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92-8606 Paradise Circle P.O. Box 6026

Ocean View, Hawaii 96737

(808) 939-7000

www.stjudeshawaii.org

Volume 5 ~ Edition 4

April 1, 2018

Talk Story

St. Jude’s Episcopal Church Monthly News Magazine

Easter traditions bring the resurrection of Jesus center stage. Easter morning greetings often include, “He is risen.” And many of congregation members will automatically reply, “He is risen, indeed!” A quick look at the St. Jude’s weekly schedule and it’s apparent that Jesus is alive at our church in more than tradition. The Jesus talk at St. Jude’s is indeed a daily walk of ser-vice to the community.

There is an opportunity for more vol-unteers on Saturdays. The kitchen can always use help with serving or clean up, but we also need cooks to make the soup.

Kitchen volunteers can make their own recipes and purchase their own ingredients, or the church will provide everything needed to make the soup, and all the volunteer must do is get the soup hot, serve it and clean up af-ter.

The shower ministry also needs help on Saturday. This opportunity often confuses prospective volunteers. Just what do shower volunteers do? It’s actually very simple.

See “Volunteer” continued on page 24

St. Jude’s outreach opportunities

Where Jesus talk is a daily walk

April 1st

Worship Service at 9:30 a.m.

Aloha Easter Brunch Immediately after the service

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Called to

Active

Duty Editor’s note: Called to Ac-tive Duty was created by Con-tributing Editor, Don Hatch to highlight church volunteers. As editor of Talk Story, I’ve high jacked Don’s feature this month to surprise Don, by fea-turing him and his lovely wife Beverly Nelson.

Don and Beverly are active volunteers at St. Jude’s in a wide variety of ways. At the risk of forgetting to mention something signifi-cant, here are just a few of their many service projects and activities at St. Jude’s.

Beverly Nelson – Bever-ly’s smile reflects the heart of St. Jude’s. Her warmth and vivacious personality welcome visitors with sin-cere joy. She is a consum-mate hostess, best dis-played as the coordinator and host for St. Jude’s Women’s Bible study. While Beverly is quick to insist that there is no “teacher” in the group, Bev-erly is indeed the leader. Her wisdom from years of Bible study shed light on many of the questions that

come up in Bible and she does an excellent job of en-forcing the three rules – No gossip, no denomination bashing and no politics.

Beverly is an active partici-pant in the many St. Jude’s fund raiser events through-out the year. She helps with promotions, ticket sales and greeting people at the door. She is often the first face newcomers see when they walk in the door of the church.

Beverly is an excellent cook, and often provides delightful dishes for St. Jude’s many meals, Satur-day soup or special events. She supports the shower ministry as well, taking her turn at washing the towels or serving soup. Beverly is

the chief proof reader and fact checker for Talk Story and is a mentor for young people in the community. She has served on Bish-op’s Committee and she is a fierce prayer warrior. She also supports Don is his many activities.

Don Hatch – Don serves as Contributing Editor for St. Jude’s monthly news magazine. I suspect that Don spends about 30 – 60 hours each month, collect-ing stories, photos and writ-ing his monthly columns, as well as editing and format-ting writing from many of our other contributors. Don’s quick wit, cheerful attitude and willing heart

See “Active Duty”

continued on page 23

Don Hatch and Beverly Nelson take a break from

their many commitments at St. Jude’s.

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Around the church yard By Contributing Editor Don Hatch

Those Episkopols: During Lent, many members of the St. Jude’s congregation are giving up a couple hours each Tues-day to study and better understand what the Episcopal church is.

For a study guide we are using the book “Those Episkopols” written by The Rever-end Doctor Dennis Maynard. Dennis and Nancy will be serving us in October of this year; which will be their third visit with us.

I’ve found this venture interesting because while I’ve observed many of the things discussed in the book, Rev. Dennis does a great job of pulling those observations together and presenting them in several very concise and comprehensive state-ments. The course ended March 20th.

The first time Rev. Dennis and Nancy were here, he told me when he first wrote this book and tried to have it published, the publisher told him that he needed to talk to some priests so he could get a bet-ter insight about what the Episcopal Church is actually about. He had to open his own publishing company to get it pub-lished.

We have had been between 17 and 20 people attend each of the sessions. I find that especially significant because when I

started coming to St. Jude’s around 6-1/2 years ago we normally had between 15 and 18 attend our Sunday services.

Computer Lab: Most of the lab is com-plete. It has been painted, fans installed, surge protectors installed, and a storage cabinet installed for the supplies.

Next week we plan on getting our broad-band connection set up. Then we will make several flyers about the lab rules, to post on the wall.

