nutrition basics nutrition and wellness energy and the 6 basic nutrients
Post on 01-Apr-2015
231 Views
Preview:
TRANSCRIPT
Nutrition BasicsNutrition and Wellness
Energy and the 6 Basic Nutrients
What is Nutrition?
Nutrition is the science of food, their components, and how they are used by the body.
Food satisfies two main needs: Physical – growth and repair of the body Psychological – provides security, belonging,
and enjoyment
Adequately meeting both of these needs, along with other needs in life, one aims to find wellness.
Wellness
Wellness is a philosophy that encourages people to take responsibility for their own health. It focuses on the overall health of a person, rather than just physical health. It considers social, emotional, and intellectual health.
Wellness is reflected in both your attitudes and behaviours.
Decisions that influence your health
your food choices
amount of physical activity
management of feelings and emotions
social situations
how much sleep you get
Wellness Checklist
I eat breakfast, lunch, and dinner every day. I get 7-9 hours of sleep each night. I restrict the amount of sugary drinks and junk food I
consume. I exercise for at least one hour a day. When I have a problem I deal with it in the best way. I avoid procrastination. I have a social group that supports me in a positive
way. I refrain from abusing drugs and alcohol. I rarely start arguments with people, and try for win-
win situations.
Wellness Checklist
I try to have at least one day a week where I avoid meat products.
I take time to relax away from distractions daily. I take time away from my cell phone especially
when I am sleeping. I always where seat belts, helmets, safety
protection, etc. when necessary. I form positive relationships. I drink enough water (5-6 glasses of water a day) I look for the good things in every situation I am in.
Wellness
Practicing wellness does not guarantee you will never get sick or upset.
It will, however, help you achieve the highest level of overall health and wellness possible.
Two Best Things for Mind and Body
http://www.youtube.com/watch?v=aUaInS6HIGo&safe=active
http://www.youtube.com/watch?v=F6eFFCi12v8&safe=active
http://www.youtube.com/watch?v=7jrnj-7YKZE&feature=related&safe=active 3:40
http://www.youtube.com/watch?v=FnwIKZhrdt4&safe=active
Why Study Nutrition?
?
Nutrition
Who studies nutrition? Doctors Dietitians Nutritionists Fitness Consultants Sport Trainers Athletes Food Scientists Chefs, Bakers
Food Development Engineers
Life coaches Nutrition Teacher Farmers Anyone who reads a
nutritional label
6 Big Ideas
Balance
Variety
Adequacy
Moderation
Nutrient Density
Calorie Control
Is your Diet…
Balance – When the diet is not pushed to far in any way. For example, eating only cheesy potato
fries Restricting yourself from eating any
carbohydrates simply for weight loss reasons.
Does your diet have variety?
Variety – Including foods from all food groups, tastes and colours. For example, if apples are the only fruit you
eat, you are missing nutrients you would get from oranges, bananas, pineapple, mangos, peaches, etc.
Not just eating grains in the form of bread. Try pastas, bulgur, cous cous, quinoa
Do you achieve
Adequacy – getting the required amount of specific nutrients and calories. Getting enough.
Are you restricting yourself from eating according to your hunger?
Do you have a nutrient deficiency, such as calcium deficiency?
Are you malnourished?
What about…
Moderation – a healthy diet can include all foods but are you limiting the amount of “bad foods” in your diet? For example, limiting high fat and sugary
foods. Limiting treats like cake to once a week, a
flurry to once a month, and pop to every four days.
How nutritious is your food?
Nutrient Density – foods can be high or low in nutrients. They might be high in something like carbohydrates but be low in all other nutrients.
Choose foods high in nutrient density and low in calories is always the best choice. You get to eat more and get more nutrients from it. Chips – high in calories, low in nutrients Vegetables – very low in calories, high in nutrients
Practice but don’t obese over
Calorie Control – Monitoring the amount of calories you take in throughout the day. This does not mean you can never go over you
recommended calorie intake, but it should be balanced. Meaning on another day, you should have less calories.
For example, by eating a extra meal of 400 calories each day in foods class, after one week you have taken in 2000 extra calories. Roughly a days worth of food.
Nutrients
Nutrients are the chemicals from food that your body uses to carry out its functions. give you energy to carry on bodily processes
and enjoy life grow and repair body cells and tissues allow your brain to function basically keep you alive
6 Basic Nutrient Categories
Water
Carbohydrates
Fats
Proteins
Vitamins
Minerals
No one nutrient can be a
suitable replacement for any
other. If any one of the six
main nutrients is missing,
your body—and your health–
suffers.
Nutrient Deficiency…
Is essentially a severe shortage of one or more nutrients. Example:
Kwashiorkor - protein deficiency
Scurvy – vitamin C deficiency
Malnutrition
Refers to serious health problems caused by poor nutrition over a prolonged period.
Generally occurs when people don’t get enough to eat. Usually results from poverty in most cities
and countries. Bad weather, inadequate transportation,
political problems can cause food shortages.
Over-nutrition
Over-nutrition is a type of malnutrition in which nutrients are oversupplied relative to the amounts required for normal growth, development, and metabolism. Results in obesity from an excess of calories
calorie intake is greater than calorie output or…
Nutrient Toxicity
Occurs when excess of a nutrient causes harm to an organism.
Not as common as deficiencies. May occur when: kids get into vitamin mineral supplements toxic well water over supplementation
So how much do you need?
Canadian and American scientists have created a set of standards for the nutrient needs of people of different ages, genders, and special circumstances (pregnancy).
Dietary Reference Intakes (DRIs) Used to assess the nutritionals status of healthy
people considered when making safety regulations Provide standards for food fortification Used by food industry for product development
and nutritional labels
How nutrients are measured
You may see nutrients
labeled in different ways: Grams (g) Milligrams (mg) Micrograms (ug)
For example, female teens need 15 mg of iron. That’s equivalent to an amount about the size of a single dry bean.
What is Energy?
Everything you do requires energy. Sleeping, eating, walking, sitting, breathing, running, etc.
Your body gets it’s energy from food.
Energy is measured is units called kilocalories or calories.
A calorie is the amount of energy needed to raise the temperature of one kilogram of water one degree Celsius.
Your Energy Needs
Energy needs during teenage years vary depending on age, size, sex, and activity level.
It could range from 2000 to 2600 calories.
Males generally need more than females.
Energy
You only get calories from 4 nutrients: Carbohydrates: 4 calories per gram Protein: 4 calories per gram Alcohol: 7 calories per gram Fat: 9 calories per gram
Things like sleep, caffeine, and other stimulants do not give you energy.
Breaking it down
30% of your calories should come from fat
55% from carbohydrates
15 from protein
Question: If you need 2200 calories a day how many grams of fat, proteins, and carbohydrates should you have?
Math
Fat 2200 x .3 = 660 calories• 660/9 = 73 grams
Carbs 2200 x .55 =1210 calories• 1210/4 = 302 grams
Protein 2200 x .15 = 330 calories• 330/4 = 82 grams
Get a can and figure out the amount of calories using the amount of fats, carbs, protein.
top related