ESOGUZFE-7
irrigated conditions (111.85 cm) and in mean (110.05 cm2). Sürak in non-irrigated conditions
(11.33 cm) were the tallest genotype. The lowest plant height belonged to Fatıma (in irrigated
81.58 cm) and Kınacı-97 (91.70 cm in non-irrigated and 93.54 cm in mean). Spike length and
weight, grain number and weights are essential plan characteristics and are significantly affected
from stress conditions, particularly water stress (Genç, 1978; Gebeyahu et al., 1982; Bilgin,
1997). Non-irrigated conditions with 8.98 cm had the longer spike length than irrigated ones
(5.51 cm). More amount of rainfall together with irrigation must have made reduction in spike
length.
ESOGUZFE-6 in irrigated (8.90 cm) and mean (9.15 cm), ESOGUZFE-7 in non-irrigated
conditions (9.47 cm) gave the highest values whereas ESOGUZFE-2 in irrigated (8.76 cm)
Fatıma in non-irrigated (8.64 cm) and Kınacı-97 in mean (8.41 cm) had the lowest spike length.
Spike weight between genotypes ranged from 1.38 g to 2.58 g. Likewise, more spike weight in
non-irrigated conditions (2.18 g) were taken and it was 1.98 g in irrigated conditions.
Assessing stabiliy performance of wheat genotypes for yield and some yield components under irigated and non-irragated conditions
Olgun, M.; Kutlu, İ.; Ayter, N.G.; Başçiftçi, Z.B.
Custos e @gronegócio on line - v. 10, n. 3 – Jul/Sep. - 2014. ISSN 1808-2882 www.custoseagronegocioonline.com.br
9
ESOGUZFE-7 had the heaviest spike weight with 2.28 g in irrigated, 2.58 g in non-irrigated
conditions and 2.43 g in mean. The lowest values were taken from Sürak in irrigated conditions
(1.38 g) and mean (1.73), from Dağdaş-94 (1.81 g) in non-irrigated conditions.
Number of grain per spike and grain weight per spike are play important role in
determining the fate of grain yield under stress conditions Both characteristics are significantly
sensitively formed by stress conditions (Gebeyahu et al., 1982; Ferris et. al., 1998). Higher
rainfall and water supply decreased grain number and weight per spike. This could explain why
data in no irrigated conditions are higher. Grain numbers and grain weights non-irrigated and
irrigated plots were 35.13, 34.26, and 1.60 g and 1.48 g, respectively. Variations between
genotypes ranged from 42.08 to 29.33 in grain number per spike. ESOGUZFE-7 had the highest
grain weight per spike and grain weight per spike in irrigated, non-irrigated conditions and mean
as 39.32, 42.04, 40.70, and 1.8 g, 1.93 g, 1.86 g, respectively. Moreover, Sürak in irrigated
conditions (22.47 in number of grains per spike and 0.98 g in grain weight per spike), non-
irrigated conditions (31.58 in number of grains per spike and 1.48 g in grain weight per spike)
and mean (27.02 in number of grains per spike and 1.23 g in grain weight per spike) had the
lowest number of grains and grain weight per spike. Porter and Gawith (1999) and Farooq et. al.
(2009) stressed that the effect of water stress including water deficit and excess water and
temperature speeds up plant development and reduces grain number and weight.
Variations in genotypes for harvest index were between 22.94 % and 33.06 %. Harvest
index is defined as trait representing useful indicator for plant productivity (Donald, 1962;
Tosun, 1986; Şener et al., 1997). Besides it is well preferred by breeding programs (Dalal et. al.,
1995). Fatıma in irrigated conditions (32.85 %) and mean (32.54 %), Kınacı-97 in non-irrigated
conditions (33.06 %) gave the highest harvest index. The lowest ones belonged to ESOGUZFE-4
(22.94 % in irrigated conditions), ESOGUZFE-5 (23.84 % in non-irrigated conditions) and
ESOGUZFE-2 (23.86 % in mean). Means of grain yield over 3 years are given in table 4.