We still need to purchase a printer and supplies, but that won’t stop us from open-ing the lab.

The last and most important detail is to put together a team of volunteers to work in the lab. We already have a group of skilled people wanting to help; so, all we need to do is to pull them together and get them working toward a common goal.

We plan on offering some training classes and at other times we will have the lab open for the public to use.

See “Church yard” continued on page 14

The Rev. Dr. Dennis Maynard’s “Those Episkopols” was a popular study during Lent.

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Created by Buffy Hites, answers on page 26

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There was a man, long ago

Who said, “Come. Follow me.

And I’ll give you the answer

To every mystery.

“I’ll tell you the secret rule

For ending pain and strife;

Follow me and I’ll show you

The road to eternal life.

“One key unlocks every door’

A key called love of man,

Love our brother, rich or poor,

No matter his shade of tan.”

Two thousand years and more have

passed

Since three nails became his key.

Opening for everyone,

The gates to Eternity.

Though we hold his key in our hand

We never turn the lock.

We just can’t love our fellow man

All we do is talk.

We all believe in love of man

Freedom and equality;

If it doesn’t interfere

In the love of me.

LOVE

BY PHYL LAYMON

If man on earth could live in harmony, how many dreams could become reality?

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EMERGENCY PREPAREDNESS

ARE YOU READY?

Escape supplies

A wise addition to any car, besides a spare tire and

blanket, might be an emergency bag with enough food,

and other material items to either get you home if you

are away and cannot get back easily, or if you need to

get away quickly to leave your home.

Everyone’s needs are individual, but a basic idea can

save a lot of headaches when the unexpected is on you

and you have to depend on yourself. It is good to have

some type of personal protection, and hardy shoes or

boots to keep feet dry and warm.

A backpack (waterproof) or five gallon bucket with lid.

Clothing

Change of underwear, socks, and poncho

Medical/first Aid

3 day supply of daily medicine

A first aid kit containing:

2 inch elastic bandages (ACE Bandage)

Iodine wipes

Alcohol wipes

Antiseptic Wipes

2” by 2” gauze pads

Band-Aids 1” by 3”

Gauze 4” by 4” yards

First aid instructions

Rolls of tape, Pain reliever, Instant ice pack, Absorbent

pads 5” by 9”, Pressure bandage, First aid cream/burn

cream, Tweezers, lip balm.

About food and water

The principle idea is this; you most likely will not be able to carry enough water, so meth-

ods for sanitizing water for consumption or wound cleaning are needed. 4 oz packets of

water can be carried in the bag. The amount depends on you. Food must be lightweight, calo-

rie dense nutrition: ER Bars, are rations for 3 days.

See “Emergency supplies ” continued on page 7

Other supplies Emergency Heat Blanket

Water purification tablets or life straw, knife

Whistle, mirror, Cords, Deck of cards, Pencil/paper

Money, gloves, air masks,

Humidity resistant matches or magnesium fire starters.

If you have to leave your house for some reason, important papers.

Kleenex

Small powerful flashlight.

Plastic trash bags

Packets hand sanitizer

No Rinse, no water body wipes

Toilet paper

Brush, comb, razor, deodorant,

mouth wash,

Toothbrush, toothpaste, dental floss,

all purpose tool,

Shovel (foldable),sewing kit.

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Ka’u Food Pantry News

Ka'u Food Pantry, Inc.,: next distribution is Tuesday, April 24 at St. Jude's Episcopal Church on Paradise Circle-Mauka, from 11:30a-1:00p. We ask all of our participants to respect the grounds where this will be held. Volunteers are always needed and wel-comed, beginning at 8:30 a.m. on that Tues-day. For more information or for emergency food, please call Dave Breskin at 808 319 8333

We are expanding our services to include [based on availability] free clothing provided by a non profit, Big Island Giving Tree, pet food provided by the Hawai'i Humane Socie-ty. These items are donated to the Food Pan-try, free of charge. We are holding periodic fund raising events at St. Jude's featuring clothing and baked goods available on 1st Saturday in the lower parking lot, usually involving food and rummage sale items.

The Ka'u Food Pantry, Inc., is staffed entirely by volunteers and is a non profit agency whose mission is to feed the hungry of Ocean View. We are currently feeding up to 120 fam-ilies. Our program is designed to provide 1-3 days worth of nutritious food to help people who run short of money, benefits and/or food by the month's end. As a non profit, the Pan-try is able to purchase food from the Hawaii

Food Basket at 18¢ per pound. One dollar can buy a half of a case of food to help your community.

