the lion's share

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Bruschetta 6 Seasonal Offerings Our Deviled Eggs 8 Espelette, Caviar, Truffle & Prosciutto, Quail Confit Corn and Tomato Salad 10 Red Oak Leaf, Sheep Milk Feta, Almond Vinaigrette Crab and Arugula Salad 14 Oro Blanco Grapefruit, Orange, Black Beans, Avocado, Citrus Vinaigrette Daily Soup 6 Seasonal Offering French Onion Soup 10 Game Stock, Gruyere Crouton House Cut French Fries 6 Parmesan, Mustard Aioli Lamb Bolognese Fries 10 Smoked Gouda, Fine Herbs Kangaroo Tartare 14 Smoked Farm Egg Yolk, Crispy Leeks, Granny Smith Apple, Sherry Gastrique Cheese Board 15 Cow, Goat, Sheep, Compotes, Honeycomb, Sourdough Meat and Cheese Board 20 Compotes, Pickled Farm Vegetables, Mustard, Sourdough Sausage Board 16 Pheasant, Duck, Elk, Pickled Farm Vegetables, Sourdough Moroccan Chicken Liver 10 Medjool Dates, Herb Pita Tacos de Lengua 12 Lamb, Queso Fresco, Calabrian Chili & Piquillo Salsa Frog Legs 12 Poblano Peppers, Black Garlic, Scallions Grilled Oysters 16 White Truffle, Parsley, Lemon Antelope Sliders 14 Red Onion Marmalade, Smoked Gouda, Mustard Aioli Duck Meatballs 14 Peach and Ginger Puree, Cilantro, Serrano Wild Mushroom Risotto 18 Seasonal Mushrooms, Truffle Aioli, Parmesan Texas Red Fish 24 Polenta, Torched Baby Tomatoes, Red Beet Reduction Kangaroo Strip Loin 26 Chickpea Waffle, Pea Tendrils, Cherry Compote Lamb Bolognese 20 Goat Cheese Ravioli, Parmesan, Dill Wild Boar Meat Loaf 18 Togarashi, Chive Whipped Potato, Mustard Greens, Carrot Coulis Our Burger 14 Grass Fed Beef, Smoked Cheddar, House Cut Fries Wild Style Burger 20 Grass Fed Beef, Boar Bacon, Fried Farm Egg, Smoked Cheddar, Truffle Fries ‘Cookies and Milk’ 12 Chipotle Mexican Chocolate, Ferrnet Flip Goat Cheese & Vanilla Mousse 10 Blueberry-Basil Sauce, Brown Butter Crumble Chocolate Chip and Cherry Bread Pudding 10 Rainier Cherries, Whipped Mascarpone 18% gratuity added to parties of 6 or more. Executive Chef: Scott Mickelson Sous Chef: Bilal Dura * Not a Late Night Offering TO START TO SHARE THE MAIN TO TOP IT

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Dinner Menu

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Page 1: The Lion's Share

Bruschetta 6 Seasonal Offerings

Our Deviled Eggs 8 Espelette, Caviar, Truffle & Prosciutto, Quail Confit

Corn and Tomato Salad 10 Red Oak Leaf, Sheep Milk Feta, Almond Vinaigrette

Crab and Arugula Salad 14 Oro Blanco Grapefruit, Orange, Black Beans, Avocado, Citrus Vinaigrette

Daily Soup 6 Seasonal Offering

French Onion Soup 10 Game Stock, Gruyere Crouton

House Cut French Fries 6 Parmesan, Mustard Aioli

Lamb Bolognese Fries 10 Smoked Gouda, Fine Herbs

Kangaroo Tartare 14 Smoked Farm Egg Yolk, Crispy Leeks, Granny Smith Apple, Sherry Gastrique

Cheese Board 15 Cow, Goat, Sheep, Compotes, Honeycomb, Sourdough

Meat and Cheese Board 20 Compotes, Pickled Farm Vegetables, Mustard, Sourdough

Sausage Board 16 Pheasant, Duck, Elk, Pickled Farm Vegetables, Sourdough

Moroccan Chicken Liver 10 Medjool Dates, Herb Pita

Tacos de Lengua 12 Lamb, Queso Fresco, Calabrian Chili & Piquillo Salsa

Frog Legs 12 Poblano Peppers, Black Garlic, Scallions

Grilled Oysters 16 White Truffle, Parsley, Lemon

Antelope Sliders 14 Red Onion Marmalade, Smoked Gouda, Mustard Aioli

Duck Meatballs 14 Peach and Ginger Puree, Cilantro, Serrano

Wild Mushroom Risotto 18 Seasonal Mushrooms, Truffle Aioli, Parmesan

Texas Red Fish 24 Polenta, Torched Baby Tomatoes, Red Beet Reduction

Kangaroo Strip Loin 26 Chickpea Waffle, Pea Tendrils, Cherry Compote

Lamb Bolognese 20 Goat Cheese Ravioli, Parmesan, Dill

Wild Boar Meat Loaf 18 Togarashi, Chive Whipped Potato, Mustard Greens, Carrot Coulis

Our Burger 14 Grass Fed Beef, Smoked Cheddar, House Cut Fries

Wild Style Burger 20 Grass Fed Beef, Boar Bacon, Fried Farm Egg, Smoked Cheddar, Truffle Fries

‘Cookies and Milk’ 12 Chipotle Mexican Chocolate, Ferrnet Flip

Goat Cheese & Vanilla Mousse 10 Blueberry-Basil Sauce, Brown Butter Crumble

Chocolate Chip and Cherry Bread Pudding 10 Rainier Cherries, Whipped Mascarpone 18% gratuity added to parties of 6 or more.

