Here you’ll get

tips on how to

prepare Raisin

by using

food dehydrator

s at your home.

Get some seedless fresh grapes

Wash grapes with fresh water

Remove stems from your grapes

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Use dehydrator & put grapes into it.

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When dehydrator is

full, close it. Set

the temperature

for the first 12

hours at high, now

turn the trays.

Repeat again for

the next 12 hours.

Now turn the heat

to medium to high.

After a couple of

days, its color will

turn dark brown

when raisin is

prepared.

Test the dryness of raisins.

Squeeze several

dark, drying grapes

on the tray before

bringing it out. If

you feel slip inside

the skin, then

probably it is not

ready. So, at

storage time it will

mold. If feel firm

and pliable, then

congratulation, you

are ready to use

raisin made inside

your home by using

your FOOD

DEHYDRATOR

MACHINE.

Info source: www.wikihow.com