Donations of non perishable food items and funding are welcomed. You may do-nate funds via St. Jude's-just write Food Pantry in the memo area of your check. Checks maybe written directly to the Food Pantry as well. Make the checks payable to the Ka'u Food Pantry, Inc., P.O. Box 6184, Ocean View, HI 96737. Your mone-tary and food donations may be deducti-ble pursuant to I.R.S. Code §501 (c) (3). Mahalo nui loa for all your support.

If pack your own bag peanut, butter, foiled tuna, or chicken, beef or chicken jerky is a good

source of protein and light to carry. Packages of crackers and other assorted dried fruit or

mountain trail mixes can be used for comfort food. MRE (meals ready to eat are also availa-

ble, and come with their own heat.) Amazon is the only place I find that sells them. There is a

variety of easy to warm entree available, if you have room for mess kits. Portable foldable

stoves are also available (can fold up to 4x6x1 inch pack that can attach to a belt. This can be

fueled with twigs. These are just ideas of what you can put in your personalized survival bag.

Emergency supplies continued from page 6

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April dates to remember

1 Easter Sunday - Brunch following worship service

7 Lemonade Party

8 Bishop’s Committee

12 Bell Choir Concert

24 Kau Food Pantry Distribution

By Greg Guithues

An Amateur Radio Technicians Class is scheduled for Ocean View.

It seems that there has been some demand for an Amateur Radio class in Ocean View, so Rick Ward has volunteered (or been volun-teered) to provide 10 hours of training in May. This is an accelerated course and will require additional self study to complete successfully.

It is suggested that you purchase/borrow/share The ARRL Ham Radio License Manual 3rd Edition, by Ward Silver N0AX, ISBN-10: 1625950136. The paperback is about $30 on Amazon, Kindle is cheaper. This book includes the complete question pool with explanation. I recommend reading this book before the class, so the class lecture and discussion can be used to reinforce the concepts. We can pre-order these manuals for you, if desired and prepaid at least 2 weeks before the start of the class.

It's important for us to know how many are at-tending, so we have enough handouts. You

can register for the class now and decide later about taking the exami-nation.

Class will be held at Ocean View Community Asso-ciation building on five consecutive Tuesdays - May 1 thru May 29, from 6:00 P.M. To 8:00 P.M., with a testing session scheduled for Tuesday, June 5 (same times).

There is no charge for the class, but if you plan to take the test, a $15 fee is charged for ad-ministering the exam for the FCC.

Contact Rick Ward or Greg Guithues to pre-register for the class.

Rick Ward, wh6fc at reward20a@gmail.com

Greg Guithues, wh6eph at greg.guithues@gmail.com or 445-0300

Amateur radio technicians class

To be held in Ocean View

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BY BUFFY HITES

It wasn’t me! Although I would like to take the blame, it really wasn’t me.

Not so long ago I was mistakenly accused of being a “bad” influence. I’m innocent this time! I’m sure that y’all have noticed the purple in my friend Elaine’s hair. It looks great and I love it. At any rate this accusation was totally false. I’d like to set the record straight. As a response to my accuser, Elaine had purple in her hair long before Shannon and I started this color trip of ours. I was actually in-fluenced by Elaine, alt-hough I knew I want-ed MORE.

I want to say thanks to Elaine for the INSPIRA-TION. I’ve got to say I get plenty of comments wherever I might be. I only hear positive comments and lots of people smiles. I like smiles.

Rumer has it that Phyl’s reason for wear-ing a flower in her hair is that most folks see the flower and it makes them smile. Apparently, she likes happy faces as much as I do. She is classic while I’m a little bit psychedelic.

Anyway, I was talking to Elaine about the hair color when Mother Cordelia inter-vened and pleaded with me not to color my very gray and ugly hair. “For crying out loud,” I thought, “What’s with her?”

Okay, did I mention that this was all hap-pening about the time I was being sched-uled for my heart surgery? It was just be-ing set up and I was wanting to not have gray hair when I went to the hospital.

Although I am not a high-maintenance girl, I have always liked to have my hair look descent. Growing up, I received lots of compliment about my hair and I was even a hair model for cosmetology shows and conventions. My vanity was being tried.

Do nothing with this ugly hair? Mother Cor-delia pleaded with me. She said that put-

ting all the hair color chemicals in my hair

could have a bad reaction with anes-thesia.

I didn’t argue with her, although in my mind she was

going by old fash-ioned ideas. I kind

of thought that if this had actually been the case, the pre-surgery conference would have included that information.

Never the less, I could see that Mother Cordelia was truly concerned. She said “Promise me you’ll wait until after the sur-gery.”

