winter 2014 l/d

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Soups

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Page 1: Winter 2014 L/D

Soups

Page 2: Winter 2014 L/D

She-Crab Soup [L/D]

• Lobster Base• Sherry Wine• Paprika• Cayenne Pepper• Shallots• Thyme• Corn starch• Water• Heavy Cream• Jumbo Lump Crab - Maryland

Allergies:• Soy• dairy• gluten• shellfish

To Garnish:

• spoonful of lump crab

• chives

Page 3: Winter 2014 L/D

PA Dutch Chicken Rivel Soup[L/D]

Ingredients•Chicken Breast, diced•Carrots, celery, onion – diced•White wine•Chicken stock•Mixed herbs•S&P •Saffron•Rivel•/flour, egg, salt, pepper, baking powder, mixed herbs

Mis en place• Soup Spoon

Allergies• Soy• Egg• Dairy• Gluten (if rivel is included)

Page 4: Winter 2014 L/D

Cream of Onion Soup [L/D]

Ingredients•Yellow Onions, Shallot, Garlic, Celery, Leek•White wine, Vegetable stock, Heavy cream•Bay leaf•Thyme sprigs•Peppercorns•Corn starch

Mis en place• Soup Spoon• To garnish;•2 oz of House-smoked Cheddar Cheese•5 each country croutons•Dash of chopped chives

Allergies• Dairy•Gluten (no croutons OK)

Page 5: Winter 2014 L/D

Appetizers [L/D]

Page 6: Winter 2014 L/D

Chicken Wings $10

• 1 dozen Fresh Large Local Chicken wings. Choice of; Chocolate BBQ w/scallion ranch, Buffalo w/ blue cheese

• Celery sticks & carrots 4ea.

• Allergies: Gluten, Soy, Fish, Shellfish, Egg, Dairy

• Server Mis En Place:bone plate, wet naps

Page 7: Winter 2014 L/D

Parmesan Garlic Fries

•8oz French fries•Chopped garlic•Mixed herbs•Parmesan cheese•Butter•Herb Aioli

Mis en place•.Sharing fork or spoon• Ketchup

Allergies• Soy• Egg• Dairy• Gluten

Page 8: Winter 2014 L/D

Pan Seared Scallops

Ingredients•Savoy cabbage•2 ea scallops•Apple-Bacon Jam

•Chopped bacon, red onion, garlic, shallots, apple cider vinegar, brown sugar, maple syrup, espresso, S&P, Thyme, bourbon, apple juice, diced apple.

Mis en place Allergies• Dairy (no butter)• Shellfish

Page 9: Winter 2014 L/D

Pretzel Crusted Calamari

Ingredients•8oz squid•Whole grain mustard aioli•Lemon wedge•Mixed herbs• Pretzel flour

•Hanover Pretzels and Organic Flour

Mis en place• No marinara sauce in house.• includes tentacles

Allergies• Soy• Shellfish• Gluten• Fish

Page 10: Winter 2014 L/D

Smoked Bow Creek Farm’s Brisket Slider

Ingredients•Brioche Slider Buns•Smoked brisket

•Veal stock, yuengling beer, peppercorns, bay leaves, garlic, shallot, salt, thyme.

•Crispy Onions

Mis en place• Sharing plates

Allergies• Soy• Egg• Dairy• Gluten

Page 11: Winter 2014 L/D

Braised Rabbit Ravioli

Ingredients•Braised Rabbit

•Rabbit Legs•Red wine•Mire poux, Chicken stock, Parsley, Thyme, Bay leaves, Salt, Peppercorns

•Vegetable Ragout•Yellow onion, celery, carrot, leek,

•Garlic, shallot, •Tomato paste, red wine, braising liquid, •Salt & Pepper

Mis en place• n/a

Allergies• Egg• Dairy• Tree Nut• Gluten

Page 12: Winter 2014 L/D

Duck Confit Flatbread

Ingredients•Flatbread•Herb-garlic Goat Cheese•Roasted Mushrooms•Duck Confit•Arugula Pesto

Mis en place• Sharing Plates• Gluten free flatbread

Allergies• Dairy • Tree Nut

Page 13: Winter 2014 L/D

Chesapeake Bay Creamy Crab Dip

Ingredients•Bechamel•American cheese, Cheddar Cheese•Crab•Chopped herbs•Florida Bay Seasoning

