alla griglia pasta...2020/11/01 · alla griglia things from the grill salmone | 32 coal seared...
TRANSCRIPT
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Please inform your server of any al lergies or dietary restrictions. | *The consumption of raw or undercooked eggs, meat, poultry, seafood or shel lfish may increase your risk of foodborne i l lness.
Original
WOOD BURNING ITALIAN GRILLour
producershomestead gristmillHeirloom PolentaWaco, TX
A-Bar-N-RanchBoutique Wagyu RanchCelina, TX
Kelley’s honeyHoneycombArthur’s City, TX
38 pecansLocal PecansSeguin, TX
SNAKE RIVER FARMSSustainable Pasture-Raised Wagyu Beef
Funghi Scottati | 15Charred Oyster Mushroom, Extra Virgin Olive Oil
Cavolfiore Affumicato | 11 Smoked Cauliflower, Lemon, Capers
Patate alla brace | 9Organic Yams, Sea Salt
broccolini | 10Charred Broccolini, Garlic, Extra Virgin Olive Oil, Crushed Calabrian Chili
Vedure grigliate | 23Carciofo, Marinated Red Onions, Smoked Kabocha Squash, Grilled Radicchio, Marinated Eggplant
Spaghetti al pomodoro affumicato | 19 Afeltra Spaghetto, Smoked Tomatoes, Extra Virgin Olive Oil, Sea Salt, Basil
Garganelli | 25Housemade Terra Sausage, Charred Radicchio, Pecorino
Ravioli di zucca | 22Local Heirloom Winter Squash, Calabro Ricotta, Walnuts
Agnolotti al coniglio | 26Local Rabbit Filled Pasta, Beppino Occelli Butter
Tagliatelle AI FUNGHI | 25Spinach Pasta, Porcini Mushroom Ragù, Parmigiano Reggiano® DOP
Pappardelle con RagÙ Rustico | 26 Local A-Bar-N- Ranch Wagyu Ragù, Coal-Roasted Onions, 18-Month Parmigiano Reggiano® DOP
VERDURE
pasta
vegetablethings
things with pastaspuntini
pane OTTO | 8 Warm Housemade Otto Bread, Beppino Occelli Butter, Whipped Lardo, Sea Salt
BURRATA | 19Liuzzi Cheese, Texas Pecans, Extra Virgin Olive Oil and Sea Salt
filetto crudo | 19A-Bar-N-Ranch Hand-Sliced Smoked Local Beef, Extra Virgin Olive Oil, Radicciho Rosa Del Veneto, Amatora Colatura
Olive al Forno | 8 Warm Olives, Extra Virgin Olive Oil, Lemon Peel, Grilled Sourdough Bread
Arancini | 13Carnaroli Rice, Zucca, Rugosa, Scamorza
Carciofo Grigliato | 16Whole Grilled Artichoke, Pistachio Gremolata
Cavolo e nocciole | 16Lacinato Kale, Savoy Cabbage, Hazelnuts, White Balsamic Vinegar.
insalata verde | 15Leafy Greens, Soft Herbs, White Balsamic Vinegar, Extra Virgin Olive Oil
melanzane al forno | 14Slow Roasted Eggplant, Caponata, Pomegranate, Mint
Barbabietole | 15Coal Roasted Beets, Salsifi, Alta Langa “Creamy Goat Cheese”, Toasted Hazelnuts, Grapefruit
Snackable shareable things
01.02.21
MoNtoneSheep
Things on Sticks
FUNGHI Trombetta | 12 Grilled Trumpet Mushrooms
Gamberetto selvatico | 14 Grilled Gulf ShrimpPolpo e Patate | 15Spanish Octopus, Fingerling Potato, Preserved Lemon
Quaglia | 12Texas Quail Farm, Extra Virgin Olive Oil, Sea Salt, Cherry Aceto Balsamico
Smoked and Scorched, Cannellini Beans , Crispy Chicories
SPIEDINI
*All steaks dependent on local market. All steaks served on board with sea salt and extra virgin olive oil
Snake River Farm Tomahawk Reverse Seared, Herbs, Extra Virgin Olive Oil, Sea Salt
Polenta Funghi e TartufoSlow-Cooked Polenta, Roasted Mushrooms, Black Winter Truffle
Things on the SideCoal Roasted Organic Yams, Charred Broccolini
Per
La T
avol
a
Designed to be shared, Per La Tavola features ingredients from our best local producers cooked on the wood-burning grill.
Ribeye “Appesa” | 180
Black Winter TRUFFLE SUPPLEMENT +35 /5 grams + 11 per additional GRAM
Only Found only in late fall and winter, black truffles are earthy in flavor with hints of cocoa. The hunt is over, so what are you waiting for?
il tartufo truffle on things
Find truffle friendly dishes throughout our menu
ALLa GRIgLiA things from the grillsalmone | 32Coal Seared Nordic Blu Salmon, Warm Cherry Tomatoes, Sicilian Capers, Herbs, Extra Virgin Olive Oil
Agnello alla Scottadito | 42Grilled Colorado Lamb, Crispy Chicories, Aceto Balsamico IGP Villa Mandori
bistecca di maiale alla griglia | 36Grilled Pork Chop, Black Pepper, Rosemary, Roasted Fennel & Pears
tagliata di manzo | 35 Local A-Bar-N-Ranch Wagyu Steak, Extra Virgin Olive Oil, Sea Salt
platessa | MPWhole Seared Flounder, Herbs, Mixed Nuts
Cozze Affumicate | 27Smoked PEI Mussels, Così Com’è Tomatos, Saffron Brodo, Basil, Grilled Bread
pollo intero | 52 for 2 Miele Thun Acacia 3-day Brined Cooks Venture Chicken,
GRAN Taglieri the boardchef’s selEction | 35A selection of Italian cured meats and cheeses served with marinated olives and grilled housemade bread
Formaggi | 22A selection of Italian and local cheeses served with smoked grapes and grilled rustic bread
Prosciutto e PERE | 18Prosciutto Di Carpegna DOP 20-Month, Charred Pears
Add Liuzzi Mozzarella +6
Liuzzi CheeseArtisan and Aged Cheeses
salsiccia Di terra | 13Housemade Pork Sausage, Apple Mostarda
Arrosticini 6 for 11 | 12 for 21Arrosticini are a classic regional dish from Abruzzo, traditionally served on a skewer. Montone, or Mutton, is the original meat used for arrosticini.