study in diseases of fish: fin-rot—a bacterial disease of fins of fish

10
STUDY IN DISEASES OF FISH: FIN-ROT-- A BACTERIAL DISEASE OF FINS OF FISH BY DR. H,~I]) ICHmv, M.Sc., LL.B. (PUNJAB), P~.D. (CANTAB.) (Fisheries Research Officer, Pwnjab, Lyat~p~tr) lZeceived October 13, 1939 (Communicated by Dr. B. L. Bhat.ia, I).SC., F.Zr I~r l~ovember 1938 heavy mortality occurred among Gourami fingerlings (O@horme~cus gouriimy Lacdp~de) when these were being transported by canal from ~adras Fisheries Farm, Sunkesula to Kurnool Town--a distance of 17 miles--in a " live-car". 1 The fingerlings, before despatch, had been " conditioned" for a day or two, i.e., had been confined in a " conditioning- car"2--a wooden framed box with wire netting on all sides--kept in water and starved. In all the dead fry it was observed that the caudal fin was frayed, and observations made on the dying fingerlings, en rou~e from /~m'nool Town to Delhi, showed that the epidermis from the caudal fin was gradually being eaten off and the caudal rays were consequently getting exposed. In some cases the dorsal and anal fins had also been affected (Plate xvnI, Figs. 1-4). The sick fry swam near the surface of the water in the container, lost their balance on the caudal fin becoming frayed upto its base, turned upside down and died, the dead ones sinking to the bottom. The author had noticed similar symptoms among Rainbow trout fry when they were attacked by fin-rot? In order to investigate the matter in detail, freshly dead Courami fry were taken to the Imperial Agricultural Institute, New Delhi, and examined by the Assistant Bacteriologist. His preparation from affected caudal fin (Plate XVIII, Fig. 5) showed exactly similar rod-shaped bacteria as had previously been observed by the author in Rainbow trout suffering from an attack of fin-rot. i ,, Zive-car " is a wooden barrel, conical at one end and round at the other~ with a smMl opening at one side. It is made to float in water and has been in use for trans. port of a]ive fish by IVf~dras Fisheries Department for a number of years. " Condi~ion.ing-car " is similar to " live-car '" used in the Punjab for keeping fry under observation. Its photograph was given by the author in Jouvn. Bomb. NaL HisL Soc, 192~, 29, [No. 4. a I-[amid Khan, " Notes on the diseases of Trout at the 1Vfahilil~f~tchery~Kulu - Punjab", ibi&, 1939, 40, 4, 653-.56. 369 B6 F

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Page 1: Study in diseases of fish: Fin-rot—A bacterial disease of fins of fish

STUDY IN DISEASES OF FISH: FIN-ROT-- A BACTERIAL DISEASE OF FINS OF FISH

BY DR. H , ~ I ] ) ICHmv, M.Sc., LL.B. (PUNJAB), P~.D. (CANTAB.) (Fisheries Research Officer, Pwnjab, Lyat~p~tr)

lZeceived October 13, 1939 (Communicated by Dr. B. L. Bhat.ia, I).SC., F.Zr

I~r l~ovember 1938 heavy mor ta l i ty occurred among Gourami fingerlings (O@horme~cus gouri imy Lacdp~de) when these were being t r anspor ted by canal from ~ a d r a s Fisheries Farm, Sunkesula to Kurnool T o w n - - a distance of 17 mi les - - in a " live-car". 1 The fingerlings, before despatch, had been " condit ioned" for a day or two, i .e., had been confined in a " condi t ioning- car"2--a wooden framed box with wire ne t t ing on all s i d e s - - k e p t in wate r and starved.

