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POSTER PRESENTATION Open Access The ghrelin-growth hormone axis preserves gluconeogenesis to maintain blood glucose levels during starvation Daniel P Sherbet * , Tongjin Zhao, Robert L Li, Michael S Brown, Joseph L Goldstein From Metabolism, diet and disease Washington, DC, USA. 29-31 May 2012 Background The octanoylated peptide ghrelin stimulates growth hor- mone (GH) secretion during severe calorie restriction in mice, which preserves fasting blood sugar after body fat has been depleted. Genetic deletion of ghrelin-O-acyl- transferase (GOAT, which octanoylates ghrelin) renders mice ghrelin-deficient and abrogates the normal rise in GH after several days of calorie restriction, resulting in profound hypoglycemia. Administration of either ghrelin or GH to GOAT knockout mice restores the ability to maintain fasting blood sugar levels during prolonged calorie restriction. The mechanism of hypoglycemia in ghrelin-deficient mice has not been described previously. Materials and methods 8-week-old male wild-type (WT) and GOAT knockout mice were individually caged and fed 40% of their average daily food intake at 6pm daily during the period of calorie restriction. For glucose production measurements, 4 days prior to calorie restriction each mouse was implanted with a jugular vein catheter. On day 6 of calorie restriction at 4 pm, glucose production was assessed by infusing [3- 3 H] glucose through the catheter. Blood was obtained from cut tails during the infusion and plasma was separated by cen- trifugation and deproteinized. The supernatant was evapo- rated, resuspended in water, and radioactivity was quantified with liquid scintillation counting. Results GOAT and ghrelin knockout mice fail to show the nor- mal rise in GH when subjected to fasting after several days of 60% calorie restriction. Both mutant strains become fat-depleted and develop profound hypoglyce- mia under these conditions. High fat feeding of GOAT knockout mice prior to calorie-restriction doubled body fat percentage and delayed onset of hypoglycemia from day 6 of calorie restriction to day 12. This was asso- ciated with a delayed decline in plasma free fatty acids and b-hydroxybutyrate. Plasma levels of lactate and pyr- uvate in calorie-restricted GOAT knockout mice were half the levels of WT mice. Fasting hypoglycemia in GOAT knockout mice was associated with a glucose production rate that was only 40% of the rate in WT mice. Administration of lactate, pyruvate, and alanine, which can be used as gluconeogenic precursors, restored blood glucose in GOAT knockout mice. Administration of octanoate, which cannot be used as a gluconeogenic precursor, increased glucose production to the level seen in WT mice and restored blood glucose, presum- ably by providing energy for gluconeogenesis. Conclusions Ghrelin-mediated stimulation of GH is critical for main- taining blood glucose in fasting mice when fat stores have been depleted. GH maintains plasma gluconeo- genic precursors and preserves glucose production when endogenous (fat) and exogenous (food) fuel sources are absent. These studies demonstrate that ghrelin and GH allow mice to maintain blood glucose during starvation. Elevated levels of both hormones are also seen in starved humans with anorexia nervosa or kwashiorkor, suggesting that the ghrelin-GH system prolongs life dur- ing starvation in both mouse and man. Published: 1 June 2012 Department of Molecular Genetics, University of Texas Southwestern Medical Center, Dallas, Texas, 75390, USA Sherbet et al. BMC Proceedings 2012, 6(Suppl 3):P65 http://www.biomedcentral.com/1753-6561/6/S3/P65 © 2012 Sherbet et al; licensee BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Page 1: The ghrelin-growth hormone axis preserves gluconeogenesis to maintain blood glucose levels during starvation

POSTER PRESENTATION Open Access

The ghrelin-growth hormone axis preservesgluconeogenesis to maintain blood glucose levelsduring starvationDaniel P Sherbet*, Tongjin Zhao, Robert L Li, Michael S Brown, Joseph L Goldstein

