Apple And Cranberry Crisp

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Ingredients

6 Apples, Peeled And Sliced

¾ Cup Dried Cranberries

1 ¼ Cups Flour

¾ Cup Butter

½ Cup Quick Oats

¾ Cup Brown Sugar

1 Tbsp Ground Cinnamon

Arrange the apple slices half way within a Dutch oven and scatter the cranberries on top.

Toss rest of the ingredients together until well combined and spread it on top of the fruits.

Place a lid on top and cook the dessert over the campfire for 45 minutes or until the fruits soften.

Serve warm and enjoy!

Place a lid on top and cook the dessert over the campfire for 45 minutes or until the fruits soften.

Serve warm and enjoy!

Place a lid on top and cook the dessert over the campfire for 45 minutes or until the fruits soften.

Serve warm and enjoy!

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