world food issues
DESCRIPTION
September 27. World food issues. Today’s agenda. Chapter 2 reflections Climate change and agriculture. Ch. 2 metrics and stats. Average:26 Range:22-29 Comments: Work on organization Don’t forget the two questions Developments since 1998 GMO’s Climate Change. - PowerPoint PPT PresentationTRANSCRIPT
WORLD FOOD ISSUES
September 27
Today’s agenda
1. Chapter 2 reflections
2. Climate change and agriculture
Ch. 2 metrics and stats1. Average: 262. Range: 22-293. Comments:
a) Work on organizationb) Don’t forget the two questionsc) Developments since 1998
a) GMO’sb) Climate Change
Some questions for clarification:
1. “How was desertification caused by misuse of fragile lands?”
2. “Why hasn’t foreign aid been better directed?”
3. “Why won’t the rich farmers share their wealth with the poor?”
4. “What ‘s the role of international politics?”5. “Why do governments allow these things
to occur?”
Irish Potato Famine1846-1850
The Climate Question
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Agriculture and Climate Change: Questions to Ponder
1. How will agriculture be impacted and where?
2. What should be done?a. Globally?b. Nationally?c. Regionally?d. Individually?
Impact of Climate Change on Agriculture 1. http://climate.nasa.gov/warmingworld/2. http://www.facebook.com/video/video.php?v=192
1414308250473. http://www.youtube.com/watch?v=DIGrkVoa78o4. http://www.youtube.com/watch?v=jNKIn6NtR9I&f
eature=related
Addressing the challenge: http://discovermagazine.com/video/ch
allenges-of-climate-change-nsf/easterling-2-how-will-climate-change-affect-agriculture
1. How will agriculture be impacted and where?
2. What should be done?a. Globally?b. Nationally?c. Regionally?d. Individually?