From Metabolism, diet and diseaseWashington, DC, USA. 29-31 May 2012

BackgroundThe octanoylated peptide ghrelin stimulates growth hor-mone (GH) secretion during severe calorie restriction inmice, which preserves fasting blood sugar after body fathas been depleted. Genetic deletion of ghrelin-O-acyl-transferase (GOAT, which octanoylates ghrelin) rendersmice ghrelin-deficient and abrogates the normal rise inGH after several days of calorie restriction, resulting inprofound hypoglycemia. Administration of either ghrelinor GH to GOAT knockout mice restores the ability tomaintain fasting blood sugar levels during prolongedcalorie restriction. The mechanism of hypoglycemia inghrelin-deficient mice has not been described previously.

Materials and methods8-week-old male wild-type (WT) and GOAT knockoutmice were individually caged and fed 40% of their averagedaily food intake at 6pm daily during the period of calorierestriction. For glucose production measurements, 4 daysprior to calorie restriction each mouse was implanted witha jugular vein catheter. On day 6 of calorie restriction at 4pm, glucose production was assessed by infusing [3-3H]glucose through the catheter. Blood was obtained from cuttails during the infusion and plasma was separated by cen-trifugation and deproteinized. The supernatant was evapo-rated, resuspended in water, and radioactivity wasquantified with liquid scintillation counting.

ResultsGOAT and ghrelin knockout mice fail to show the nor-mal rise in GH when subjected to fasting after severaldays of 60% calorie restriction. Both mutant strains

become fat-depleted and develop profound hypoglyce-mia under these conditions. High fat feeding of GOATknockout mice prior to calorie-restriction doubled bodyfat percentage and delayed onset of hypoglycemia fromday 6 of calorie restriction to day 12. This was asso-ciated with a delayed decline in plasma free fatty acidsand b-hydroxybutyrate. Plasma levels of lactate and pyr-uvate in calorie-restricted GOAT knockout mice werehalf the levels of WT mice. Fasting hypoglycemia inGOAT knockout mice was associated with a glucoseproduction rate that was only 40% of the rate in WTmice. Administration of lactate, pyruvate, and alanine,which can be used as gluconeogenic precursors, restoredblood glucose in GOAT knockout mice. Administrationof octanoate, which cannot be used as a gluconeogenicprecursor, increased glucose production to the levelseen in WT mice and restored blood glucose, presum-ably by providing energy for gluconeogenesis.

ConclusionsGhrelin-mediated stimulation of GH is critical for main-taining blood glucose in fasting mice when fat storeshave been depleted. GH maintains plasma gluconeo-genic precursors and preserves glucose production whenendogenous (fat) and exogenous (food) fuel sources areabsent. These studies demonstrate that ghrelin and GHallow mice to maintain blood glucose during starvation.Elevated levels of both hormones are also seen instarved humans with anorexia nervosa or kwashiorkor,suggesting that the ghrelin-GH system prolongs life dur-ing starvation in both mouse and man.

Published: 1 June 2012

Department of Molecular Genetics, University of Texas Southwestern MedicalCenter, Dallas, Texas, 75390, USA

Sherbet et al. BMC Proceedings 2012, 6(Suppl 3):P65http://www.biomedcentral.com/1753-6561/6/S3/P65

© 2012 Sherbet et al; licensee BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative CommonsAttribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction inany medium, provided the original work is properly cited.

Page 2: The ghrelin-growth hormone axis preserves gluconeogenesis to maintain blood glucose levels during starvation

doi:10.1186/1753-6561-6-S3-P65Cite this article as: Sherbet et al.: The ghrelin-growth hormone axispreserves gluconeogenesis to maintain blood glucose levels duringstarvation. BMC Proceedings 2012 6(Suppl 3):P65.

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Sherbet et al. BMC Proceedings 2012, 6(Suppl 3):P65http://www.biomedcentral.com/1753-6561/6/S3/P65

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