weight loss_.doc

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Hort 418/518 Postharvest Technology Lab Assigned: October 8 th , 2004 Due: October 29 th , 2004 Water Loss Introduction: Moisture loss is a major cause of reduced quality in perishable commodities. It may result in wilting, mealiness, flaccidity, softening, shriveling, pitting, or other textural changes, depending on the commodity. Extensive water loss can lead to cell decompartmentation, leakage, collapse and death. Other effects can be physiological in nature, such as enhanced ethylene synthesis in water-stressed pre-climacteric bananas (Littman, 1972). There are many factors that affect loss of water from a commodity, including: 1. Biological factors a. % water in commodity b. Surface to volume ratio c. Nature of protective surface 2. Physical factors a. Relative humidity (RH) b. Temperature c. Pressure d. Air movement e. Light (light stimulates stomates to open in some plant organs) Minimizing water loss from a perishable often requires commodity treatments and environmental optimization, including: 1. Treatments a. Rapid cooling after harvest b. Avoid damage c. Coatings (e.g., waxes, etc.) d. Packaging 1

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Hort 418/518Postharvest Technology LabAssigned: October 8th, 24!"e: October 2#th, 24Water LossIntroduction:$oist"re loss is a %a&or ca"se o' red"ced ("ality in )erishable co%%odities*+t %ay res"lt in ,ilting, %ealiness, 'laccidity, so'tening, shriveling, )itting, or other te-t"ral changes, de)ending on the co%%odity*.-tensive ,ater loss can lead to cell deco%)art%entation, lea/age, colla)se and death*Other e''ects can be )hysiological in nat"re, s"ch as enhanced ethylene synthesis in ,ater0stressed )re0cli%acteric bananas 1Litt%an, 1#223*There are %any 'actors that a''ect loss o' ,ater 'ro% a co%%odity, incl"ding:1* 4iological 'actorsa* 5 ,ater in co%%odityb* 6"r'ace to vol"%e ratioc* 7at"re o' )rotective s"r'ace2* Physical 'actorsa* 8elative h"%idity 18H3b* Te%)erat"rec* Press"red* Air %ove%ente* Light 1light sti%"lates sto%ates to o)en in so%e )lant organs3$ini%i9ing ,ater loss 'ro% a )erishable o'ten re("ires co%%odity treat%ents and environ%ental o)ti%i9ation, incl"ding:1* Treat%entsa* 8a)id cooling a'ter harvestb* Avoid da%agec* :oatings 1e*g*, ,a-es, etc*3d* Pac/aginge* 8ed"ce s"r'ace area 1re%ove leaves, etc*32* .nviron%entala* Lo,er te%)erat"reb* +ncrease 8Hc* 8ed"ce air %ove%entd* 8ed"ce te%)erat"re 'l"ct"ations 1gradients3There are ti%es ,hen signi'icant ,ater loss can be desired*;:"ring; is a ra)id ind"ced %oist"re loss that is bene'icial*.-a%)les o' the c"ring )rocess incl"de shell hardening o' c"c"rbits, ginseng)re)aration, seed shells, and o"ter scales o' onions and b"lbs*1Objectives :To observe %oist"re loss over ti%e and its e''ect on a co%%odity*To learn the "se o' the sling )sychro%eter and hygrother%ogra)h*Procedure:6t"dents ,ill divide the%selves into )airs*.ach )air ,ill select a co%%odity, divide it into 'o"rths,and ,eigh and record each sa%)le se)arately 1sa%)les ,ill not be o' identical ,eight3*Place t,o sa%)les into )a)er bags and the other t,o sa%)les into )er'orated )oly bags, then sta)le the% sh"t*$ar/ the bags so that yo" can identi'y the%* Place one )oly and one )a)er bag in the cold roo%*Place the other t,o bags in roo% 22 on a ,agon*ra)h the 5 ,eight loss 15 ,t* loss on a vertical a-is, ti%e on hori9ontal a-is3 and note yo"r observations on the a))earance o' yo"r co%%odity* Ass"%e that all the ,eight lost ,as ca"sed by the loss o' ,ater*.