StartersTempura Battered Beecher’s Cheese

Made fresh daily at our world famous market place.

Served with Mick’s pepper jelly. 10

Char-Grilled Teriyaki Tenderloins Slow roasted spicy pineapple, sushi sticky rice,

sweet soy glaze. 14

Warm Brie with Macadamia Nut Crust Orange-blossom honey, sliced apple,

balsamic reduction, fig compote. 12

Oven Roasted Dungeness Crab and Artichoke Dip

Served with warm bread. 15

Buttermilk Fried CalamariArtichoke hearts, mustard-garlic aïoli,

spicy housemade cocktail sauce. 15

Cutters’ Tasting SamplerTempura Battered Beecher’s Cheese, Grilled Beef Tenderloin,

Oven Roasted Dungeness Crab & Artichoke Dip. 29

Fresh In The Shell* Jumbo Black Tiger Prawns

Spicy housemade cocktail sauce. 13

Washington Dungeness Crab Cocktail Whole Dungeness crab legs,

and spicy housemade cocktail sauce. 15

Manila Clams 15 or Mediterranean Mussels 12Select from the following preparations:

White wine broth and garlic,

Tomato wine broth, fresh basil and garlic.

Raw Oysters on the Half Shell*Ask your server for today’s oyster selection.

SandwichesGrilled Chicken Club

Lemon-Dijon marinated grilled chicken breast, smoked bacon, tomato, sliced Brie on a brioche bun. 12

Steak and Crab SlidersSmoked sirloin and Dungeness crab, béarnaise

sauce on potato rolls. 16

Turkey ClubCrispy avocado, Havarti, bacon, tomatoes, lettuce,

Dijon mustard on whole wheat. 11

Open-Faced Crab SandwichArtichokes, tomatoes, Parmesan, Cheddar on toasted sourdough. 14

BurgersMarket Burger*

Natural beef, grilled onions, lettuce, tomato, Thousand Island dressing, Havarti, Brie, blue or

Cheddar cheese on a brioche bun. 12

Marie’s Size*Just like the Market Burger, only smaller. 9

TOP OFF YOUR BURGERFried Egg* 2 - Bacon 2 - Crispy Avocado 3

Market SeafoodWashington Dungeness Crab CakeLemon, vegetable confit, butter sauce. 18

Grilled Seafood BrochetteWild salmon, Nova Scotia scallops and jumbo black tiger prawn,

orange-chipotle glaze, jalapeño-corn polenta. 16

*Steaks and roasts may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Salads/SoupsBLT Salad

Chopped tomatoes, smoked hazelnuts, blue cheese crumbles, bacon. 8

Maple Vinaigrette SaladSliced pear, toasted pecans, maple vinaigrette,

crumbled Maytag blue cheese. 7

Classic CaesarRomaine, garlic butter croutons. 6

Cutters’ House Smoked Salmon ChowderLobster cream, seasonal vegetables. 8

Entrée GreensClassic Caesar

Grilled Herb Chicken 15 Blackened Salmon 18

Maple Vinaigrette SaladSliced pear, toasted pecans, Maytag blue cheese,

maple vinaigrette, grilled chicken. 15

Classic Seafood LouieAlaskan salmon, Washington Dungeness crab,

jumbo black tiger prawns. 21

PastaCutters’ House Smoked Salmon Penne

Simmered in an alfredo sauce, topped with aged Parmesan. 15

Yaki Soba 15Pan-Seared Chicken 17 Jumbo Black Tiger Prawns 20

Seafood FettuccinePan-seared jumbo black tiger prawns, Nova Scotia scallops,

garlic cream, Parmesan, cracked black pepper. 17

Market LunchEnjoy a starter Caesar salad or soup, entree and Chef Simon’s daily dessert served together

to accommodate your schedule for 15. Add a glass of our featured wine for 5.

Turkey ClubCrispy avocado, Havarti, bacon, tomatoes, lettuce, Dijon mustard on whole wheat.

Char-Grilled Sirloin Chateau*Applewood smoked, mustard garlic aioli.