I couldn’t dismiss her concern and I did what she asked and promised not to color my hair. Mother seemed much more at ease. I couldn’t believe that this lady could care so much for me. She barely

See “Groovy hair” continued on page 15

I couldn’t believe that this lady could

care so much for me. She barely knew

me and yet she said her piece and

somehow had convinced me that for

now, my vanity would have to take the

back burner. Buffy Hites

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April Birthdays 6 Hannah Uribes

12 Lynne Kreinberg

23 Rev. Doug Coil

25 Jean Buechele 25 Elaine Meier, 25 Rebecca Schaupp

29 Shannon Simpson

April Anniversaries

April 6 Steve Stigall & Dan Garrett

Handbell choir concert

By Isabelle Williams

Once again the Monday Afternoon Handbell Choir is pleased to per-form at St Jude’s Episcopal church. We are looking forward to entertain-ing with a variety of music that will include selections written specifical-ly for handbells as well as familiar tunes.

We are also pleased to welcome a quartet of guest musicians, who will entertain with selections of Baroque music.

Come and help us celebrate as we end our handbell season!

Concert details Where? St. Jude’s Episcopal Church

When? Thursday, April 12, 2018

Time? 1:30 pm

We hope to see you there!

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When I came over to live here full time, this was our 1st stop on the way home. I cannot recall if I ever did a review of this spot as we ate there a few times in our early stages of arrival. We stopped by recently as we had not been there in some time.

To our shock, we learned it had been closed for a while as the owner had some medical issues. Happily, it is back on track. This is a take out jewel of a joint underneath where Choice Mart and the ACE are locat-ed in Kealakekua. It is a very good Thai food stop.

The “menu” consists of pictures dec-orating the walls, accompanied with a brief description of the food, prices and choices of upgrades-chicken, pork, fish, tofu. Prices range from $11 to $30 and so far everything we have chosen has been very fresh, delicious, spiced according to our wishes.

We do not find the food greasy nor the portions wanting. We love pad thai so that was our main entree with a savory veggie dish called “pineapple” but it is far more than that. Veggies are dependent upon

what is cheap and available. This time out it was full of broccoli florettes and some pineapple. 2 scoops of brown rice accompanied our order.

The pad thai had lot of crisp veggies to add a crunch to the noodles. I had the chicken, Anna the tofu. Both of us were quite happy. Limited but ra-ther eclectic menu. Absolutely fresh ingredients.

Friendly, quick service too. Reason-able pricing [our pad thais were around $12 each]. No indoor seating [no room for it] but there are bench-es and tables under cover if it is needed. Credit Card accepted. Ve-gans and vegetarians can dine quite nicely we think.

Girls say Go Graze!

JUNJIRA Thai Food. Downstairs underneath and between Choice Mart and ACE Hardware in Keala-kekua Ranch Center, 82-6066 Ma-malahoa Hwy #17, Captain Cook. Open M-F 10a-8p. CLOSED WEEK-ENDS. [April '18]

Groovin’ with the Grazing Girls

JUNJIRA By Karen Pucci

ISLAND FOOD REVIEWS BY K & A

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Cooking memories

This month’s recipe on page 17, submitted by Don Hatch has a story. This is a recipe that I like to start young cooks out with. When Ray & Lodema visited in Houston one year, they brought Brendon and Brook-lyn, their twin grandchildren along (around 10 years old) and I decided to make this recipe.

When I started to prep, Brendon came over to me and asked if I would show him how to make it.

We cut the chicken breasts into strips, beat up the eggs, and crushed the potato chips with a rolling pin. Then I showed him how make sure the strips were dry, then to dip them in the egg mixture with one hand and put it in the dish with the crushed potato chips.

Then using the other hand (the dry one) you cover the strip with the potato chip and move it to a parchment paper lined cookie sheet. While it was cooking we made the honey mustard sauce.

Brooklyn watched, but didn't join in.

The dish turned out great and Brendon really liked eating something he had cooked….. When Brendon and Brooklyn returned home they made it for their parents. Today Brendon and Brooklyn are both college students and cooking on their own.

Congratulations to Frank &

Sandy Laymon, recently

married and coming to visit

Phyl soon.

St. Jude’s Patron Saint of

Bingo, Joan Guithues

needs Saturday Shower

Bingo prizes. Inexpensive,

fun gifts bring joy to the

Saturday Shower Bingo

players. Chat with Joan, if

you’d like to donate a prize.

FUN STUFF

Brendon & Brooklyn

Conny Santana with daughter Allyssa in the cockpit of the

plane Allyssa flies for Alaska Airlines.

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TO YOUR GOOD HEALTH

Why do you eat?