Yield is resultant of genetic capacity, environmental conditions and agronomic practices
as a complex trait, it is also affected from yield components (Doğan, 2002; Pireivatlou et al.,
2011); therefore yield and yield components could be considered and studied in breeding
programs (Carew et al., 2009). Differences between genotypes, year x genotype and year x
applications in interactions were found as significant at 1 % (table 1).
Assessing stabiliy performance of wheat genotypes for yield and some yield components under irigated and non-irragated conditions
Olgun, M.; Kutlu, İ.; Ayter, N.G.; Başçiftçi, Z.B.
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Table 4: Means of grain yield components over three years (t/ha).
2009-2010 Yield (t/ha) 2010-2011 Yield (t/ha) IR Non-IR Mean IR Non-IR Mean
ESOGUZFE–7 3.22 3.52 3.37ac 2.99 2.92 2.96bc ESOGUZFE–6 3.05 4.04 3.55ab 4.63 3.91 4.27a ESOGUZFE–5 2.92 3.52 3.22ac 3.42 2.49 2.95bc ESOGUZFE–4 2.73 3.16 2.95bc 3.47 2.34 2.91bc ESOGUZFE–3 3.45 4.08 3.76a 2.76 2.20 2.48c ESOGUZFE–2 2.80 3.49 3.14ac 2.75 2.46 2.61c DAGDAS-94 3.45 4.04 3.74a 2.97 2.11 2.54c FATIMA 3.42 4.16 3.79a 4.34 4.89 4.62a BEZOSTAJA-1 3.10 3.82 3.46ab 4.29 2.65 3.47b SÜRAK 2.51 3.09 2.80c 1.73 1.39 1.55d KINACI-97 3.28 4.04 3.66a 4.55 3.77 4.16a Mean 3.08b 3.72a 3.41a 3.44a 2.82b 3.14b
2011-2012 Yield (t/ha) Mean Yield (t/ha) IR Non-IR Mean IR Non-IR Mean
ESOGUZFE–7 2.83 2.44 2.18 3.09 2.88 2.99bc ESOGUZFE–6 3.36 2.17 2.32 3.77 3.28 3.52ab ESOGUZFE–5 3.36 2.13 2.29 3.13 2.82 2.97bc ESOGUZFE–4 2.37 2.08 1.78 2.63 2.76 2.69cd ESOGUZFE–3 2.83 2.54 2.24 3.04 2.91 2.97bc ESOGUZFE–2 2.61 2.30 2.01 2.85 2.62 2.74c DAGDAS-94 3.10 2.30 2.25 3.08 2.91 2.99bc FATIMA 2.88 2.26 2.12 3.98 3.34 3.67a BEZOSTAJA-1 2.88 2.30 2.14 3.12 3.23 3.17ac SÜRAK 2.48 2.08 1.83 2.32 2.10 2.21d KINACI-97 3.05 2.13 2.14 3.62 3.32 3.47ab Mean 2.89 a 2.25 b 2.12 c 3.15 2.93 3.04
Year x application on interaction was found to be significant. Since, yield in non-irrigated
conditions was higher than irrigated conditions in 2009-2010 whereas in the other two years it
was higher in irrigated conditions. Rainfall in November, December and June in 2009-2010 were
so higher than long-term rainfall. More rainfall together with irrigation must have been caused
decrease on yield in irrigated plots in that year. This explains why yield is lower in irrigated
conditions. Besides, yearly variations between genotypes made year x genotypes interaction
significant. It was reported that wheat development is more sensitive of environmental
conditions including drought, excess water in first development before winter and in grain filling
period (Blum et al. 1994; Cruz-Aguado et al. 2000; Gooding et al. 2003).
Mean grain yield in 2009-2010 season (3.41 t/ha) was higher than those of 2010-2011
(3.14 t/ha) and 2011-2012 (2.12 t/ha) seasons. Grain yield on irrigated conditions (3.08 t/ha) in
2009-2010 season was lower than that of non-irrigated conditions (3.72 t/ha). Besides, grain
yields on irrigated conditions in 2010-2011 season (3.44 t/ha) and in 2011-2012 season (2.89
t/ha) were found to be higher as compared to that of non-irrigated conditions. Together with
Assessing stabiliy performance of wheat genotypes for yield and some yield components under irigated and non-irragated conditions
Olgun, M.; Kutlu, İ.; Ayter, N.G.; Başçiftçi, Z.B.
