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ReviewtheNakamiseDoriRegion Nakamise Dori is the best place in Tokyo to buy souvenirs. It's a 250meter (800 foot)shoppingstreetthatleadstoSensojiTemple,Tokyo'soldestandmostvisitedtemple.NakamiseDoriisoneoftheoldestshoppingstreetsinJapan.WhenTokugawaIeyasu,awarlordwhoruledJapanintheSengokuPeriod(1493-1590),establishedtheEdoShogunate,thenthepopulationofthecityofEdo increased rapidly. Some residents opened shops in the Senso-ji Temple location and nearby,whichissaidtobetheoriginofNakamiseDori.Therowofwindowsinfrontofthestoreisusedasalargesinglecanvaswheretraditionaleventsandfestivalsareheldeveryseason,resemblingthebigpicturerollsofAsakusa,sopeoplecanenjoyandvisitthisplaceevenaftertheshopclosesatnight.Therefore, Nakamise Dori is also worth visiting at night, and painting beautiful murals on shopwindowsisaprettyinterestingsighttoenjoy. Therearearound90shopsonthestreetthatsellsnacksandsouvenirstothethrongsofdomestic and international tourists who visit the area. Various products are sold here, includingJapanese-styleitemspopularamongyoungtouristsfromabroad,suchashairaccessories,Japaneseclogs, wooden dolls and Chiyogami (colored paper), folk art products, postcards with views ofAsakusa in The Edo Period (1603-1868), ningyoyaki and Kaminari-okoshi, are representativeconfectioneriesofsouvenirsfromTokyo,andJapaneseclassicfoodusesnoriandkombuseaweeds.Therehasbeenatouristmarketheresincethe17thcentury. Accordingtoinformationthatigotfrommrs.Dessy(TourGuide)therearesomanyoftheshops that have been run by the same family for many generations, beside that government ofJapan gave them a legal right to conduct commercial business in and around the Temple, inexchangefortheirduty.Ithinkitisverygoodbecauseitsupportsthebusinessactivitiesoftraders(micro business) located in the Nakamise Dori, beside that with the support of the JapanesegovernmentthathasgivenpermissionforthetraderstosellaroundNakamiseDori,itprovideslegalprotectionfortraderstosellintheareaofNakamiseDori,inmyopinionitmustbeimitatedbytheIndonesianGovernment,wichthegovernmentgivesthesupportforthemicrobusiness,andcreateagoodconditionsforthebusinesssituation.HeretherearesomerecommendationsoffoodsellersthatexistalongNakamiseDoriareaKibiDango

KibiDangoareJapanesedumplingsmadefrommilletandmochiriceflour.Forthisparticularshop,itiscoatedwithsoybeanpowder(kinako).Duringthedifferentseasons,theyselleitherSakeorColdMatchawhichgoeswellwiththeirdango.

AsakusaMenchi

AsakusaMenchiisactuallyFriedMincedPork&BeefCroquette.Isawalongqueueoutsidethisshopand as I approached, there was good smell of food around. I knew I had to get this. They useKanagawaKouzaPorkbutwhenyoubite,beware!Thecroquetteisveryjuicyanditmayburnyouasit’sveryhot.Apparently,theysellthousandsofthisperday!Enoughsaid.

FriedMochi/Agemanju

We are all familiarwithMochi but FriedMochi is really something different and interesting. Theinsideisbasicallymochiwithfillingsanditiscoatedwithtempurabatterandfried.Don’tmissthis,youhavetotrythisone.RiceCrackers

ThisricecrackerfromKineyaissodelicious!Youcanseeitbeingfreshlyfriedandyoucanalsotakesome to sample. It is crispy but themoment it enters youmouth, it starts tomelt! I prefer theoriginalversionwhichcomeswithsaltasthetasteandtexturesaresublime!

SweetPotatoIcecream

Duringsummer,itmakessensetohaveicecreambecauseofthehotweather.InJapan,it’sbesttotakeflavourssuchasMatcha,SweetPotatoorBlackSesame.Thisicecreammightnothaveaverystrongflavourtoitbutitmakesanicecooldownsnackanytime.Heretherearesomepictureofthesouvenir