By Ray Hatch, Plant Based Diet Advocate

Editor’s note: This column is focused on the principles of following a plant-based diet. It is writ-ten from the opinion of Ray Hatch, a plant-based diet advocate, and not from St. Jude’s Episcopal church. As with any health-related life style change, St. Jude’s and Ray Hatch strongly en-courage everyone to speak with your health care professional before beginning anything new that is health related.

Have you ever asked yourself why you eat? In our case we ate for several reasons. One was that we were hungry. However, we also ate so we could enjoy new foods and new chefs! If there was a new special restaurant, we wanted to try it out.

Family affairs were another reason to eat. As were holidays. From November to January we all expect to gain a few pounds because of the holiday feasts.

When we are in Houston we had to drive out to Fulshear, west of town, to enjoy some of the best Texas BBQ around. When we are on a road trip, we must stop at any Cracker Barrel restaurant because the food is so good.

Some eat because the clock shows it is time to eat. Breakfast is at 7 AM, Lunch is noon, and dinner is 6 PM.

The last few years we have discovered an-other reason to eat. You should Eat to Live. What do I mean be that? You should be sure that your meals include those nutrients that your body needs so you can be as healthy as possible. You should eat the most nutrient dense foods available and avoid those that are not nutritious.

Check this graph out.

See “Eat” continued on page 20

Nutrient Density

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Church Yard Continued from page 3

Second Shower: We started our Free Hot Shower and a bowl of soup outreach program on Sept. 21

st 2013. Since then

we have provided 5,080 showers.

We’ve have exceeded our capacity for providing more showers to our Saturday family because people were standing in line waiting for their shower and some people had to leave.

Last month we finally got out second shower stall; so, we expected an immedi-ate jump in our weekly shower count, but it didn’t happen. The only reason we can explain that our numbers didn’t increase is because we have had the coldest and wettest February and March we have ever experienced here.

Our shower stalls are outside and there are no roofs. So, when the temperature is 50 degrees F and it is raining, there is no HOT in the hot shower.

You can see from the chart that that we still had a good turnout, even in the cold weather. And we will continue to host our shower ministry on rainy days for those who brave the chilly temperatures.

What we did experience is that everyone that wanted a shower, got one and when there were no one waiting to take a show-er, the volunteers got to go home an hour earlier than usual.

Holy Week: As this newsletter is being finalized were planning for Holy Week. See “More church yard” continued on page 22

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Groovy hair Continued from page 9

knew me and yet she said her piece and somehow had convinced me that for now, my vanity would have to take the back burner. I wasn’t pleased, but I sacrificed my vanity for Mothers’ piece of mind. In looking back, I get choked up and thank God for the beautiful way that Mother convinced me that her concern was due to the love she had for me.

The surgery went text book smooth and my new concern was my ugly hair and getting out of the hospital. I was well aware that hair dying at the hospital was-n’t going to happen; so, I focused on get-ting out of the hospital.

Shannon was there with me through it all. Other than God and me, no one on the planet knows me better than Shannon. She went to Ross department store, be-cause my feet were cold and hospital socks suck. While she was at Ross, Shannon found hair chalk on sale; blue, green, pink, and purple and she grabbed two.

I was so stoked. Soon after, right there in my hospital room, we played with the chalk and did each other’s hair. It was a hoot for us. Once the hair was ready, the two of us took a stroll around the cardiac unit. We got plenty of looks and mostly smiles. It wasn’t long after we returned home that we went and got the real stuff. I felt so much better. The gray was gone and Shannon and I had a great time col-oring each other’s hair.

The following Saturday Shannon got to St. Jude’s ahead of me and of course Mother was there. I imagine that she rolled her eyes as she asked Shannon, “How long does it last?”

Shannon replied, “The box said 8-10 washes.”

Mother’s response was priceless. She knows that showers are once a week.

Again, I imagine her eyes rolled as she retorted. “That’s months!”

If only I could have been there when Shannon quipped back, “If we are lucky it will be years.”

Shannon and I realized that what’s work-ing for some doesn’t work for everyone. Although it’s been some time since Moth-er Cordelia’s first reaction, she has dialed back the eye rolling and she doesn’t ask “How long?” anymore.

(I believe she secretly loves the color. Right?)

Thankfully I have no doubt that Mother Cordelia loves us, because she’s always ready to greet us with a big smile and a warm hug. For our sake Mother gives us, as well as everyone else, her uncondi-tional love.

I love you Mother, and I’m so grateful that you love me too, just like Jesus does.

Buffy

“Look! We match!” Shannon and Buffy

celebrate their new hair color of purple

and aqua marine with Cindy Cutts.