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irrigation, more rainfall in November, December and June in 2009-2010 season made grain yield
lowed in irrigated conditions. There were no significant differences between genotypes in 2011-
2012 season for grain yield. The highest grain yields in 2009-2010 and 2010-2011 growing
season were taken from Fatıma (3.79 ton/ha) and ESOGUZFE-6 (4.27 ton/ha) respectively.
Sürak gave the lowest yields in both season with 2.80 ton/ha and 1.55 ton/ha. As means of three
years, Fatıma (3.67 ton/ha) and ESOGUZFE-6 (3.52 t/ha) had the highest yielding genotypes,
however the lowest one belonged to Sürak with 2.21 ton/ha.
Table 4 shows that genotypes significantly differed for grain yield. The presence of vast
genetic variability in genotypes creates opportunity to select superior genotypes (Panayotov,
2000; Weikai and Hunt, 2001). Besides, stress conditions particularly drought (Fan et. al., 2008),
or excess water (Setter and Waters, 2003) play important role to form plant growth and
development and determines final grain yield. It was stressed that yield components including
grain yield are significantly decreased by water deficit (Blum et al., 1989; Blum, 1996).
However, in our study, though yield of non-irrigated conditions was higher than irrigated
conditions in year of 2009-2010, yield in years of 2010-2011 and 2011-2012 were higher in
irrigated conditions. Rainfall in November, December and June in 2009-2010 were so higher
than long-term rainfall. Bread wheat is more sensitive of environmental conditions including
drought (Blum et al. 1994; Cruz-Aguado et al. 2000; Gooding et al. 2003) excess water (Seter
and Waters, 2003) especially in flowering stage and grain filling period. Such formation could
make yield lower in irrigated conditions than that of non-irrigated ones.
Aim of breeding programs is to develop new yield yielding and stabile genotypes having
higher quality in various climates locations (Barkley and Nalley, 2007). Stability measures
adaptability of genotypes having high yield with low variations in various environments and
joint regression analysis is one of the most used methods in evaluating stability of grain yield
(Eberhard and Russel, 1966; Finley and Wilkinson, 1963).
Regression coefficient (b) and mean departure from regression (s2d) describe stability of
genotypes. Having high value of r and s2d genotype with low yield is unstable assigning that it is
highly variable for environmental conditions or yearly fluctuations. If genotype with high mean
yield has regression coefficient close to 1 and departure from regression (s2d ) near to 0, it is
highly stable and well adapted (Peterson et al., 1997; Arain et al., 2011). Genotype is highly
sensitive to environmental changes and greater adaptability to high yielding environments,
whether regression coefficient (b)>1. If regression coefficient<1, indicating that genotype shows
greater resistance to environmental changes and it is greater performance to low yielding
Assessing stabiliy performance of wheat genotypes for yield and some yield components under irigated and non-irragated conditions
Olgun, M.; Kutlu, İ.; Ayter, N.G.; Başçiftçi, Z.B.
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12
environments/years (Blum, 1986; Amin et. al., 2005; Carew et al., 2009). Stability performances
of genotypes for grain yield were tested and were given in table 5 and figure 1.
In irrigated conditions, ESOGUZFE-6, Fatima and Kınacı-97 genotypes had yield about
mean. ESOGUZFE-6 with 3.77 ton/ha grain yield, b= 1.23 and s2d= 1.45 showed better stability
and greater specify to high yielding environments. Fatıma (3.98 ton/ha, b= 0.83, s2d= 3.05) and
Kınacı-97 (3.62 ton/ha, b= 0.97, s2d= 1.89) had better resistance to environmental changes and
greater adaptability to low yielding environments. In non-irrigated conditions ESOGUZFE-6
(3.28 ton/ha), Fatıma (3.34 ton/ha), Bezostaja-1 (3.23 ton/ha) and Kınacı-97 e (3.32 ton/ha)
genotypes gave higher grain yield above the mean. Only Bezostaja-1 with b= 1.14 and s2d= 0.65
showed the best stability. ESOGÜZFE-6 (b= 0.44 and s2d= 1.45), Fatıma (b= 0.44 and s2d=
3.67) and Kınacı-94 (b= 0.44 and s2d= 1.15) had more resistant to environmental changes and
well per formed in low yielding environments.