Executive Chef: Scott MickelsonSous Chef: Bilal Dura

* Not a Late Night OfferingTO START

TO SHARE

THE MAIN

TO TOP I T

Page 2: The Lion's Share

The Lion’s Share629 Kettner Boulevard, San Diego, California 92101619.564.6924 / lionssharesd.com Menu 03.16.2013

Hunter Thompson 11 Pineapple-Infused Rum, Vida Mezcal, agave & raspberry syrup, lime, bitters Name originated by Ian Ward

Old Dutch Maid 11 Bols Aged Genever, lime, cucumber, mint

Monk’s Gone Wild 11 Strawberry Infused Pimm’s, Green Chartreuse, lemon, ginger beer

Federal Buffalo Stamp 11 Buffalo Trace Bourbon, lemon, ginger root, maple syrup

Holy Mole 11 Templeton Rye, Cynar, Aperol, Mole Bitters

Pepperdine 11 Corralejo Blanco, Alipus Mezcal, lemon, egg white, Peppercorn Tincture

The Bouchwagon Cocktail 11 Don Cuco Sotol, Averna, fresh pineapple & lime

I’ll Be Your Huckleberry 11 Diplomatico, Añejo Rum, lime, tamarind, Siracha bitters

No Esposa 11 Corralejo Blanco Tequila, lemon, strawberry & habanero shrubs This drink is dedicated to ‘Hip Hip’Jorge Mendoza

Homegrown Cocktail 11 Please inquire within

I Choke You (bottled cocktail) 8 Cynar, Carpano Antica, Barkeep Fennel Bitters, Homemade Soda

Blanche de Bruxelles Belgian White 6

Allagash White 7

Duvel Single 7

Budweiser (Heavy) 5

Figueroa Mountain Pale Ale 6

Manzanita Rustic Horizon Red Ale 6

Ballast Point Sculpin IPA 8

Stone Cali-Belgique IPA 7

Ommegang Abbey Ale 6

Deschutes Black Butte Porter 6

Amstel Light 5

Weihenstephaner Pilsner 5

Hitachino White Ale 9

Carta Blanca 5

St. Bernardus Abt 12 7

Duchesse de Bourgogne 8

Meantime London Porter 8

Bottled sparkling is available upon request.

La Marca 8/31 Prosecco / Veneto, Italy

Gruet 10/39 Brut Rose / Albuquerque, New Mexico

Heidsieck Monopole (375 ml) 35 Champagne / Champagne, France

Cornerstone ‘Stepping Stone’ 9/35 Rose / Napa Valley, California / 2011

Whitehaven 10/39 Sauvignon Blanc / Marlborough, New Zealand / 2011

Tangent 9/35 Albarino / Edna Valley, California / 2010

Palmina 11/43 Pinot Grigio / Santa Barbara, California / 2012

Hill Family Estate ‘Carly’s Cuvée’ 10/39 Chardonnay / Napa Valley / 2010

Dutton Estate 13/51 Chardonnay / Russian River Valley, Sonoma, California / 2010

Chehalem 11/43 Gruner Veltliner / Ribbon Ridge, Oregon / 2011

Sandler ‘Buck Hill Vineyard’ 12/47 Zinfadel / Sonoma County, California / 2010

Thierry Boudinaud ‘La Boisdiere’ 9/35 Cotes du Rhone / Rhone,France / 2010

Stoller JV Estate 13/52 Pinot Noir / Dundee Hills, Oregon / 2010

Quinta Do Vallado 8/31 Touriga Nacional Cuvée / Douro, Portugal / 2006

Giminez Riili 11/44 Malbec / Mendoza, Argentina / 2011

Vina Robles 12/48 Cabernet / Paso Robles, CA / 2009

M. Cosentino, The Franc 9/35 Cabernet Franc / Lodi, California / 2011

Westerly ‘Cote Blonde’ 13/51 Syrah, Viognier / Santa Barbara, California / 2010

Sexual Chocolate 48 Zinfadel, Syrah / Central Coast / 2010

Trenza Tinto 48 Tempranillo, Syrah Blend / Edna Valley, California / 2008

Amizetta Complexity 62 Bordeaux Blend / Napa Valley, California / 2009

Ladera, Howell Mountain 135 Cabernet / Napa Valley, California / 2007

Trentadue, La Storia 49 Petite Syrah / Alexander Valley, California / 2010

Please inquire within about our private cellar.

COCKTA I LS

DRAFT BEER

BOTTLED BEER

SPARKL ING

REDS

WHITES & ROSE