MarketingAnalysist TsukijiMarketisthelargestandmostcomprehensivemarketoffish,vegetablesandfruitslocatedinTsukiji,ChūōdistrictofTokyo.Tsukijimarketisaparadiseforthefishlovers,thismarketcanaccommodateapproximately2,000tonsofseafoodperday.TsukijiMarketisalwaysvisitedbymanytouristswhenonholidayinTokyo.TsukijiMarketisalwayscrowdedbytouristsvisitingwhenonvacationinTokyo.ThemostinterestingandfamousthinginTsukijiMarketistheauctionofTuna(TunaAuction)whichbecamethecenterofattentionforvisitors.Theauctionactivitiestakeplaceintheearlymorning,thefishwichhascatchedbythefisherywillarrivefrom17:00until03:00 inthemorning,thenthefishauctionwillrunfortwohoursto05.00inthemorning,afterthatthefishwillbe distributed by trucks to around Tokyo area starting from 05.00 to 08.00 am. Based on theinformation, in one day visitors tuna fish auction is limited to 120 people,while for touristswhowanttoseefishauctionsmustregisteratOsakanaFukyuCenter. TsukijiMarketisdividedintotwoparts:theinnermarketiswherethefishauctionandontheoutsidemarkettherearesellingfish,freshvegetablesandfruits,seafood,chips,sushi,donburiandothers.SoifyoudonothavetimetowatchtheTunaauction,thentherearemanyotherthingsthatcanbeseeninTsukijiMarket.Theoutdoormarketisdividedintoseveralaislesthatsellavarietyof fresh fish, and some vegetables and fruit vendors. Based on the results of my visit, in TsukijiMarket there also a lot ofmany traderswho sell foodprocessed and the price are cheap, so thevisitors can enjoy seafood that is sold by food traders there. Because of there are a lot ofManyseafood and sushi sellers sometimes it cause the visitors feels confused, here there arerecommendationofaseafoodsellerwhomustbevisitedwhileontheTsukijiFishMarket

Kaisen-donOedoStall

This store sells more than 150 processed seafood it is the attraction of this shop. Seafood soldranging from tuna, salmon, shellfish, crab, and much more.The Visitors can also chooseapproximatelywhatcombinationsaresuitableforthem.ThemainmenuinKaisen-donOedoStallisHakodate-don,whichconsistsofsalmon,salmonegg,uni(seaurchin/seaurchin),andtuna.ThereisalsoamenuOtaru-donwhichconsistsofsquid,clams,salmoneggs,crabs,andshrimp.SushiUmaisushikanStall

Thissushistallisalwaysvisitedbymanytourists.SushiUmaisushikanStallhasatypicalmenueachseason.Forexample,duringautumnthistavernaddsamackerelfishsushimenu.So,youcanenjoythesensationofdifferentsushiflavorseachseason.

TsukijiItadoriMinami-tenStall

InTsukijiItadoriMinamistallthevisitorscanenjoyadifferentseafooddonburithanusual,namelyHitsumabushi. Hitsumabushi is a typical Aichi prefectural cuisine of eel meat flavored, baked,chopped,andthensownoverrice.Whatisdifferent is,Hitsumabushi inthisshopuses12typesofseafoodasasubstituteeel.Hitsumabushimenuhereconsistsofdonburi,unirice(seaurchin/seaurchin),and3typesofochazuke. Inaddition, thestaffat this taverncanspeakEnglishsoyoucanwonderaboutthecuisineinthistavern.

Kaisen-donMarukitaIchigou-tenstall

The specialmenu fromKaisen-donMarukita Ichigou-ten stall is Higawari donburimenu.Higawaridonburi is a donburi menu that topping seafoodnya always change every day depending on theseason.Forexample,kamatoro,noten,andnakaochi.

• Kamatoro:Fattymeatinthetunatunaarea.From1tunacanonlybetaken2kamatoro.• Noten:Thehead’smeatoftunafish.Justlikekamatoro,from1tunacanonlytake2notes.• Nakaochi:Partofthetunathatisaroundthebone.

In every business activity, marketing strategy is an important thing, because the success of abusinessitisalsodependonfromtheanalysisofmarketingstrategy.Here'stheresultofmarketingstrategyanalysisintheformofmarketingmixProductTheproductsoldinTsukijiMarketarevariouskindsoffish,squid,shrimp,octopus,whale,andsoon.Besidethat,therealsoalotofseafoodsellersvegetable,somesnackandfruitssellers. The seafood sellersprovide theunique food suchas seaurchins roast, grilledeel,whaleroast,sothat itattracttheattentionofthevisitor.Theproductsofmarinecatches,vegetablesand fruits thatare sold inTsukijiMarkethaveexcellentquality (fresh), for theseaproductsitisobtaineddirectlyfromthefishermensothat’sthemainreasonforthefishlover,chefoftherestaurantandtouristtovisittheTsukijiMarket.PlaceTsukijiMarket has a very cleanplace and it is differenwith the fishmarket in Indonesia,althoughtherearealotfishseller,butitdoesnotsmellfishy,soithadbecomeanattractionfortouristorlocalpeopletovisitandshoppingandthecleanconditionsmakevisitorsfeelcomfortableshoppingOtherthanthatthelocationofTsukijiMarketissostrategicbecauseitislocatednotfarfromthetrainstation.PromotionApromotional activityneeds tobedone to attract theattentionof the visitors. In TsukijiMarkettherearemanysellersofseacatch,vegetablesandfruitseventherearealsomanytraderswhosellseafoodandprocessedfoodfishsuchascrackersandothers.Inmarketingitstradinggoods,thesellerhasauniquewayinordertoattracttheattentionofvisitors,itisrarelyfound in Indonesia.Theuniquewaytoattractthevisitor isbydecoratingthestore,showinghowtocookthemeals,usingauniqueoutfit,providingatasterforthevisitorswho

