your wedding includes · house wine glass, $8++ house wine bottle, $40++ house champagne glass,...

Your Wedding includes: • Choice of Display• Formal Table Linens, Chair Covers, Sashes

Dining Service• Three Butler Passed Hors d’Oeuvres• Elegant Plated Dinner • Tasting Stations • Lavish Dinner Buffet• Traditional Wedding Cake • Coffee and Tea Service

All prices are subject to a 22% service charge and applicable Florida state tax 7.5%. Prices are subject to change.

Our catering director will design a package to f it your special day.

DISPL AYS Please select one:

SAL AD COLLECTION Please select one:

ENTR EE COLLECTION Select up to two or one duet plate:

Imported & Domestic Cheese DisplayAssorted Crackers, Dried Fruits & Nuts

Display of Crisp Crudités House Dips

Tropical Gazpacho Shooters Fruit Garnish

Caprese Salad Buffalo Mozzarella, Roma Tomatoes, Micro Greens, Creamy Basil Pesto Dressing, Balsamic Drizzle

Barbar y Mixed Green Salad, Dried Cranberries, Spicy Pecans, Blue Cheese Crumbles, Raspberry Vinaigrette

The Drifters Cove Mixed Garden Greens, Cucumbers, Grated Carrots, Tomatoes, Garlic Herb Croutons, Red Onion, House Dressing

The Caesar Crisp Romaine Hearts, House made Caesar Dressing, Shaved Parmesan, Herb Garlic Croutons

Grilled Filet Mignon Bordelaise Sauce

Free Range Chicken Breast Sautéed, Herbed Jus

Seared Grouper Florida Citrus Relish

Crab Stuffed Florida Snapper Citrus Buerre Blanc

Chef’s Selection of Starch Fresh Seasonal Vegetables

TR ADITIONAL WEDDING C AK E { provided by couple }

Coffee and Tea Ser vice

PA SSED HOR S D’OEU VR ES Please select three:

SERVED WAR M Crab Rangoon

Chicken Wellington

Smoked Chicken Cornucopia

Ve getable Cornucopia

Spinach and Cheese Dippers

Antipasto Skewers

Chive Brochettes

Knish Potato Rounds

Miniature Crab Cakes Mango Creole Aioli

Mushroom Caps with Crabmeat

Scallops Wrapped in Smokey Bacon

SERVED CHILLED Classic Tomato & Basil Bruschetta

Sesame Seared Ahi T una Cucumber Rounds

Mini Chicken SaladLettuce, Pinwheels, TzatzikiDipping Sauce

Wedding Price: $85 per person

Prices are subject to 22% service charge and state tax

platinum dinner package

SAL AD COLLECTION Please select one:

APPETIZER

Miniature Shrimp Cocktail Mojito Cocktail Sauce

ENTR EE COLLECTION Select up to two or one duet plate:

Gulf Coast Salad Iceberg Lettuce Wedge, Citrus Segments, Toasted Almonds, Bermuda Onion, Melon Salsa, Papaya Ranch

Baby Bibb and Watercress Salad Green Apple, Caramelized Pecans, Grape Tomatoes, Maytag Blue Cheese, Raspberry Vinaigrette

Poached Pear & Spinach Salad Gorgonzola Cheese, Spiced Pecans, Maple Bacon Vinaigrette

L obster & Crab Stuffed Grouper Saffron Hollandaise

Grilled Petite Filet Mignon Burgundy Sauce, Casino Blue Cheese, Portobello Mushroom

Supreme Chicken Brie and Champagne Beurre Blanc

Pan Seared Pork Tenderloin Mango Rum Glazed Caramelized Onions

Duet Plate of Grilled Petite Filet Mignon, Burgundy Sauce & Herb Roasted Lobster Tail {5 oz.}

Duet Plate of Grilled Petite Filet Mignon and Colossal Shrimp Stuffed with Lump Crab


White and Dark Chocolate Dipped Strawberries Served on each Cake Plate {1 per person}




diamond buffet packageSAL AD COLLECTION Please select one:

ENTR EE SELECTION Please select three:

C ARVING STATION { chef car ving attendant included }

Please select one:

Crisp Garden Salad Assorted Dressings

Caesar Salad Garlic Croutons, Parmesan Cheese

Spinach Strawberr y Salad Feta Cheese, Candied Pecans, Raspberry Vinaigrette

Crab Stuffed Florida Snapper Filet Indian River Citrus Buerre Blanc

Chicken Marsala Pan Seared, Onions, Mushrooms

Seared Peppercorn Sirloin Brandied Demi Glace

Penne Pasta Steamed Veggies, Parmesan Garlic Butter Sauce

Roast Breast of T urkey Cranberry Chutney

Honey Spiral Cut Ham Roasted Apple, Maple Compote

Fresh Baker y Rolls and Butter Garlic

Roasted Red Mashed Potatoes

Chef’s Choice Seasonal Ve getables





tasting station menuMINI ATUR E SAL AD STATION Please select three:

ENTR EE STATION Please select three:

BUILD YOUR OWN PA STA { chef attendant fee $150 }

POTATO M ARTINI OR BAK ED POTATO STATION

Chicken Florentine

Chicken Parmesan

Seared Citrus Snapper Valencia Orange Beurre Blanc

Grilled Sirloin Demi, Caramelized Onion

Roasted Top Round Port au Jus Ginger

Soy Grilled Tofu and Edamame

Choice of two pastas: PenneRicotta filled RavioliBow TieTri- Colored Cheese Tortellini

Choice of two sauces: Pesto CreamBolo gneseAlfredoVodkaMarinaraGarlic Butter

Toppings to include: Portabella MushroomsProsciuttoFresh SpinachParmesan CheeseOnionsArtichokeRoma TomatoesKalamata Olives

Yukon Gold & Sweet Potatoes Crispy Bacon, Sour Cream, Scallions, Sharp Cheddar Cheese, Cinnamon Butter, Candied Pecans

Chef’s Choice of Fresh Seasonal Ve getables



Caprese Salad Garlic Croutons, Parmesan Cheese

Traditional House Salad Cucumbers, Tomatoes, Carrots, Red Onion, Dressing

Spinach Strawberr y Salad Feta Cheese, Candied Pecans, Raspberry Vinaigrette

Fresh Mozzarella & Roma Tomatoes Creamy Pesto Dressing,Balsamic Drizzle



Reception Displays & Stations:

Tropical Fresh Fruit Display Selection of Fruits, Seasonal Berries, Honey-Mint Yogurt Dip

Antipasto Station Hummus, Baba Ghanoush, Lemon and Herb Marinated Grape Tomatoes,

Roasted Red Peppers, Mini Lamb Kabobs, Tzatziki Sauce

Imported French Brie Flaky Pastry, Golden Chambord Glaze, Toasted Almonds,

French Baguette

West Coast Seafood Station Fresh Shucked Oysters on the Half Shell, Fresh Shucked Little Neck Clams,

Crab Claws, Key Lime Mustard, Mojito Cocktail Sauce

Miniature Martini Shrimp Cocktail Station Displayed in Martini Glasses, Mojito Cocktail Sauce

$9 per person

$18 per person

$14 per person

$10 per person

$10 per person


Late Night Snack Stations:SLIDER STATION

SOUTH OF THE BOR DER

AF TER PART Y STATION

GR ILLED FL ATBR EADS

Mini Reuben

Mini Hot Do gs

Mini Crab Cake Sliders

Mini Grouper Sliders

Miniature Soft T acos

Chicken Tornado

Banana Xango

Chips with Salsa, Guacamole, Sour Cream

Fried Macaroni and Cheese Bites

Fried Peanut Butter and Jelly

Chicken Wings Assorted Dipping Sauces

French Fries with Chili and Cheese

Choice of Three Flatbreads

$15 per person

$10 per person

$13 per person

$10 per person


Pulled Chicken Sliders

Mini Hamburger Sliders

Sweet Potato FriesWith All the Fixings

THE REHEARSAL DINNER

THE M AIN COUR SE Please select up to three entrees:

ACCOMPANIMENTS

APPETIZER COLLECTION

Southern Potato Salad

Crisp Garden Salad Assorted Dressings

Grilled Seasonal Ve getables Balsamic Glaze

Beef Sliders Spicy Tomato Relish, Blue Cheese Crumbles, Caramelized Onions, Condiments

Kosher Beef Frankfurters Sauerkraut

Barbecued Pulled Pork Texas Slaw, Rolls

Grilled L emon Pepper Chicken Breasts

Italian Sausage Griddled Onions, Peppers, Hoagie Rolls

Grilled Shrimp Kabobs Pineapple Guava Glaze

Grilled Corn on the Cob Honey Butter

Maple Glazed Baked Beans

Blondie’s

Brownies

A ssorted Mini Martini Desserts

L emonade and Tea Ser vice Buffet

Ask About Full Bar Pricing!