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Flavor of the Month

Serving St. Jude’s In April

The Reverend Jeannie Rasmussen

This is a return visit for Rev. Jeannie. She was with us for September &

October 2016.

Aloha. And welcome home,

Rev. Jeannie!

Congratulations to Nolene and Tony Weaver,

who celebrated their 40th

Wedding Anniversary with a

renewal of their

marriage vows.

It’s so hard to say good bye

to Father Bill Livingston

& Deacon Diane Livingston

Come back soon!

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WHAT’S COOKIN’ AT

ST. JUDES?

For I was hungry, and you fed me. I was thirsty, and you gave me a drink. I was a stranger, and you invited me into your home. Matthew 25:35

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It was a cold and rainy Saturday in Ocean View as I headed to St. Jude’s to bring rolls and cookies to go with the soup. It had been a rainy spring. The little church on the hill was bustling with activity when I arrived.

The kids were laughing and excited as Joan, our Patron Saint of Bingo called out Bingo numbers. Folks were enjoying hanging out using the internet service and charging their phones. Others were enjoying a bowl of hearty hot soup as they waited their turn for a hot shower. Some were just there for fellowship and talk story.

As I looked around I could not help but feel the Aloha. Everyone was warm and safe.

I wondered what Jesus thought of all this. “Love one another,” he commanded. Was he pleased? Was he smiling?

As a child, one of the first Bible sto-ries I heard was the story of the

Good Samaritan. I tried to imagine helping a stranger. Would I be up to the task?

I think of other Bible Stories. When I'm at our community well getting water, it is easy to imagine the story of Jesus's encounter with the wom-an at the well. The well is a natural gathering place to "talk story."

At our local Saturday Market, wan-dering among the vendors and fruit stands, I think of Biblical Nazareth and its people shopping for their daily bread. The story of "What good can come from Nazareth" re-minds me of when I retired to Ocean View and some folks said, "Who would live there?”

Yes, it was just another Satur-day here in Ocean View, as we went about our busy lives. Oh, what good can come from here!

As it was in the beginning, is now and will be forever.

Lord let thy kingdom come, now.

Amen Thom

A RAINY DAY

BY T H O M W H I T E

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In our prayers…

We offer thanksgiving for the many answered prayers we have received at St. Jude’s.

This month we pray for:

Healing: Zach, Mark, Ann, Margy, Glenn, Keith, Carrie, Faye, Max, JYM, Marvelle,

Kathy, Larry, Stella, Nancy, Mike, Lee, Jim, Clifton, Sam, Carrie, Richard, Brian, Bill,

Ray, Cynnie, Austin, Thom, Doug, Greg, Norma, Donna, Ted, Teri, Austin, Norma,

Donna, Ted, Darlene, Richard, Amy, Deanna, Arthur, Ruth, Big Peg, Cordelia, Kepi,

Mark, Ed, Fr. Coil, Pastor Constance, Stella, Max, Travis, Duran.

Extra prayers for: Glenn, Buffy, Austin, Dianna, Phyl, Max, Brian, Mariah, Ann, Natalie, Ruby, Phil, Corbett and Nicole.

Strength and comfort for Laverne’s family, the Parkland community, all caregivers, mourners, those recovering from natural disasters, violence and those who face other daunting life challenges;

Healing and restoration of broken hearts, families and relationships;

Safety for all who are traveling;

Safety, wisdom and courage for Randy, Justin and all those in protective or

public service (law enforcement, firefighters, emergency responders, military person-

nel, teachers, administrators, civic leaders);

Blessings and encouragement for the leaders of St. Jude’s and for the many

volunteers who keep our church operating.

SOLEMN BELL RINGING

On Wednesday, March 14th, St. Judes joined other Hawaii Churches in remem-bering the 17 victims of the high school shootings in Parkland, Florida

The bell was rung at 10 a.m. to 10:17 a.m. once for each victim. Prayers for comfort and healing were offered for the families.

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Eat - continued from page 13

To get the most nutrition from your food, eat those foods with the most nutrition and don’t eats those foods that do not provide nutrition. Here’s more information on nutrition density here: https://www.drfuhrman.com/learn/library/articles/55/nutrient-density

Eat more leafy green veggies and other veg-gies in their whole form and skip the foods with low nutrient density. These low nutrient density foods will fill you up, but they do not provide you the nutrients you need to stay healthy. Eat more beans, potatoes, fruit, and grains and eat less candy, white bread, cakes, donuts, whole dairy and cheeses.

Concentrate on eating foods with nutrient densities above 20 and eliminating foods with nutrient densities below 20 and you will be amazed at how much better you will feel is just two weeks.