Mis en place• Serving spoon• Sharing plates • Bread refills available • $2 up charge

Allergies• Soy • Egg• Dairy• Shellfish• Gluten• Fish

Page 14: Winter 2014 L/D

Salads

Page 15: Winter 2014 L/D

Hotel Hershey Caesar Salad [L/D]

• Chopped Local Romaine (Green and Red When Available)

• Oven Roasted Tomatoes• Caesar dressing (House

Made)• Shredded Local Pecorino

Cheese• Choice of 6oz chicken,

4oz Flank steak, 5ea 16-20 shrimp (marinated)

Page 16: Winter 2014 L/D

Lobster Cobb Salad [L/D]

• Poached Maine Lobster Meat• Avocado (3oz)• Diced Tomato• Maytag Blue Cheese

Crumbles• Crispy Bacon (Hatfield)• Hard Boiled Egg (Local

Organic Eggs)• “Landisdale Farms” Mixed

Lettuces• Ranch Dressing• Allergies: Dairy, Egg, Soy,

Shellfish

Page 17: Winter 2014 L/D

Harvest House Salad [L/D]

• Comes in Entrée portion ($9) and Small Portion ($4).

• Mixed greens• Cucumbers• Tomatoes, • Red onions• House dressing (Maple Hazelnut)• S&P

Page 18: Winter 2014 L/D

Pittsburgh Steak Salad [L/D]

Ingredients• House-smoked Cheddar Cheese•Romaine Lettuce• Hard Boiled Eggs• Red Onions• French Fries• Ranch Dressing

Mis en place• Salad fork• Dressing comes tossed• Need temp on Steak

Allergies• Soy• Egg• Dairy

Page 19: Winter 2014 L/D

Spinach and Cabbage Salad [L/D]

Ingredients• Spinach• Cabbage• Roasted Mushrooms

• Button, Cremini, Oyster• Red Onion• Hot Bacon Dressing

Mis en place Allergies

Page 20: Winter 2014 L/D

Frisee and Pickled Onions Salad [L/D]

Ingredients• Frisee• Pickled Onions• Apple• Sweet Potato & Bacon Turnover• Pickling Juice and slight oil for dressing

Mis en place• Salad Fork• Dressing is tossed

Allergies• Soy• Egg• Dairy• Gluten

Page 21: Winter 2014 L/D

Smoked Trout and Arugula Salad [Lunch Only]

Ingredients• Arugula• House-smoked Pocono trout• Roasted Beets• Goat Cheese• Whole Grain Mustard Vinaigrette

Mis en place• Salad Fork• Dressing is tossed

Allergies• Soy • Egg• Dairy• Fish

Page 22: Winter 2014 L/D

Petite Iceberg Wedge [Dinner Only]

Ingredients•Baby Iceberg Lettuce:•House Made Bacon:•Maytag Blue Cheese:•Smoked Red Onion

Vinaigrette

Mis en place•Salad fork• Dressing on side if guest requests

Allergies• Soy• Dairy• Peanut• Gluten

Page 23: Winter 2014 L/D

Roasted Beets & Arugula Salad [Dinner Only]

Ingredients•Red Beets•Golden beets•Arugula•Maple Walnuts•Goat Cheese•Apple Cider Vinaigrette•Salt

Mis en place• Salad fork• dressing comes tossed

Allergies• Soy• Dairy (no cheese)• Tree Nut

Page 24: Winter 2014 L/D

Entrees

Page 25: Winter 2014 L/D

Fish and Chips $20 [L/D]

• 8 oz haddock Filet• Yuengling Beer Battered• House-Made Cole Slaw

(Local Cabbage)• Tartar Sauce, French

Fries• Ingredients: Eggs, Flour,

Spices, Yuengling Beer• Allergies: Gluten, Dairy,

Egg, Fish, Shellfish, Soy• Mis en place: fork knife• Wine pairing:

Page 26: Winter 2014 L/D

Smoked Baby Back Ribs $25 [L/D]

• Chocolate BBQ sauce, French fries, coleslaw.