Cutters’ House Smoked Salmon PenneSimmered in alfredo sauce, topped with aged Parmesan.

Lunch CombinationsChoose one each from the following choices 13

First Choice: BLT Salad, Maple Vinaigrette Salad, Classic Caesar, Salmon Chowder

Second Choice: Half Turkey Club, Half Open-Faced Crab Sandwich, Vegetable or Chicken Yaki Soba

Nigiri Sushi (2 pc.)Salmon (Sake)*

Crispy salmon skin, preserved lemon, ikura. 6

Yellowtail (Hamachi)*Hamachi caviar, sweet soy. 6.5

Washington Dungeness Crab (Kani)*Black sesame, tobiko. 7

Ahi (Maguro)*Bonito flakes, fresh garlic, scallions. 6.5

Fresh Scallop (Hotategai)*Applewood perfumed, yuzu, smoked sea salt. 7.5

Freshwater Eel (Unagi)*Toasted sesame seeds, fresh ginger, kobayaki sauce, chives. 6

Wild Halibut (Hirame)*Flame-charred, shredded daikon, pickled ginger, ponzu. 7.5

Sea Urchin (Uni)*Cucumber, wasabi mayo. 8.5

Maki RollsSmoked Wild Salmon

Avocado, cucumber, spicy salmon, togarashi. 9

Pacific Sashimi Grade Ahi*Ahi, sriracha, jalapeño, spicy mayo, tobiko. 10

California Roll Avocado, cucumber, asparagus,

Dungeness crab, tobiko. scallions. 9

Fresh Scallops*Scallops, spicy mayo, pickled daikon, avocado, tobiko. 14

Fresh Yellowtail*Sriracha, hamachi, burdock root, jalapeño,

hamachi caviar, cilantro. 10

Rainbow Roll*Cucumber, avocado, Dungeness crab, seasonal fish, tobiko. 11

Dynamite Roll*Cucumber, avocado, Dungeness crab, topped with wild salmon,

Parmesan cheese, Thai chili mayo and baked. 10.5

Cutters’ Crab Miso Soup 6

Validated Parking DiscountsCutters also offers complimentary downtown shuttle van service from

5pm to 10pm. We add 18% gratuity for parties of eight or more

C O C K T A I L S - W I N E - M A L T B E V E R A G E S

Glass WhitesSparkling Wines (fried foods, oysters, sashimi)Domaine Ste Michelle Brut Columbia Valley WA NV 8Schramsberg Mirabelle Brut Mendocino County CA NV 12

Rosé (versatile, spring greens, California roll)Barnard Griffin Rosé of Sangiovese Columbia Valley WA 8

Aromatic Whites (spicy dishes, Thai chicken, blackened fish)Chateau Ste Michelle Riesling Columbia Valley WA 6.5Pacific Rim Dry Riesling Columbia Valley WA 7.5

Crisp, Dry, Fresh Whites (oysters, crab dishes, sushi)Dusted Valley “Boomtown” Pinot Gris Columbia Valley WA 8King Estate Pinot Gris Willamette Valley OR 10Lone Canary Sauvignon Blanc Yakima & Columbia Valley WA 7Château La Freynelle Sauvignon Sémillon Bordeaux FR 9

Medium & Full Bodied Whites (salmon, lobster, crab legs)Columbia Crest Two Vines Chardonnay WA 6.5Charles Smith Wines “Eve Chardonnay” WA 9Kendall-Jackson Vintner’s Reserve Chardonnay CA 11

Bottle WhitesChampagnes-Sparkling Wine

Mumm Napa Brut Prestige Napa Valley CA NV 36Schramsberg Blanc de Noirs Brut Mendoncino Country CA NV 58Moët & Chandon Imperial Champagne FR NV 90Veuve Clicquot Yellow Label Champagne FR NV 103Dom Pérignon Moët & Chandon Champagne FR 220

Riesling-Aromatic White WinesChateau Ste Michelle Riesling Cold Creek Vineyard WA 35Dunham Cellars Riesling Walla Walla Valley WA 55L’Ecole No. 41 Chenin Blanc Walla Walla Valley WA 33Stags’ Leap Winery Viognier Napa Valley CA 48