In all t he dead f ry it was observed t h a t the caudal fin was frayed, and observations made on the dying fingerlings, en rou~e from /~m'nool Town to Delhi, showed t h a t the epidermis from the caudal fin was g radua l ly being eaten off and the caudal rays were consequent ly ge t t ing exposed. I n some cases the dorsal and anal fins had also been affected (Plate x v n I , Figs. 1-4). The sick f ry swam near the surface of the water in the container , lost the i r balance on the caudal fin becoming f rayed upto its base, t u rned upside down and died, the dead ones sinking to the bottom.

The author had noticed similar symptoms among Rainbow t rou t f ry when they were at tacked by fin-rot? I n order to inves t iga te the m a t t e r in detail, f reshly dead Courami fry were t aken to the Imper ia l Agricul tural Inst i tute , New Delhi, and examined by the Assis tant Bacteriologist. His preparat ion from affected caudal fin (Plate X V I I I , Fig. 5) showed exact ly similar rod-shaped bacter ia as had previously been observed by the au thor in Rainbow t rou t suffering from an a t t ack of fin-rot.

i ,, Zive-car " is a wooden barrel, conical at one end and round at the other~ with a smMl opening at one side. It is made to float in water and has been in use for trans. port of a]ive fish by IVf~dras Fisheries Department for a number of years.

" Condi~ion.ing-car " is similar to " live-car '" used in the Punjab for keeping fry under observation. Its photograph was given by the author in Jouvn. Bomb. NaL HisL Soc, 192~, 29, [No. 4.

a I-[amid Khan, " Notes on the diseases of Trout at the 1Vfahili l~f~tchery~Kulu - Punjab", ibi&, 1939, 40, 4, 653-.56.

369 B6 F

Page 2: Study in diseases of fish: Fin-rot—A bacterial disease of fins of fish

370 Hamid Khan

I~,ocuf~tion of Rain.bow Trou~ F' O,

Some dead Gourami fingerlings were brought in water to 1~yalllmr and examined by the Agricultural Bacteriologist. Saprophytic bacteria., in addition to pathological ones, hz.d also mc:de their appearance by that time. To obtain pure culture of pathological bacteria, healthy Rainbow i;~out fry measuring fIom 52 r a m . to 66 ram. in length, blought fxonl Puni~ b Govern- ment Fish Fa rm at ~{adhopur, were inoculatcd on the 9th l~ow.mber 1938, at i-30 p.m. with bacteria from the affected pa~ts of the dead Gourami as follows : - -

(i) The caudal fins of three healthy Rainbow trout fry were scratched with sterilized needle and rubbed with the caudal :Iin of the diseased Gourami fingerling, and

(it) three Rainbow trout fry, with scratched caudal tins, were simply placed in contaminated water in which the diseased fish had been lying.

Four Rainbow trout fry with scratehcd caudal fins were kept as control in uncontaminated water. The experiment was conducted in aquaria in F~sheries Research Laboratory at Lyallpur. Temperature of water ranged from 62 ~ F.-66 ~ F. and source of water supply was ordinary tap water. Aeration of water in the aquaria was maintained by Semper's Aerating Apparatus.

_Progress of the Disease

Rai~zbow Trout 2Cry No. / . - -On the 10th November, at 8 a.m., fry No. 1 (Plate XIX, Fig. 2) showed slightly whitish area on the free extremiW of its caudal fin. On the l l th, it was seen swimming near the smfa.ee of water and its caudal fin was slightly exposed at its extremity. On the 12th, the rays of its caudal fin were almost totally naked and the disease had spread with great rapidity to its caudal peduncle and anal tins. The caudal fin rays got disintegrated.and soon after the f ry lost its balance, and while i t was dying its caudal fin was cut for culture of bacteria. The fry died on the 12th ~ovember at 2-30 p.m., i.e., after about 70 hours after inoculation and 5r hours after the symptoms of the disease became visible externally.

