sh - a3 autumn main 2017 doc · served on a brioche bun with kos lettuce, tomato & mayonnaise....

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  • MAINMENU

    AllpricesareinclusiveofVAT.Allitemsaresubjecttoavailability.Managementreservestherighttowithdraworlimitanyoffersatshortnotice.Allfishmaycontainbones.(v)Thesedishesaresuitablefor

    vegetarians.Whilstwetakeeverycaretopreservetheintegrityofourvegetarianproducts,wemustadvisetheseproductsarehandledinamultifunctionalkitchenenvironment.(GF)GlutenFreevariation

    available–pleasenotifyyourserver.Allourproductsmaycontainseeds,tracesofnutsornutderivatives.Pleasespeaktoyourserverifyousufferfromanyallergies.Adiscretionary10%servicechargewillbe

    appliedtopartiesof6ormore.

    NIBBLES&SHARERS…justanibblewhileyouwait!

    £5.50 FlavouredFocaccia;Cheddar&redonion,walnut,herb&olive-Balsamic,oliveoil,spiceddukka(v)(Olives&Feta£2)

    £4.50 GarlicFocaccia(v) (addCheese75p)£4.50 (EB)ChickenGoujons–tomatosalsa£4.50 (EB)BlackPuddingFritters–mustardmayo£4.25 (EB)Courgette&AubergineFritters–hummus(v)£4.95 (EB)ThymeRoastedChickenThigh–redwinejus(gf)£10.50 JackDanielsHickorySmokedBabyBackRibs(gf)

    STARTERS

    OURSARACENSCLASSICS

    £12.95 (EB)BeerBatteredHaddock–chunkychips,mushypeas&tartarsauce£12.95 (EB)Steak&AlePie–hand-cutchips&seasonalvegetables£10.95 (EB)Cheese&OnionPie–Puffpastrylid,vegetableragu&chunkychips(v)£15.50 ½RoastLemon&ThymeChicken–sweetpotatowedges,sage&onion

    stuffing&beetrootsalad£12.95 (EB)MildMushroom&CaramelisedOnionSuetPudding–hand-cutchips,

    raisedredcabbage&apple(v)£11.50 (EB)Butternut&GoatsCheesePithivier-candiedbabybeetroot(v)

    GOURMETBURGERS

    ServedonabriochebunwithKoslettuce,tomato&mayonnaise.Servedwithskinonfries,spicysalsadip&herbleafgarnish

    £12.95 (EB)Classic–Crispybacon,caramelisedonion,BBQsauce,gherkins&Monterey

    jackcheese£12.95 (EB)BreadedChicken–maplecuredbacon&chipotlemayonnaise£11.95 (EB)SpringOnion,Pepper&BlackBean-Buffalomozzarella&basilpesto(v)

    MAINCOURSES…

    £15.50 (EB)RoastedChicken–creamedpotato,smokedbacon,mushroom,butteredkale&redwinesauce

    £15.95 (EB)SlowRoastedPorkBelly-sautéedpotatoes,butternutsquash,bramleyapplerelish&porkscratching(gf)

    £15.95 (EB)GrilledSalmon-chivecrushedpotato,spinach&watercressvelouté(gf)£16.95 LambHenry–parsleycreamedpotato&rootvegetables£15.95BakedCodLoin–Bombaypotatoes,curriedleek&musselcream(gf)£17.50 Seabass–pinenut&sorrelcrust,prawnrisotto,samphire,chive&tomatobeurre

    blanc£18.95 TrioofLamb–minihotpot,braisedshoulder,cutlet,dauphinoisepotato,carrot&

    swedecrumble£16.95 PorkFillet–parsnippuree,confitshallots,babyapples&ciderjus(gf)£18.50 StripsofBeef–braisedrice,peppers,mushrooms&paprikacream,£15.95 RoastedPartridge-celeriacrosti,creamedkale,pearlonions&Madeirajus£17.95DuckBreast–fondantpotato,savoycabbage&chestnutparcel&blackberryjus(gf)£15.95 BraisedOxCheek–colcannonpotatocake,cauliflowercheese&richjus

    LIGHTLUNCHMENU

    Monday–Saturdayuntil3pm

    2Courses£12 3Courses£15

    SoupoftheDayBlackPudding–toastedbrioche&poachedegg

    MiniFishPie–cheddarglaze

    BakedHam,Egg&ChipsSausage&Mash–oniongravy

    BatteredChickenStrips–celeriac&parsnipremoulade

    CaramelisedOnion&GruyereTartTatin-charredcourgetteribbons,garliccream(v)

    Pear&AlmondTart–vanillacustardStickyToffeePudding2ScoopsofIceCream

    FinishwithaFilterCoffeeorPotofTea£1.95

    CHRISTMASFAYREMENU

    OurfantasticChristmasFayremenuisavailablefrom1stDecember–23

    rdDecember

    ShowcasingthebestChristmastreats&providingtheperfecttimetobringfriends&familytogether,whynotbookyourtabletogetintotheFestiveSpiritthis

    year!

    2Courses£16.95 3Courses£20.95

    CHRISTMASPARTYNIGHTS

    OrwhynotmakeChristmas2017extraspecial,andcelebratewithusatoneourFestivePartyNights!

    Fantasticfoodandexceptionallocaltalent,Friday&SaturdayeveningsthroughoutDecember

    £24.95pp

    *£5ppdeposit&pre-orderrequired*

    TUESDAY

    STEAKNIGHT!

    Chateaubriand£35

    Until8pm

    HouseWine£13

    FRIDAYNIGHT

    CHIPPYTEA!

    Fish&Chips£8.95

    Until7pm

    BottleofFizz£15

    FROMTHEGRILL…

    Servedwithhandcutchips,confittomatoes&mushrooms(GF)

    £13.50 10oZGammon £20.00 8oZRibEye

    £15.50 10oZRump £26.00 8oZFillet

    £44.50 20oZChateaubriandtoShare(limitedavailability)

    Sauces-£2.50

    RedWineJus,BrandyPeppercorn,DianeorGarlicButter

    ONTHESIDE…

    £3.00 Butteredseasonalgreens(v) £3.00 Sautéedcharlottepotatoes(v)£3.00 SeasonedFries/Handcutchips(v) £3.50 CauliflowerCheese£4.00 SweetPotatoFries £3.50 Carrot&BeetrootSalad

    £5.00 (EB)HomemadeSoup–crustybread&butter(v)£6.50 (EB)ChickenLiverParfait–toast&spicedchutney£5.95 (EB)BeerBatteredHaddockGoujons–Tartarsauce£5.50 (EB)BakedPortobelloMushroom–spinach,glazed

    Stilton(v)£6.95 DuckSpringRoll–plumsauce&sweetchutney£6.50 HamHockCroquettes-piccalilli£6.75 Salt&PepperSquid–peppers&wasabimayo

    £6.75 HomemadeBlackPudding–caramelisedshallots,glazedparsnip&redwinejus

    £6.95 SmokedHaddockKedgeree–quailsegg£6.95 HomemadeMeatballs–tomato&oreganosauce£7.25 MiniCamembert–Redonionmarmalade&toasted

    croutes(v)£6.95 ThaiFishcake–wiltedleeks,coconut&lemongrass

    sauce

    2COURSESfor£16.95

    MondaytoFridayuntil7.30pm

    *Marked(EB)onthemenu*

    **Pricesperperson**

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