commercial kitchens and co‐packers - infood entrepreneurship series: commercial kitchens and...

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ItisthepolicyofthePurdueUniversityCooperativeExtensionServicethatallpersonshaveequalopportunityandaccesstoitseducationalprograms,services,activities,andfacilitieswithoutregardtorace,religion,color,sex,age,nationaloriginorancestry,maritalstatus,parentalstatus,sexualorientation,disabilityorstatusasaveteran.

PurdueUniversityisanAffirmativeActioninstitution.Thismaterialmaybeavailableinalternativeformats.

1‐888‐EXT‐INFO http://www.the‐education‐store.com

CommercialKitchensandCo‐PackersThisisnotanexhaustivelisting.MentionofacompanyheredoesnotrepresentanendorsementbyPurdueUniversity.UpdatedNovember2011.

Thefollowingmanufacturerscanhelpyoucommercializeyourproduct(listingisalphabeticalbycity):

DillmanFarm4955W.StateRoad45Bloomington,IN47403Phone:812‐825‐5525Contact:AaronSokalandwww.dillmanfarm.comCo‐packerforfruitjamsandjellies,etc.Verylimitedcapacitytoassistincompanystart‐upsbutwillingtoassistwhenschedulepermits.FoodWorks318SWashingtonSt.Bloomington,IN47402Phone:812‐219‐9525Contact:DonnaStormhttp://middlewayfoodworks.org/mwh/time‐shared‐kitchen‐usage/Commercialkitchen.ACutAboveCateringKitchen215thSt.NECarmel,IN46032Phone:317‐575‐9514Contact:AmyvonEiffwww.acutabovecatering.com/Chef_kitchen.htmlCommercialkitchen.

DaviessFoodProcessingInstituteP.O.Box174Elnora,IN47529Phone:812‐692‐5237Contact:SteveStollCommercialkitchen.Co‐packerandretailstore.BigBDistributors,Inc.2727N.KentuckyAve.P.O.Box996Evansville,IN47706Phone:812‐425‐5235Contact:RichardBonenbergerCo‐packerfor‘flow‐ableproducts’(e.g.,BBQsauces,vinegardressings,thicksauces,soups,salsas,etc.).Packaginginglassorplasticbottles.Willassistiningredientsourcing.FoodSpecialties,Inc.1727ExpoLn.Indianapolis,IN46206Phone:317‐271‐0862Contact:JohnBradshawwww.foodspecialtiesinc.comCo‐packerforhigh‐acidproduct(e.g.,BBQsauces,saladdressings,hotsauces).Canprovideprivate‐labelpackaginginglass,plastic,drums,orpails.

FoodEntrepreneurshipSeries:CommercialKitchensandCo‐Packers(Nov.2011) page2

ItisthepolicyofthePurdueUniversityCooperativeExtensionServicethatallpersonshaveequalopportunityandaccesstoitseducationalprograms,services,activities,andfacilitieswithoutregardtorace,religion,color,sex,age,nationaloriginorancestry,maritalstatus,parentalstatus,sexualorientation,disabilityorstatusasaveteran.

PurdueUniversityisanAffirmativeActioninstitution.Thismaterialmaybeavailableinalternativeformats.

1‐888‐EXT‐INFO http://www.the‐education‐store.com

Indy’sKitchen2442N.CentralAve.Indianapolis,IN46205Phone:317‐690‐9089Contact:LindaGilkersonwww.indyskitchen.comCommercialkitchen.OhioRiverValleyFoodVenture975IndustrialDr.Madison,IN47250Phone:812‐273‐6510Contact:HelenCopeCommercialkitchen.MEATPROCESSINGRihmFoods8360EastCountyRoad950SouthP.O.Box148CambridgeCity,IN47327Phone:765‐478‐3426or800‐846‐6328Contact:JimRihmwww.rihmfoods.comCustommeatprocessing(pork,beef,lamb,goats,curedandsmokedproducts;nopoultry).Canprocess“clean,boneless,fresh”deermeattogroundproducts.UselmanPackingCo.75E.4thSt.Clinton,IN47842Phone:765‐832‐2112Custommeatprocessing(pork,beef,lamb,goats;nocuredorsmokedproductsanddonotfurnishelkorbuffalobutwillprocessifbroughtin).Parrett’sMeatProcessing603S.RailroadSt.Flora,IN46929Phone:574‐967‐3711Custommeatprocessing(pork,beef,lamb,curedandsmokedproducts).

BeutlerMeatProcessingCo.801S.1stSt.Lafayette,IN47905Phone:765‐742‐7285www.beutlermeat.comCustommeatprocessing(pork,beef,lamb,curedandsmokedproducts).RoyalCenterLockerPlant,Inc.104N.ChicagoSt.P.O.Box250RoyalCenter,IN46978Phone:574‐643‐3275Custommeatprocessing(pork,beef,lamb,goat,curedandsmokedproducts).OUT‐OF‐STATECOMPANIESForassistancewithlocatingacommercialkitchenoutsideofIndiana,pleaseusetheCulinaryIncubatorwebsite:http://www.culinaryincubator.com/maps.php

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