Check out our Facebook page at Taft Healthy Eaters and email me any questions, ray_h1941@yahoo.com.

Laverne Mayzlik

October 3, 1938 ~ March 17, 2018

Our family chain has been broken with the passing of our member LaVerne Mayzlik. Laverne had been struggling with can-cer for a number of years and has now been released and gone home to her Lord and Savior. She was on the mainland visiting with her great granddaughter Kristen, when she died.

There will be a Celebration of Life service at a later date at St. Jude’s. Please pray for comfort for her family and thank God for her life with us. LaVerne was born October 3, 1938 to Evar & Adeline Anderson in Two Harbors Minnesota. At the age of 16, LaVerne met her prince charming, Peter James Mayzlik. The two were married on May 21, 1955 until Pete’s death in early 2001. In 1964 LaVerne and Pete moved out west to Enumclaw, WA. Together they raised four wonderful children, Peter James Jr (Kris) Mayzlik, Donn Michael, Karen Gayle (Alan) Tyson, Susan Kaye (Jesse) Flanders. In 2005 LaVerne and her son Donn moved to the Big Island of Hawaii to en-joy the island life. LaVerne is survived by her 4 children, 10 grandchildren, 11 great grandchildren.

CORRECTION Last month’s

cover story incorrectly listed the au-thor’s last name. The story titled “Unworthy or Forgiven” was written by Marie Burns. We regret the error, apol-ogize and hope that Marie will send us more stories in the future.

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St. Jude’s Weekly Schedule

www.stjudeshawaii.org

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More church yard Continued from page 14

We will start out holy week with Father Bill and The Rev. Deacon Diane Livingston serving us. If you haven’t attended any of their sermons, don’t miss our Palm Sun-day Service starting at 9:30 am on March 25

th. I’m sure you will be spellbound with

what you experience.

Then the Rev. Jeanne Rasmussen will be joining us for the last part of Holy Week and will be with us for the month of April.

Seder Dinner: On Thursday March 29th

we will have Seder Dinner. If you have never attended a Passover Seder, this is a great opportunity.

The Seder is a Jewish ritual performed by multiple generations of a family, involving a retelling of the story of the liberation of the Israelites from slavery in ancient Egypt.

Seder customs include telling the story, discussing the story, drinking four cups of wine, eating matza (unleavened flat-bread), and eating of several symbolic foods placed on the Passover Seder Plate.

I believe it was first started as a way to educate the Jewish children about the hardships face by the Jewish people as they were exiting Egypt to gain their free-dom.

Stations of the Cross: Friday March 30

th at 2:00 pm we will hold a Good Friday

service with Stations of the Cross.

This year we have decided to hold the Stations of the Cross as seen through Mary’s eyes, and it is very emotional.

Mary will guide us through the stations of the cross from the time Jesus was first condemned to die, through his carrying the cross, his falling several times, being nailed to the cross, his death, and his bur-ial.

Easter Sunday: Is on April 1st at 9:30

am. After the service we will have a fabu-lous brunch. The theme for this brunch is breakfast casseroles and fruit salad.

Easter Sunday is usually one of our larg-

est attended services and it may be so crowded that we have to open the side doors and have people sit outside.

Cinco de Mayo: Is our next fund-raiser. Plans haven’t been finalized for this, but it will probably be on Friday, May 4th, 2018. Doors will open at 5:30 pm. Prices are $8 for a single, $15 for two, and $20 for a family.

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Active Duty Continued from page 2

allow for many of the smiles you see within the church newsletter. Along with his commitments to Talk Story, Don is St. Jude’s resident graphic artist, creating all of the church flyers and promotion posters.

Don contributes to grant writing for the church and his brain is always evaluating ways to improve cost efficiency on grant budgets. His data collection, organization and statistic charts have significantly contributed to the grant success of St. Jude’s. Don is also an administrator for

the church website.

But Don’s talents are not limited to communications and graphics; Don is also an excellent manager and a hard worker. Don was one of the craftsmen that remodeled the church kitchen in 2017. He assumed the lead on the cur-rent computer lab project, researching the necessary equipment and even purchasing items on Black Friday for a significant savings. He also hand crafts koa pens which he gives to visiting priests and their spouses as parting gifts from the church. Don is also St. Jude’s resident Santa Claus, to the delight of chil-dren each Christmas.

Don is a gourmet chef, and often cooks for special events, Saturday soup as well as the Aloha hour. He’s an excellent gardener at home, and is willing to share his knowledge and resources with the upkeep of the church grounds. He and Beverly make airport runs for the priests that come and go, as needed. Basically, Don and Beverly are willing to help wherever they can. This year Don was elected to serve on the Bishop’s Committee.