Rainbow Trout Fry No. 2 (Plate XIX, Fig. 3).--Showed" external ~ymptomss" " of the disease on the l I t h November, at 8 a.m. On the 12th the tht rays of the caudal fin had become exposed and on the 13th, the caudal tin, as well as the caudal peduncle, were seriously affected. The eolour of the fry had become dark and it swam near the surface of the water. The fry died

Page 3: Study in diseases of fish: Fin-rot—A bacterial disease of fins of fish

,~tudy kz Diseases o f Fz's~ : Fin-2?ot 371

at 11 a.m., on the 13th November, i.e., 90 hours after inoculation and 51 horns after the disease had become visible externally.

Rai~bow Trout Fry No. 3 . - - In Rainbow trout fry No. 3 (Plate X I X , Fig. 4), external symptoms were visible on the 12th November and the fish died early in the morning on the lCth.

Rainbozv TJ, out F'~ T No. 4.- -Out ~f the second lot, in which the caudal fin had been scratched but not inoculated and the fry had been put in contami- nated water, Rainbow trout fry No. 4 (Plate X I X , Fig. 5), showed external symptoms on the l l t h November. On the 12th, its caudal fin rays were slightly exposed and on the 13th it died at 11 a.m.

Rainbow Trout .Fry Nos. 5 and &--Rainbow trout fry Nos. 5 and 6 showed external symptoms of the disease on the 12th November and were found dying on the l~th. Upper lobe of the caudal fin (Plate N I X , Figs. 6 and 7), had partially disintegrated and caudal peduncle was affected upto the base of the adipose fin. The infection had spread to the anal fin too. Fry No. hdied on the 12th, at 12a.m., and No. 6 at 3p.m. , on the 14th November.

Rainbow trout fry kept as control did not show any symptoms of the disease.

Rainbow Trowel .Fry No. 7.- -On the 14th November, when all inocu- lated fry, as well as those which had been put in contaminated water, had died, one fry fiom the control was transferred to the contaminated water and its caudal fin, without being scratched, was iubbed against the caudal fin of recently dead Rainbow t lout fry at ].2 a.m. On the 15th, the disease appeared on its adipose fin and the tissues at the Base of this s were seriously affected (Plate XIX, Fig. 8). The fry died on the morning of the 16th November.

Rai~,bow Tror Fry No. 8.--On the !6 th November, at 9-30 a.m., another fry from the control was inoculated on its caudal fin after it had been scratched, by rubbing it against tile caudal fin of recently dead Rain- bow trout fry. On the i7th the fry showed disease at the base of the caudal fin and the caudal peduncle was seriously affected (Plate X I X , Fig. 9), On the 18th at tempts were made to cure the fry by put t ing it in copper sulphate soh~tion (1 : 5,000), but *he disease had advanced too much, caudal fin rays had disintegrated and the tissues at the base of the caudal fin had been invaded. Consequently the fry died on the morning of the 19th November.

The Rainbow trout fry infected wi.th the disease, thus, died within 70-118 hours after inoculation and within 50-55 hours after the external appearance of the disease.

Page 4: Study in diseases of fish: Fin-rot—A bacterial disease of fins of fish

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Page 5: Study in diseases of fish: Fin-rot—A bacterial disease of fins of fish

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Page 6: Study in diseases of fish: Fin-rot—A bacterial disease of fins of fish

374 Hamid Khan

The dead fry in all the cases sank to the bottom.

I mmum:ty of 7~uZigeno~,ts Species Six months old fry of Rohu (Labeo rohita H.Ik) and Morakha (Cirrhina

m~'igala t-I. B.), well-known indigenous food fish ofthe Punjab, were inoculated at the same time and in a similar manner as those of the RMnbow trout. But these fish were found to be totally immune to the disease.