• Ingredients:• Allergies: Dairy, Egg,

Soy, Gluten, Shellfish, Fish

• Mis en place: Bone plate, wet naps, fork, knife

Page 27: Winter 2014 L/D

Pan-Seared Trout Filets [L/D]

Ingredients•Trout filets•Sweet potato hash

•Roasted sweet potatoes, fennel, onions, garlic, shallots, herbs, S&P

•Green beans•Garlic, shallots•Herb beurre blanc

Mis en place Allergies• Dairy• Gluten• Fish

Page 28: Winter 2014 L/D

House made whole wheat Pappardelle [L/D]

Ingredients•House-Made pappardelle•Braised kale•Garlic, shallot, butternut squash•Mushroom cream sauce

•Onions, shallots, garlic, mushrooms, mushroom stock, heavy cream.

Mis en place Allergies• Dairy• Gluten

Page 29: Winter 2014 L/D

Pretzel Floured Catfish with Dirty Rice [Dinner Only]

Mis en place.

Allergies• Egg (no remoulade)• Dairy• Gluten• Fish

Ingredients

•Catfish filet•Pretzel flour•Buttermilk•Cajun remoulade

•Vegetable oil, green/yellow onion, celery, lemon juice, whole grain mustard, ketchup, parsley, garlic, horseradish, salt, cayenne pepper, black pepper

•Braised kale•Onions, garlic, apple cider vinegar, liquid smoke, brown sugar, vegetable stock

•Dirty rice•Venison sausage, onions, peppers, celery, garlic, white rice, vegetable stock

Page 30: Winter 2014 L/D

Red Wine Braised Pork Shank[Dinner Only]

Ingredients•Braised pork shank•Creamy cornmeal,

•Corn meal, chicken stock, heavy cream, butter, S&P

•Roasted root vegetables (parsnips, turnips, celery root, carrots)•Pan jus

Mis en place Allergies• Dairy• Tree Nut

Page 31: Winter 2014 L/D

Bow Creek Farms Red Angus Meatloaf [Dinner Only]

Ingredients•Meatloaf•Mashed potatoes•Roasted broccoli•Mushroom cream sauce

•Onions, shallots, garlic, mushrooms, mushroom stock, heavy cream.

Mis en place Allergies• Egg• Dairy• Gluten

Page 32: Winter 2014 L/D

Burger Board

Page 33: Winter 2014 L/D

Black Bean & Portabella Vegan Burger [L/D]

Ingredients•Burger Patty

•Black beans, portabella mushroom, red onion, bread crumbs, herbs, S&P

•Kaiser Roll•Baby Spinach•Herb Veganaise

•Parsley, chive, thyme, tarragon, lemon zest, veganaise

Mis en place• Choice of fries, chips, salad

Allergies• GF bread is avail.

Page 34: Winter 2014 L/D

American Burger [L/D]

Ingredients• Choice of:• house made bacon• roasted mushrooms• grilled onions• tomato jam• Brioche Roll

Mis en place• Choice of fries, chips, salad

Allergies• GF bread is avail.

Page 35: Winter 2014 L/D

Pittsburgh Burger[Lunch Only]

• 8oz Charred Rare Beef Patty• Fried Egg• Coleslaw• Grilled Onions• Maytag Blue Cheese• Fries • Kaiser Roll• LT, Pickle• Choice of Martins Potato

Chips, Fries or Small Salad• Allergies: Dairy, Egg, Gluten,

Soy, Shellfish, Fish

Page 36: Winter 2014 L/D

Salmon Burger[Lunch Only]

Ingredients•Salmon Burger

•Shallots, garlic, mixed herbs, Dijon mustard

•Shittake & Cabbage Slaw•White wine, rice wine vinegar, ginger root, brown sugar, thyme, bay leaf, salt, shitake mushroom, savoy cabbage, red onion

•Brioche Roll

Mis en place• Choice of fries, chips, or a salad

Allergies• Egg (no brioche)• Gluten-Free buns are available• Fish

Page 37: Winter 2014 L/D

Harvest Turkey Burger[Lunch Only]

Ingredients•Turkey Burger

•Poultry seasoning, shallots, garlic, chopped herbs

•Brioche Roll•Swiss Cheese•Whole Grain Mustard Aioli

Mis en place• Choice of fries, chips, salad

Allergies• Egg (no brioche)• Tree Nut• Gluten-free buns are available

Page 38: Winter 2014 L/D

Sandwiches[All Sandwiches are Lunch Only]

Page 39: Winter 2014 L/D

House-Made Meatloaf Sandwich

Ingredients•Meatloaf

•Grassfed ground beef, eggs, panko, onion, celery, Worcestershire sauce, mixed herbs, S&P

•Sourdough Bread•Roasted Tomatoes•Caramelized Shallot Cream

•Shallots, sour cream, mayonnaise, herbs, Worcestershire sauce, S&P

Mis en place• Choice of fries, chips, salad

Allergies• Egg• Dairy (no spread)• GF bread avail.

