Catering InfoThank you for considering Steve’s Deli Dog House as a provider for your special event. We’ll do everythingwe can to provide you with the high quality products and services you desire. This menu specifies those

items we find most frequently asked for. If there is anything outside of what you find here that you wishto have, we’re happy to provide you with additional options and pricing.

Hors De OeuvresEach serves approximately 25 people, unless otherwise specified.

Turkey ClubTurkey, bacon, lettuce, tomato, avocado and garlicmayo.

$53

Ham, Pineapple and Scallionwith Cheddar studded cream cheese.

$53

Roast BeefArugula, pickled red onion and horseradish creamcheese.

$53

SouthwestBell peppers, scallions, black olives, celery and fiestacheese blend.

$53

Chicken SaladWith celery, roasted almonds and dried cranberries.

$53

Mini Wraps

Fresh House Prepared GuacamoleAvocado, tomatoes, red onions, cilantro and freshlime. Served with tortilla chips.

$36

Wisconsin Cheese and Sausage TrayWisconsin Swiss and Cheddar cheeses withJohnsonville Sausage and assorted gourmetcrackers.

$53

Wisconsin Cheese TrayWisconsin Swiss and Cheddar cheeses with assortedgourmet crackers.

$45

Fresh Vegetable TrayBaby carrots, celery sticks, sugar snap peas, grapetomatoes, bell peppers and cucumber slices servedwith your choice of dill or ranch dip.

$40

Caprese with CrostiniLayers of sliced tomatoes and fresh mozzarellatopped with fresh julienne basil and a drizzle ofbalsamic glaze.

$50

Caprese SkewersGrape tomatoes, Ciliegine fresh mozzarella and freshbasil leaves. Balsamic drizzle.

$42

Vegetable PizzaFreshly baked crust topped with zesty cream cheesespread & fresh veggies.

$50

Iced Large Shrimp Cocktail with FreshLemon & Cocktail Sauce.

$69

Fresh Fruit Tray (available in season)Freshly cut pieces of watermelon, cantaloupe,strawberries and grapes.

$49

Fruit Pizza (available in season)Freshly baked crust topped with sweet cream cheesespread and fresh fruit.

$42

Antipasto TrayGrilled slices of zucchini, asparagus & bell peppers;sausage pieces, fresh mozzarella, balsamicmarinated fresh mozzarella, olives.

$62

Glazed Chicken SkewersChicken breast, bell peppers, and red onion on 6 inchskewers. Basted with seasoned honey butter glaze.

$58

Broasted Chicken Wings with DippingSaucesTen pounds, approximately 100 wings. Served with 2sauces. Choose from BBQ, Ranch, Blue Cheese andFranks Hot Sauces.

$75

Artichoke Spinach Dip with CrostiniBlend of cheeses, artichoke hearts, spinach & garlic. Served with baguette crostini.

$42

Meatballswith BBQ or Creamy Mushroom Sauce

$46

Bacon Wrapped Chestnuts $50

Stuffed MushroomsSausage, scallions, garlic, panko, parsley, creamcheese and Parmesan.

$60

Shrimp CevicheShrimp with fresh tomatoes, cilantro, jalapenopeppers, citrus juices and seasonings. Served withtortilla chips.

$65

Caramelized Onion, Bacon & GruyereGratinServed with assorted crackers and celery sticks.

$42

HORS DE OEUVRES SLIDERSUpgrade your hors de oeuvres spread with flair! Each

item includes baked petite rolls.

Pricing above is for 25 appetizer sized servings, approx.36 petite sandwiches Minimum 25 people

Glazed Pit Ham with CaramelizedPineappleSelect cheeses, mustards and mayonnaise.

$85

Savory Beef RoastWith horseradish cream sauce.

$85

Pulled PorkWith BBQ sauce.

$85

Italian BeefWith Giardiniera relish.

$95

LUNCHEON SPECIALTIES We offer a wide variety of items suited to accommodate group luncheons, from fully set buffets to quick drop off lunches.

