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Wine Appreciation Luncheon GERMAN PINOT NOIRS celebrating Oktoberfest - swap your stein for stemware! Friday, October 25 th , 2019 Reception: 12:00 PM | Lunch: 12:30 PM Reception GOUDA & RYE GRILLED CHEESE CRAB RANGOON BITES BACON & EGG FLAMMKUCHEN Baden Gewurztraminer #336735 First Course ROAST BUTTERNUT SQUASH & FALL MUSHROOM TART with bitter green leaves Domdechant Werner Hochheimer Riesling Kabinett - 2017 #722413 Main Course WILD BOAR SCHWEINEBRATEN with spätzle & roast fall vegetables in juniper & pinot reduction Franz Anton Schwarzer Alder Pinot Noir - 2015 #633552 Villa Wolf Pinot Noir Pfalz #291971 Dessert POACHED PEACHES, RASPBERRIES & THYME SHORTBREAD Members: $ 86 PP | Guests: $ 108 PP (taxes and house charges extra) RSVP: [email protected] or 416-364-5471 THE ALBANY CLUB

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Page 1: Wine Appreciation Luncheon - albanyclub.ca · Wine Appreciation Luncheon GERMAN PINOT NOIRS celebrating Oktoberfest - swap your stein for stemware! Friday, October 25th, 2019 Reception:

Wine Appreciation LuncheonGERMAN PINOT NOIRS

celebrating Oktoberfest - swap your stein for stemware!

Friday, October 25th, 2019Reception: 12:00 PM | Lunch: 12:30 PM

ReceptionGOUDA & RYE GRILLED CHEESE

CRAB RANGOON BITES

BACON & EGG FLAMMKUCHEN

Baden Gewurztraminer #336735

First CourseROAST BUTTERNUT SQUASH & FALL MUSHROOM TART

with bitter green leaves

Domdechant Werner Hochheimer Riesling Kabinett - 2017 #722413

Main CourseWILD BOAR SCHWEINEBRATEN

with spätzle & roast fall vegetables in juniper & pinot reduction

Franz Anton Schwarzer Alder Pinot Noir - 2015 #633552Villa Wolf Pinot Noir Pfalz #291971

DessertPOACHED PEACHES, RASPBERRIES & THYME SHORTBREAD

Members: $86 PP | Guests: $108 PP(taxes and house charges extra)

RSVP: [email protected] or 416-364-5471

THE ALBANY CLUB