Mean results indicated that ESOGUZFE-6, Fatıma, Bezostaja-1 and Kınacı-97 with grain
yield above average, regression, coefficient close to 1 and s2d close to zero are well adapted and
stabile genotypes across the different environmental conditions. Yield components are important
characters in wheat related studies and genotype environment interaction have been considered
(Sial et al., 2007). Success of studies including breeding programs is strongly originated from
understanding of genotypic potentials and their interactions with environment (Dahl et al., 1999).
Sial et. al. (2007), Altay (2012) and Sabaghnia et al. (2012) stated that yield and yield
components are under affected of genotypic properties and environmental factors, stability
performance of genotypes is well performed by rank analysis that is based on modified
interaction theory (Van der Laan, 1987; Huehn, 1996; Özberk et al., 2004). Rank stability means
that having high level rank and low deviation from regression, genotype is said to be stabile
(Özbek and Özbek, 2002). Rank stability of genotypes for yield components are given in table 5
and figure 1.
Assessing stabiliy performance of wheat genotypes for yield and some yield components under irigated and non-irragated conditions
Olgun, M.; Kutlu, İ.; Ayter, N.G.; Başçiftçi, Z.B.
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Table 5: Stability performances of genotypes for grain yield (X: Mean yield, b: regression coefficient, s2d: deviation from regression).
Genotypes
Irrigated Conditions
Non-irrigated Conditions
Mean
x B Dev. From Reg. S2d
x b Dev. From
Reg. S2d
x b Dev. From
Reg. S2d
ESOGUZFE–7 3.09
0.99 0.29
2.88 1.22
0.29 2.99
0.76 0.0
ESOGUZFE–6 3.77
1.23 1.45
3.28 0.44
1.45 3.52
1.30 0.3
ESOGUZFE–5 3.13
1.4 0.40
2.82 0.99
0.40 2.97
0.89 0.1
ESOGUZFE–4 2.63
0.65 0.27
2.76 1.01
0.27 2.69
0.97 0.1
ESOGUZFE–3 3.04
0.98 1.19
2.91 1.62
1.19 2.97
0.89 0.3
ESOGUZFE–2 2.85
0.91 0.29
2.62 1.23
0.29 2.74
0.77 0.0
DAGDAS-94 3.08 1.16 1.01 2.91 1.34 1.01 2.99 0.98 0.3 FATIMA 3.98 0.83 3.05 3.34 0.15 3.05 3.67 1.33 0.7 BEZOSTAJA-1 3.12
0.9 0.65
3.23 1.14
0.65 3.17
1.21 0.1
SÜRAK 2.32 0.98 1.89 2.10 1.4 1.89 2.21 0.52 0.3 KINACI-97 3.62 0.97 1.15 3.32 0.44 1.15 3.47 1.38 0.2 Mean 3.15 1.00 2.92 1.00 3.04 1.00
Irrigated Conditions Non-Irrigated Conditions Mean
ESOGUZFE-4
ESOGUZFE-2ESOGUZFE-7
ESOGUZFE-3
BEZOSTAJA-1
FATIMA
KINACI-97
SÜRAKESOGUZFE-6
DAGDAS-94
ESOGUZFE-5
0
0,5
1
1,5
2 2,5 3 3,5 4
Yield (t/ha)
b
ESOGUZFE-5
ESOGUAFE-4
SÜRAK
KINACI-97ESOGUZFE-6
FATIMA
ESOGUZFE-2
ESOGUZFE-3
DAGDAS-94
ESOGUZFE-7
BEZOSTAJA-1
0
0,5
1
1,5
2
2 2,5 3 3,5 4
Yield (t/ha)
b
Figure 1: Stability performances of genotypes for grain yield.