wanttotry,therearealsomanyfishdisplayalargeaquariumcontainingfishalive,itisdonetoshowthatthefishsoldfresh.

PriceThe price offered in Tsukiji Market is quite affordable, for fish auction, the price is inaccordancewiththeagreementbetweenthefishermenwiththebuyer,while forseafoodandothersnacksitcangetfromthepriceof500yen,sothevisitorcanenjoythemealsthatwhilevisitingthefishmarket.HeretherearesomepicturewichwastakeninTsukijiMarketThefishwichissoldbythesellers

Themanwhobakedtheseaurchin

TunaFish

TheSalmonFish

CulturalAnalysist SensojiTempleOriginatingfromSensowordmeaningAsakusaandJiwhichmeanstemple.SensojitempleisthemostfamoustempleinTokyo.Accordingtolegend,onedayinthe7thcentury,twobrotherfishermennamedHinokumaHanamariandHinokumaTakenaridiscoveredthestatueofKannon Goddess, the generous Goddess of Buddhism on their webs. In honor of the GoddessKannon, the village chief finally decided to build an early temple called Asakusa Kannon TemplewhichweknowwiththisSensojiTemple.Thefirsttemplewassupposedlybuiltasashelterforthisstatue.Sincethenthetemplewasrebuiltandenlargedseveraltimesuntilitstemplebecomesasbigasitistoday.ThemaingateoftheSensojiTemplecomplexiscalledtheKaminarimonGate(gateofthe lightning god) which is right in front of the entrance to the Sensoji Temple complex. At theKaminarimonGate(Gateof theGodofThunder) there isa largered lantern, theJapanesebelievethatthisdoorseparatesbetweenmortallifeandreligiouslife,besidestherightandleftofthegatearetwostatuesoftheprotectorgod,Raijin(GodofLightning)andFujin(GodoftheWind). After passing Kaminarimon Gate we will see a row of shops selling various types ofJapanesesnacks,andsouvenirtheareaisfamiliarwithNakamiseDori,AlongtheNakimiseDoriarearoad, therearemany traders that sell Japanese foodandsouvenirs. FromNakamiseDori thenwe

willseeHozomonGate.HozomonGate isagate likeKaminarimonGatebutwitha largerbuildingshape.OnitsrightthereisBentendoHallandonitsleftthereisa5-levelpagodacalledFiveStoriedPagoda. AfterpassingthroughHozomonGatewewillseethemainbuildingofthistempleisMainHallorcommonlycalledHondo.Beforereachingthemainhall,wewillseethefive-storypagodaontheleftsideanditisalsoakindofplacetotakeholywaterandalsoincenseburningplace.Visitorswho comewill clean themselves bywashing the hands andmouth that is intended to clean up avarietyofthingsthatarelessgood.HereisthemainplaceforJapanesecitizenstoprayandaskforeverything that is in his wish, we are allowed to enter into this building area and see howmagnificentofthisHondo.IfwecomeoutfromtheleftsidelaterwewillseeanotherbuildingoftheSensojiTemplecomplexbetweenYogodoHall,YakushidoHallandAwashimadoHall.WhereasifwecomeoutfromtherightsidewewillseeKomagatadoHall,whicheachofitsfunctionsalsotopraytothegodsSensoji tample isoneof theexistingBuddhist temples in japan.But in Japan,therearetwothingsthatarethemainmoralsource,BuddhaandShinto,theoriginalreligionfromJapan.InJapanthereare several religions that are embraced by Japanese society there such as Buddhism, Shinto andChristian. The majority of Japanese people embrace shinto beliefs, but they also follow otherreligious traditions and rituals such as Buddhism and Christian, Suppose that on the big day ofBuddhism they celebrate their traditions and rituals, whereas when people do their weddings inchurch, According to tour guideMrs.Dessy, Japanese society assumes that all religions are good,becausethemessageofthereligionteacha lotofgood,so interreligiousharmonyinJapanisverypeaceful.Here'sthedocumentationontheTampleSensoryThepicturetook,wheniwasinthemainhall