Page 40: Winter 2014 L/D

Prime Rib Wrap

Ingredients•\Shaved Prime Rib•Caramelized Onions•Arugula•Maytag Bleu Cheese•Wheat Wrap

Mis en place• Choice of fries, chips, salad

Allergies• Dairy (no cheese)• Gluten

Page 41: Winter 2014 L/D

Grilled Portabella Wrap

Ingredients•Portabella Mushroom•Red onion•Baby spinach•Butternut Squash•Herbed Goat Cheese•Wheat Wrap

Mis en place• Choice of fries, chips, salad

Allergies• Dairy (no cheese)• Gluten

Page 42: Winter 2014 L/D

Rotisserie Pork Butt

Ingredients•Pulled pork butt

•3.5 hours on 225F, garlic, herbs, S&P, oil

•Cabbage and celeriac slaw•Savoy cabbage, celeriac, red onion, mixed herbs, apple cider vinegar, brown sugar, S&P

•Whole grain mustard aioli•Ciabatta roll

Mis en place• Groff’s Meats• Choice of fries, chips, salad

Allergies• Egg (no aioli)• GF bread avail. •

Page 43: Winter 2014 L/D

Chicken Dip Sandwich

Ingredients•Ciabatta roll•Roasted chicken•Yellow onion•Swiss cheese•Roasted chicken jus•/Chicken stock, chicken bones, onions, celery, carrot, garlic, white wine,herb stems, bay leaves

Mis en place• Choice of fries, chips, salad

Allergies• Soy (no fried onions)• Dairy (No Cheese)• GF bread avail.

Page 44: Winter 2014 L/D

Grill & Rotisserie Menu[Dinner Only*]

Page 45: Winter 2014 L/D

Sauces/Add-ons

• Bordelaise: Veal Stock, Shallots, Garlic, Carrots, Tarragon, Thyme, Marrow Bones, Red Wine, Salt, Peppercorns, Mushrooms

• Béarnaise: Tarragon Vinegar, Cracked Black Pepper, Shallots, White Wine, Salt, Tabasco, Lemon Juice, Egg Yolks, Butter

• Birch Beer Reduction: See Bordelaise (No Wine) and Birch Beer

• Maytag Blue Cheese $2• Crab Cake $9

– Allergy: Gluten, Soy, Egg, Shellfish

• Lobster Tail $18• 3-Scallops $9

Page 46: Winter 2014 L/D

Sides

Starches• Hand Cut Fries• Bacon Scallion

Whipped• Baked Potato• Mac & Cheese

Vegetables• Roasted Wild

Mushrooms• Creamed Spinach• Roasted Root

Vegetables• Vegetable of the Day

Page 47: Winter 2014 L/D

12 oz NY Sirloin

Ingredients• Prime• Dry- Aged 21 Days• Rastelli’s Meats

Mis en place• Steak Knife

Allergies

Page 48: Winter 2014 L/D

12 oz Rib Eye Steak

Ingredients• Choice cut • Groff’s meats

Mis en place• Steak knife

Allergies

Page 49: Winter 2014 L/D

Filet Mignon

Ingredients• Choice• 6 or 8oz cuts• Rastellis of NJ

Mis en place• Steak Knife• Butterfly cut if well done

Allergies

Page 50: Winter 2014 L/D

8 oz Hanger Steak [L/D*]

Ingredients• Choice Cut• Groff’s meats• Choice of two sides (dinner only)

Mis en place• Steak Knife• Recommend MR or Rare• Birch beer red.

Allergies

Page 51: Winter 2014 L/D

Rotisserie Chicken

Ingredients BBQ Spice ½ Chicken:Paprika, chili powder, mustard, garlic powder, onion powder, cumin, coriander, cayenne, ground pepper, brown sugar, salt, oregano.

Mis en place•Herb Garlic Roasted & BBQ Spiced

Allergies

Page 52: Winter 2014 L/D

Salmon

Ingredients• Pan seared• “Jail Island” – Nova Scotia

Mis en place• Choice of two sides• Recommended Medium temp.

Allergies