the austrian story: experiences in nutrition and physical activity

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The Austrian Story: Experiences in Nutrition and Physical Activity Pamela Rendi-Wagner Director General for Public Health CMO Austrian Ministry of Health WHO European Ministerial Conference on Nutrition and Noncommunicable Diseases in the Context of Health 2020

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Presented by Pamela Rendi-Wagner, Director General for Public Health, Austrian Ministry of Health, at the WHO European Ministerial Conference on Nutrition and Noncommunicable Diseases in the Context of Health 2020 on 4 July 2013, in Vienna, Austria. Disclaimer: WHO is not responsible for the content of presentations made by external speakers at its meetings and conferences. This presentation is published here with the speaker's consent, only for information purpose.

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Page 1: The Austrian Story: Experiences in Nutrition and Physical Activity

The Austrian Story: Experiences in

Nutrition and Physical Activity

Pamela Rendi-WagnerDirector General for Public Health

CMO Austrian Ministry of Health

WHO European Ministerial Conference on Nutrition and Noncommunicable Diseases

in the Context of Health 2020Vienna 2013

Page 2: The Austrian Story: Experiences in Nutrition and Physical Activity

“Health is a state of complete physical, mental and social well-being and not merely the absence of disease or infirmity.”

(WHO Constitution)

Page 3: The Austrian Story: Experiences in Nutrition and Physical Activity

Health Targets for Austria www.gesundheitsziele-oesterreich.at

HEALTH TARGETS FOR AUSTRIA

Guiding principles:

• Health determinants

• HIAP

• Health equity

Page 4: The Austrian Story: Experiences in Nutrition and Physical Activity

Health Targets for Austria www.gesundheitsziele-oesterreich.at

Page 5: The Austrian Story: Experiences in Nutrition and Physical Activity

Health Targets for Austria www.gesundheitsziele-oesterreich.at

Page 6: The Austrian Story: Experiences in Nutrition and Physical Activity

The Austrian Preventative Healthcare Strategy - „Nutrition“

11.5 million Euro for nutrition

• Quality assured, good practice• 2011 – 2014• HIAP: MoH, provinces/healthcare funds, social insurance funds• MoH: coordination centre

Page 7: The Austrian Story: Experiences in Nutrition and Physical Activity

National Nutrition Action Planhttp://bmg.gv.at/home/Schwerpunkte/Ernaehrung/

• Horizontal HIAP strategy

• Reduction of undernutrition, malnutrition, over-weight and obesity by 2020

• Dynamic strategy with specific target groups

• National Nutrition Commission

Healthy choice, the easier choice

Page 8: The Austrian Story: Experiences in Nutrition and Physical Activity

Austrian National Salt Reduction Initiative • 80% salt intake by prepared food • 220 companies part of initiative• 15% reduction until 2015

Trans Fatty Acid Regulation

• <2 % in fats and oils

Nutrition Campaignshttp://bmg.gv.at/home/Schwerpunkte/Ernaehrung/Kampagne_Weniger_Salz_ist_g_suender

Page 9: The Austrian Story: Experiences in Nutrition and Physical Activity

Healthy Eating from the Startwww.richtigessenvonanfangan.at

• Target group: pregnant, breast-feeding women, children up to 3 y.

• Up-to-date information

• Standardized guidelines for balanced diet

Page 10: The Austrian Story: Experiences in Nutrition and Physical Activity

„Our School Cafeteria“http://unserschulbuffet.at

185.000

Page 11: The Austrian Story: Experiences in Nutrition and Physical Activity

National Action Plan Physical Activity www.napbewegung.at

• HIAP: MoH, MoS, stakeholder dialogue

• Based on WHO recommendations

Page 12: The Austrian Story: Experiences in Nutrition and Physical Activity

Austrian Activities: Information Points

• Austrian Nutrition Action Plan/Trans Fatty Acids Regulation 1st floor

• Austrian School Cafeteria/Healthy Eating from the Start

Redoutensaal, 1st floor (next to „Coffee House“)

• Austrian Salt Initiative/Austrian Prevention Strategy

Maria Theresien App. III („bread tasting“)

• Austrian Health Care System rooftop

• Workplace Health Promotion in Austria rooftop

• Health Targets for Austria rooftop