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The top documents tagged [protein yield]
Pork CRC – Sub-Program 1b Quality assessment of feed ingredients Objectives & Research Strategies John Black – Sub-Program Coordinator
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T206
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J. B. Cole 1, P. D. Miller 2, and H. D. Norman 1 1 Animal Improvement Programs Laboratory Agricultural Research Service, USDA, Beltsville, MD 2 Department
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