Pinot Gris-Pinot GrigioChateau Ste Michelle Columbia Valley WA 34Chehalem Willamette Valley OR 40King Estate Willamette Valley OR 39Cloudline Willamette Valley OR 38Kim Crawford East Coast Marlborough NZ 35

Sauvignon BlancCraggy Range “Te Muna Road” Vineyard Martinborough NZ 55Kumeu River Marlborough NZ 40Woodward Canyon Walla Walla Valley WA 63Honig Napa Valley CA 38Groth Napa Valley CA 40

ChardonnayKim Crawford Unoaked Marlborough NZ 41Chateau Ste Michelle Canoe Ridge Estate Columbia Valley WA 45Waterbrook Columbia Valley WA 28Boudreaux Cellars Columbia Valley WA 65L’Ecole No. 41 Columbia Valley WA 48Wild Horse Central Coast CA 34Benziger Family Winery Carneros CA 36Chateau St. Jean Sonoma County CA 29Ferrari-Carano Sonoma County CA 58Cakebread Cellars Napa Valley CA 90Frog’s Leap Napa Valley CA 57

MartinisGinger Cosmo

Absolut Citron Vodka, Cointreau, ginger beer, cranberry 9

Tri Berry Cosmo Absolut Berri Açaí Vodka, Chambord,

fresh lime sour, cranberry 9

PomegranateKetel One Citroen Vodka, pomegranate juice,

fresh lime sour 9.5

Elderflower Belvedere Pure Vodka, St. Germain,

fresh sweet and sour, Hendrick’s Gin 10

Ginger Peartini Grey Goose La Poire, triple sec, ginger,

fresh lime sour 11

LavenderAbsolut Mandrin Vodka, Marie Brizard’s Parfait Amour,

fresh lime sour, toasted lavender sugar 9

Grape VineCîroc Vodka, St. Germain, lemon sour,

fresh grapes 10

Lemon DropAbsolut Citron Vodka, Cointreau, lemoncello, fresh lemon sour 9

MojitosMADE WITH CARIBBEAN RUMS, FRESH FRUIT JUICES

OR MONIN PREMIUM FLAVORS, FRESH LIME SOUR AND MINT WITH A SPLASH OF SODA.

ClassicCruzan Estate Light Rum from St. Croix 7.5

PomegranateTen Cane Rum from Trinidad 9.5

MangoBacardi O Rum from Puerto Rico 8

Spiced GingerCaptain Morgan Spiced Rum from Puerto Rico,

ginger, pineapple juice 8

Passion FruitMalibu Passion Rum from Barbados 8.5

RaspberryCruzan Raspberry Rum from St. Croix 8.5

SpecialtiesBlueberry Crush

Stoli Bluberi Vodka, blueberries, fresh sweet and sour 9

Dark and StormyMount Gay Eclipse Rum, ginger beer, fresh lime 8

Scratch MargaritaJose Cuervo Tequila, triple sec, fresh Margarita mix, lime 9

Grand Scratch Margarita Milagro Tequila, Cointreau, Grand Marnier,

fresh Margarita mix, lime 10

New ClassicsPink Lemonade

Finlandia Grapefruit, lemoncello, grenadine, lemonade 8

Spiced Long Island Iced TeaCaptain Morgans Rum, Smirnoff Vodka,

Hendrick’s Gin, Jose Cuervo Tequila, Cointreau, fresh lemon sour 8

Southern SourWoodford Reserve Bourbon, Southern Comfort,

Tuaca, fresh sweet and sour 8

Ultimate Mai TaiTen Cane and Myers’s Dark Rums, Cointreau, fresh lime,

orange and pineapple juices, orgeat syrup 9

Maker’s ManhattanMaker’s Mark, choice of sweet or dry vermouth 9

BeveragesIced Latte Also available to go 3.5Iced Mocha Also available to go 4Arnold Palmer 3.5Lemonade Free refills on all lemonades 3.5Strawberry Lemonade 4Mojito Breeze Choice of: Citrus, Pomegranate,Mango, Passion Fruit, Raspberry, Huckleberry, Açaí Berry 5Red Bull (Regular and Sugar-free) 4

