and 5 regional italian wines with our expert … · join our guided tasting of 5 cheeses and 5...
TRANSCRIPT
VINO E GRANOWINE FORWARD, GRAIN BACKWARD
*Vintages subject to change due to availability. Please inform your server of any allergies or dietary restrictions. *The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
SPUMANTI - BUBBLYTHE ONES YOU SHOULD GET TO KNOW“ENRICO CIALDINI” 14 | 49 Cleto Chiarli | Emilia Romagna | Lambrusco
SELIM NV -- | 53 De Conciliis | Campania | Fiano, Aglianico
“PERLE NERO” 2005 -- | 99 Ferrari | Trentino Alto Adige | Pinot Nero
“LADY O” SPUMANTE NV -- | 70 Donna Olga | Toscana | Sangiovese
SPUMANTE BRUT ROSÈ 15 | 53Polvanera | Puglia | Primitivo
THE ONES YOU KNOWPROSECCO NV 13 | 46 Zonin | Veneto
TRENTO BRUT NV 17 | 60 Ferrari | Trento | Chardonnay
ROSE BRUT NV 12 | 42 Flor | Friuli | Pinot Nero
FRANCIACORTA “CUVEE PRESTIGE” NV 22 | 77 Ca Del Bosco | Lombardia | Chardonnay, Pinot Bianco, Pinot Nero
FRANCIACORTA “COUPE” BRUT NV -- | 70 Monte Rossa | Lombardia | Chardonnay, Pinot Nero
TRENTO BRUT ROSE NV -- | 84 Ferrari | Trento DOC | Chardonnay, Pinot Nero
LEAN AND CLEANLANGHE CHARDONNAY “VIGNETO MORINO” 2016 16 | 56 Beni di Batasiolo | Piemonte
FALANGHINA 2016 16 | 56 San Salvatorel Cilento | Campania
SAUVIGNON BLANC 2016 16 | 56 Attems | Friuli
GAVI 2017 14 | 49 Broglia | Piemonte
RIBOLLA GIALLA 2016 16 | 56 Le Vigne Di Zamo | Friuli
FRIULANO “VINI ORSONE” 2016 FRIULI -- | 42 Bastianich | Friuli
GRUNER VELTLINER 2015 21 | 75 Tenuta Klaus Lentsch | Alto Adige
RIPE AND RICH“VESPA BIANCO” 2014 18 | 63 Bastianich | Friuli | Chardonnay, Sauvignon, Picolit
“ROSSJ BASS” 2015 55 | 192 Gaja | Piemonte
“L’ ANTICO” PORTOFINO BIANCO 17 | 60 Bisson| Liguria |Çimixà
FIANO “COMETA” 2015 | Planeta | Sicilia -- | 75GORGONA 2015 -- | 280 Marchese Di Frescobaldi | Toscana
COLLI PIACENTINI “DONNA LUIGIA” 2013 -- | 48 Torre Fornello | Emilia Romagna | Malvasia
“TRENTENARE” PAESTUM 2016 -- | 56 San Salvatore Fiano | Campania
INTOXICATINGLY AROMATICZIBIBBO IGP 16 | 56 Benvenuto | Calabria
TOCAI PLUS 2011 -- | 65 Bastianich | Friuli FIANO CILENTO IGP 2014 -- | 54 Guido Marsella | Campania
CILENTO “PIAN DI STIO” 2016 · 500ML -- | 59 San Salvatore Fiano | Campania
BIANCHI - WHITES
PINOT GRIGIO RAMATO 2016 16 | 56 Le Vigne Di Zamo | Friuli
RIBOLLA GIALLA “REBULA” 2015 20 | 70 Movia | Slovenia
PINOT GRIGIO AMBRA “SIVI” 2015 28 | 99 Movia | Slovenia
“RAMI” 2016 -- | 60 Cos | Sicilia | Greciano, Insolia
“FONTANASANTA” 2016 20 | 70 Foradori | Trentio-Alto Adige | Manzoni Bianco
“JAKOT” 201 · 500ML -- | 90 Radikon | Friuli-Venezia Giulia | Tocai Fiulano
ZIBIBBO IN PITHOS 2016 -- | 90 Cos | Sicilia | Zibibbo
TREBEZ 2012 -- | 175 Dario Princic | Friuli-Venezia Giulia | Chardonnay, Sauvignon Blanc, Pinot Grigio
BORC DODON 2012 CUVÉE -- | 150 Denis Montanar | Friuli | Scodavacca Verduzzo
MACERATI - ORANGE
TENUTA AMMIRAGLIA ROSE ALIE 2017 16 | 56 Frescobaldi | Toscana | Syrah, Vermentino
ROSE DE LA VALLE 2016 14 | 49 La Kiuva | Valle D’Aosta | Nebbiolo
ROSA D’ALTA MURGIA 2016 14 | 49 San Magno | Puglia | Montepulciano & Uva Di Troia