CompanyVisit

The production ofwaste generated by the Indonesian people is very high, according tocalculationsmadebyDirectorGeneralofWasteManagement,WasteandPoisonousMaterialsoftheMinistryofEnvironmentandForestrymentionsthatin2016thereareabout64milliontonsofwasteper day produced by the Indonesian people and 14 percent Including plastic waste. The highproductiongarbagespecialtyforplasticgarbagewasteinIndonesiaandincreasinglynarrowlandtohoardwastethatoccurstodayisveryworrying,evenIndonesiareachthesecondrankintheworldasaproducerofplasticwastetotheseaafterChina.ThelackoflandinIndonesiatoaccommodatetheexistingpileofwaste,exacerbatetheexistingconditionsandaddnewproblemsforIndonesiainterms of handling waste, so the need for efforts in controlling waste, especially plastic waste isdifficult to decompose.To overcome the high production ofwaste in Indonesia, both organic andnon-organicwaste,hygieneofficesscatteredacrossdistrictsorprovincesshouldberesponsibleandseekthesolutionforthewastemanagement,sothattheproblemofitshighwasteproductionanditslimitedwastelandcanbeResolved.Fororganicwastecanbeprocessedintocompost.Asfornonorganicwaste, a positive action thatwe can do to reduce plasticwaste are Reduce,Reuse (UsingBack)andRecycle. In termsof recyclingplasticwaste Indonesiashould imitatedevelopedcountriessuchasJapanwhichalreadyhasadvancedtechnologyinmanagingplasticwaste.Shin-kotoincinerationplanisthesanitaryauthorityinjapan,whichisresponsibleforprocessingplasticwaste.InthecollectionandrecyclingofplasticwastebyShin-kotoincinerationisdividedintoseveraldistricts,sotherearevariousShin-kotoincinerationplansthathandledifferentdistricts.EverydayShin-kotoincinerationplanisabletoaccommodatetensofthousandsoftonsofplasticwasteeveryday,whichthenplasticwastewillbe recycled into somethinguseful.Recycling resultswillbeprocessed intobrick,powerplant,asphaltandothers.Inthedevelopmentofwastemanagementtechnologywichhasbeenbuiltin Japan,it needs a very high cost,but the costs that expand for the construction of wastemanagement technology, it seems tobedirectlyproportional to thebenefits.Recycle theexistingplasticwastecanbeprocessedintosomethinguseful,sothehighcosttobuiltwastemanagementtechnologythatwillbeappliedinIndonesiaisnotaproblem.Toovercomethecostconstraintsthathindertheprocurementofwasteprocessingtechnology,thegovernmentshouldnotalwaysdependonstatebudgetfunds,inthiscasethegovernmentcanbeabletocooperatewiththeprivatesectorwith profit sharing system so that later the application of waste processing technology can beapplied in Indonesia, The government can utilize CSR funds from companies to finance theconstruction of waste management facilities. After the waste processing technology facility inIndonesia has been built, the government through the sanitary agency must also take a part inraisingawarenesstothecommunityabouttheactiverolethatmustbetakeninhandling,controllingthegarbage,bywayofsocializationtoresidents'housesorthroughpublicserviceadvertisements To stimulate enthusiasm and public awareness of waste control in addition tosocialization,wastebankprogramscanalsobedone.Wastebankprogram isagarbagecollectionactivity from the community. The garbage that has been collected it will be separated into twocategoriesnamelyorganicwasteandnonorganicwaste.Afterthegarbagehasbeencollectedbasedon itstype,thenthenextstep isweighingthegarbagethathasbeencollectedbythecommunity,afterthegarbagebinsareweighedthenestimatedhowmuchtheprice,thennotedthegarbageintosavings,attheendoftheperiodthemoneythathasbeensavedasaresultofcollectingthegarbageitcanbepaid.Forthecollectionoforganicwasteisfurtherprocessedintocompost,thenitissold.As for non-organic waste that has been collected garbage can be sold back to the junkyardcontainer.

HereTherearesomePhotothatItookwhenivisitedShin-kotoincinerationplanThisistheminatureofwasteprocessingtechnologyinShin-kotoincinerationplan

Thephotoshowedwhenthetrucksalreadyarrivedaftercollectingthegarbage

ThisistheplacewherealltheGarbageiscollected

Thistheresultofwasteprocessing