the garden post - uaex.edu · 2018-07-06 · egypt was one of the fantastic places that i visited....
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The Garden Post Independence County Master Gardeners
University of Arkansas
Cooperative Extension Service
Editor, Nelson Barnett
Editor Emeritus, Marie Fowler
July, 2018 Volume XXIII Issue 7
Weeds are flowers too, once you get to know them.—A. A. Milne
Next
Meeting!
7/12/2018
10 am, Extension Office
10:30 am Business Meet
10 am—Discussion of MG County
Fair Booth (set-up 7/15-17, man-
age booth 7/17-21, dismantle
booth 7/22. All hands needed!
Come to the Fair!
Pick Herbs You’ll Eat to
Grow in Your Backyard from the Washington Post
by Becky Krystal
I’m not an avid backyard
gardener. My thumb is less than
green, and my small patio is shaded by trees and
fences, preventing prolific vegetable growth.
Potted herbs, however, are my exception. I manage
to not kill them (usually anyway), and it’s hard to
argue with the convenience and freshness of step-
ping outside and snipping whatever I need.
I recently wandered the aisles of my local nursery
trying to decide what to plant. Unfortunately, my
eyes are bigger than my pots and, really, my
appetite. Here are few different categories that
might help you, too, settle on which culinary herbs
are most useful to plant. Be sure you also think
about what makes sense for the types of dishes you
think you’ll be making – this list is by no means
comprehensive.
Herbs you almost always have to buy more of than
you use How many recipes call for just a spring
or a few tablespoons of an herb, and yet you
are still stuck with a clam-shell package or a
Gardening Tip:
Paint the handles of your gardens tools a bright,
color other than green to help you find them
amongst your plants. You can also keep a mail-
box in your garden for easy tool storage.
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Gardening Tips from the Good Earth Garden Center http://www.thegoodearthgarden.com/learning-center/arkansas- gardening-calendar/
Prune hydrangeas (depending on variety) and gardenias now, before they start setting next years’ blooms! Give annuals and perennials a haircut if needed. Keep fertilizing annuals with BR-61 (water sol-uble) or Ferti-Lome Premium Bedding Plant Food (slow release granules). Water lawns early in the day before plants get stressed. Monitor vegetables for insect and disease and
treat as needed.
clam-shell package or a bunch of extras? There
are at least a couple of herbs I think are guilty of
this, but they’re versatile enough to keep in
your backyard. At the top of the list are thyme,
rosemary, oregano, sage and chives. And they
have a built-in bonus: They all come back each
year. Bonus bonus: Chive blossoms are very
pretty.
Herbs that grow plentifully that you can burn
through quickly Basil (sweet or Genovese) is my
favorite herb that falls into this category. I usu-
ally have at least three for four plants in my
yard since pesto is such a staple of my summer
diet. The more you pick, the more it grows.
Parsley, dill and mint are other prolific options
that also can be used in large quantities. I’d
throw cilantro in, but I have yet to successful
keep a cilantro plant alive through the summer.
If you can, more power to you!
Herbs that are nice to have but hard to find I love
making Thai stir fries and noodle dishes, and
Thai basil is one of those ingredients that really
helps you come close to replicating the flavors
of restaurant dishes. Thai basil can be tricky to
find unless you go to an Asian market, and even
then it can be hit or miss. But your local nursery
probably has it in stock, which makes getting
your own plant an ideal solution in my book.
Like the Italian varieties, it’s simple to grow and
harvest.
Need a little gardening advice, too? Here are tips
from Washington Post gardening columnist Adrian
Higgins:
Herbs like full sun, free-draining soil and an
open an airy location, as opposed to shade,
heavy clay soil and thick wood mulches. If
you’re planting in an herb bed, incorporate
gravel and sand into the soil and then mulch
Continued on Page 3
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Rita’s Life After reading the interesting
article about June Fournier in
the Oomph magazine, Nelson
and I thought it would be nice
to learn more about our fel-
low Master Gardeners. He
suggested I write the first arti-
cle about something inter-
esting in my life that you may
not know.
Did you know that the first
time I saw my father I was 2
1/2 years old because he was
in World War II? Did you know that I attended 13 different
schools in different states and countries because my father
was in the Air Force? Did you know that I graduated from
high school in Hawaii? Did you know that I have wanderlust
and that is what I will write about?
Egypt was one of the fantastic places that I visited. Harold
and I went there in 2000 to visit our son, Allen, who was
attending school in Cairo to study Arabic. We had a visit that
was not the usual tourist trip. We stayed with Allen and his
wife, Jen, in their apartment in Cairo. He did not have or
need a car. He was able to walk to everywhere he needed.
Allen told us ahead of time that it was not appropriate to
wear shorts in public. It was so hot walking in the blazing sun
while wearing long pants. The wind blew dust from the Saha-
ra Desert over the city.
So many things happened on that trip but the most exciting
may have been going to see the pyramids at 9 PM to see the
sound and light show. It was very pretty and our guide spoke
wonderful English. We rented 2 camels and 2 horses and
rode into the Sahara Desert through the busy streets of Cai-
ro. My camel ran my foot into a wall and Jen’s foot brushed
against a car mirror. My camel was very whinny and scared
us but I was so determined to ride a camel. The boys rode the
horses. After the show, we rode into the Sahara Desert and
up a hill. It was scary at night and when we saw our trail in
the daylight we were amazed at how high the hill was. When
we reached the point where we turned around, the guide has
us dismount and change animals. It was interesting to note
the difference in the way the camels and horses walked. The
trip took almost 2 hours and was so much fun.
We also visited the pyramids during the day. We were fasci-
nated to be able to touch and even climb on the largest
one. Touching the pyramids brings good health and long
life. You can pay an extra fee to enter the pyramid but it was
closed when we were there. They said there is absolutely
nothing inside them. All the treasures are at the museum and
we spent a day looking at the vast array of things from the
boy offers you a few strips of toilet paper for a price. How in
the world do you know ahead of time how many sheets to
buy?
We took a 3 day cruise down the Nile River. We made many
stops to visit ancient ruins. It is unbelievable how
many temples and artifacts are still intact. We saw men me-
ticulously painting acetone on the walls with small brushes to
bring out the colors. Many statues were beheaded during
different conflicts.
That is about as exciting as my life is. by Rita Clark
Editor’s Note: Pretty exciting I’d say and a good reason for
all of us to write something, or give highlights of our lives so
we can get to know each other better. What may seem
ho-hum to you may be very interesting to others. I’ll be
passing around a sheet at the July meeting!
(Continued from Page 2)
with a layer of gravel. Water occasionally but
deeply.
Containers make it easy to manage soil and sun.
Larger containers are better for the plants,
but because they can get heavy, make sure
the pot is where you want it before you
start filling it and transplanting the herbs.
Water containers more often but allow them to
drain well, so no saucers underneath.
Leafy herbs like to be used – cutting stems will
promote bushiness.