-a%)le: initial ,t* 5 g ,t a'ter 1 ,/ 4# g,t loss 1 g5 ,t* lost 0 1 g - 15 ? 25 H2O loss at end o' ,/ 1!eter%ine the relative h"%idity o"tside and inside o' cold roo% @A "sing a sling )sychro%eter*The techni("e ,ill be de%onstrated*Observe the de%onstration o' the hygrother%ogra)h and "nderstand ho, it ,or/s*Conclusion:era/an "dara e* :ahaya 1cahaya %erangsang sto%ata "nt"/ %e%b"/a )ada bebera)a organ tana%an3Fsaha "nt"/ %e%ini%al/an /ehilangan air sering /ali %e%erl"/an )erla/"an /h"s"s )ada/o%oditas dan o)ti%asi ling/"ngan, diantaranya: 1* Perla/"an /h"s"s :a* Pendinginan ce)at setelah )anen b* Hindari /er"sa/an c* Pe%berian la)isan /h"s"s 1%isalnya, lilin, dll3 d* Penge%asan e* $eng"rangi l"as )er%"/aan 1%enghilang/an da"n, dll32* Ling/"ngan a* $en"r"n/an s"h"b* $ening/at/an /ele%baban relative 18H 3c* $eng"rangi sir/"lasi "darad* $eng"rangi 'l"/t"asi s"h" "dara 1gradien3Ada /alanya /ehilangan air yang signi'i/an &"str" diingin/an* ;:"ring; ata" )engeringan secarace)at adalahhilangnya/ele%babansecarace)at yang&"str"ber%an'aat* :ontoh)rosesc"ring%eli)"ti )engerasan cang/ang c"c"rbits, )ersia)an ginseng, /erang bi&i, dan /"lit l"ar ba,ang dan"%bi0"%bian*Tujuan :Fnt"/ %enga%ati hilangnya /ele%baban dari ,a/t" /e ,a/t" dan e'e/nya )ada /o%oditas* Fnt"/%e%)ela&ari )engg"naan psychrometer sling dan hygrothermograph*=Prosedur :6is,a a/an di/elo%)o//an dala%bebera)a reg"* 6etia) reg" a/an %e%ilih /o%oditas,%e%baginya%en&adi e%)at, /e%"dian%eni%bangdan%encatat setia)sa%)el secarater)isah1berat sa%)el tida/ a/an identi/3* Te%)at/an d"a sa%)el /e dala% /antong /ertas dan d"a sa%)ellainnya /e dala% /antong )oli berl"bang, /e%"dian segel /antong terseb"t dengan sta)les/ /li)*Tandai /antong terseb"t sehingga Anda da)at %engidenti'i/asinya* Te%)at/an sat" )oli dan sat"/antong /ertas di r"ang dingin* Te%)at/an d"a tas lainnya di /a%ar 22 di geroba/*Ti%bang dan%e%eri/sa /er"sa/an /o%oditas )ada a/hir %ingg" 1, 2, dan =* 4"at gra'i/ )en"r"nan )ersentaseberat 15)en"r"nan berat*)ada s"%b" verti/al, ,a/t" di s"%b" horisontal3 dan catat hasil)enga%atan Anda )ada )ena%)a/an /o%oditas*As"%si/an bah,a se%"a berat yang hilangdisebab/an oleh hilangnya air*:ontoh: berat a,al* 5 gberat setelah 1 %ingg" 4# g/ehilangan berat 1 g5 berat* hilang 0 1 g - 15 ? 25 /ehilangan H2O )ada a/hir %ingg" 1$enent"/an /ele%baban relati' di l"ar dan di dala% r"angan )endingin @ A %engg"na/an)sychro%eter sling* Te/ni/ ini a/an dide%onstrasi/anA%ati de%onstrasi )engg"naan hygrother%ogra)h dan )aha%i cara /er&anya*Kesimpulan:Dehilanganair %er")a/ansalahsat"'a/tor "ta%a/er"gian)asca)anen* !engande%i/ian,)enting "nt"/ da)at %engenali dan %encegahnya* Fnt"/ it", Anda har"s %e%aha%i 'a/tor0'a/toryang terlibat dan da)at %e%ani)"lasi %ere/a "nt"/ %e%ini%al/an hilangnya /ele%baban*!ala% %en"lis la)oran ini, sa%)ai/an hasil )enga%atan anda dan as"%si/an tentang a)a yangter&adi*:atat )erbedaan antara 8H l"ar dan di dala% r"angan yang dingin, dan beri/an /o%entaranda* Dait/an /ondisi )er%"/aan )ada /o%oditas anda dengan hasil a/hir observasi, danbagai%ana )eran /ondisi )er%"/aan /o%oditas )ada )eng"rangan /ehilangan air 1c"/"))enga%atan vis"al sa&a3*4