BrewsDraft Beer Coors Light 5 Widmer Hefeweizen 5.5 Sierra Nevada Pale Ale 5.5 Blue Moon Belgian White 5.5 Sam Adams 5.5 Elysian Seasonal 5.5 Diamond Knot Seasonal 5.5 Maritime Seasonal 5.5 Manny’s Pale Ale 5.5 Mac’ n’ Jack’s African Amber 5.5 Northwest 3-Beer Sampler 5.5 Stella Artois 6 Guinness Stout 6

Bottled Beer Bud Light 5 MGD 64 5 Corona 5.5 Sapporo 5.5 Deschutes Black Butte Porter 5.5 Mirror Pond Pale Ale 5.5 Amstel Light 6 Heineken 6 O’Doul’s Non-Alcoholic 5

181207

Glass RedsLighter Bodied, Fruit Forward (chicken, ribs, smoked salmon)Hinman Vineyards Pinot Noir Willamette Valley OR 10.5

Middleweight from Dry & Earthy to Showing more Fruit (pepper crusted ahi, salmon, steak salad)Erath Pinot Noir Willamette Valley OR 12Red Diamond Merlot Columbia Valley WA 8

Full Bodied, Rich & Sturdy (steak, ribs)Terra Blanca Red Mountain Syrah WA 9Kenwood Yulupa Cabernet Sauvignon CA 7.5Dusted Valley “Boomtown” Cabernet Sauvignon Columbia Valley WA 9.5Chateau Ste Michelle Cabernet Sauvignon Indian Wells WA 10.5Dunham Cellars Three Legged Red Columbia Valley WA 12

Bottle RedsGamay-Pinot Noir

Maison Louis Jadot Beaujolais-Villages FR 26WillaKenzie Willamette Valley OR 51King Estate OR 59Domaine Drouhin Willamette Valley OR 84Ponzi Willamette Valley OR 61Chehalem 3 Vineyard Willamette Valley OR 70La Crema Sonoma Coast CA 45

Syrah/Shiraz-Grenache-Rhône Blends Château Mont Redon Côtes du Rhône FR 36Penfolds Thomas Hyland Shiraz Adelaide AUS 35L’Ecole No. 41 Syrah Columbia Valley WA 58Dunham Cellars Syrah Columbia Valley WA 95DeLille Cellars Doyenne Aix Red Mountain WA 75Woodward Canyon Syrah Lowden WA 70Yangarra Estates Shiraz McLaren Vale S AUS 59Kinton Syrah Santa Barbara County CA 40

Zinfandel-Petite Syrah-MalbecSt Francis Old Vines Zinfandel Sonoma County CA 46Hartford Zinfandel Russian River Valley CA 58Concannon Petite Syrah Livermore Valley CA 33Trivento Malbec Select Mendoza ARG 26

Merlot-Merlot BlendsColumbia Crest Grand Estates Columbia Valley WA 29Chateau Ste Michelle Canoe Ridge Columbia Valley WA 57Canoe Ridge Vineyard Columbia Valley WA 45L’Ecole No. 41 Columbia Valley WA 68Leonetti, Walla Walla Valley WA 130Woodward Canyon Columbia Valley WA 70Francis Coppola Diamond Collection Sonoma Valley CA 40Ferrari-Carano Sonoma County CA 55

Cabernet Sauvignon-Bordeaux Blends Chateau Ste Michelle Cold Creek Columbia Valley WA 63Hogue Cellars Genesis Columbia Valley WA 27Nelms Road Columbia Valley WA 41Dunham Cellars Columbia Valley WA 95Dunham Cellars Trutina Columbia Valley WA 55Château Trois Moulins Haut-Médoc Bordeaux FR 42Clos du Bois Reserve Alexander Valley CA 49Jordan Alexander Valley CA 100Kenwood Sonoma County CA 34Beringer Knights Valley Sonoma County CA 61Clos du Val Napa Valley CA 63