ESOGZFE-3 determined as stabile genotypes. Besides ESOGÜZFE-7 and Sürak in plant
height, ESOGÜZFE-6 and ESOGÜZFE-7 in spike length ESOGÜZFE-6 and ESOGÜZFE-3
were found as stabile. While ESOGÜZFE-6 in spike weight grain number and grain weight per
spike had highest stability, Fatıma and ESOGÜZFE-6 seemed stabile genotypes in harvest index.
Moreover, previous stability performances of genotypes draw similar trend in rank stability for
yield. ESOGÜZFE-6 and Fatima were determined as the most stabile genotypes (table 6).
Assessing stabiliy performance of wheat genotypes for yield and some yield components under irigated and non-irragated conditions
Olgun, M.; Kutlu, İ.; Ayter, N.G.; Başçiftçi, Z.B.
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14
Table 6: Rank stability of genotypes for yield components. Genotypes
Days to heading Grain filling period Flag leaf area Plant height
Spike length Spike weight
IR NoIR Mean S2d IR NoIR Mean S2
d IR NoIR Mean S2d IR NoIR Mean S2
d IR NoIR Mean S2d IR NoIR Mean S2
d
ESOGUZFE–7
7 6
6.5
0.8 7 8
7.5
0.3 5 7
6
6.8 1 3
2
16.6 2 1
1.5
0.3 1 1
1
0.1
ESOGUZFE–6
8 7
7.5
0 8 7
7.5
0.4 1 1
1
3.1 10 9
9.5
49.3 1 2
1.5
0.2 2 2
2
0
ESOGUZFE–5
4 2
3
1 10 11
10.5
1.2 4 4
4
0.2 2 5
3.5
9.7 6 10
8
0.2 5 4
4.5
0
ESOGUZFE–4
1 1
1
0.9 9 10
9.5
1.2 6 5
5.5
1 6 7
6.5
9 4 3
3.5
0.2 3 5
4
0.1
ESOGUZFE–3
9 9
9
0.2 2 3
2.5
0.4 2 2
2
1.1 7 6
6.5
9.3 9 8
8.5
0.2 10 10
10
0
ESOGUZFE–2
3 8
5.5
4.2 6 2
4
3.4 7 3
5
0.7 4 4
4
1 11 6
8.5
0.2 7 6
6.5
0
DAGDAS-94 10 10
10
0.1 4 6
5
0.4 8 6
7
1.3 5 2
3.5
5 3 4
3.5
0.1 9 11
10
0
FATIMA 5 5
5
0.3 11 4
7.5
2.1 10 8
9
0.5 11 11
11
11.8 5 11
8
0.2 4 9
6.5
0.1
BEZOSTAJA-1
11 11
11
0.6 3 9
6
1.3 3 10
6.5
4.2 8 8
8
7.9 7 7
7
0 8 7
7.5
0
SURAK 6 3
4.5
0.4 5 5
5
0.2 11 11
11
5.7 3 1
2
15.1 8 5
6.5
0.4 11 8
9.5
0.2
KINACI-97 2 4
3
0.4 1 1
1
0.6 9 9
9
0.7 9 10
9.5
8.8 10 9
9.5
0.2 6 3
4.5
0
Genotypes
Number of grain per spike Grain weight per spike Harvest index Grain yield Mean
IR NoIR Mean S2d IR NoIR Mean S2
d IR NoIR Mean S2d IR NoIR Mean S2
d IR NoIR Mean S2d
ESOGUZFE–7 1 1
1
21.8 1 1
1
21.8 7 5
6
1.9 8 5
6.5 0.29
4 3.8
3.9 4.89 ESOGUZFE–6 2 3
2.5
8.6 2 3
2.5
8.6 2 3
2.5
1.5 1 2
1.5 1.45
3.7 3.9
3.8 6.46 ESOGUZFE–5 5 4
4.5
1.8 5 4
4.5
1.8 5 11
8
15.2 4 9
6.5 0.4
4.8 6.2
5.5 2.97 ESOGUZFE–4 6 7
6.5
21.5 6 7
6.5
21.5 11 8
9.5
6.4 10 10
10 0.27
6 6
6 4.06 ESOGUZFE–3 10 9
9.5
1.5 10 9
9.5
1.5 3 7
5
6.5 7 4
5.5 1.19
6.8 6.8
6.8 2.04 ESOGUZFE–2 7 6
6.5
8.1 7 6
6.5
8.1 10 10
