the nantucket hotel under the sea...the nantucket hotel under the sea seas greetings & 3 p.m –...

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THE NANTUCKET HOTEL Under the Sea Seas Greetings & 3 p.m – 4 p.m. Supporting a healthy marine eco-system on Nantucket Panel Discussion moderated by David Gagnon of Maria Mitchell Association Dr. Greg Skomal, Great White Shark expert and Shark week celebrity, will create an engaging and informative event around the Great White phenomenon occurring right in our own backyard. SPECIAL SPECIAL FREE FREE EVENT EVENT December 30 th Marine Mammal Alliance Nantucket • Nantucket Land Council Natural Resource Department Vikki Spruill, President and CEO of the New England Aquarium Breeze, executive chef, Albert Cannito will be doing a green crab cooking demo SPEAKERS:  ReMain Nantucket and The Nantucket Hotel present 4 p.m. – 5 p.m. 5:00 P.M. – 5:45 P.M. ACT LOCALLY, THINK GLOBALLY LIVING WITH SHARKS MEET & GREET RSVP by 12/27 to [email protected] 77 Easton Street | thenantuckethotel.com Join us on December 31 st for our annual NEW YEAR’S EVE GALA! For more information visit thenantuckethotel.com/new-years-ball/home/ Join us at our FREE ANNUAL ANCHOR DROP 5 p.m. and Midnight ideas investments initiatives

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Page 1: THE NANTUCKET HOTEL Under the Sea...THE NANTUCKET HOTEL Under the Sea Seas Greetings & 3 p.m – 4 p.m. Supporting a healthy marine eco-system on Nantucket Panel Discussion moderated

THE NANTUCKET HOTEL Under the Sea

SeasGreetings

&GreetingsGreetingsGreetingsGreetingsGreetingsGreetingsGreetingsGreetings

3 p.m – 4 p.m.Supporting a healthy marine eco-system on Nantucket Panel Discussion

moderated by David Gagnon of Maria Mitchell Association

Dr. Greg Skomal, Great White Shark expert and Shark week celebrity, will create an engaging and informative event around the Great White

phenomenon occurring right in our own backyard.

SPECIAL SPECIAL FREEFREE EVENT EVENT December 30th

• Marine Mammal Alliance Nantucket• Nantucket Land Council• Natural Resource Department

• Vikki Spruill, President and CEO of the New England Aquarium

• Breeze, executive chef, Albert Cannito will be doing a green crab cooking demo

SPEAKERS:

 ReMain Nantucket and The Nantucket Hotel present

4 p.m. – 5 p.m.

5:00 P.M. – 5:45 P.M.

ACT LOCALLY, THINK GLOBALLY

LIVING WITH SHARKS

MEET & GREET

RSVP by 12/27 to [email protected]

77 Easton Street | thenantuckethotel.com

• Breeze, executive chef, Albert Cannito • Breeze, executive chef, Albert Cannito • Breeze, executive chef, Albert Cannito will be doing a green crab cooking demowill be doing a green crab cooking demowill be doing a green crab cooking demo

Join us on December 31st for our annual

NEW YEAR’S EVE GALA!For more information visit

thenantuckethotel.com/new-years-ball/home/

Join us at our FREE ANNUAL ANCHOR DROP5 p.m. and Midnight

ideas • investments • initiatives

STANDARD LOGOPMS 286 blue and blackUsed on white and light backgrounds

PMS 286 blue and whiteUsed on black and darkbackgroundsHas polar caps on top and bottom to define circle, when needed

PMS 300 blue and whiteUsed on dark bluebackgrounds that are close to PMS 286Has polar caps on top and bottom to define circle, when needed

Logo only whiteFor one color printingUsed on dark backgrounds

Logo only blackFor one color priningUsed on light backgrounds

PMS 300 blue and blackUsed on blue backgrounds that are close to PMS 286

New England Aquarium Logo Usage

updated 11.17