Etiology and .Pathology Preparations made from Gourami (Plate XVIII, Fig. 6), and from Rain

bow trout fry (Plate XVIII, Fig. 5), show similar rod-shaped bacteria, which

are found in large numbers in the infected tissues. It is, therefore, apparent that the causative organism of the disease, both in Gonrami and Rainbow trout, is the same, as it is so uniformly present in the diseased tissue, l)avis (1937) 4 described the causative organism of fin-rot to be " a rod-shaped bacterium, which can usually be found in large numbers in the infected fins". Though no figures are given by him, it is, however obvious from the etiology and pathology of the fin-rot disease given by Davis, tha t the causative organism 5 of the disease in Go~rami and Rainbow trout is the same as causes the fin-rot. The infection usually starts on the outer margin of the fin and rapidly spreads to the underlying tissues. The fins which have been injured or scratched are the first to be attacked.

Davis (1937) is of the opinion tha t " in small fingerlings the pectoral fins usually are affected first, the dorsal fins being at tacked next, and the infection may spread eventually to the other fins, although they are rarely as badly affected ". In the Gonrami and the Rainbow trout fingerlings, in the present case, however, the sequence in the order of infection was different from that described by Davis. In almost all cases in the Gourami, caudal fins were affected before the dorsals and pectorals. I n the Rainbow t rout fry, too, the inoculated parts of the caudal fin developed the infection first.

According to Davis (1937), " In young fingerlings death usually occurs before the infection extends beyond the fins, so tha t the occurrence of lesions on the body is rare." The present investigations show tha t the disease in the case of Rainbow trout fry had spread with great rapidi ty to the under- lying tissues at the caudal peduncle where lesions were formed before the death occurred, while in Go~rami, the fingerlings died before the infection extended beyond the fins.

4 Davis , H . 8., " Care and Diseases of T r o u t , " Bureau of Pisheries, ~KS.A., ]nvestigational I~eport, 1937, No. 35, 58-60 .

5 Cul ture of czusa t ive org,~nism on s o m e of t h e c o m m o n l y u s e d L a b o r ~ t o r y m e d i~ a% L y M l p u r was nob successful.

Page 7: Study in diseases of fish: Fin-rot—A bacterial disease of fins of fish

SLudj: in Diseases o~ Pis ; : #7iz-Rot 375

C o n t r o l

Attempts to save the diseased Rainbow trout fry, under experiment, by giving them bath of copper sulphate solx~tion (1:5,000) for 2 minutes were not successful as the disease had spread to the underlying tissues. Control measures can only be effective in early stages of the disease before the bacteria have penetrated the tissues. D a v i s (1937) recom- mends " dipping the fish for 1 or 2 minutes in a 1-2,000 solutioll of copper su lpha te" . The copper sulphate solution of the strength recom- mended by Davis has been found to be too strong for young fry. I t has, however, been possible to t rea t the diseased Rainbow trot~t fry successfully by putt ing them in copper sulphate solution of 1-20,000 strength for 10 to 15 minutes. I t is impossible to cure fish in advanced stages of the disease and all such fish should be destroyed before any control measures are adopted as otherwise they will contaminate the water and form a permanent source of infection. Even healthy Rainbow trout fry, as the investigations have shown, when placed in contaminated water, develop the disease with great rapidity. I t is, therefore, very essential to disinfect thoroughIy all troughs, hatching and rearing trays, " live-cars " and " conditioning-cars "

before put t ing heal thy fry in them.

Rainbow trout fry have been found to suffer from the fin-rot at the hat- cheries, when they are overcrowded in a live-ear. I t has also been found tha t any injury, whether mechanical or otherwise, caused by external parasite, makes the fin more susceptible to the disease. I t has also been noticed tha t dirty, muddy rain water not only aggravates the disease, but has been found to be directly responsible for an outbreak of the disease among Rainbow trout fry. In the present case too, it seems, tha t t ransport of Gonrami fingerlings by canal, where water was to some extent dirty, aggravated the disease and the fry died very rapidly.