10
12.2 9 8
8.5 0.29
7 6.1
6.55 3.01 DAGDAS-94 9 11
10
6.8 9 11
10
6.8 4 9
6.5
11.1 6 7
6.5 1.01
6.8 7.7
7.25 2.58 FATIMA 3 5
4
29.5 3 5
4
29.5 1 2
1.5
14.6 3 1
2 3.05
5.8 6.2
6 6.23 BEZOSTAJA-1 8 8
8
0.6 8 8
8
0.6 9 4
6.5
12.1 5 6
5.5 0.65
7 7.7
7.35 2.74 SURAK 11 10
10.5
48.1 11 10
10.5
48.1 6 6
6
4.4 11 11
11 1.89
8.3 6.9
7.6 7.65 KINACI-97 4 2
3
6.2 4 2
3
6.2 8 1
4.5
32.4 2 3
2.5 1.15
5.8 4.7
5.25 5.05 Irrigated Conditions Non-Irrigated Conditions Mean
As an average of all yield components rank stability of genotypes for irrigated and non-
irrigated conditions mean were given in Figure 2. ESOGÜZFE-5, Kınacı-97, Fatima and
ESOGÜZFE-6 genotypes in irrigated conditions; ESOGÜZFE-6, ESOGÜZFE-7 and Kınacı-97
genotypes in non-irrigated conditions showed up stabile genotypes. Mean of irrigated and non-
irrigated conditions, ESOGÜZFE-6 and ESOGÜZFE-7 genotypes were stabile genotypes (figure
2).
Assessing stabiliy performance of wheat genotypes for yield and some yield components under irigated and non-irragated conditions
Olgun, M.; Kutlu, İ.; Ayter, N.G.; Başçiftçi, Z.B.
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15
DAGDAS-94
ESOGUZFE-3
BEZOST AJA-1
ESOGUZFE-2
SÜRAK
ESOGUZFE-4KINACI-97
FAT IMA
ESOGUZFE-5
ESOGUZFE-7
ESOGUZFE-6
3 5 7 9
Mean Rank
Dev
iati
on
fro
m R
egre
ssio
n S
2d
ESOGUZFE-3
ESOGUZFE-4
DAGDAS-94
FATIMA
SÜRAK
KINACI-97ESOGUZFE-7
ESOGUZFE-6
BEZOSTAJA-1ESOGUZFE-5
ESOGUZFE-2
1
3
5
7
9
3 4 5 6 7 8 9
Mean Rank
Dev
iati
on
fro
m R
egre
ssio
n S
2d
KINACI-97
SÜRAK
FAT IMA
BEZOST AJA-1
DAGDAS-94
ESOGUZFE-2
ESOGUZFE-3
ESOGUZFE-4
ESOGUZFE-5
ESOGUZFE-7
ESOGUZFE-6
2
4
6
8
2 4 6 8
Mean Rank
Dev
iati
on f
om R
egre
ssio
n S2
d
Figure 2: Rank stability of genotypes for yield components in irrigated, non-irrigated
conditions and mean.
As a result, Fatıma, ESOGUZFE-6, ESOGUZFE-7, Bezostaja-1 were high yielding and
stabile genotypes under different climatic conditions over three years. Moreover, yield and yield
components are taken form by genetic capacity and environmental factors (Farooq et al., 2009;
Mohammed, 2009; Altay, 2012). Especially crop growth and photosynthesis are closely related
to water availability (Blum, 1986; Blum et al., 1989; Doğan, 2002). Relationship between yield
and yield components for genotypic variability is so vital. Such genotypes were determined as
promising materials to be used in breeding programs to develop novel genotypes.
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