Luncheon buffet selections are smaller sized portions than are our dinner buffets.Priced per person.

Hot Sandwich BuffetsWith fresh bakery buns. Includes appropriate condimentsand three sides.

-Savory Beef Roast -Italian Beef -Barbequed Pulled Pork -Pit Ham

Single Meat – 12.00 or Two Meat – 14.00

Box LunchesChoose from Ham & Swiss on Rye, Turkey & Swiss onWheat, Chicken Ranch Wrap or Spicy Chicken Club Wrap.

Each is served with a small apple, kettle chips and acookie. 12.00

Grilled Chicken Lunch BuffetTwo pieces of chicken per person, mashed potatoes &gravy, coleslaw and freshly baked rolls. 12.00

Boxed Salads

-Cobb Salad -Mandarin Chicken Salad -Grilled Chicken Caesar

with freshly baked bread. 12.00

Tender Roast BeefMashed potatoes & gravy, coleslaw, buttered corn & freshbread. 13.00

Chicken Breast with Mushroom Gravy.choice of potato, vegetable and freshly baked rolls. 12.00

Build Your Own Sandwich BuffetMeats and cheeses; nine grain wheat, marble rye andcountry white bread; lettuce, tomatoes, mayonnaise &mustard.

Served with three sides. 12.00

Bell Pepper ChickenBoneless chicken breast, red onions and bell peppers in atomato-wine broth.

Served with wild rice pilaf, tossed garden salad and freshlybaked rolls. 12.00

Assorted Wrap BuffetOur Ranch Chicken, Spicy Chicken Club, Turkey withCucumber Dill Sauce, and Philly Beef Wraps.

Prepared on large [our tortillas, halved and presented ontrays.

Two halves per person. Served with three sides. 12.00

Dinner BuffetsEach of these buffets are served with tossed garden salad and dinner rolls.

Priced per person.

Roast Beef and Chicken BuffetSavory, tender roast beef or oven baked chicken.

$17 Fish and Chicken BuffetDeep fried and baked cod and your choice of oven bakedchicken.

$17

Design Your BuffetEach of these buffets are served with tossed garden salad and dinner rolls.

Single Entrée – 14.50 Two Entrées – 17.00 Three Entrées – 19.50 Priced per person.

Chicken Breasts with Madeira Cream Sauce

Savory Beef Roast with Gravy

Pineapple Glazed Ham

Pork Loin with Roasted Apples

Filet Medallions with Red Wine Demi Glace

Cod Filets Baked with Herb Butter

Atlantic Salmon with Cucumber Dill Sauce

Baked Potatoes

Garlic Mashed Potatoes with Gravy

Wild Rice Pilaf

Mashed Sweet Potatoes

Pilaf of Brown Rice, Green Beans, Apples and Cranberries

Fresh Green Beans

Buttered Corn

Parsley Buttered Carrots

California Mixed Vegetables

Baked Beans

American Potato Salad

Twice Baked Potato Salad

Coleslaw

Italian Pasta Salad

Broccoli Cauliflower Salad

Entree Choices

Side Choices

Salad Upgrade - Upgrade from tossed garden salad to one of the following - $1.00 per person -Spring Mix with roasted almonds, red onion & cranberry vinaigrette -Fresh Spinach, red onions, bacon, hard boiled eggs, water chestnuts & balsamic vinaigrette.

Onsite GrillingPrepared onsite by our staff.

High quality plates, plastic silverware, and napkins are included. $100 Onsite Cooking setup fee.

Minimum 50 people.

Grilled Sandwich Buffet – 12.50 Choose from: Burgers – Brats - Jumbo Kosher Dogs - Chicken Breasts

Served with fresh bakery buns, appropriate condiments, and four sides. (See our dinner buffet for side options. Tossed salad counts as two sides)

Beverages

Soft DrinksBy the can.

$1

Bottled Water $1

Coffee Service10 cup – 9.9530 cup – 27.9548 cup – 42.95

Fruit PunchBy the Gallon

$18