C o n c l u s i o n

Fin-rot has been found to be a serious disease of Rainbow trot~t finger- lings at the I-Iatche~y. The mortal i ty is very high and it has been observed tha t within one week from the o~tbreak of the disease thot~sands of fry have died. The present investigations indicate t ha t if once this disease enters a Gourami I~'arnl, and if due precautions are not taken, it is likely t o play a great havoc with the fry as well as with the adults. With due precautions it is possible to safeguard an outbreak of the disease. I t is exI~ected, there- fore, tha t the present investigations, which have established the suscepti- bility of Gourami to fin-rot, will have far-reaching effect on cnltivatioI1 of Oourami in inland waters in India.

Page 8: Study in diseases of fish: Fin-rot—A bacterial disease of fins of fish

376 Hamid Khan

Acknowledgments ~1y thanks are due to the Director of Fisheries, Madras, for providillg

me with facilities during my visit to Inland Fish Farms in Madras. I am indebted to ~ r . 2q. V. Joshi, Assistant Bacteriologist, Pusa hnperial Agricul- tural Research Institute, New Delhi, and Dr. 3/I. R. Z{adhok, Agricultural Bacteriologist, Lyallpur, for examination of the diseased fish and for prepara- tions of bacteria. I am thankful to Mr. S. ~ . Nasir, Punjab Agricultural Research Insti tute, Lya11pur, for the photographs and microphotographs appearing in this paper.

S~m~zry !. Study of fin-rot, a bacterial disease of the fins of fish, has been made

by inoculation of healthy Rainbow trout fry with the disease from diseased Gourami (Osphrorneq4~s god,fifthly Laegpgde) fingerlings.

2. The Rainbow trout fry infected with the disease died within 70-118 hours after inoculation and 50 to 55 hours after the first externally visible symptoms of the disease.

3. Preparations from the diseased Gourami and infected Rainbow trout fry show exactly similar causative organism, which is a rod-shaped bacterium, present in large number in the infected tissues.

4. Overcrowding, dirty and muddy water aggravates the disease.

5. Copper sulphate solution (1-20,000) bath for 10 to /5 minutes has been found to cure the fry in early stages of the disease. I t is impossible to cure fish in advanced stages of the disease, and all such fish should be destroyed before adopting aiay control measures.

6. F r y of indigenous fish such as Rohu (Labeo to%ire I-I.B.) and ~o rakha (Cirrhina, mri.ga, le tt.B.) have been found to be immune to fin-rot.

1881.89--Prlnted at The Bangalore Press, Mysore Road, Bangalore City, by G. Srinlvasa Rao, Sut~erinten dent, and Published by The Indian Academy of Sciences. Bang,dote

Page 9: Study in diseases of fish: Fin-rot—A bacterial disease of fins of fish

Dr. H~dd A'hcuz P-~vc. [)zd. ,4cad. SoL, B, voL X, PL X U I I I

Gourmxfi :fingerlings (OspTtrome'~.u,~ gou,r~.my h~c61?gde), showing fin-rot on e~udM, dorqat ~ncI anal fins

5 6

Microphotograph-of bacteria from caudal fila of Gourami-fingerling suffering from fin_ rut. • 1,200. (Oil immersion.) Acid fuch- sin.

Microphotograph o[ bacteria from caudal fin of Rainbow trout fry inoculated with fin- rot "disease. X 1,200. (Oil immersion.) G. Uiolct.

Page 10: Study in diseases of fish: Fin-rot—A bacterial disease of fins of fish

D~'. H~mid Kh~ Plot./Izc/. Acado s B, voL X, PI. . \ .~

|

8 9 t"

. . . . . . . . . . . . %.

F:G. I. Rainbow trout fry w:th /:ealthy caudal fin, FIGS. 2 to 4. Rainbow trout fry inoculated with fin-rot disease frmn dead

Gourami fry, showing fin-rot on their caudal lSns. Fins. S to 7. Rainbow trout fry put in contaminated water showing l]n-

rot o:l their caudal fi:~s. FIG, 8. Rainbow trout fry with fin-rot on its adipose fin. Fic. 9. Rainbow trout fr# with fin-rot on ira caudal fin,