ROSA DEL ROSA 2016 1.5L -- | 75 Proprieta Sperino | Piemonte
“IL ROSE DI CASANOVA” 2017 -- | 45 La Spinetta | Toscana | Sangiovese, Pregnolo Gentile
ROSATO 2017 -- | 70 Bonavita | Sicilia | Nerello Mascalese, Nocera
CANAIUOLO ROSATO 2017 17 | 60 Montenidoli | Toscana
“IL ROSE DI MANINCOR” 2016 -- | 60 Manincor | Tretino-Alto Adige | Lagrein, Merlot, Cabernet Sauvignon, Pinot Noir, Petit Verdot, Tempranillo, Syrah
“MARGHERITA ROSATO” 2017 -- | 45 Frecciarosa | Lombardia | Pinot Noir
ROSATI - ROSÉS
˘˘
SEL EC T T U E SDAYS | 6 - 7: 3 0P. M . | T ICK E T S AT $6 5Ticket s available at eataly.com /nycdowntown
JOIN OUR GUIDED TASTING OF 5 CHEESES A ND 5 REGIONA L ITA LIA N W INES W ITH OUR EXPERT CHEESEMONGER A ND SOMMELIER
SHOP OUR SELECTION OF CALABRIAN WINES AT EATALY VINO ON 23RD STREETCalabria
TA KE A QUICK TRI P TO SOUT HERN ITA LY & DISCOVER
CALABRIALocated at the tip of the peninsula, Calabria is an ancient Italian region that ranges from sunny beaches to
mountain peaks. This rich landscape creates a vibrant cuisine based on simple but bold ingredients.
Join us for a special happy hour, featuring a selection of chilled wines by the glass for $8, bottles for $30, and a Mystery Wine of the Week. Test your vino knowledge with our Mystery Wine of the Week - guess the region correctly to receive a second pour on us!
VINO E GRANOWINE FORWARD, GRAIN BACKWARD
*Vintages subject to change due to availability. Please inform your server of any allergies or dietary restrictions. *The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
ALL NATURAL DRINKSLURISIA | Aranciata, Chinotto, Gazzosa 5/9.3 fl oz
MOLE COLA | Piemontese Cola 5/11.15 fl oz
ITHACA SODA CO | Natural Ginger Beer 8/16.9 fl ozPLAIN-T | Black Iced Tea 4.50LURISIA 4/16.9 fl oz Still, sparkling 6/33.8 fl oz
BOTTLED BEERDOGFISH HEAD 10 90 MIN IPA | 9.0% ABV | Milton DE
DOGFISH HEAD 8 60 MIN IPA | 6.0% ABV | Milton DE
BALADIN ISAAC 12 Wheat Beer | 5%ABV | Piozzo, It
BALADIN SIDRO 12 Cider | 4.5% ABV | Piozzo, It
PERONI 7 Pilsner | 5.1%ABV | Rome, It
MORETTI 8 LA ROSSA Doppelbock | 7.2%ABV | Udine, It
BIRRADELBORGO 12 DUCHESSA Spelt Saison Beer | 5.8%ABV | Lazio, It
IN BOTTIGLIA - BOTTLED
MOSCATO D’ASTI "BRICCONTONDO" 2016 13 | 46 Fontanafredda | Piemonte
BRACHETTO D’ACQUI 2016 3OZ 12 | 42 Braida | Piemonte
SEASONALGELSI 16 Espolon Tequila, Organic Blackberry Purée, Meyer Lemon
AL FRESCO 16 Malfy Gin, Lime, St. Germain, Mint
SPIAGGIA 17 Bourbon, Maple Syrup, Orange Peel, Bitters, Sparkling Water
LIMONCELLO DROP 14 Belvedere Vodka, Limoncello & Lemon Juice
POMPELMO 14 Espolon Tequila, Brandini Moscato d’Asti, Ruby Red Grapefruit Juice, Gus Dry Ginger Ale & Sparkling Water
CLASSICSNEGRONI 15 Greenhook Gin, Campari & Montanaro Sweet Vermouth
APEROL SPRITZ 14 Aperol, Prosecco & Sparkling Water
CAMPARI SPRITZ 14 Campari, Prosecco, Sparkling Water
BELLINI 14 Serafini & Vidotto Bollicine di Prosecco, Peach Nectar
SPICY BLOODY MARY 14 Niasca Pomodoro Tomato Juice, Square One Cucumber Vodka, McClure’s Bloody Mary Mix, Holy Schmidt’s Horseradish, Peperita Organic Chili Sauce & Lemon
COCKTAILS
DOLCE - DESSERT