Price: $42 per person


Brunch buffet enhance your event with stations

DISPL AYImported Cheese Dried Fruit and Nuts

SAL ADS & SOUPS Please select three:

HOT SIDE ITEMS

ENTR EE SELECTIONS Please select two:

OMELET STATION { chef attendant fee : $150 }

Chilled Fruit Gazpacho

Caesar Salad

Caprese Salad

House Salad

Fresh Fruit Shooters

Classic Eg gs Benedict Hollandaise Sauce Canadian Bacon

Countr y Fresh Biscuits Sausage Gravy

Creamy Scrambled Eg gs

Crispy Applewood Bacon

Countr y Sausage

Pan Seared Red Snapper Tropical Fruit Salsa

Grilled Flank Steak Bordelaise Sauce

Mustard Glazed Smoked Pork L oin

Pasta Primavera Steamed Vegetables, Herbed Marinara

Chef’s Choice of Starch Fresh Seasonal Vegetables

A ssorted Desserts


Eg gs Cooked to Order

BELGI AN WAFFLE STATION

Fresh Belgium Waffles Sweet Toppings

Price: $35 per person

$8 per person

$8 per person


ELITE BARFirst Hour $25++ per person; Each additional hour, per person $14++

Elite Brands :Grey Goose ∙ Bombay Sapphire Gin ∙ Pussers Navy RumBacardi Superior Rum ∙ JW Black ∙ Crown Royal WhiskeyMakers Mark Bourbon ∙ Patron Silver Tequila House Red & White Wines ∙ Domestic & Imported BeersBottled Water ∙ Soft Drinks ∙ Fruit Juices

PREMIER BARFirst Hour $22++ per person; Each Additional hour, per person $12++

Premier Bar :Stolichnaya Vodka ∙ Bombay Sapphire Gin ∙ Bacardi Superior RumSailor Jerry Spiced Rum ∙ Wild Turkey Bourbon ∙ Seagram’s VO WhiskeyJW Red Scotch ∙ 1800 Silver TequilaHouse Red & White Wines ∙ Domestic & Imported BeersBottled Water ∙ Soft Drinks ∙ Fruit Juices

Preferred White & Red WineAssorted Soft Drinks, Bottled ∙ Water and Juices

SOFT BARFirst Hour $14 ++ per person$9 ++ per person for each additional hourBudweiser ∙ Miller Lite ∙ Heineken ∙ Corona ∙ Sam Adams ∙ Non-Alcoholic BeerHouse White & Red Wine ∙ Assorted Soft Drinks, Bottled ∙ Water & Juices

All Day Beverage Station {8 Hours}$18++ per personAssorted Soft Drinks {Coke Products} ∙ Bottled WaterLavazza Coffee ∙ Rishi Herbal Teas

Half Day Beverage Station {4 Hours}$10.00++ per personAssorted Soft Drinks {Coke Products} ∙ Bottled WaterTeas ∙ Lavazza Coffee ∙ Rishi TeaHosted by the Drink

Elite Cocktail, each $14++Premier Cocktail, each $12++Imported Beer, each $7++Domestic Beer, each $6++Frozen Drinks $7++House Wine Glass, $8++House Wine Bottle, $40++House Champagne Glass, each $10++House Champagne Bottle, each $45++Spring & Sparkling Waters, each $4++Assorted Soft Drinks, each $4++

Premier Cash BarTax & Service Charge Inclusive

Premier Cocktail, each $14Imported Beer, each $9Domestic Beer, each $8House & Red Wine by Glass, each $12House Champagne by Glass, each $12 Soft Drink, each $5Bottle Spring & Sparkling Waters, each $5

your wedding includes · house wine glass, $8++ house wine bottle, $40++ house champagne glass,...

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