I’m sure there are dozens of other things that Don and Beverly do for St. Jude’s – always cheerfully and perhaps covertly. We are blessed to have their hearts with us in our many parish activities. Thanks Don and Beverly!

Beverly at the registration

desk for the Keiki Christmas.

Don as Santa

Don cooking for Mardi

Gras at St. Jude’s.

Don and Beverly celebrate their anniversary

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Volunteer continued from page 1

How to be a Shower Volunteer

Needs: We need a man and a woman to set the showers each Sat.

Arrive at church by 8:30 am to get key from the church

Open up Hiemberger Hall and click on the hot water heater, turn the water on outside Hiemberger Hall.

Open storage shed and set up table and chairs, sign-up sheet, clean towel contain-er, dirty towel bin and garbage can. Pre-pare cups with body wash, shampoo & conditioner and bucket w/bleach water.

Unlock the showers.

Call first two names on list and let next two know that they will be called soon.

Hand them a towel, cup of body wash, shampoo and conditioner.

If someone is not there go to the next name and the absent one goes to the bot-tom of the list.

Splash bleach water on floor of shower after each person is finished

You need to walk around the building when calling names if they are not down by the shower

Since there are two showers now it goes faster and after all the people on the list have showered wait 30 min. and if no one comes for a shower close it down.

Shower clients must be signed up for showers by 1:30 p.m.

Do everything in reverse that you did for opening making sure everything is locked, water and heater is off, towels are ready for pickup in the storage shed and trash is removed.

Return key to the church.

St. Jude’s Saturday Showers and Soup is a significant gift to the community. Being part of this gift is an opportunity to serve God as well as the community. Saturday volunteers are not expected to assume a leadership role until they have worked the shower with a veteran. They are not thrust into volunteer roles without plenty of sup-port and mentoring.

If you’d like to learn more about helping occasionally on Saturday, chat with Cor-delia or Jerry. Pick a Saturday, and come down to St. Jude’s to observe and help. Jesus has risen indeed. He’s walking at St. Jude’s daily and is especially visible on Saturdays. Volunteering for St. Jude’s Sat-urday Shower and Soup ministry is an op-portunity to serve God in a powerful way.

Charlie Hatch earned 1st place in Science

in the district PSIA (Private School Interscho-

lastic Association) competition at Trinity Klein

Lutheran Church on March 24th 2018 in

Spring, Texas. Charlie now moves on to the

state competition at Texas Christian universi-

ty at Fort Worth Texas on April 28th.

Charlie is the grandson of Don & Beverly

Hatch.

Congratulations Charlie! Good luck at the

next level of competition.

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Word Find puzzle is created by Buffy Hites. This is the answer page. The puzzle is on page 4.

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This ‘Confession’ is signed by the Presiding Bishop and leading church leaders and theologians from across the

United States and denominations. It is being shared at the request of Bishop Bob who fully affirms it and

encourages its careful study.

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Fridays at 9:00 a.m.

McKinney Place

Mondays at 10 a.m.

Beverly Nelson’s Home

Talk Story A monthly news magazine published by St. Jude’s Episcopal Church

in Ocean View, Hawaii. P.O. Box 6026 ~ 92-8606 Paradise Circle ~ Ocean View, Hawai'i 96737 ~ (808) 939-7555

Email : StJudeHawaii@bak.rr.com or cynthiaanncutts@gmail.com

Previous Talk Story editions available on our website at www.stjudeshawaii.org

Publisher: St. Jude’s Episcopal Church Production Manager: Richard Burt

Editor-in-chief: Cindy Cutts ~ Contributing Editor Don Hatch

Photographer: Don Hatch, Cindy Cutts,

Columnists & Contributors: Don Hatch, Cindy Cutts,

Buffy Hites, Ray Hatch, Karen Pucci, Greg Guithues, Phyl Laymon, Thom White

Proofreader & Fact Checker: Beverly Nelson, Cordelia Burt, Cynnie Salley

We welcome submissions! Submission Guidelines: 500 words maximum.

Uplifting, informational and reflective stories, news,

recipes, photos, memories, etc. For more guideline details visit www.stjudeshawaii.org

Photos must be submitted as jpgs & emailed as attachments.

Submit via email to: cynthiaanncutts@gmail.com

Deadline for newsletter submissions is the 20th

of each month.

Authors retain copyrights to their submissions

Mistakes happen … If you find a typo or tiny error in this publication, please do not report it. We don’t want to know.

Lemonade Party

April 8, 9 a.m. to 11 a.m.

Monthly Church Clean up Followed by lemonade & hot dogs.

Many hands make light work.