SUPER TUSCANSCHIOSTRO DI VENERE 2010 18 | 63 Certosa di Belriguardo | Toscana | Sangeiovese, Cabernet Sauvignon
"LE VOLTE" 2016 20 | 70 Ornellaia | Toscana | Cabernet, Melot, Sangiovese
LE SERRE NUOVE 2015 -- | 170 Tenuta Ornellaia | Toscana
“MORMORETO”2013 -- | 136 Marchese Di Frescobaldi | Toscana | Cab Sauv, Merlot, Petit Verdot
LA MOZZA “ARAGONE” 2011 -- | 77 La Mozza | Toscana | Sangiovese, Syrah, Alicante, Carignano
LIGHT AND AROMATICSANGIOVESE “I PERAZZI” 2016 12 | 42 La Mozza | Toscana
BARBERA D’ALBA 2015 16 | 56 Borgogno | Piemonte
SCHIOPPETTINO 2009 · 375ML -- | 65 Ronchi Di Cialla | Friuli
ETNA ROSSO “SERRA DELLA CONTESSA” 2011 -- | 102 Benanti | Sicilia
RIPE AND FRUITYPRIMITIVO “SASSEO” 2016 16 | 56 Masseria Altemura | Puglia
RECANTINA 2015 18 | 60 Serafini & Vidotto | Veneto
LUCE 2013 -- | 190 Luce Delle Vite | Toscana | Sangiovese, Merlot
MONTEPULCIANO D’ABRUZZO 2007 -- | 308 Emidio Pepe | Abruzzo
MONTEPULCIANO D’ABRUZZO -- | 75 “MARINA CVETIC” 2014 Masciarelli | Abruzzo
VOERZIO LANGHE MERLOT 2007 -- | 204 Roberto Voerzio | Piemonte
AMARONE 2015 | Serafini & Vidotto | Veneto 33 | 114
GRIPPING AND GREATCABERNET SAUVIGNON “I PERAZZI” 2015 15 | 53 La Mozza | Toscana
DOLCETTO D’ALBA 2016 14 | 49 Borgogno | Piemonte
TAURASI 2011 20 | 70 Tenuta Ponte | Aglianico
BACCANO 2010 16 | 56 Certosa di Belriguardo | Toscana | Sangiovese, Syrah
“VESPA ROSSO” 2013 24 | 84 Bastianich | Friuli | Merlot, Cabernet Sauvignon, Cabernet Franc, Refosco
BARBARESCO 2012 24 | 84 Cascina Bruciata | Piemonte
CHIANTI CLASSICO 18 | 63 Tentua Perano | Toscana
BRUNELLO 2013 -- | 180 Tenuta Castelgiocondo | Toscana
TAURASI “PIANO DEL MONTEVERGINE” 2009 -- | 138 Feudi Di San Gregorio | Campania
BAROLO RISERVA “LA VILLA” 2000 -- | 152 Fontanafredda | Piemonte
BAROLO RISERVA 1996 -- | 215 Borgogno | Piemonte
BRUNELLO DI MONTALCINO 2012 DOCG 40 | -- Banfi | Toscana
MILLE E UNA NOTTE 2012 DOCG 40 | -- Donnafugata | Sicilia | Nero D’Avola
FEATURED CORAVIN POURSCoravin can siphon a portion of wine at a time, enabling anyone to enjoy a glass without commiting to a whole bottle. With coravin, the wine left in the bottle never comes in contact with oxygen - the pierced cork, which is naturally elastic – can reseals itself in just a few minutes!
MGA PROPRIETA BAROLO 2013 35 | -- Fontanafredda | Piemonte
LA ROSA BAROLO 2010 35 | -- Fontanafredda | Piemonte
ROSSI - REDS
Lauded as the “King of Wines,” Barolo is produced with 100% Nebbiolo grapes, a prized varietal grown in certified areas in the northern region of Piemonte. Across the world, the complex red wine is renowned for its bold flavors and graceful aging.
SERRALUNGA BAROLO FLIGHT | 35Enjoy a vertical tasting of Serralunga Barolo Wines
IT’S BAROLO TIME
WEEKWEEKWEEK [S][S][S]
IT’S BAROLO TIME
WEEKWEEKWEEK [S][S][S]
IT’S BAROLO TIME
WEEKWEEKWEEK [S][S][S]
IT’S BAROLO TIME
WEEKWEEKWEEK [S][S][S]
IT’S BAROLO TIME
WEEKWEEKWEEK [S][S][S] BEN RYÉ PASSITO DI 26 | 93 PANTELLERIA 2014 3OZ Donnafugata | Sicilia | Zibibbo
SERRALUNGA 2011 Fontanafredda | Piemonte
SERRALUNGA 2012 Fontanafredda | Piemonte
SERRALUNGA 2013 Fontanafredda | Piemonte