international webinar “functional

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International Webinar “Functional Fermented Foods- “Functional Fermented Foods- Current status and future prospects” Current status and future prospects” “Functional Fermented Foods- Current status and future prospects” th 15 December, 2020 from 3.00 to 5.00pm (IST) Organized by Dairy Microbiology Department, SMC College of Dairy Science, Anand Agricultural University, Anand and its Alumni Association www.fermented-foods.net Dr. Atanu Jana President Alumni Association SMC College of Dairy Science, AAU, Anand Dr. Neerja Hajela Head of Science and Regulatory Affairs, Yakult Danone India Pvt. Ltd. Dr. JP Tamang Dean, School of life Sciences Sikkim University, Sikkim Dr. Prafulla Salunke R&D and Technical Services Coordinator, Saputo Dairy, USA Dr. Sunita Grover Former- Principal Scientist and Head, Dairy Microbiology Division NDRI, Karnal Dr. Anand Bhadalkar Joint Director Business Development GSBTM, Gujarat, India Dr. Suja Senan Associate Principal Scientist Nutrition Division PepsiCo, USA Mr. Pravin Singh Key Account Manager DSM Food Specialties Ltd. Our Speakers Our Panelists Chief Patron Dr. R. V. Vyas Hon. Vice Chancellor AAU, Anand Patron Dr. J B Upadhyay Principal, SMC College of Dairy Science AAU, Anand In association with Gujarat State Biotechnology Mission (GSBTM) Swedish South Asian Network on Fermented Foods (SASNET-FF) Dr. N. P. Shah Professor of Food Science, University of Hong Kong Dr. J.B. Prajapati Coordinator SASNET-FF Moderator Coordinator: Dr. Sreeja V, Assistant Prof. & Head , Dairy Microbiology Department, SMC College of Dairy Science, Anand Co-Coordinators: Dr. Subrota Hati, Assistant Professor, Dairy Microbiology Department, SMC College of Dairy Science, Anand Dr. Kunal M. Gawai, Assistant Professor, Dairy Microbiology Department, SMC College of Dairy Science, Anand Mrs. Mital Kathiriya, Assistant Professor, Dairy Microbiology Department, SMC College of Dairy Science, Anand Click at below link for registration: https://forms.gle/b2ckNbUdtf6ukomQA e-Certificate will be provided to registered delegate. LIVE STREAMING http://www.youtube.com/watch?v=YcNM3zb6xo4

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Page 1: International Webinar “Functional

International Webinar

“Functional Fermented Foods-“Functional Fermented Foods-Current status and future prospects”Current status and future prospects”

“Functional Fermented Foods-Current status and future prospects”

th15 December, 2020 from 3.00 to 5.00pm (IST)

Organized byDairy Microbiology Department, SMC College of Dairy Science,

Anand Agricultural University, Anand and its Alumni Association

www.fermented-foods.net

Dr. Atanu JanaPresident

Alumni Association SMC College of Dairy Science,

AAU, Anand

Dr. Neerja Hajela Head of Science and Regulatory Affairs,

Yakult Danone India Pvt. Ltd.

Dr. JP TamangDean, School of life Sciences

Sikkim University, Sikkim

Dr. Prafulla SalunkeR&D and Technical

Services Coordinator, Saputo Dairy,

USA

Dr. Sunita GroverFormer- Principal Scientist

and Head, Dairy Microbiology Division

NDRI, Karnal

Dr. Anand BhadalkarJoint Director Business Development

GSBTM, Gujarat, India

Dr. Suja Senan Associate Principal Scientist

Nutrition Division PepsiCo, USA

Mr. Pravin Singh Key Account Manager

DSM Food Specialties Ltd.

Our Speakers

Our Panelists

Chief Patron

Dr. R. V. VyasHon. Vice Chancellor

AAU, Anand

Patron

Dr. J B UpadhyayPrincipal, SMC College of Dairy Science

AAU, Anand

In association with Gujarat State Biotechnology Mission (GSBTM)

Swedish South Asian Network on Fermented Foods (SASNET-FF)

Dr. N. P. ShahProfessor of Food Science,

University of Hong Kong

Dr. J.B. PrajapatiCoordinatorSASNET-FF

Moderator

Coordinator:Dr. Sreeja V, Assistant Prof. & Head , Dairy Microbiology Department, SMC College of Dairy Science, Anand Co-Coordinators:Dr. Subrota Hati, Assistant Professor, Dairy Microbiology Department, SMC College of Dairy Science, Anand Dr. Kunal M. Gawai, Assistant Professor, Dairy Microbiology Department, SMC College of Dairy Science, AnandMrs. Mital Kathiriya, Assistant Professor, Dairy Microbiology Department, SMC College of Dairy Science, Anand

Click at below link for registration:

https://forms.gle/b2ckNbUdtf6ukomQA

e-Certificate will be provided to registered delegate.

LIVE STREAMING

http://www.youtube.com/watch?v=YcNM3zb6xo4